• Title/Summary/Keyword: mixed culture.

Search Result 1,238, Processing Time 0.029 seconds

Exploring the Influencing Factors and Typology of Social Welfare Organizational Culture : A Focus on Six Social Welfare Agencies in Seoul (사회복지 조직문화에 미치는 영향 요소와 유형화 탐색 : 서울시 6개 사회복지관 중심으로)

  • Choi, Jong Hyug
    • Journal of the Korea Convergence Society
    • /
    • v.9 no.8
    • /
    • pp.283-291
    • /
    • 2018
  • The purpose of this study is to identify the main factors influencing the culture of social welfare agencies and to find out the types of culture that they are combining through. The research method has two major processes. The first step was to conduct long-term surveys on one agency and find out the factors influencing the organizational culture. In the second step, we found a type of organizational culture by combining the elements in six agencies. As a result of research, we found leadership, openness, and locality as factors influencing organizational culture, and found that they were restricted-care, expanded-participatory, change-mixed, and stable-mixed. The results of this study are meaningful in that it reflects the complex situation of Korean social welfare organization. Future research will need to expand to the whole country in order to improve the generalization of typification.

A Study on Isolation of BTEX Degrading Microorganism and Variation of BTEX Removal Efficiency and Microorganism Growth Rate According to Co-Culture (BTEX 분해미생물의 순수분리와 혼합 배양에 따른 기질 분해율 및 미생물 성장률 변화에 관한 연구)

  • Chung, Kyung-mi;Lee, Sang-hyup;Lee, Han-woong;Hong, Seok-won;Kim, Young-o;Choi, Yong-su;Yu, Myong-jin
    • Journal of Korean Society on Water Environment
    • /
    • v.21 no.4
    • /
    • pp.347-352
    • /
    • 2005
  • The isolated microorganisms, Pseudomonas stutzeri, Raoultella planticola (Klebsiella), Serratia fonticola from petroleum contaminated soil were enriched on benzene, toluene, ethylbenzene, o-xylene as carbon and energy sources, respectively. And the degradation characteristics of BTEX was observed in the mixed BTEX substrates. We found that the BTEX in mixed substrates were degraded more than 50% by three isolated microorganisms. Among three isolated microorganisms, the highest degradation rate was observed in Pseudomonas stutzeri, but the degradation rate was different according to microorganisms. In order to increase the degradation efficiency, we applied the co-culture of isolated three microorganisms. The mixture rate of pseudomonas stutzeri : Raoultella planticola (Klebsiella) : Serratia fonticola was follows ; 1:2:1, 1:1:2, and 2:1:1, respectively. In two co-culture of 1:2:1 and 1:1:2, degradation rate was lower than isolated microorganisms. However, degradation rate became higher than isolated microorganisms and the degradation rate of benzene, toluene, and ethylene was more than 95% in co-culture of 2:1:1. The degradation rate increased through the co-culture of isolated microorganisms, however, the growth rate decreased. This was resulted from the substrate competition between microorganisms. The co-culture of microorganisms is a effective method to increase the degradation efficiency of BTEX and the co-culture mixing rate is a important factor for determination of degradation efficiency.

Selecting the Optimal Microalgal Species for Culturing the Brackish Water Copepod Paracyclopina nana (기수산 요각류 Paracyclopina nena의 배양을 위한 최적 미세조류의 선별)

  • Min, Byeong-Hee;Park, Heum-Gi;Lee, Kyun-Woo;Hur, Sung-Bum
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.40 no.1
    • /
    • pp.8-15
    • /
    • 2007
  • This study selected the optimal microalgal species for mass culture of a brackish water copepod Paracyclopina nana. Fifteen microalgal species were tested to examine nauplius production and the survival and maturation of brood females. Total and daily nauplius production were highest in P. nana fed Tetraselmis suecica followed Isochrysis galbana, Dunaliella tertiolecta, and Phaeodactylum tricornutum. With a monospecific microalgal diet, the total density was highest with P. nana fed I. galbana, at 63.3 inds./mL. With a mixed microalgal diet, the total density of P. nana fed T. suecica+I. galbana was higher than that fed other mixed diets, although there was no difference between a monospecific diet of I. galbana and a mixed diet of T. suecica+I. galbana. Examining the fatty acid composition of P. nana, the eicosapentaenoic acid (EPA) was highest in P. nana fed T. suecica at 5.4% while the docosahexaenoic acid (DHA) content was highest I. galbana diet at 31.9%. Although no DHA was detected in T. suecica, P. nana fed this microalgal species had a high DHA composition of 24.3%. We suggest that the optimal microalgal species for the mass culture of P. nana is T. suecica which is easy to culture on masse and has a high linolenic acid content.

