• 환경생물
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• 제35권2호
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• pp.128-133
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• 2017

본 연구에서는 붉바리(Epinephelus akaara)의 장거리 수송 시 최적의 수온 (대사활동과 스트레스를 최소화하는 수온)을 조사하고자, 수온별(9, 12, 15, 18 및 $21^{\circ}C$)로 48시간 동안 어체를 노출시켜 어류의 행동 변화, 생존 및 혈액생리학적 반응을 확인하였다. $9^{\circ}C$에 노출된 붉바리는 48시간만에 전량 폐사하였지만, 12 15, 18 및 $21^{\circ}C$의 그룹에서는 모두 생존하였다. 15, 18 및 $21^{\circ}C$의 붉바리는 정상적인 유영활동을 보였으나, $12^{\circ}C$에 노출시킨 붉바리는 유영없이 수조 바닥에 가라앉아 있는 상태를 보였다. 혈장 코티졸 농도와 글루코스는 다른 실험구보다 $12^{\circ}C$에 노출시킨 붉바리에서 더 유의하게 높았다(P<0.05). 12 및 $15^{\circ}C$ 그룹은 18 및 $21^{\circ}C$보다 Ht 및 Hb가 유의한 차이를 보였다(P<0.05). AST, $NH_3$ 및 삼투질 농도는 혈장 코티졸과 비슷한 양상을 보였으나(P<0.05), ALT와 총단백질은 다른 실험구에 비해 유의적인 차이를 보이지 않았다(P>0.05). 이러한 결과로 미루어 볼 때, 붉바리의 장거리 수송을 위한 적정 수온은 $15^{\circ}C$ 임을 시사하고 있다.

• 한국식품영양과학회지
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• 제46권8호
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• pp.910-918
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• 2017

당 및 지질 대사 조절의 이상으로 인한 대사성 질환 중의 하나인 고지혈증은 현대사회에서 급격하게 증가하고 있다. 이러한 문제를 해결하기 위하여 부작용이 적은 천연물을 사용하는 사례들이 급증하고 있는데, 특히 이 연구에서는 초미세 분말을 첨가한 홍삼을 이용하여 지방세포 및 쥐 혈액, 간, 그리고 지방조직에서 지질, 콜레스테롤, 당, 과산화 수치를 확인함으로써 홍삼의 효능을 관찰하였다. 세포 실험 결과, 특정한 홍삼 농도($50{\mu}g/mL$)에서 지질 형성을 미세하게 억제하고 있음을 알 수 있으며, 동물 실험에서도 마찬가지로 저농도의 홍삼을 처리하였을 때 혈중 총 콜레스테롤 수치가 가장 감소하였고 HDL-콜레스테롤 수치 또한 증가하는 것으로 밝혀졌으며, 이는 심혈관위험지수 및 동맥경화지수를 낮춰준다. 그뿐만 아니라 저농도 홍삼 식이법 시행군에서 지질대사 관련 단백질인 AMPK의 발현량이 증가하였는데, 이는 특정 농도의 홍삼이 AMPK 활성화를 높임으로써 지방 및 콜레스테롤 합성 억제를 돕는 것으로 판단된다. 따라서 본 연구는 홍삼이 대사성 질환인 고지혈증 치료 및 예방에 도움을 주는 천연물 후보임을 시사하는 바이다.

• Asian-Australasian Journal of Animal Sciences
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• 제21권3호
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• pp.376-385
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• 2008

Twenty lactating crossbred cows yielding 10 to 15 litres of milk daily during mid lactation were selected and divided into four groups of five animals to assess the effect of feeding calcium soaps of palm oil fatty acids (bypass fat) on milk yield, milk composition and nutrient utilization in lactating crossbred cows. The animals in groups 1 (control), 2, 3 and 4 were fed concentrate mixture containing 0 (no bypass fat), 2, 4 and 6% bypass fat, respectively. The average daily dry matter consumption in the various groups ranged from 13.1 to 13.6 kg and showed no significant difference among treatment groups. There was no significant difference among different groups in digestibility of DM, OM, CP and CF, however, ether extract digestibility in cows of groups 2 and 4 was significantly (p<0.05) higher than the control group. The average milk yields of the cows in group 3 (4% bypass fat) showed a significantly (p<0.05) higher value than cows of groups 1 and 2. Similarly, a significant (p<0.05) increase in fat yield, 4% FCM yield and SNF yield was observed for the cows in group 3 (4% bypass fat). The milk composition in terms of total solids, fat, lactose, protein, solids-not-fat and ash percentage showed a varying response and bypass fat feeding did not have any effect on milk composition of cows in different groups. The gross and net energetic efficiency of milk production ranged from 23.6 to 27.5% and 37.1 to 44.4%, respectively, and showed no significant difference among different treatment groups. The gross and net efficiency of nitrogen utilization for milk production ranged from 24.0 to 28.7% and 37.2 to 43.5%, respectively, and no significant difference was noted among different treatment groups. The supplementation with calcium salts of palm oil fatty acid reduced the proportion of caproic, caprylic and capric acids and significantly (p<0.01) increased the concentration of palmitic, oleic, stearic, linoleic and linolenic acids in milk fat with increase in level of bypass fat supplementation. It was concluded that incorporation of calcium salts of palm oil fatty acids at a 4% level in the concentrate mixture of lactating crossbred cows improved the milk production and milk quality in terms of polyunsaturated fatty acids without affecting the digestibility of nutrients.

