• Journal of Practical Agriculture & Fisheries Research
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• v.6 no.1
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• pp.63-72
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• 2004

This study was conducted to determine the growth and properties of green soybean sprouts(Vigna umbellata Thunb.) in soil culture. Patkong which is a small grain variety was sawn on electric heated hot bed in the greenhouse. Temperature of the culture bed were respectively 17, 20, 25, and 30℃ and water temperature were respectively 14, 17, 20 and 25℃. The kinds of soil used for this study were upland soil, sand, peatmoss and Pearlite, loess, loess and activated carbon. BA was treated in the concentrations of 240 times, 80 times, 40 times besides control. High temperature of 25 and 30℃ increased sprout yield compared to lower temperature but caused to decay from 7 days after sawing. Thus, the most optimum temperature for soil culture was 20℃. The best soil was sand of which increased fresh weight of 850g during same period. Addition of BA was most effective to promote sprout growth in the concentration of 80 times. Compared to general soybean sprouts, green soybean sprouts were 50% higher in fiber but 72% lower in glucide. Vitamin B was 200% higher in green soybean sprouts but vitamin C was higher in general soybean sprouts.

• FLOWER RESEARCH JOURNAL
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• v.17 no.4
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• pp.266-270
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• 2009

This experiment was conducted to investigate the effect of transfer date to a growth chamber and low temperature on growth and flowering of Jeffersonia dubia for free control of flowering period. According to transfer date, any plant did not sprout when plants were put in a growth chamber from Aug. 20 to Dec. 20. However, all the plants which were put in a growth chamber on Jan. 20 or Feb. 20 sprouted and resulted in flowering. The effect of beginning time and period of low temperature treatment were also observed. At the beginning time of Aug. 20, sprouting and flowering occurred as plant received more than 60 days of low temperature treatment. However, almost of al l the plants sprouted and flowered by only 30 days of low temperature treatment when the low temperature was given after Sep. 20. 60 days of low temperature given again after about three month growing period after dormancy breaking, resulted in resprouting of all plants and 70% of them flowered in this experiment.

• Korean Journal of Breeding Science
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• v.49 no.3
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• pp.230-234
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• 2017

A mungbean variety 'Suhyeon' (Vigna radiata (L.) Wilczek) was derived from the cross between 'Jeonnam14' and 'IT208777' at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2010. 'Suhyeon' has erect growth habit, heart leaflet, green hypocotyl, black and straight pod when matured, and dull green seed surface. The stem length of 'Suhyeon' was 66 cm, which was 5 cm less than check variety 'Owool'. The pods number per plant of 'Suhyeon' was 24, which was 5 more than check variety. The sprout yield ratio of 'Suhyeon' was 8.67 times, which was 16% more than check variety. The contents of starch, protein and fatty acid of seed were 62.7, 27.3, 1.89%, respectively. The average yield of 'Suhyeon' was 1.74 ton/㏊, which increased 8% more than that of check variety. (Variety registration number: 5107)

• KOREAN JOURNAL OF CROP SCIENCE
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• v.49 no.3
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• pp.167-171
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• 2004

The growth of soybean sprout was greatly influenced by watering systems： Fixed watering system (water tub was loaded at ceiling upper of culture box and water was showered by bottom holes) was estimated the better than that of reciprocating watering and tub immersing watering because it could cool down the temperature in culture box and wash the organic substances on the body of sprout. The fixed watering system showed good body color and preventing effect of partial rotting of sprout because it could discharge $\textrm{CO}_2$ gas effectively in culture box and keep the concentration below 5%. The concentration of gases at the bottom (about 30 cm height from basal plate) of culture box in fourth or fifth days was L6% for $\textrm{CO}_2$ and 13-16% for $\textrm{O}_2$, respectively. The optimum gas concentration in culture box was considered to be over 10% for $\textrm{O}_2$ and below 5% for $\textrm{CO}_2$.

• The Korean Journal of Ecology
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• v.23 no.3
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• pp.223-229
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• 2000

To develop the restoration technique from urban planted forest to natural forest, sprout growth and its effects on vegetation composition in the early stage after lumbering, were studied, using only Populus albaglandulosa of the tree layer in Chungdam Park Chungdam-dong, Kangnam-gu, Seoul during the two years from 1997 to 1998. The results were as follow. After lumbering, the more basal areas of the parent stump, the more sprouts were generated. The basal area of parent stump was related more to biomass than to the number of sprouts. In the cutting area, biomasses of sprouts were 552.7 g?DW/㎡ in first year and 8.7 g?DW/㎡ in second year after lumbering. Therefore, cutting of sprouts in first year resulted in decrease of sprout production in second year. In the non-cutting area, biomass of sprouts was 657.4 g?DW/㎡ and more than that of the experiment. Especially, 2-year sprouts grew to a 304 cm height by the end of the growing season in the second year. The growing season of sprouts was from early April to early September and almost all the leaves of the sprouts remained at the end of the growing season. Specific leaf area decreased along with time elapse and plant height but the differences were not conspicuous. Therefore, it is thought that the reason why p. albaglandulosa sprouts grew fast was due to a long growing period and lower layer leaves which remained at the end of the growing season. In the cutting area of the P. albaglandulosa sprouts, there were no changes in the number of species in the shrub layer but an conspicuous increase in the herb layer. Coverage was no changes in the shrub layer but an increase in the herb layer. In the non-cutting area of P albaglandulosa sprouts, the number of species and the coverage changed a little, and the main species of the herb layer were Phytolacca americana, Eupatorium rugosum and Panicum dichotomiflorum, which are tall plant species.

