• 제목/요약/키워드: H-continuous

검색결과 2,164건 처리시간 0.18초

LOCAL CONVERGENCE OF THE SECANT METHOD UPPER $H{\ddot{O}}LDER$ CONTINUOUS DIVIDED DIFFERENCES

  • Argyros, Ioannis K.
    • East Asian mathematical journal
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    • 제24권1호
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    • pp.21-25
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    • 2008
  • The semilocal convergence of the secant method under $H{\ddot{o}}lder$ continuous divided differences in a Banach space setting for solving nonlinear equations has been examined by us in [3]. The local convergence was recently examined in [4]. Motivated by optimization considerations and using the same hypotheses but more precise estimates than in [4] we provide a local convergence analysis with the following advantages: larger radius of convergence and finer error estimates on the distances involved. The results can be used for projection methods, to develop the cheapest possible mesh refinement strategies and to solve equations involving autonomous differential equations [1], [4], [7], [8].

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벡터 인버터를 이용한 연속공정 제어 시스템 개발 (Development of continuous Process Control System Using Vector Inverter)

  • 변성훈;홍찬욱;김영민;김정하;권봉현
    • 전력전자학회:학술대회논문집
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    • 전력전자학회 2005년도 전력전자학술대회 논문집
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    • pp.48-50
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    • 2005
  • This paper presents the design and development of web control algorithm of continuous process control system using vector inverter. The Diameter of web is calculated, tension is controlled by PID control and the speed reference of motor is calculated at current diameter. The performance of web control in this paper is verified by experiment.

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Effects of Imperfect Sinusoidal Input Currents on the Performance of a Boost PFC Pre-Regulator

  • Cheung, Martin K.H.;Chow, Martin H.L.;Lai, Y.M.;Loo, K.H.
    • Journal of Power Electronics
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    • 제12권5호
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    • pp.689-698
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    • 2012
  • This paper investigates the effects of applying different input current waveshapes on the performance of a continuous-conduction-mode (CCM) power-factor-correction (PFC) boost pre-regulator. It is found that the output voltage ripple of the pre-regulator can be reduced if the input current is modified to include controlled amount of higher order harmonics. This finding allows us to balance the performance of output regulation and the harmonic current emission when coming to the design of the pre-regulator. An experimental PFC boost pre-regulator prototype is constructed to verify the analysis and show the benefit of the pre-regulator operating with input current containing higher order harmonics.

Poly-$\beta$-hydroxybutyrate 생산을 위한 연속배양에서 포도당 및 암모늄 농도의 영향 (Effects of Glucose and Ammonium Concentrations in Continuous Culture for Poly-$\beta$-hydroxybutyrate Production)

  • 이용우;유영제
    • 한국미생물·생명공학회지
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    • 제20권5호
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    • pp.597-606
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    • 1992
  • Alcaligenes eutrophus 균주로 poly-Beta-hydroxybutyrate(PHB) 생산을 위한 연속배양 공정의 성능에 미치는 희석비율, 주입 포도당 및 염화암모늄농도의 영향에 대하여 연구하였다. 주입 기질농도가 일정할때( 주입 포도당농도=20g/l, 주입 염화암모늄농도=2g/l), 생체성장속도와 PHB생성속도는 희석비율이 각각 0.1, $0.06h^{-1}$에서 최고 값을 나타냈고, $0.13h^{-1}$에서 세포가 전부 배출되었다. 희석비율이 증가함에 따라 비PHB 생성속도는 계속 증가하였지만 PHB 축적비는 50%에서 25%로 감소하였다. 세포농도는 주입 염화암모늄농도가 2g/l일 때 최고값을 나타내었고, 그 이상의 농도에서는 감소하였다. 이 실험결과로 암모늄에 의한 기질저해가 있음을 알 수 있었다. 주입 포도당농도가 30g/l에서 세포농도는 최고값을 나타냈지만 PHB 농도는 계속 증가하였따. 모델속도식에 대한 매개변수는 도식적 방법과 매개변수 추정으로 구하였고 희석비율, 주입 포도당농도, 주입 염화암모늄농도의영향에 대하여 모사한 결과 실험데이타와 잘 일치하였다.