• 한국식품영양과학회지
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• 제40권2호
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• pp.163-170
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• 2011

개똥쑥(Artemisia annua L.)의 기능성을 밝히고 식품으로써 이용성을 증대시키기 위하여 개똥쑥 잎과 줄기의 영양 성분 및 생리활성을 측정하였다. 수분, 조지방 및 조단백질 함량은 잎에서 높았으나 회분, 조섬유 및 무기물 함량은 줄기에서 유의적으로 높았다. 총 페놀과 플라보노이드 함량은 잎이 줄기에 비해 약 2배 정도 높았다. 추출물의 농도를 달리하여 항산화능을 측정한 결과 농도에 의존적으로 활성이 증가하였으며, 잎은 줄기에 비해 활성이 높았다. 특히, DPPH 라디칼 소거능, 환원력 및 tyrosinase 저해활성은 모든 농도에서 잎이 줄기에 비해 유의적으로 높았으나, ${\alpha}$-glucosidase 저해활성은 줄기 추출물이 더 높았다. 인체 유방암 세포인 MCF-7 및 MDA-MB-231에 대한 증식억제 활성은 줄기보다 잎 추출물에서, 물보다 에탄올 추출물에서 유의적으로 활성이 높았다. 특히, 잎 에탄올 추출물의 MCF-7 및 MDAMB-231 세포에 대한 증식억제 활성은 $250\;{\mu}g$/mL에서 각각 76.26% 및 52.59%로 추출물 중 가장 높은 활성을 보였다. 이상의 결과, 개똥쑥 추출물의 생리활성은 시료 중의 섬유소, 페놀 및 플라보노이드 함량에 의존적인 것으로 생각된다.

• 한국식품과학회지
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• 제26권1호
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• pp.44-50
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• 1994

미역 추출액의 효과적인 추출조건을 선정하기 위하여 5가지 추출 방법인 $Na_{2}EDTA$-끓임(방법 A). HCI-끓임(방법 B), $HCI-Na_{2}EDTA$-끓임(방법 C), $Celluclast-Na_{2}EDTA-HCI$-끓임(방법 D), $Ultrazyme-Na_{2}EDTA-HCI$-끓임(방법 E)을 비교하였다. 그 결과는 방법 D가 고형분 수율 63.14%와 단백질 수율 26.39%로 가장 높았다. 맛과 관계가 있는 아미노태 질소의 회수량은 870 ppm의 아미노태 질소농도를 보인 방법 C가 가장 높았고 방법 D(770 ppm), 방법 B(570 ppm), 방법 A(480 ppm), 대조구(270 ppm) 순으로 나타났다. 추출액의 정미 성분은 주로 alanine, aspartic acid, glutamic acid이었으며 미역 추출액의 유리 아미노산 총량은 방법 A(8.88 mg%), D(4.14 mg%), E(4.18 mg%)순으로 증가하였고 대조구(1.71 mg%)보다 $2.5{\sim}5.1$배 높았다. 미역 추출액의 관능적 성질 비교는 특히 Celluclast 처리한 방법 D가 유의적으로 적은 비린 냄새와 높은 해조류맛을 나타내었다. 따라서 방법 D를 가장 효과적인 방법임이 밝혀졌다.

• 한국균학회지
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• 제32권1호
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• pp.23-30
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• 2004

