• Title/Summary/Keyword: green pod yield

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Growth and Optimum Harvesting Time of Pod-edible Peas (Pisum sativum L.)

  • Moon, Hyun-Sook;Hwang, Young-Hyun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.2
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    • pp.93-96
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    • 2000
  • The present study was performed to obtain the basic information about growth and quality related characteristics and optimum harvesting time for podedible pea which is a new crop in Korea but believed to have a great deal of potentials for both domestic and overseas markets. They can be consumed either as a fresh succulent vegetable or as tender green pods. The daily green pod yield of pod-edible peas started to increase from ten days after flowering and the maximum yield was recorded on 26 days after flowering. Ninety percent of pod yields could be harvested from 16 to 36 days after flowering. Mean green pod yield for the tested varieties was approximately 8.0 t/ha. Total vitamin C content of pod-edible peas showed continuously decreasing trends from five days after flowering. The highest sucrose content was obtained at ten days after flowering. The highest panel score based on sweetness, chewiness, and hardness for the processed green pods was shown at 10-15 days after flowering in all varieties tested, indicating that the optimum harvesting time for pod-edible peas was considered to be 10-15 days after flowering.

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Growth and Green Pod Yield by Sowing and Acclimation Dates in Autumn Green Pea (추파 풋완두 파종과 순화시기에 따른 생육 및 수량)

  • 김동관;이정양;윤창용;이야성;국용인;천상욱;박인진
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.6
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    • pp.447-451
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    • 2003
  • When sowing green peas in the autumn, proper seedling stands and growth quantity should be secured before winter begins. Also, for proper acclimatization, injuries caused by low temperatures, frost or high temperatures in the P.E. film during mulching, should be avoided during the regeneration period; that being early spring. The days required for growth in each stage in Yeosu are shorter than those in Naju because Yeosu has high temperatures during the growth period. Furthermore, in Yoesu, it was observed that there were more effective branches as well as effective and attached node positions on the branches. The first pods on the main stems and effective branches were observed to be higher than those in Naju. The number of pods per plant and the number of seeds per pod in Yoesu was greater than for those in Naju and the pod length was longer as well. Considering the missing plant rate, growth, and green pod yield, the optimum sowing date for the green pea was mid-November in both location. The stable acclimatizing date for the green pea was early March when the highest yield can be acquired due to a lot of effective branches and pods per plant and with the lowest missing plant rate and rate of injury in acclimatization.

Effects of Rhizobium Inoculant, Nitrogen, Phosphorus, and Molybdenum on Nodulation, Yield, and Seed Protein in Pea

  • Rabbani M. G.;Solaiman A. R. M.;Hossain K. M.;Hossain T.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.2
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    • pp.112-119
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    • 2005
  • The effects of Rhizobium inoculant, nitrogen, phosphorus, and molybdenum on nodulation, dry matter production, yield attributes, pod and seed yields, protein and phosphorus contents in seed of pea (pisum sativum) var. IPSA Motorshuti-3 were assessed by a field experiment. Among the treatments Rhizobium inoculant in combination with 25kg P and 1.5kg Mo/ha performed best in recording number of nodules/plant, total dry matter yield, number of pods/plant, number of seeds/pod, 1000-seed weight, green pod yield, green and mature seed yields of pea. The highest green pod yield of 15.37 t/ha ($97.05\%$ increase over control) and green seed yield of 9.6t/ha ($69.31\%$ increase over control) were obtained by inoculating pea with Rhizobium inoculant in association with 25kg P and 1.5 Mo/ha. The effects of 60 or 120kg N/ha were comparable to Rhizobium inoculant in most cases. There were positive correlations among yield attributes, yield, protein and phosphorus contents in seeds of pea. From the viewpoint of yield attributes, yield, and seed quality, application of Rhizobium inoculant along with 25kg P and 1.5kg Mo/ha was considered to be the balanced combination of nutrients for achieving the maximum output from cultivation of pea in Shallow-Red Brown Terrace Soil of Bangladesh.

Effects of Rhizobium Inoculant, Compost, and Nitrogen on Nodulation, Growth, and Yield of Pea

  • Solaiman, A.R.M.;Rabbani, M.G.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.6
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    • pp.534-538
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    • 2006
  • The effects of Rhizobium inoculant, compost, and nitrogen on nodulation, growth, dry matter production, yield attributes, and yield of pea (Pisum sativum) var, IPSA Motorshuti-3 were assessed by a field experiment. Among the treatments Rhizobium inoculant alone performed best in recording number and dry weight of nodules/plant. The highest green seed yield of 8.38 ton/ha (36.9% increase over control) and mature seed yield of 2.97 ton/ha (73.7% increase over control) were obtained by the application of 90 kg N/ha. The effects of 60 kg N/ha, Rhizobium inoculant alone and Rhizobium inoculant along with 5 ton compost/ha were same as the effect of 90 kg N/ha in recording plant height, root length, dry weight of shoot, and root both at preflowering and pod filling stages, number of mature pods/plant, number of mature seeds/pod, 1000-seed weight, green, and mature seed yields of pea.

