• 제목/요약/키워드: Brassica subsp. pekinensis

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Brassica rapa subsp. pekinensis 근권 서식 미생물의 기질이용 활성 조사 (Analysis of Community Level Physiological Profiles in the Rhizosphere of Brassica rapa subsp. pekinensis)

  • 정세라;김승범
    • 환경생물
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    • 제26권1호
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    • pp.42-46
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    • 2008
  • Brassica rapa subsp. pekinensis (배추) 근권에 서식하는 종속영양세균의 군집 밀도 및 군집수준 생리활성을 2곳의 지역에서 각각 측정하였다. 근권의 종속영양세균군집 평균 밀도는 수원이 $2.65\times10^6CFU\;g^{-1}$ soil, 예산이 $3.75\times10^6CFU\;g^{-1}$ soil로 나타났고, 토양은 수원이 $2.45\times10^6CFU\;g^{-1}$ soil, 예산이 $2.97\times10^6CFU\;g^{-1}$ soil로 각각 나타났다. 평균 기능풍부도(functional richness)는 수원이 90.8, 예산이 154.1로 각각 나타났다. 군집 밀도와 기능 풍부도 사이에는 밀접한 상관관계가 보였다. 양쪽 근권에서 가장 활발하게 분해된 기질은 adonitol, L-asparagine, D-gluconic acid, L-glutamic acid와 D-galacturonic acid 등이었으나, 수원과 예산 근권에서의 기질 분해 양상은 뚜렷한 차이를 보였다. 한편 두 곳의 토양 역시 어느 정도 차이를 보였으나, D-raffinose 및 D-mannose는 공통적으로 잘 분해되는 기질로 나타났다.

Expression of a Glutathione Reductase from Brassica rapa subsp. pekinensis Enhanced Cellular Redox Homeostasis by Modulating Antioxidant Proteins in Escherichia coli

  • Kim, Il-Sup;Shin, Sun-Young;Kim, Young-Saeng;Kim, Hyun-Young;Yoon, Ho-Sung
    • Molecules and Cells
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    • 제28권5호
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    • pp.479-487
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    • 2009
  • Glutathione reductase (GR) is an enzyme that recycles a key cellular antioxidant molecule glutathione (GSH) from its oxidized form (GSSG) thus maintaining cellular redox homeostasis. A recombinant plasmid to overexpress a GR of Brassica rapa subsp. pekinensis (BrGR) in E. coli BL21 (DE3) was constructed using an expression vector pKM260. Expression of the introduced gene was confirmed by semi-quantitative RT-PCR, immunoblotting and enzyme assays. Purification of the BrGR protein was performed by IMAC method and indicated that the BrGR was a dimmer. The BrGR required NADPH as a cofactor and specific activity was approximately 458 U. The BrGR-expressing E. coli cells showed increased GR activity and tolerance to $H_2O_2$, menadione, and heavy metal ($CdCl_2$, $ZnCl_2$ and $AlCl_2$)-mediated growth inhibition. The ectopic expression of BrGR provoked the co-regulation of a variety of antioxidant enzymes including catalase, superoxide dismutase, glutathione peroxidase, and glucose-6-phosphate dehydrogenase. Consequently, the transformed cells showed decreased hydroperoxide levels when exposed to stressful conditions. A proteomic analysis demonstrated the higher level of induction of proteins involved in glycolysis, detoxification/oxidative stress response, protein folding, transport/binding proteins, cell envelope/porins, and protein translation and modification when exposed to $H_2O_2$ stress. Taken together, these results indicate that the plant GR protein is functional in a cooperative way in the E. coli system to protect cells against oxidative stress.

Molecular Characterization of a Protein Kinase Gene in Chiness Cabbage(Brassica campestrics subsp. napus var. pekinensis)

  • Jeong, Sang-Ho;Ahn, Ji-Hoon;Lee, June-Seung;Lee, Jong-Seob
    • Animal cells and systems
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    • 제1권1호
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    • pp.135-142
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    • 1997
  • Random sequencing of expressed sequence tags in roots of Chinese cabbage led to isolation of a partial cDNA clone, BR77, which encoded a putative protein kinase. Using the BR77 cDNA as a probe, we isolated a full-length cDNA encoding the Brassica campestris protein kinase 1 (Bcpk1). The Bcpt1 cDNA contained one open reading frame encoding a polypeptide of 439 amino acids. The putative polypeptide consisted of a short N-terminal region and a protein kinase catalytic domain. The catalytic domain of Bcpkl showed a high homology to cAMP- and calcium- phospholipid-dependent subfamilies of serine/threonine protein kineses. Eleven major catalytic domains in protein kineses were well conserved in Bcpk1. However, Bcpk1 contained a unique nonhomologous intervening sequence between subdomains VII and VIII, which was not found in protein kineses of animals and lower eukaryotes. Genomic DNA gel blot analysis showed that Bcpt1 genes might be present as three copies in the Chinese cabbage genome. These imply that Bcpk1 belongs to a plant-specific serine/threonine protein kinase subfamily.