저령의 균핵으로부터 중성염용액, 열수 및 메탄올 추출물을 분리하였다. 세포독성 실험 결과, 중성염용액 추출물은 $0{\sim}2,000\;{\mu}g/ml$의 농도에서 NIH3T3, Sarcoma 180 및 MCF-7에 대한 세포독성이 없었으나, 메탄올 추출물에서는 $1,000\;{\mu}g/ml$ 이상의 농도에서는 독성을 나타내었다. Sarcoma 180 복수암에 대한 항암 효과는 중성염용액 추출물을 투여한 실험군에서 66.74%의 높은 생명 연장 효과를 나타내었으며, 암세포의 생 세포 수 또한 54.2% 감소시키는 효과를 나타내었다. 중성염용액 추출물은 대조군에 비해 보체 대체 경로에서의 항보체 활성을 $85.05{\sim}88.73%$, B 임파구의 alkaline phosphatase 활성을 6배 이상 증가시킴으로써 면역 활성 효과를 향상시켰다. 또한 중성염용액 추출물을 50 mg/kg body weight의 농도로 마우스 복강에 투여하였을 때 대조군에 비하여 복강세포수가 1.7배 증가하였으며, 혈액 내 백혈구 수 또한 3.6배의 증가를 나타내었다. 간, 비장 및 흉선 등의 면역 관련 장기의 체중에 대한 중량을 측정한 결과, 중성염용액 추출물 투여군은 대조군에 비해 증가된 수치를 보였으며, 혈액생화학적 검사를 시행한 결과, 대조군과 유사한 경향을 나타내었다. 중성염용액 추출물의 총 다당류와 단백질의 함양은 각각 98.25%와 1.44%로 측정되었다. 따라서 저령균핵의 중성염용액 추출물의 항암 효과가 암세포에 대한 직접적인 세포독성에 의한 것이 아니고 면역활성에 의한 것으로 판단된다.

• 한국동물위생학회지
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• 제31권4호
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• pp.505-519
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• 2008

For screening the appropriate field diagnostic techniques to failure of passive immunoglobulin transfer(FPT) in Korean-indigenous calves, 258 sera was examined by spectinophotometry for total protein(TP) and globulin(Glo), sodium sulfate precipitation test(SSPT), zinc sulfate turbidity test(ZSTT), and single radial immunodiffusion test(sRID). All calves aged within 6-week old. Morbidity and mortality to various diseases, mainly including enteric and respiratory disorders, were 18.9%(49) and 4.2%(11), respectively. FPT was 27,9%(72/258) when the cutoff point of TP was $4.5g/d{\ell}$ and among them the morbidity and mortality were 27.9% and 6.9%, respectively. FPT was 29.1%(75/258) when the cutoff point of Glo was $2.0g/d{\ell}$ and among them the morbidity and mortality were 29.0% and 6.9%, respectively. FPT was 13.1%(34/258) when the cutoff point of SSPT was 1+ and among them the morbidity and mortality were 67.6% and 23.5%, respectively. FPT was 19.7%(51/258) when the cutoff point of IgG with sRID was $1,000mg/d{\ell}$ and among them the morbidity and mortality were 41.1% and 11.7%, respectively. In addition, mean concentration of IgG with sRID tested was $2,150mg/d{\ell}$ at 3-day old but $1,100mg/d{\ell}$ at 9-days with $1,100mg/d{\ell}$. The results of the study were suggested that SSPT for FPT was the relatively reliable and convinient method for evaluating the immune status of calves(P<0.05).

• Asian-Australasian Journal of Animal Sciences
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• 제23권9호
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• pp.1213-1220
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• 2010

This experiment evaluated the effects of dietary lysine restriction and energy density on growth performance, nutrient digestibility and meat quality of finishing pigs. A $2{\times}2$ factorial arrangement of treatments was utilized in a randomized complete block (RCB) design, and factor 1 was lysine restriction and factor 2 was energy density. The control diet was formulated to contain 3.265 Mcal of ME/kg, 0.75% lysine in the early-finishing phase and 3.265 Mcal of ME/kg, 0.60% lysine in the late-finishing phase and other nutrients met or exceeded NRC (1998) standards. Compared to the control diet (CON), lysine levels of experimental diets were restricted to 15% (treatment EL, EEL) or 30% (treatment ELL, EELL), whereas energy level of experimental diets was increased by 0.100 or 0.200 Mcal of ME/kg. A total of 100 crossbred pigs ([Yorkshire${\times}$Landrace]${\times}$Duroc), with average initial body weight of $58.47{\pm}1.42\;kg$, were allotted to 5 dietary treatments based on sex and body weight. Each treatment had 5 replicates with 4 pigs (two barrows and two gilts) per pen. ADG, ADFI and feed efficiency were calculated in an 8-week growth trial. In the late finishing period (5-8 weeks), pigs fed ELL or EELL diets had decreased ADG and feed efficiency (p<0.01), however, when the EEL diet was provided, a similar growth performance was observed compared to those fed the CON diet during the whole experimental period (p>0.05). In a metabolic trial, 15 pigs were used to evaluate the effect of dietary lysine restriction and energy density on nutrient digestibility. The digestibility of dry matter, crude fat and crude ash was not improved by restricting dietary lysine or energy density. However, crude protein digestibility was decreased (p<0.05) as dietary lysine was restricted. When dietary lysine was restricted, fecal nitrogen was increased whereas nitrogen retention was decreased. BUN concentration was affected by dietary lysine restriction; treatments ELL and EELL had higher BUN values than other treatments (p<0.01). Carcass characteristics and meat quality were measured when average body weight of pigs reached $107.83{\pm}1.50\;kg$. Treatment ELL had higher last rib backfat depth (p<0.05) than treatment CON, but ELL and EEL did not differ significantly. The ELL and EEL treatments had higher (p<0.05) subjective marbling score than treatment CON. Treatment EEL showed higher longissimus fat content than treatment EL and CON (p<0.01). The results indicated that finishing pigs fed a diet with 15% lysine restriction and 3.465 Mcal of ME/kg energy density had no detrimental effects on growth performance and N utilization, and could achieve substantial increases in marbling and longissimus fat content of pork.