• Korean Journal of Plant Resources
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• v.21 no.4
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• pp.304-309
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• 2008

All the seeds of rape (Brassica napus) sprout vegetables were germinated within three days after seeding irrelevant to the light colors. The total fresh weight of rape sprout vegetables at 6 days after seeding have been increased when grown under green and white color lights by 0.339g/10plants and 0.339g/10plants compared with the control. The total flavonoid contents in rape sprouts were increased under red and blue lights by 72.5 and 70.9mg${\cdot}L^{-1}$. Those DPPH radical scavenging activities at 2,000mg${\cdot}L^{-1}$ were increased by 90.0 and 90.3% which were sprouted and grown under blue and white lights. Nitrite radical scavenging activity of sprouts were most decreased compared with the control when grown under the red light by 57.4mg${\cdot}L^{-1}$. And mushroom tyrosinase inhibition activity of rape sprouts was extremely increased under the green light by 22.5mg${\cdot}L^{-1}$.

• Journal of Korean Society of Forest Science
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• v.28 no.1
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• pp.36-42
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• 1975

In the beginning of the germination of Castanea creata seeds, seedlings with identical genetic characteristics from only one seed were produced by longitudinally splitting the radicle and epicotyl in half with a razor blade. The results are summarized as follows: 1. 2-8 genetically identical Castanca crenata seedlings were produced by longitudinally splitting the radicles and epicotyles from one to four in number in half with a razor blade 1-3 times about 7 days apart, while the seeds were germinating. 2. The proportion of success of splitting seedlings was very high (90-100%). When some of the spliting seedlings were withered a sprout appeared again and it was possible the seedling to revive. 3. The production rate, growth and T/R rate of seedlings which were split only once were lower that those of the seedlings which were split several times. 4. The growth and T/R rate of split seedlings which were one of no more than four seedlings produced from one seed showed no difference in comparison with normal seedlings, but in seedlings which were one of more than four, the growth and T/R rate were considerably decreased. 5. With the progress of growth, the external shapes of splitting seedlings completely returned to the original state, and no problems in growth, were found.

• Korean Journal of Breeding Science
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• v.41 no.3
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• pp.324-327
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• 2009

A new sprout-soybean cultivar, "Galchae" was developed at the National Institute of Crop Science (NICS) in 2008. Galchae was selected from a cross between YS1287 and Jinju#1. The preliminary, advanced, and regional yield trials to evaluate the performance of Iksan 64 were carried out from 2005 to 2008. This cultivar has a determinate growth habit with purple flower, brown pubescence, brown seed coat, brown hilum, rhomboid leaflet shape and small seed size (8.4 grams per 100 seeds). The maturity date of "Galchae" is 6 days later than the check variety, "Dawon". It has good seed quality for soybean-sprout and resistance to lodging. This cultivar has resistance to soybean mosaic virus (SMV) and necrotic symptom (SMV-N). The average yield of "Galchae" was 2.51 ton per hectare in the regional yield trials (RYT) for double cropping carried out for two years from 2007 to 2008.

• Korean Journal of Breeding Science
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• v.41 no.4
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• pp.640-644
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• 2009

A new sprout-soybean cultivar, "Sohwang" was developed at the National Institute of Crop Science (NICS) in 2008. "Sohwang" was selected from a cross between Pungsan and Pungsan/Nattosan. The preliminary, advanced, and regional yield trials to evaluate the performance of Iksan 58 were carried out from 2004 to 2008. This cultivar has a determinate growth habit with purple flower, grayish brown pubescence, yellow seed coat, Yellow hilum, lanceolate leaflet shape and small seed size (8.5 grams per 100 seeds). The maturity date of "Sohwang" is 10 days earlier than the check variety, "Pungsan". It has a good seed quality for soybean-sprout. The soybean-sprouts grown from "Sohwang" have high isoflavone ($3,041{\mu}g/g$)contents. This cultivar has resistance to soybean mosaic virus (SMV) and necrotic symptom (SMV-N), and other most troublesome soybean diseases which are bacterial pustule and black root rot. Especially, "Sohwang" has useful characteristics, such as lodging and shattering resistance. The average yield of "Sohwang" was 2.69 ton per hectare in the carried out for three years from 2006 to 2008 regional yield trials(RYT) for double cropping.

• Journal of Mushroom
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• v.18 no.2
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• pp.141-144
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• 2020

In this study, we attempted to find alternative materials to replace Cotten seed meal(CM) using the wastes of bean sprouts by-product in bottle cultivation of Pleurotus ostreatus. In Proximate analysis, the protein content of BW was slightly lower than that of CM, but the growth characteristics of mushrooms were similar to those of control when byproduct of bean sprouts was used. In addition, the amino acid composition of fruit body did not show a significant difference in the treatment section. Therefore, it is judged that BW could be a suitable substitute for CM in the cultivation of Pleurotus ostreatus.