Effects of Extracts from Mixed Culture with Tricholoma Matsutake Mycelium and Cordyceps Militaris Mycelium on Blood Glucose in Streptozotocin-Induced Diabetic Rats (송이버섯과 동충하초 균사체 혼합배양 추출물의 투여가 Streptozotocin으로 유발한 당뇨 쥐의 혈당에 미치는 영향)

  • Kim, Seong-Sam;Lim, Kyu-Sang;kim, Hae-Ja;Chong, Myong-Soo;Cho, Hwa-Eun;Choi, Yun-Hee;Lee, Ki-Nam
    • Journal of Physiology & Pathology in Korean Medicine
    • /
    • v.22 no.2
    • /
    • pp.365-370
    • /
    • 2008
  • This study was performed to investigate the influence of extracts from mixed culture with Tricholoma matsutake mycelium and Cordyceps militaris mycelium on hypoglycemia in streptozotocin-induced diabetic rats. Experimental animals were divided into 7 groups : normal control group(NC), diabetes control group (DC), positive control group(PC), non-fermented OCM(oriental medicine & cereal medium) extracts group (UM), crude polysaccharide of non-fermented OCM extracts group (UME), fermented OCM extracts group (UF), crude polysaccharide of fermented OCM extracts group (UFE). NC, DC groups were orally administered saline, PC group was orally administered acarbose. UM, UME, UF, UFE groups were orally administered each extract once a day for 14days. Blood glucose level was lower in the all administering OCM extract groups (UM, UME, UF, UFE) than in the diabetes group(p<0.05), and specially UF, UFE groups were similar to tendency of PC group. ALT, ALP activity in OCM groups were not significantly lowered than PC group(p<0.05). AST activity was not different with PC group. The results of this study show that extracts from mixed culture with Tricholoma matsutake mycelium and Cordyceps militaris mycelium may have a beneficial effect on the hypoglycemia.

Evaluation of the Synergistic Effect of Mixed Cultures of White-Rot Fungus Pleurotus ostreatus and Biosurfactant-Producing Bacteria on DDT Biodegradation

  • Purnomo, Adi Setyo;Ashari, Khoirul;Hermansyah, Farizha Triyogi
    • Journal of Microbiology and Biotechnology
    • /
    • v.27 no.7
    • /
    • pp.1306-1315
    • /
    • 2017
  • DDT (1,1,1-trichloro-2,2-bis(4-chlorophenyl) ethane) is one of the organic synthetic pesticides that has many negative effects for human health and the environment. The purpose of this study was to investigate the synergistic effect of mixed cutures of white-rot fungus, Pleurotus ostreatus, and biosurfactant-producing bacteria, Pseudomonas aeruginosa and Bacillus subtilis, on DDT biodegradation. Bacteria were added into the P. ostreatus culture (mycelial wet weight on average by 8.53 g) in concentrations of 1, 3, 5, and 10 ml ($1ml{\approx}1.25{\times}10^9$ bacteria cells/ml culture). DDT was degraded to approximately 19% by P. ostreatus during the 7-day incubation period. The principal result of this study was that the addition of 3 ml of P. aeruginosa into P. ostreatus culture gave the highest DDT degradation rate (approximately 86%) during the 7-day incubation period. This mixed culture combination of the fungus and bacteria also gave the best ratio of optimization of 1.91. DDD (1,1-dichloro-2,2-bis(4-chlorophenyl) ethane), DDE (1,1-dichloro-2,2-bis(4-chlorophenyl) ethylene), and DDMU (1-chloro-2,2-bis(4-chlorophenyl) ethylene) were detected as metabolic products from the DDT degradation by P. ostreatus and P. aeruginosa. The results of this study indicate that P. aeruginosa has a synergistic relationship with P. ostreatus and can be used to optimize the degradation of DDT by P. ostreatus.

Development of Pretreatment and Mixed Culture Processes for Plant Originated Lactic Acid to Produce a Functional Lactic acid Beverage (대두 전처리 공정 및 식물 유래 유산균 혼합 배양에 의한 기능성 유산균 음료 생산기술 개발)

  • Cho, Eun-Kyung;Cho, Hyung-Yong;Kim, Byeong-Cheol;Shin, Hae-Hun;Cho, Seok-Cheol;Kook, Moo-Chang;Pyun, Yu-Ryang
    • The Korean Journal of Food And Nutrition
    • /
    • v.24 no.1
    • /
    • pp.117-123
    • /
    • 2011
  • This study was conducted to establish process conditions for plant-originated lactic acid production using a mixed culture of plant originated lactic acid bacteria, Lactobacillus sakei B2-16, and Lactobacillus plantarum P23, which were isolated from kimchi, and Bacillus subtilis, which was TP6 isolated from Denjang. Soybean medium was pretreated for 10 minutes at $110^{\circ}C$ and hydrolyzed with 0.2%(w/v) cellulase at $55\sim60^{\circ}C$ for at least 2 hrs. The quality of the final fermentation product was influenced by the inoculation ratio of the Lactobacillus sakei B2-16, Lactobacillus plantarum P23, and Bacillus subtilis TP6. The optimum microorganism inoculation ratio was 1:0.7:0.3, Lactobacillus sakei B2-16: Lactobacillus plantarum P23: Bacillus subtilis TP6, respectively. The sensory characteristics of the product were a refreshing sourness and a soft flavor.