• Journal of Animal Science and Technology
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• 제57권3호
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• pp.14.1-14.7
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• 2015

A feeding trial was carried out to determine the effects of chromium methionine (Cr-Met) chelate and forage level over two years, $1^{st}$ fattening and $2^{nd}$ fattening period on growth parameters, carcass characteristics and blood metabolites of 46 Korean native (Hanwoo, Bos Taurus, $BW=183{\pm}44kg$) steers. Treatments were: 1) Steers in the low forage (LF) group were fed diets that consisted of 60% concentrate and 40% forage; 2) Steers in the high forage (HF) group were fed diets that consisted of 40% concentrate and 60% forage. Following the $1^{st}$ fattening period, steers ($BW=480{\pm}37.6kg$) were randomly assigned to four treatment groups: LF (40 F plus no Cr-Met supplementation in the $2^{nd}$ fattening period), LFCM (40LF plus added 400 ppb of Cr-Met during the $2^{nd}$ fattening period), HF (60 F plus no added Cr-Met during the $2^{nd}$ fattening period) and HFCM (60 F plus added 400 ppb of Cr-Met in the $2^{nd}$ fattening period). Dry matter intake of the treatment diets did not differ during the raising and $1^{th}$ fattening period (P > 0.05). The ADG in the raising period showed no difference between the 40 F and 60 F groups (P > 0.05). Carcass characteristics including rib-eye area and meat yield index were higher in HF than the other treatment groups (P < 0.05). The HF group tended to show a higher (P = 0.08) marbling score than the LF group whereas the HFCM group showed a higher marbling score than the LFCM group (P < 0.05). HDL was higher and LDL lower in groups fed with Cr-Met than in other groups whereas glucose showed the lowest value in HF group (P < 0.05). Triglyceride (TG), Cholesterol, PUN and total protein (TP) were the same among all treatment groups (P > 0.05). The Insulin concentration in the blood was significantly higher for the HFCM group than for the LF, LFCM and HF groups (P < 0.05). It is concluded that supplementation of chromium-methionine chelate could improve meat quality in beef steers.

• Asian-Australasian Journal of Animal Sciences
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• 제25권2호
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• pp.240-247
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• 2012

Dietary supplementation with conventional linted cottonseed hulls (LCSH) is a common practice in livestock production all over the world. However, supplementation with mechanically delinted cottonseed hulls (DCSH) and cottonseed linter residue (CLR) is uncommon. Cottonseed by-products, including LCSH, DCSH and CLR, were assessed by chemical analysis, an in situ nylon bag technique, an in vitro cumulative gas production technique and in vitro enzyme procedure. The crude protein (CP) content of CLR (302 g/kg dry matter (DM)) was approximately 3 times that of LCSH and 5 times that of DCSH. The crude fat content was approximately 3 times higher in CLR (269 g/kg DM) than in LCSH and 4 times higher than in DCSH. Neutral detergent fibre (311 g/kg DM) and acid detergent fibre (243 g/kg DM) contents of CLR were less than half those of DCSH or LCSH. Metabolisable energy, estimated by in vitro gas production and chemical analyses, ranked as follows: CLR (12.69 kJ/kg DM)>LCSH (7.32 kJ/kg DM)>DCSH (5.82 kJ/kg DM). The in situ degradation trial showed that the highest values of effective degradability of DM and CP were obtained for CLR (p<0.05). The in vitro disappearance of ruminal DM ranked as follows: CLR>LCSH>DCSH (p<0.05). The lowest digestibility was observed for DCSH with a two-step in vitro digestion procedure (p<0.05). The potential gas production in the batch cultures did not differ for any of the three cottonseed by-product feeds. The highest concentration of total volatile fatty acids was observed in CLR after a 72 h incubation (p<0.05). The molar portions of methane were similar between all three treatments, with an average gas production of 22% (molar). The CLR contained a higher level of CP than did LCSH and DCSH, and CLR fermentation produced more propionate. The DCSH and LCSH had more NDF and ADF, which fermented into greater amounts of acetate.