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Alternaria brassicifolii sp. nov. Isolated from Brassica rapa subsp. pekinensis in Korea

  • Deng, Jian Xin;Li, Mei Jia;Paul, Narayan Chandra;Oo, May Moe;Lee, Hyang Burm;Oh, Sang-Keun;Yu, Seung Hun
    • Mycobiology
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    • 제46권2호
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    • pp.172-176
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    • 2018
  • A new species belonging to the genus Alternaria was isolated from the necrotic leaf spots of Brassica rapa subsp. pekinensis in Yuseong district, Daejeon, Korea. It is an occasional isolate, not an etiological agent, which is morphologically similar to A. broccoli-italicae, but differs in conidial size and conidiophore shape. Phylogenetic analysis using the sequence datasets of the internal transcribed spacer (ITS) region of the rDNA, glyceraldehyde-3-phosphate dehydrogenase (gpd), and plasma membrane ATPase genes showed that it is distantly related to A. broccoli-italicae and closely related to Alternaria species in the section Pseudoalternaria, which belonged to a clade basal to the section Infectoriae. Morphologically, the species is unique because it produces solitary conidia or conidial chains (two units), unlike the four members in the section Pseudoalternaria that produce conidia as short branched chains. It exhibits weak pathogenicity in the host plant. This report includes the description and illustration of A. brassicifolii as a new species.

A Review of the Scientific Names of Chinese Cabbage according to the International Codes of Nomenclature

  • Kim, Yoon-Young;Oh, Sang Heon;Pang, Wenxing;Li, Xiaonan;Ji, Seong-Jin;Son, Eunho;Han, Saehee;Park, Suhyoung;Soh, Eeunhe;Kim, Hoil;Lim, Yong Pyo
    • 원예과학기술지
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    • 제35권2호
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    • pp.165-169
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    • 2017
  • We organized the scientific names of Chinese cabbage according to the International Code of Nomenclature for algae, fungi, and plants (ICN) and the International Code of Nomenclature for Cultivated Plants (ICNCP). We found that the subspecies name 'Brassica rapa subsp. pekinensis (Lour.) Rupr.' was suitable as the scientific name for Chinese cabbage, and we classified B. rapa var. glabra Regel. as its synonym. In addition, B. petsai Bailey is an 'unrecorded name'   not found in the original description, and therefore is not suitable for use. We conclude that all names based on this name are 'invalid names', and should not be used.

First Report of Pectobacterium versatile as the Causal Pathogen of Soft Rot in Kimchi Cabbage in Korea

  • Kyoung-Taek Park;Soo-Min Hong;Chang-Gi Back;Young-Je Cho;Seung-Yeol Lee;Leonid N. Ten;Hee-Young Jung
    • 식물병연구
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    • 제29권1호
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    • pp.72-78
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    • 2023
  • In September 2021, gray-to-brown discoloration and expanding water-soaked lesions were observed on the outer and inner layers and the core of kimchi cabbage (Brassica rapa subsp. pekinensis) in fields located in Samcheok, Gangwondo, Korea. A bacterial strain designated as KNUB-02-21 was isolated from infected cabbage samples. Phylogenetic analysis based on the sequences of the 16S rRNA region and the dnaX, leuS, and recA genes confirmed that the strain was affiliated with Pectobacterium versatile. Additionally, the biochemical and morphological profiles of the isolate were similar to those of P. versatile. Based on these results, the isolate was identified as a novel strain of P. versatile. Healthy kimchi cabbage slices developed soft rot upon inoculation with P. versatile KNUB-02-21 and exhibited symptoms similar to those observed in the diseased plants in fields. The re-isolated strains were similar to those of P. versatile. Prior to our study, P. versatile as the causative pathogen of kimchi cabbage soft rot had not been reported in Korea.

클로버씨스트선충에 대한 배추과 유전자원의 저항성 스크리닝 (Screening for resistance of Brassicaceae plant resources to clover cyst nematode)

