• 제목/요약/키워드: Viscum album var

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겨우살이 종자 발아 및 화아 배양에 의한 캘러스 형성 (In vitro seed germination and callus formation on flower bud of Korean mistletoe ( Viscum album L. var. cololatum [Kom.] Ohwi))

  • 김석원;고석민;유장렬
    • Journal of Plant Biotechnology
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    • 제35권1호
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    • pp.47-53
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    • 2008
  • 겨우살이의 캘러스 형성 및 종자 발아 와 haustorium 발달에 요구되는 환경요인 및 생장조절제의 영향을 조사하였다. 아울러 종자의 인위부착을 통한 식물체 재생 체계를 확립하였다. 겨우살이 조직관찰 결과 종자에는 1개 또는 2개의 막대모양의 접합자배가 존재하며 종자의 외부에 위치한 유근 부위에 주로 세포분열이 왕성한 세포층이 존재하며 반대로 자엽은 종자 내부에 위치하며 상대적으로 분열능을 가진 세포수가 감소하였다. 겨우살이 종자 발아 와 haustorium 발달에 요구되는 여러 요인 중에서 광의 요구도가 절대적이었다. 본 실험에 조사된 다른 배양 환경요인 및 생장조절제들은 광의 효과를 대체하지 못하였으며 ethylene의 경우 발아촉진 효과가 3배 이상 증가함을 알 수 있었다. 여러 조직 중에서 오로지 겨우살이 화아로부터 캘러스 형성이 가능하였으며 캘러스 형성빈도는 $0.1\;mgl^{-1}$ IAA가 첨가된 B5 배지에 배양 시 27.3%로 가장 높았다. 본 연구에서 확립된 겨우살이 캘러스 배양 및 종자 인위 부착을 통한 식물체 재생체계는 겨우살이의 유용물질 생산 연구 및 대량증식 연구분야에 활용이 가능할 것으로 기대된다.

Ethanol Extracts from Mistletoe (Viscum album L.) Act as Natural Antioxidants and Antimicrobial Agents in Uncooked Pork Patties during Refrigerated Storage

  • Kang, Suk-Nam
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권1호
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    • pp.109-118
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    • 2016
  • The antioxidant potential of mistletoe (Viscum album L. var. coloratum Ohwi; VAL) extract in uncooked pork patties was evaluated. Three concentrations of VAL extract (0.1 [T1], 0.5% [T2] and 1.0% [T3]) along with 0.02% ascorbic acid as a positive control (V) were added to ground pork and pork patties were prepared. Incorporation of VAL extract decreased (p<0.05) the pH of the pork patties throughout the storage time and reduced (p<0.01) the thiobarbituric acid reactive substance values after day 14 of storage. Total plate counts of the VAL extract-treated samples and V-treated samples were also significantly lower (p<0.01) than that of the control (C) throughout the storage period. In addition, odor scores of the VAL extract-treated patties were lower than those of the C- or V-treated samples on 3rd day of the storage period. These results demonstrated that the VAL extract acts as a natural antioxidant in uncooked pork products.

겨우살이 분말 첨가 식빵의 품질특성 및 항산화 활성 (Quality Characteristics and Antioxidant Activities of White Bread Added with Mistletoe (Viscum album var.) Powder)

  • 김수현;유수정;유동진;김창은
    • 한국지역사회생활과학회지
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    • 제28권1호
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    • pp.81-91
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    • 2017
  • This study was carried out to investigate the quality characteristics and antioxidant activities of bread containing mistletoe (Viscum album var.) powder (at ratios of 0, 3, 5, 7, and 10% of total flour quantity). As mistletoe powder (MP) content increased, the pH levels of dough and bread and lightness decreased, whereas total titratable acidity increased. The fermentation power of the dough expansion by fermentation decreased with an increase in MP content added. Although bread weight decreased, there were no significant differences in baking loss as MP content increased. Volume and specific volume significantly decreased as MP content increased. Moisture content was highest at a substitution level of 10% and increased with increasing MP content. Lightness of crumbs significantly decreased with increasing MP content, whereas redness and yellowness showed the reverse effect. As MP content increased, changes in hardness, gumminess, and brittleness were all significant. In the sensory evaluation, color, flavor, softness, and overall acceptability were highest at MP 3% and were lowest at MP 10%. Total polyphenol contents and DPPH radical scavenging activity of bread significantly increased with increasing MP content. In conclusion, addition of MP 3% showed the best performance in terms of the nutritional and functional aspects of the bread.