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Chitosan 담체에 고정화된 β-galactosidase에 의한 유당 분해 특성 (Characteristics of Lactose Hydrolysis by Immobilized β-Galactosidase on Chitosan Bead)

  • 강병철
    • 생명과학회지
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    • 제21권1호
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    • pp.127-133
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    • 2011
  • ${\beta}$-galactosidase를 공유결합으로 키토산 담체에 고정화하여 고정화 효소의 특성을 조사하였다. 또한 충진층 반응기에서 연속 조업을 실시하여 공정 최적화를 실시하였다. 키토산 담체에 대한 효소 고정화 효율은 최대 75%을 나타내었다. 고정화 효소에 대한 최적의 pH는 7.0이었고 최적의 온도는 $50^{\circ}C$였다. pH와 온도의 실험 범위에서 고정화 효소가 자유 효소에 비해 넓은 분포를 보여 pH와 온도에 덜 민감하게 작용하였다. 충진층 반응기에서 고정화 효소의 운전에 대한 수학적 모델을 세우고 수치적으로 해를 구하였다. 투입되는 유당의 농도와 유량에 대해서 충진층 반응기의 출구에서 유당의 전환율을 측정하였다. 실험 결과를 경쟁적 저해 효소 반응식과 물질전달 저항을 고려한 수학적 모델의 결과와 비교하였다. 모델의 결과는 실험 결과를 5% 이내의 오차로 잘 예측하였다. 그리고 충진층 반응기의 길이에 따른 유당 전환율과 연속운전 시간에 따른 효소의 비활성화를 고려한 전환율을 모델로부터 예측하였다.

HIx 용액을 이용한 연속식 분젠 반응에 미치는 SO2용해도의 영향 (Effects of Solubility of SO2 Gas on Continuous Bunsen Reaction using HIx Solution)

  • 김종석;박주식;강경수;정성욱;조원철;김영호;배기광
    • 한국수소및신에너지학회논문집
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    • 제27권1호
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    • pp.13-21
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    • 2016
  • The Sulfur-Iodine thermochemical hydrogen production process (SI process) consists of the Bunsen reaction section, the $H_2SO_4$ decomposition section, and the HI decomposition section. The $HI_x$ solution ($I_2-HI-H_2O$) could be recycled to Bunsen reaction section from the HI decomposition section in the operation of the integrated SI process. The phase separation characteristic of the Bunsen reaction using the $HI_x$ solution was similar to that of $I_2-H_2O-SO_2$ system. On the other hands, the amount of produced $H_2SO_4$ phase was small. To investigate the effects of $SO_2$ solubility on Bunsen reaction, the continuous Bunsen reaction was performed at variation of the amounts of $SO_2$ gas. Also, it was carried out to make sure of the effects of partial pressure of $SO_2$ in the condition of 3bar of $SO_2-O_2$ atmosphere. As the results, the characteristic of Bunsen reaction was improved with increasing the amounts and solubility of $SO_2$ gas. The concentration of Bunsen products was changed by reverse Bunsen reaction and evaporation of HI after 12 h.

Mg-Al 합금에서 등온 시효 중 경도 변화의 미세조직 의존성 (Dependence of Hardness Change on Microstructure during Isothermal Aging in Mg-Al Alloy)

  • 한진구;전중환
    • 열처리공학회지
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    • 제32권6호
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    • pp.249-255
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    • 2019
  • This study is intended to clarify the main microstructural factors that contribute to an increase of hardness during isothermal aging in Mg-Al alloy. For this work, Mg-9.3%Al alloy specimens were solution-treated at 688 K for 24 h followed by water quenching, and then aged at 473 K for up to 24 h. The aging at 473 K yielded nodular discontinuous precipitates (DPs) with (${\alpha}+{\beta}$) lamellar morphology at the grain boundaries, and the volume fraction of DPs increased from 0% to ~30% with increasing aging time up to 12 h. For the aging times longer than 12 h, further formation of DPs was substantially inhibited owing to the occurrence of significant continuous precipitation within the ${\alpha}-(Mg)$ matrix, and the density of continuous precipitates (CPs) becomes greater with increasing aging time. Hardness of the specimen was steadily increased with aging time up to 24 h. Microstructural examination on the aged specimens revealed that the increased overall hardness at the early stage of aging is associated with the increased volume fraction of DPs, but at the later stage of aging, where the amount of DPs was hardly changed, the increased hardness of the ${\alpha}-(Mg)$ matrix in response to the higher density of CPs within the matrix, plays a key role in increasing the overall hardness value.

