Effects of Solvents and Extracting Condition on the Antimicrobial Activity of Salviae miltiorrhizae Radix (Saliva miltiorrhiza ) Extract (용매와 추출조건에 따른 단삼 (Salvia mitiorrhiza) 추출물의 항균력)
-
- Journal of the Korean Society of Food Science and Nutrition
- /
- v.23 no.6
- /
- pp.1001-1007
- /
- 1994