Isolation and Characterization of Lectins from Stem and Leaves of Korean Mistletoe (Viscum album var. coloratum) by Affinity Chromatography

  • Park, Won-Bong;Han, Seon-Kyu;Lee, Myung-Hwang;Han, Kwang-Ho
    • Archives of Pharmacal Research
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    • 제20권4호
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    • pp.306-312
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    • 1997
  • We attempted to isolate and characterize the lectins from stem and leaves of Korean mistletoe (Viscum album var. coloratum) by affinity chromatography. Lectin I was isolated only from stem. Lectin II was not isolated from Korean mistletoe, whereas lectin III was isolated from the stem and leaves. The hemagglutinating activity of lectin I was 16HU and inhibited by D-galactose, lactose, and N-acetyl-D-galactosamine. The lectin I has molecular weight of 60, 000D being composed of two basic subunits with molecular weights of 32, 000D and 28, 000D which are linked by a disufide bond. The lectin III from stem has molecular weight of 66, 000D being two basic subunits which have molecular weights of 34, 000D and 29, 000D and are linked by a disufide bond. The activity of lectin I was stable at the pH range of 4.00-8.50 and at a wide range of temperature (0-42.deg. C). The lectin I showed more potent mitogenic activity to murine lymphocytes than concanavalin A.

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Inhibition of Porcine Pancreatic Elastase (PPE) by Korean Mistletoe (Viscum album var.coloratum) Fractions

  • Lyu, Su-Yun;Moon, You-Sun;Kwon, Young-Ju;Joo, Hye-Jin;Park, Won-Bong
    • Natural Product Sciences
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    • 제9권4호
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    • pp.278-285
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    • 2003
  • The serine proteases such as human leukocyte elastase (HLE) and porcine pancreatic elastase (PPE) are classified in the chymotrypsin family, and possibly the most destructive enzymes having the ability to degrade virtually all of the connective components in the body. In the present study, the extracts of water and methanol of Korean mistletoe (Viscum album var. coloratum) inhibited significantly the PPE activity. The fractions eluated on Amberlite XAD-2 from methanol extract were further purified on the repeated $SiO_2$ column chromatography and the fractions A, B and C were eluated. The fractions A, B and C at 3 mg/ml inhibited significantly the PPE activity up to 66%, 95% and 85%, respectively. In conclusion, the fraction A assumed as lignans or phenylpropanes, and fraction B and C assumed as triterpenoids showed the PPE inhibitory effects on the PPE and that these compounds in mistletoe may be used for treatment of pathological processes such as age-dependent tissue loss or inflammation.

The Impact of Environmental and Host Specificity in Seed Germination and Survival of Korean Mistletoe [Viscum album var. coloratum (Kom.) Ohwi]

  • Lee, Bo Duck;Lee, Young Woo;Kim, Seong Min;Cheng, Hyo Cheng;Shim, Ie Sung
    • 한국자원식물학회지
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    • 제28권6호
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    • pp.710-717
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    • 2015
  • Humankind has been searching for medicinal materials from various plant sources in an attempt to treat disease. Mistletoe is one indubitable plant source for these materials due to its effectiveness in treating various diseases, but it has almost disappeared from the mountainous areas of Korea due to excessive harvesting. In this study, in order to select host tree species for Korean mistletoe [Viscum album var. coloratum (Kom.) Ohwi] by seed inoculation and to clarify the effect of host specificity among various tree species were conducted for the purpose of gaining basic information for the artificial cultivation of Korean mistletoe. Almost all the seeds of Korean mistletoe germinated in vitro at the temperature of 15℃. Among host trees used in this study, Prunus mume showed the highest parasitic affinity with inoculated Korean mistletoe, compared with any other host plants. However, treatment of hormones could not increase the low survival rate of Korean mistletoe on the host trees.

Lectin으로 강화한 한국산 겨우살이 추출물의 in vitro 및 in vivo에서의 피부암에 대한 항암효과 (Anti-tumor Effect of Korean Mistletoe Extract Intensified with Mistletoe Lectin against Melanoma Cells in vitro and in vivo)

  • 양은영;여정훈;진지영;김현성;박원봉;서정진;황석연
    • 생약학회지
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    • 제34권3호통권134호
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    • pp.218-222
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    • 2003
  • The mistletoe lectins are major active components in the extrct of Viscum album var. coloratum. This study was performed to investigate the anti- skin cancer effect of Korean mistletoe extract intensified with mistletoe lectin (KI 2103S). B16F10 melanoma cells were allografted in C57BL/6 mice and F344 rats. The effect of KI 2103S on melanoma was measured by monitoring tumor index. The KI 2103S was injected intra-tumorally and tumor index was decreased in dose dependent manner.

