• 제목/요약/키워드: wild plants

검색결과 845건 처리시간 0.031초

임암산 한약자원식물의 개발 및 이용체계 관한 기초적 연구 (A Basic Study on Development of Medical Wild Plant Resources in Mt. EB- AM)

  • 윤의수
    • 한국자원식물학회지
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    • 제2권2호
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    • pp.259-278
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    • 1989
  • 입암산 지역에 분포되어 있는 한약자원식물을 채집 분류하여 이용체계 확립의 수단으로 삼고자, 이 지역의 약용식물의 종류를 조사한 결과는 다음과 같았다. 1. 입암산에 분포되어 있는 한약자원 식물은 100 과, 252 속, 337 종이었다. 2. 분석수종중 초본류는 59 과, 169 속, 220 종, 목본류는 50 과, 85 속, 117 종이었다. 3. 초본류는 주으로 전초를 사용하며 수본류는 기, 수피 및 과실을 주로 약용으로 이용하는 것이 많았다.

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남한지역 한약자원식물의 수집분류와 이용체계에 관한 연구 III. 충청도지역 한약자원식물의 수집분류 (A Study on Development of Medical Wild Plant Resources in the Southern Area of Korea III. Investigation of the Herb Plant Resources around Mountain of Chungcheong-Do)

  • 이종일
    • 한국자원식물학회지
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    • 제7권2호
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    • pp.149-150
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    • 1994
  • The plants medicinal resouces of middle area of Korea were investigated 10 times from May 1, 1993 to November 30. 1994. In order to analyze the vegetation of middle wild plants structure and distribu-tion. Medical wiId plants of middle southern area consisted of 100 familis, 380 specis in all. Theresources of important herb drugs were Polypodiaceae, Graminae, Liliaceae, Polygonaceae,Ranunculaceae, Brassicaceae, Rosaceae, Fabaceae, Apiaceae, Labiatae, Solanaceae, Scrophulariaceae,Campanulaceae, Compositae. The herb drugs were comparatively more than in other mountains in ourcountry.

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남한지역 한약자원식물의 수집분류와 이용체계에 관한 연구 1. 남한지역 한약자원 식물의 수집분류 (A Study on Development of Medical Wild Plant Resources in the Southern Area of Korea 1. Investigation of the Herb Plant Resources around Mountain of south Korea)

  • 이종일
    • 한국자원식물학회지
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    • 제5권2호
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    • pp.113-127
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    • 1992
  • The plants medicinal resources of southern area(Soraksan, Bughansan, Odesan, Gwanagsan, Sollaegsan, Gyeryongsan, Sogrisan, Deogyusan, Chinsan, Jogyesan, Mudeungsan, Hallasan) ofkorea were investigated 10 times from May 1,1992 to November 30,1992In order to analyze the vegetation of southem area, medical wild plants structure and distr:~bution.Medical wild plants of southern area consisted of 94 familis,284 specis in all. The resources of impor-tant herb drugs were Polypodiaceae, Graminea, Liliaceae, polygonaceae, Ranunculaceae,Brassicaceae, Rosaceae, Favaceae, Apiaceae, Ldbiatae, Solanaceae, Companulaceae, Compositae.The herb drygs were comparatively more thanin other mounteins in our country.

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Damping-off of Fischer's Ragwort Caused by Rhizoctonia solani AG-2-2 (IIIB)

  • Moon, Youn-Gi;Park, Ki-Jin;Kim, Wan-Gyu
    • 한국균학회지
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    • 제49권3호
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    • pp.413-416
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    • 2021
  • In July 2019, damping-off symptoms of young Fischer's ragwort (Ligularia fischeri) plants were observed in four vinyl greenhouses of a farmer located in Taebaek, Gangwon Province, Korea. This disease occurred in 20-30% of plants in the vinyl greenhouses investigated. Nine isolates of Rhizoctonia sp. were obtained from the diseased plants. All the isolates were identified as Rhizoctonia solani AG-2-2 (IIIB), based on morphological, cultural characteristics, and anastomosis test. Three isolates were used for artificial inoculation test on Fischer's ragwort. Pathogenicity of these isolates was confirmed on the plants with the inoculation tests. Damping-off symptoms observed on the inoculated plants were similar to those observed in the diseased plants in the vinyl greenhouses. This is the first report of R. solani AG-2-2 (IIIB) being the causative agent in damping-off in Fischer's ragwort.