Growth Characteristics and Green Manure Productivities of Hairy Vetch and Woolly Pod Vetch under Different Sowing Seasons in the Highland Area (고랭지에서 파종시기에 따른 헤어리베치와 울리포드베치의 생육특성 및 녹비생산성)

  • Ryoo, Jong-Won
    • Korean Journal of Organic Agriculture
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    • v.16 no.4
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    • pp.409-420
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    • 2008
  • The highland area remained bare for the winter and spring seasons and this condition has resulted in soil erosion. In this areas, crop rotation by legume has not been commonly practiced. Thus, this study was carried out to evaluate the effects of the growth characteristics and nitrogen yield as a green manure crop according to sowing seasons of hairy vetch and woolly pod vetch. In this experiment, we was investigated the growth characteristics, winter tolerance, soil coverage and productivities of hairy vetch and woolly pod vetch. We cultivated two hairy vetch(Madison, H1) and two woolly pod vetch(Naomi, Haymaker) varieties in the highland area from 2006 to 2007. The result are summarized as follows; The plant height of hairy vetch increased with the progress of growth stage until flowering stage. The wintering rate of hairy vetch was $79{\sim}83%$ in highland area. But, the wintering rate of woolly pod vetch was $29.5{\sim}39.2%$. The 100% soil coverage of hairy vetch was reached between end of May and beginning of June under autumn sowing, and between end of June and beginning of July under spring sowing. The weeds density of hairy vetch field under autumn sowing was lower than that under spring sowing. Dry matter yield of hairy vetch was significantly higher than that of woolly pod vetch under autumn sowing. The dry matter yield of hairy vetch and woolly pod vetch were $5,255{\sim}5,405kg/ha$ and $3,520{\sim}3,640kg/ha$, respectively. But, hairy vetch in spring sowing was not significantly higher fresh matter yield than that of woolly pod vetch. The nitrogen content in hairy vetch and woolly pod vetch was $2.98{\sim}3.08$ and $2.74{\sim}3.21%$, respectively. There were no significant difference in nitrogen content of the hairy vetch and woolly pod vetch under the spring sowing. N-uptake of hairy vetch was significantly higher than that of woolly pod vetch in autumn sowing. The N uptake was $156{\sim}164\;kg/ha$ in hairy vetch and $96{\sim}101\;kg/ha$ in woolly pod vetch under autumn sowing. It was thought that hairy vetch was better than woolly pod vetch as a green manure crop in autumn sowing considering wintering rate and yield of dry matter in highland area. And woolly pod vetch could use as a green manure crop under spring sowing in highland area.

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Growth, Yield, and Quality of Vegetable Soybean and Their Responses to Different Planting Dates (풋콩품종의 생육, 수량 및 외관품질 특성과 파종기의 영향)

  • Kim, Hong-Sig;Koh, Mun-Hwan;Kim, Seok-Dong;Hong, Eun-Hi
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.40 no.2
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    • pp.228-235
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    • 1995
  • This study was conducted to obtain the basic informations for developing new varieties and cultural techniques for vegetable soybean at the Crop Experiment Station, Rural Development Administration, Suwon, Korea in 1992. Two vegetable soybean varieties, 'Hwaeom-putkong' and 'Seokryangputkong', and the other 'Jangyeobkong' for soy-paste were planted at three planting dates(April 15, May 15, June 15). The characteristics of growth, yield, and quality were compared between vegetable and soy-paste soybean genotypes in response to different planting dates.Vegetable soybean varieties, 'Hwaeomputkong' and 'Seokryangputkong' were more resistant to lodging, earlier in maturity, higher in the density of pod set on stem and percentage of poded nodes, and larger in grain size than Jangyeobkong for soy-paste. Earlier planting (April 15) of vegetable soybean varieties increased the yield of green pod as well as improved quality in number of green pods per 500g and length and width of green pod.