The Requirement of Ruminal Degradable Protein for Non-Structural Carbohydrate-Fermenting Microbes and Its Reaction with Dilution Rate in Continuous Culture

  • Meng, Q.X.;Xia, Z.G.;Kerley, M.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권10호
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    • pp.1399-1406
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    • 2000
  • A continuous culture study was conducted to determine the impact of ruminal degradable soy protein (S-RDP) level and dilution rate (D) on growth of ruminal non-structural carbohydrate-fermenting microbes. Corn starch, urea and isolated soy protein (ISP) were used to formulate three diets with S-RDP levels of 0, 35 and 70% of total dietary CP. Two Ds were 0.03 and $0.06h^{-1}$ of the fermenter volume in a single-effluent continuous culture system. As S-RDP levels increased, digestibilities of dietary dry matter (DM), organic matter (OM) and crude protein (CP) linearly (p=0.001) decreased, whereas digestion of dietary starch linearly (p=0.001) increased. Increasing D from 0.03 to $0.06h^{-1}$ resulted in decreased digestibilities of dietary DM and OM, but had no effect on digestibilities of dietary starch (p=0.77) and CP (p=0.103). Fermenter pH, the concentration of volatile fatty acids (VFA) and daily VFA production were unaffected (p=0.159-0.517) by S-RDP levels. Molar percentages of acetate, propionate and butyrate were greatly affected by S-RDP levels (p=0.016-0.091), but unaffected by D (p=0.331-0.442). With increasing S-RDP levels and D, daily bacterial counts, daily microbial N production (DMNP) and microbial efficiency (MOEFF; grams of microbial N produced per kilogram of OM truly digested) were enhanced (p=0.001). The increased microbial efficiency with increasing S-RDP levels is probably the result of peptides or amino acids that served as a stimulus for optimal protein synthesis. The quantity of ruminal degradable protein from soy proteins required for optimum protein synthesis of non-structural carbohydrate-fermenting microbes appears to be equivalent to 9.5% of dietary fermented OM.

DEVELOPMENT of CONTINUOUS GRAIN DRYER

  • Kim, Y.H.;Cho, Y.K.;Cho, K.H.;Keum, D.H.;Han, C.S.;Han, J.K.
    • 한국농업기계학회:학술대회논문집
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    • 한국농업기계학회 2000년도 THE THIRD INTERNATIONAL CONFERENCE ON AGRICULTURAL MACHINERY ENGINEERING. V.II
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    • pp.396-404
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    • 2000
  • Post harvest processes for rice include drying, storage and processing. Drying has a great effect on the quality of the grain. The existing rice centers are with the ill equipped, especially with drying and storage facilities. The rice harvesting has bully mechanized, a large volume of rice with high moisture content are taken to the rice processing complex(RPC). Three, the need for drying and storage facilities becomes more urgent. At present the daily drying capacity of RPC can't exceed over 40~50 M/T. Therefore new technology and facilities for a high quality and main efficient drying should be introduced one such technology is the continuous flow drying system. This research, aims to test performance efficiency the mixed continuous flow grain dryer was whose daily drying capacity is 100 M/T. The results of the performance tests of the dryer are shown as follows; (1) The temperature distribution of the drying modules were measured by a temperature recorder. The fifth module showed the highest value, followed by the seventh and the third. (2) When the intake air temperature was $55^{circ}C$, the drying rates were 1.7 and 2.6%, wb/pass in the exhaust temperatures of 20 and $22^{circ}C$. And when the intake air temperature was $60^{circ}C$, the drying rates were 1.7 and 2.3%, wb/pass in the exhaust temperatures of 22 and $25^{circ}C$. (3) The average increased rate of cracked grains after the drying process was 0.7% which is below the tolerance limit (2.0%) of the continuous grain dryer.

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회분식 및 연속식 배양시 Nisin의 생산특성 (Process Kinetics of Nisin Production in Batch and Continuous Culture)

  • Yoo, Jin-Young;Park, Shin-Yang;Jin, Young-Ok;Koo, Young-Jo;Chung, Kun-Sub
    • 한국미생물·생명공학회지
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    • 제17권5호
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    • pp.504-509
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    • 1989
  • Streptococcus lactis IFO 12007의 nisin 생산을 위한 발효조건을 검토하였다. Nisin 생성을 위한 포도당의 농도는 60g/ι이며 pH와 온도는 각각 6.5와 3$0^{\circ}C$이었다. 이 조건에서 최대 2,000IU/$m\ell$의 생산량을 보이며 이 때 specific glucose uptake rate: 0.59g/g/h, specific nisin productivity는 34924iu/g/h, growth yield는 0.24, 7시간 후 균체 생산량은 4.81g/ι이었다. 비성장속도는 온도와 pH에 의하여 영향을 많이 받으며 증식활성화 에너지는 1.35kca1/ mole이었다. 유가배양에 의하여 1420IU/$m\ell$의 nisin을 생산하며 연속배양은 0.38h$^{-1}$까지 가능하고 이때 nisin 농도는 740IU/m1, specific nisin productivity는 45000IU/g/h, true growth yield 는 0.144, maintenance energy는 207mg glucose/g-cell/h 이었다.

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