생물반응기 산삼 배양액의 진세노사이드 분석 및 엽채류 응용에 따른 생물학적 변화 (Ginsenoside Analysis of Panax ginseng C. A. Meyer Culture Broth in a Bioreactor and Its Application in Inducing Biological Changes in Leafy Vegetables)

  • 김창흠;성은수;유지혜;이재근;유창연
    • 한국약용작물학회지
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    • 제28권2호
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    • pp.119-127
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    • 2020
  • Background: The aim of this study was done to identify whether mass produced wild ginseng culture broth prepared from cultivated wild ginseng roots could have an application in enhancing the agricultural utility value of leafy vegetables. Methods and Results: Leafy vegetables Lactuca sativa and Brassica juncea were treated with wild ginseng culture broth. Plants were examined and treatment (100 ㎖) applied twice a week over an eight week period. Total phenolic and flavonoid content of treated plants was then measured. Wild ginseng culture broth treatment resulted in phenolic and flavonoid content of 0.40 mg·GAE/㎖ and 0.36 mg·QE/㎖, respectively in L. sativa. When treated with wild ginseng culture broth, free radical scavenging ability was found to be higher in both L. sativa and B. juncea whereas antimicrobial activity was found to be higher in B. juncea (625 ㎍/㎖) than in L. sativa. Inorganic element analysis of L. sativa and B. juncea showed that Ca and Mg were higher in the wild ginseng broth treatment group, whereas harmful elements such as As were reduced. Conclusions: Rather than discarding the wild ginseng culture broth, it can be used as a fresh biomaterial by reprocessing it as agricultural products that can promote growth and improve functionality in plants.

Floristic Study of Gyodongdo Island in Ganghwa-gun, Korea

  • Kim, Jung-Hyun;Kim, Sun-Yu;Lee, Byoung Yoon;Yoon, Chang-Young
    • 한국환경생태학회지
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    • 제29권2호
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    • pp.105-131
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    • 2015
  • This study was carried out to investigate the flora of Gyodongdo island (Ganghwa-gun). The vascular plants from 11 field surveys were revealed to belong to a total of 629 taxa; 118 families, 364 genera, 561 species, 5 subspecies, 53 varieties, 7 forms and 3 hybrids. 184 taxa were the first records from this region. The plants in Gyodongdo island are composed of the deciduous broad-leaved and conifer-mixed forests which are the common ones in the middle part of the Korean Peninsula. Five taxa of Korean endemic plants such as Clematis brachyura Maxim., Viola seoulensis Nakai, Populus ${\times}$ tomentiglandulosa T. B. Lee, Forsythia koreana (Rehder) Nakai and Hemerocallis hakuunensis Nakai were collected. Endangered wild plants designated by the law called 'Protection Law for Endangered wild fauna and flora' were one taxon. The red list plants according to IUCN valuation basis were examined for 13 taxa; endangered (EN) species of Prunus yedoensis Matsum., Vulnerable (VU) species of both Utricularia pilosa (Makino) Makino and Iris ruthenica var. nana Maxim., Near Threatened (NT) species of Senecio argunensis Turcz., Least Concern (LC) species of Platycladus orientalis (L.) Franco, Potentilla discolor Bunge, Limnophila sessiliflora (Vahl) Blume, Acorus calamus L., Phacelurus latifolius (Steud.) Ohwi, Pseudoraphis ukishiba Ohwi, Belamcanda chinensis (L.) DC., and Not Evaluate (NE) species of both Astragalus sikokianus Nakai and Potamogeton oxyphyllus Miq. The floristic regional indicator plants found in this area were a total of 47 taxa comprising three taxa of grade V, four taxa of grade IV, nine taxa of grade III, 10 taxa of grade II, and 21 taxa of grade I. The naturalized plants were identified as 62 taxa and the percentage of naturalized index (NI) was 9.9 % and the percentage of urbanization index (UI) was 19.3 %, respectively. Furthermore, hemicryptophytes (28 %), therophytes (26 %), hydrophytes (13 %) and geophyte (12 %) showed high proportional ratio in life form spectrum.

지역 향토음식 발굴 및 정착을 위한 연구 개발 -무주 지역을 중심으로- (The Research and Development for an Excavation and Settlement of a Native Local Foods in Muju area)

  • 신동화;박영자;권경순
    • 한국식생활문화학회지
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    • 제11권1호
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    • pp.7-12
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    • 1996
  • The 18th Winter Universiade will be held in Muju in 1997. It is a good opportunity to inform the local foods of Muju to the inside and outside of Korea. First of all, we carefully investigated the quantity of all kinds of food material, their circulation ability, and cookery per year in Muju. We found about sixty kinds of food as many as restaurant. We presented how to improve such kinds of food as O-Chunk (fish porridge), Minmulmaeuntang, Kochunaengi chungsik, etc. and how to use the special products of Muju such as yam, kochunaengi, wasabi and wild herb. The many kinds of cookery were specialized to cooks through manual and actual skills. And then we held a food contest that twenty-two cooks took part in the contest and there were exhibitted forty-two kinds of foods. Finally, through discussion and food contest, Muju Sanchae Bibimbap (meal which mixed rice with wild plants), Muju Sanchae chungsik (meal which has various wild plants with rice), Muju Kochunaengi Chungsik (meal which has various wild plants and wasabi with rice), Ma Naengmyun (cold yam noodle) and Muju Minmulmaeuntang (hot fish porridge) were recommended.