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A New Soybean Cultivar "Gaechuck#1" : Black Soybean Cultivar with Lipoxygenase2,3-free, Kunitz Trypsin Inhibitor-free and Green Cotyledon

  • Chung, Jong Il
    • Korean Journal of Breeding Science
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    • v.41 no.4
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    • pp.603-606
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    • 2009
  • Lipoxygenase and Kunitz trypsin inhibitor protein of mature soybean [Glycine max (L.) Merr.] seed are main anti-nutritional factors in soybean seed. A new soybean cultivar, "Gaechuck#1" with the traits of black seed coat, green cotyledon, lipoxygenase2,3 and Kunitz trypsin inhibitor protein free was developed. It was selected from the population derived the cross of "Gyeongsang#1" and C242. Plants of "Gaechuck#1" have a determinate growth habit with purple flowers, brown pubescence, black seed coat, black hilum, oval leaflet shape and brown pods at maturity. Seed protein and oil content on dry weight basis have averaged 39.1% and 16.2%, respectively. It has shown resistant reaction to soybean necrosis, soybean mosaic virus, Cercospora leaf spot and blight, black root rot, pod and stem blight, and soybean pod borer. "Gaechuck#1" matured on 5-10 October with a plant height of 50 cm. The 100-seed weight of "Gaechuck#1" was 23.2g. Yield of "Gaechuck#1" was averaged 2.2 ton/ha from 2005 to 2007.

Effects of Benomyl Applications on Phomopsis Infection and Yields in Vegetable Soybean (풋콩의 생육시기별 베노밀 처리가 미이라 감염율 및 수량에 미치는 영향)

  • 노재환;김율호;김홍식;김명기;이길복;김석동
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.3
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    • pp.299-305
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    • 1997
  • This study was conducted to investigate the effects of benomyl application at different growth stages on the infection of green pod and seed by Phomopsis spp. and yield in vegetable soybean. One early maturing vegetable soybean variety 'Seokryangputkong' was planted on 20 April at Suwon in 1996. The rate of non-infected green pods by Phomopsis spp. was most highly suppressed by benomyl application once at the R5 stage and twice at R4 and R6 stages. The rate of non-infected green pods was higher in branches than in mainstem, and in upper than in low part of plant. The Phomopsis seed decay at maturity was most highly decreased by benomyl application once at the R6 stage and twice at the R4 and R6 stages. Benomyl application effectively reduced the infection rate of green pod and seeds by Phomopsis spp. and increased the yield of non-infected green pods by 34∼76% and non-infected seeds by 51∼98%.

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A New Pod Edible Kidney Bean Variety "Hwanghyeob 2" with Yellow Pod Color (협채용 강낭콩 신품종 "황협2호")

  • Shin, Doo-Chull;Kang, Sung-Taek;Han, Won-Young;Baek, In-Youl;Choung, Myoung-Gun;Park, Keum-Yong;Ha, Tae-Jung;Hwang, Young-Hyun;Ko, Jong-Min;Suh, Duck-Yong;Kim, Ho-Yeong
    • Korean Journal of Breeding Science
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    • v.40 no.4
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    • pp.470-473
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    • 2008
  • A new kidney bean cultivar, "Hwanghyeob 2" was developed for edible pod kidney bean adaptable to Korean cultivation at the National Institute of Crop Science in 2005. "Hwanghyeob 2" was selected from a cross between KLG50073 and KLG50072. It has determinate growth habit, white flower, yellow pod color, oval shape of crossed section of pod at the harvesting time for edible pod. It has white seed coat and middle seed size (20.4 grams per 100 seeds). The average yield of edible pod of "Hwanghyeob 2" was 22.43 M/T per hectare in the yield trials which was carried out at the green house in spring and autumn in 2005. This yield level was 11 percent higher than that of the check cultivar "Kangnangkong 1".

A New Mungbean Cultivar, "Dahyeon" with Many Pod and High Yielding (다협 다수성 녹두 신품종 "다현")

  • Kim, Dong-Kwan;Choi, Jin-Gyung;Lee, Ya-Seong;Son, Dong-Mo;Moon, Jung-Kyung;Oh, Young-Jin;Kim, Kyong-Ho
    • Korean Journal of Breeding Science
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    • v.41 no.1
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    • pp.36-39
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    • 2009
  • A new mungbean cultivar "Dahyeon" (Vigna radiata (L.) Wilczek) was derived from the cross between Jeonnam11 and AV-1-3-34-204 at National Institute Crop Science (NICS) and Jeollanamdo Agricultural Research & Extension Services (JARES) in 2006. "ahyeon" has erect growth habit, heart leaflet, green hypocotyl, black and straight pod when matured, and dull green seed surface. The pods number per plant was 21.0, which was 4.0 more than check cultivar "wool" The plant height and thousand seed weight were 57cm and 48 g respectively. The sprout yield was up to 5% more than that of the check cultivar. It was field resistance to mungbean mottle virus, cercospora leaf spot, and powdery mildew. The average yield was 1.90 ton/ha, which was 17% more than the check cultivar.