  • 고형래;박은형;김은화;박세근;강헌일;박병용
    • 환경생물
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    • 제39권3호
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    • pp.329-335
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    • 2021
  • 2017년 이후 강원도 고랭지배추는 클로버씨스트선충에 의한 피해를 받아 왔다. 저항성 배추 품종 재배는 씨스트선충 피해를 줄일 수 있는 가장 경제적인 방제 방법이다. 본 연구에서는 클로버씨스트선충 저항성 배추 신품종 육성을 위한 육종 소재 탐색을 위해 배추류 유전자원 총 57자원을 대상으로 클로버씨스트선충에 대한 저항성 검정을 수행하였다. 배추(Brassica rapa subsp. pekinensis), 순무(B. rapa), Brassica sp., 갓(B. juncea), 겨자류(B. carinata, B. tournefortii), 경수채(B. rapa subsp. nipposinica), 다채(B. rapasubsp. narinosa), 평지(B. rapa var. perviridis), 루타바가(B. napus var. napobrassica), 로켓샐러드(Eruca sativa) 54자원은 뿌리에 클로버씨스트선충 암컷이 300개 이상 증식되어 매우 감수성인 것으로 나타났다. 겨자류 2자원(B. carinata, B. tournefortii)도 클로버씨스트선충 암컷이 각각 144개, 110개 증식되어 감수성인 것으로 나타났다. 반면, 겨자류 중에서 African mustard (B. tournefortii, 씨앗은행 관리번호 IT218058)는 클로버씨스트선충 암컷이 평균 4±1.8로 증식되어 저항성인 배추류 유전자원인 것으로 나타났다. 본 연구에서 선발된 African mustard (IT218058)는 클로버씨스트선충 저항성 배추 품종 육성을 위한 육종 소재로 활용 가능할 것으로 판단된다.

인산가용화균의 환경생태학적인 안전성 평가

  • 강선철;김은희
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2003년도 생물공학의 동향(XII)
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    • pp.361-362
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    • 2003
  • 본 실험은 생물비료인 인산가용화균 Penicillium sp. PS-113의 어독성과 주요작물에 대한 유해성을 조사하였다. 어독성 실험의 모든 시험구에서 무해한 것으로 판정되었고, 작물생육효과에서도 매우 뛰어난 효과가 있음을 확인할 수 있었다.

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Leaf Rot and Leaf Ring Spot Caused by Rhizoctonia solani in Chinese Cabbage

  • Shim, Chang-Ki;Kim, Min-Jeong;Kim, Yong-Ki;Jee, Hyeong-Jin;Hong, Sung-Jun;Park, Jong-Ho;Han, Eun-Jung;Yun, Jong-Chul
    • 식물병연구
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    • 제19권4호
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    • pp.300-307
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    • 2013
  • This study was conducted to determine the occurrence of leaf rot and leaf ring spot, caused by Rhizoctonia solani in Chinese cabbage under seedling nursery and cultivation greenhouses. Symptoms of leaf rot and leaf ring spot were found in three Chinese cabbage cultivars, Brassica campestris subsp. pekinensis, 'Ryeokgwang', 'Daetong', and 'CR mat'. In Hwacheon, the disease incidence was 73.8% in the seedling stage of the Chinese cabbage. In Icheon, the symptoms were observed on the upper leaves of the Chinese cabbage cultivar, 'Norangmini' with 20.5% of disease incidence. The symptoms appeared as primary lesions consisting of small, circular necrotic ring spots with gray color, 1.4-3.0 mm in diameter, accompanied by secondary rot lesions with large irregular borders of leaves. The color of mycelial mat of 20 isolates was dark brown and light brown. The average hyphal diameter of all the isolates was within 5.01-11.12 ${\mu}m$. Among the 20 strains isolated from Chinese cabbage, 16 isolates and four isolates anastomosed with the AG-1 (IB) and AG-1 (IC), respectively. Twenty isolates tested were only virulent on foliage parts of Chinese cabbage leaves but were avirulent on stem parts of the plants. Based on the mycological characteristics and pathogenicity test on host plants, the fungus was identified as Rhizoctonia solani.

고랭지 여름배추(Brassica rapa subsp. pekinensis)재배에서 8년간 콩(Glycine max)과의 돌려짓기 재배가 토양 환경에 미치는 영향 (Impact of 8-year soybean crop rotation on soil characteristics in highland Kimchi cabbage cultivation)

  • 백계령;이정태;김양민
    • 한국환경과학회지
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    • 제33권1호
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    • pp.27-41
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    • 2024
  • In this study, we evaluated productivity, soil physiochemical properties, and soil microbial characteristics in Kimchi cabbage(Brassica rapa subsp. pekinensis) cultivation within a highland environment during summer. Specifically, we examined the effect of different cropping systems, namely monoculture and rotation with soybean, over an 8-year cropping period. The results of our investigation revealed that significant differences were absent in terms of yield and soil physiochemical properties between the two cropping systems. However, microbial characteristics exhibited distinctive patterns. Bacterial diversity was significantly higher in the rotation system that in the monoculture, whereas fungal diversity demonstrated a preference for rotation although the result was not significant. Our findings identified the presence of Bradyrhizobium stylosanthis, a nitrogen-fixation symbiont, as an indicator ASV (amplicon sequence variant) in the rotation system, where it displayed significantly higher abundances. These observations suggest a potential positive effect of the rotation system on nitrogen fixation. Notably, throughout the cultivation period, both cropping systems did not exhibit critical disease incidences. However, Fusarium oxysporum, a well-known pathogen responsible for inducing fusarium wilt disease in Kimchi cabbage, was detected with significantly higher abundance in the monoculture system. This finding raises concerns about the potential risk associated with Kimchi cabbage cultivation in a long-term monoculture system.