The analysis of Complex Type and the Facility Status of Community Mixed-support Facility (공동체복합지원시설의 시설현황 및 복합유형 분석)

  • Kim, Sumi;Kim, Suk-Young
    • The Journal of the Korea Contents Association
    • /
    • v.13 no.6
    • /
    • pp.507-517
    • /
    • 2013
  • Welfare desire has been diversified according to the increase of economic level and rapid social change. The desire for comprehensive service on culture, medical, mental and information level has appeared. Accordingly, it is necessary to establish an integrated community mixed-support facility, a space of accepting administration, welfare, leisure, culture and informatization request in a small local community in the future. The community mixed-support facility is a meeting place of local resident for information change, various basic service and ultimately for activation of community in order to contribute to regeneration and activation of existing urban core. Thus, this study figured out general status of community mixed-support facility and physical mixed type and analyzed spatial characteristics. Current community mixed-support facility has insufficient program and space to participate in by local residents and to accommodate mixed function. The future planned community mixed-support facility must secure multiple opportunities for various types of life by returning time and cost to user through the introduction of creative mixed concept. While reflecting unique local characteristics, and considering diversity of users, it needs to make mixed facility to cope with social changes. This study is limited in that the study reached a conclusion by survey and analysis only. However, it is expected that the result can be used as basic research data for the planning of community mixed-support facility to cope with living conditions of local residents or realistic requirements.

Combination Culture of Rotifer Brachionus rotundiformis and Copepod Apocylops sp. (로티퍼 Brachionus rotundiformis와 코페포다 Apocyclops sp.의 혼합 배양)

  • Jung, Min-Min;Rho, Sum
    • Journal of Aquaculture
    • /
    • v.11 no.4
    • /
    • pp.449-455
    • /
    • 1998
  • The small size food organism(under the size 150${\mu}m$) is needed as food for early stage of marine fish larvae of small mouse (e.g the group of grouper). This study was investigated to develop a method for copepod Apocyclops sp. culture in combination with the rotifer B. rachionus for stable culture of copepod species and harvest of various size food organisms. The culture conditions as temperature, salinity, culture volume, photo period, culture preiod and observation interval were 25${\circ}C$, 22ppt, 40ml, all dark except to observation time, 16 days and every two day during the experimental period, respectively. The Tetraselmis suecica was used as the food for the two testing orgtanisms. After every two day counting, theses two organisms were transferred to fresh culture tanks with Tetraselmis suecica of $7{\times}10^5$cells/ml. In the mixed culture of B. rotundiformis and A. sp., growth of rotifer was suppressed by mixed culture with A. sp. whereas the growth of copepod Apocyclops was promoted in the mixed culture with rotifer B. rotundiformis (the maximum density was 22 individuals/ml through the 16 culture days). Moreover, the number of copepod nauplius were promoted about 2 times in the mixed culture compared to the numbers in single species culture. With this combination culture, the havested two food organisms of variable sizes. This size variation of food organisms was useful tools for larval rearing of small mouse marine fish larvae and next step food organism size of post hatched larvae.

  • PDF

A Study on the Artificial Culture Soil Using Alum Sludge (정수장슬러지(Alum sludge)를 이용한 인공배양토 개발에 관한 연구)

  • Koo, Ja-Kong;Lim, Jae-Shin;Moon, Yong-Taik;Lee, In-Bog
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.7 no.1
    • /
    • pp.1-12
    • /
    • 1999
  • The objective of this study is to improve the function of an artificial culture soil which was mixed mainly with alum sludge. The artificial culture soil was more efficient than the commercial culture soil for the growth of perennial ryegrass and bush clover. Artificial culture soil was prepared paper sludge(40%), alum sludge(30%), sewage sludge(20%), and compost (10%). This artificial culture soil had no adverse effect on phytotoxicity tests. The alum sludge gives some water holding capacity and cohesion strength to the soil enought to require no other addition of adhesive agents. The leaching of aluminum from the alum sludge was negligible even at very low pH(=2) due to the mixed compost.

  • PDF