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Cadmium resistance in tobacco plants expressing the MuSI gene

  • Kim, Young-Nam;Kim, Ji-Seoung;Seo, Sang-Gyu;Lee, Young-Woo;Baek, Seung-Woo;Kim, Il-Sup;Yoon, Ho-Sung;Kim, Kwon-Rae;Kim, Sun-Hyung;Kim, Kye-Hoon
    • Plant Biotechnology Reports
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    • 제5권4호
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    • pp.323-329
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    • 2011
  • MuSI, a gene that corresponds to a domain that contains the rubber elongation factor (REF), is highly homologous to many stress-related proteins in plants. Since MuSI is up-regulated in the roots of plants treated with cadmium or copper, the involvement of MuSI in cadmium tolerance was investigated in this study. Escherichia coli cells overexpressing MuSI were more resistant to Cd than wild-type cells transfected with vector alone. MuSI transgenic plants were also more resistant to Cd. MuSI transgenic tobacco plants absorbed less Cd than wild-type plants. Cd translocation from roots to shoots was reduced in the transgenic plants, thereby avoiding Cd toxicity. The number of short trichomes in the leaves of wild-type tobacco plants was increased by Cd treatment, while this was unchanged in MuSI transgenic tobacco. These results suggest that MuSI transgenic tobacco plants have enhanced tolerance to Cd via reduced Cd uptake and/or increased Cd immobilization in the roots, resulting in less Cd translocation to the shoots.

광양제철소와 인근주변의 관속식물 현황과 분포 (Vascular Plants of Status and Distribution of the Site around and Kwangyang Manufacture)

  • 오현경;김도균
    • 한국환경복원기술학회지
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    • 제9권3호
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    • pp.59-75
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    • 2006
  • The vascular plants of this site was listed 360 taxa; 86 families, 229 genera, 311 species, 42 varieties and 7 forms. Specific plant species by floral region were total 40 taxa; 2 taxa(Crypsinus hastatus, Prunus yedoensis) in class V, Patrinia rupestris in class IV, 6 taxa(Elymus mollis, Carex laticeps, Poncirus trifoliata, Melia azedarach var. japonica, Koelreuteria paniculata, Crepiastrum lanceolatum) in class III, Cirsium schantarense in class II, 30 taxa(Lygodium japonicum, Pteris multifida, Phacelurus latifolius, Asparagus cochinchinensis, Ficus erecta, Machilus thunbergii, Zanthoxylum planispinum, Euphorbia esula, Mallotus japonicus, Cayratia japonica, Camellia japonica, Glehnia littoralis, Lysimachia fortunei, Messerschmidia sibirica, Ixeris repens etc.) in class I. The naturalized plants in this site were 14 families, 34 genera, 41 species, 1 varieties, 42 taxa and naturalization rate was 20.3% of all 207 taxa vascular plants. Based on the list of the rare plants by the Forest Research Institute, 2 taxa were recorded in the studied areas; Phacelurus latifolius, Crypsinus hastatus and based on the list of Korean endemic plants, 7 taxa were recorded; Populus tomentiglandulosa, Filipendula glaberrima, Prunus yedoensis, Forsythia koreana, Paulownia coreana, Weigela subsessilis, Carpinus coreana. So, wild plants disturbing ecosystem like Solanum carolinense and Ambrosia artemisiifolia var. elatior have been increasing, it needs continuing control and conservation measures on the plant ecosystem.

식품보존에 이용된 식물의 천연보존료 함유량 연구 (A study of the levels of natural preservatives in wild plants)

  • 백경아;강현각;신명희;박종진;김종대;박성민;이미영;임지순
    • 한국식품저장유통학회지
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    • 제21권4호
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    • pp.529-535
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    • 2014
  • 본 연구는 전통적으로 방부 또는 살균효과가 있어 떡 등에 첨가되거나 저장 및 포장에 이용되었던 자생식물 15종 21건에 대하여 데하이드로초산(sodium dehydroacetate), 소르빈산(sorbic acid), 안식향산(benzoic acid), 파라옥시안 식향산메틸(methyl p-hydroxybenzoate), 파라옥시안식향산에틸(ethyl p-hydroxybenzoate), 파라옥시안식향산프로필(propyl p-hydroxybenzoate), 파라옥시안식향산이소프로필(isopropyl p-hydroxybenzoate), 파라옥시안식향산이소부틸(isobutyl p-hydroxybenzoate), 파라옥시안식향산부틸(butyl p-hydroxybenzoate), 프로피온산(propionic acid)의 함유량을 분석하였다. 솔잎, 망개잎, 대나무잎 등 15종에 대한 천연유래 보존료 함유량을 조사한 결과 솔잎, 대나무잎, 칡잎, 모시잎, 쑥, 잣나무잎 등 6종에서 안식향산, 소르빈산, 프로피온산을 확인할 수 있었다. 안식향산은 대나무잎, 모시잎, 솔잎, 쑥, 칡잎, 잣나무잎에서 8.201~21.839 mg/kg, 소르빈산은 대나무잎과 칡잎에서 5.630~24.995 mg/kg, 프로피온산은 모시잎에서 61.324~62.726 mg/kg이 검출되었다. 조사 식물 중 망개잎, 토란잎, 조릿대, 연잎, 원추리, 구절초, 떡갈나무잎, 산초잎, 감잎 등 9종에서는 천연보존성분이 검출되지 않았다.