한국산(韓國産) 겨울살이류(類)의 당류(糖類)와 triterpenoids의 화학적(化學的) 조성(組成) 분석(分析) (Analysis of Chemical Constituents of Saccharides and Triterpenoids in the Korean Native Mistletoes - I. Triterpenoids -)

  • 안원영
    • Journal of the Korean Wood Science and Technology
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    • 제24권1호
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    • pp.27-33
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    • 1996
  • The aim of this research was to investigate the chemical components of C30 compounds, especially triterpenoids in Korean native mistletoes of Korthalsella japonicus Engler parasiting to Camellia japonica L., Viscum album var. coloratum (Kom.) Ohmi, to Quercus acutissima Carruth. and Loran-thus yadoriko Sieb. to Neolitsea sericea (BI.) Koidz. For the identification of triterpenoidal components, alkaline hydrolyzates of mistletoes meals were analyzed by TLC, GC, and GC/MS. The content of oleanolic acid and ursolic acid derivatives were highest in K. japonica. In V. album, there was no big difference between leaves and twigs in content. but oleanolic acid in leaves. and olean-12-en-$3{\beta}$-ol and lup-20(29)-en-3-one in twigs were prominent. Similiar to V. album in L. yadoriki there was no difference between leaves and twigs in content, and both olean-12-en-$3{\beta}$-ol, lup-20(29)-en-3-one and urs-12-en-$3{\beta}$-ol in leaves, lup-20(29)-en-3-one in twigs were abundant. Triterpenoids as olea-12-en-$3{\beta}$-ol, lupe-20(29)-en-3-one, 3-oxo-urs-12-en-24-oic acid, and $21{\beta}$-A'-neogam-macer-22(29)-en-3-ol acetate were common in all samples tested. whereas ursolic acid only in P. japonicus and ursenol in L. yadoriki were detected. And P. japonicus had the largest number of triterpenoids and showed the highest in biological activity. So it is noted that Korean mistletoes tested in the study had three types of triterpenoid, oleanane, lupane, and ursane, irrespective of hosts, sampling positions and species.

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겨우살이의 서식지생태환경과 기주식물 (Ecological Environment of Native Habitats and Host Plant in Mistletoe (Viscum album var. coloratum))

  • 이보덕
    • 한국자원식물학회지
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    • 제22권5호
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    • pp.389-393
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    • 2009
  • 수요증가가 예상되는 겨우살이의 인공번식을 위한 기초자료로 활용하고자 겨우살이의 분포지역의 기주수종과 서식지 환경을 조사하여 분석하였다. 겨우살이의 자생지는 전국에 분포하고 있었으며, 기주식물로는 졸참나무와 같은 참나무류가 대부분이였고 밤나무, 벚나무, 오리나무, 돌배나무 등에서 볼 수 있었다. 군락지의 같이 자생하는 침엽수인 소나무, 잣나무와 활엽수인 느티나무, 감나무, 고로쇠나무, 단풍나무, 뽕나무, 은행나무에서는 관찰되지 않았다. 자생지의 고도는 해발 $0{\sim}1200\;m$까지 잘 생육되고 방향과 지형을 가리지 않고 기주식물이 잘 생육 할 수 있는 곳이면 전국에서 재배가 가능할 것으로 판단되었으며, 종자 전파는 조류에 의함이 확인할 수 있었다. 겨우살이의 기생은 흡기 발생부터 기주식물의 표피 또는 조직성분에 따라 영향이 있을 것으로 생각되며 인공재배 연구의 좋은 성과를 위해 겨우살이가 잘 기생하는 기주식물의 기주 특이성에 대한 연구가 이루어져야 할 것으로 사료된다.

한국산 겨우살이(Viscum album var. coloratum)의 해부학적 특성 (Anatomical Characteristics of Korean Mistletoe (Viscum album var. coloratum))

  • 권성민;장재혁;김철우;김광모;이재선;김남훈
    • Journal of the Korean Wood Science and Technology
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    • 제40권4호
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    • pp.268-275
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    • 2012
  • 국내산 겨우살이의 해부학적 특성을 구명하기 위해 광학현미경과 주사전자현미경을 이용하여 겨우살이 및 기주목인 신갈나무의 목재 조직구조를 관찰하였다. 겨우살이가 착생된 부분의 가지는 직경이 그렇지 않은 부분보다 더 컸다. 겨우살이 사부는 인피섬유와 유세포로 그리고 목부는 후벽 목섬유, 방사유세포, 축방향유세포 및 도관상가도관으로 구성되어 있다. 겨우살이 방사조직의 경우 일반적인 목재 수종에 비해 방사유세포가 차지하는 비율이 매우 높고 평복세포, 직립세포 및 방형세포 모두로 이루어져 있는 이형방사조직인 것으로 밝혀졌다. 겨우살이의 도관상가도관 세포벽 내강표면에 나선비후 그리고 세포벽에 유연벽공이 발달되어 있다. 겨우살이 흡기의 삽입에 따라 숙주 도관의 형태가 일부 변형되어 있으나 도관 내 타일로시스는 관찰되지 않았다. 겨우살이 흡기의 끝 부분 형태는 비교적 뾰족하게 나타났고 흡기 삽입에 따른 기주목 세포 자체의 파괴는 관찰되지 않았다.