• 한국주거학회:학술대회논문집
• /
• 한국주거학회 2008년 추계학술발표대회 논문집
• /
• pp.284-289
• /
• 2008

The purpose of this study is to examine the consciousness of residents and managers in multi-family housing management. Research methods used in this study were survey, field study. The parts of evaluation tool are composed of maintenance, operating management, residential life management. The evaluation tool of questionnaire got contents through documents research. This study indicates; first, residents' evaluation about the degree of satisfaction was totally lower than its importance. Specially, perception on residential life management was lowest. Second, it seems that managers assume indifferent attitude toward management works. It was caused by low pay, inferior work environment, and residents' exceeding interferences. In future, such efforts as residents participation, improvements of managerial work environment are required for the housing management efficiency.

• 한국조경학회지
• /
• 제50권4호
• /
• pp.63-76
• /
• 2022

본 연구는 장기미집행 도시공원의 대응수단으로 진행된 민간공원 특례사업 중 첫 시행 및 완료된 의정부 직동근린공원을 대상으로 이용객의 공원이용현황과 중요도 및 만족도 분석을 통해 인식을 비교하고자 수행하였다. 특례사업 추진계획에 따른 대상지 아파트 거주민과 비거주민을 그룹으로 분류하였으며, 공원이용현황과 IPA 분석을 위해 중요도 및 만족도 설문을 수행하였다. 먼저 민간공원 특례사업 추진 시 발생하고 있는 입지적 특성 측면에서 현황분석을 통해 확인한 결과, 연구대상지는 산지형 대상지들과 달리 평지형에 가까운 입지 형태를 보여 이용객들의 경관성에 대한 만족도가 높은 것으로 나타났다. 둘째, 특례사업지 내 아파트 거주민들은 접근성이 용이하여 이용도가 비거주민에 비해 상대적으로 높은 것으로 나타났다. 셋째, IPA 분석 및 전략수립을 통해 항목별 인식차이를 확인하였다. 거주민은 I사분면에 시설 및 서비스에서 화장실 설치가 우선순위로 나타났으며, 비거주민은 주차시설과 휴식시설이 화장실 설치보다 우선순위가 높은 것으로 확인되었다. II사분면에서는 전반적으로 거주민과 유사하게 나타났으나 공원까지의 거리는 만족도의 수준이 낮아 III사분면에 위치하였다. 본 연구에서 거주민과 비거주민 간의 인식차이는 추후 공원을 관리하는데 있어 접근적, 시설적 문제점들을 야기할 수 있으므로 조성 후에 거주민들의 인식차이를 고려한 관리전략을 수립을 통해 개선할 수 있는 방안모색이 필요할 것으로 사료된다. 또한, 본 연구결과를 통해 공원조성 목적과 공원의 유형선정, 유형별 계획 및 관리지표의 선정이 특례사업의 추진에 있어 공원조성 계획 시 중요할 것으로 판단되었다.

• 한국콘텐츠학회논문지
• /
• 제16권2호
• /
• pp.25-44
• /
• 2016

본 연구는 군 가족복지 지원인식에 대한 군 간부와 지역주민 간 상호지향성을 알아보기 위해 군 간부 217명, 지역주민 191명을 대상으로 설문조사를 실시하였다. 연구결과, 첫째, 두 집단 간 인식의 객관적 일치도에서, 군 간부들은 지역사회의 지원 필요성을 보다 높게 인식하고 있으며, 두 집단 간 인식은 불일치하였다. 둘째, 두 집단 간 인식의 주관적 일치도(1)에서, 군 간부의 실제 지원인식 정도와 군 간부 추정 지역주민의 지원인식 간에는 상호 불일치하였다. 주관적 일치도(2)에서, 지역주민의 실제 지원인식과 지역주민 추정 군 간부의 요구 간에는 상호 불일치하였다. 셋째, 두 집단 간 인식의 정확도(1)에서, 군 간부는 지역사회에 보다 더 높은 지원을 요구하는 반면, 지역주민이 추정하기에 군 간부들은 지역사회 지원 요구가 그다지 높지 않을 것이라고 인식하고 있는 것으로 나타났다. 정확도(2)에서, 지역주민의 실제 지원인식과 군이 추정한 지역주민의 지원인식 간에는 일치하지 않았다. 넷째, 두 집단 간 인식의 메타동의에서, 군 가족복지 지원에 대하여 군 간부가 추정하고 있는 지역주민 인식과 지역주민이 추정하고 있는 군 간부의 인식은 낮은 수준에서 일치한 것으로 나타났다.

• 한국농촌건축학회논문집
• /
• 제16권3호
• /
• pp.27-36
• /
• 2014

The purpose of this study is to provide necessary information for the establishment of remodeling range needed first to support the future remodeling of rural housing. For this, this study examined landscape characteristics of rural housing such as an outer wall, a roof, a fence, and a gate which are main elements of forming the landscape of a rural village and rural residents' perception for remodeling. The results were as follows. The subject rural housing mostly had a timber structure and a masonry structure. Common roof types were a hip-and-gable roof and a gable roof. Frequent materials were a panel, a tile, and slate and common colors were primary colors such as reddish brown, black, and gray. A fence made of cement blocks and finished by a white paint was often found. A closed gate with iron frames was common. A standup kitchen and a flush toilet inside the house were common. The family members of rural residents were mostly two including a farmer husband and his wife. Elderly people of sixty and over were the most common. For residential environment satisfaction, a half of respondents were not unsatisfied with residential environment mostly due to an old house. Most respondents who were not satisfied with residential environment had high perception for the need of remodeling. The most commonly asked remodeling part was a roof, followed by a toilet, and an outer wall, indicating that the need of exterior remodeling was higher than that of interior remodeling. For a remodeling method, a total improvement was preferred. Although some rural village housing was improved by support of the government, local governments, or social groups, there are still many old houses. As this co-existence of improved houses and old houses hinders the landscape of rural village, it is necessary to give a support. But rural residents' requests should be first actively reflected to establish a guideline of supporting rural house remodeling.

• 한국문헌정보학회지
• /
• 제58권1호
• /
• pp.53-82
• /
• 2024

본 연구의 목적은 지역 주민, 도서관 사서 및 운영자를 대상으로 실시한 인식 조사 결과를 분석하여, 강동구 도서관의 중장기적 종합발전계획 수립을 위한 기초 자료를 마련하는데 있다. 연구 목적 달성을 위해 강동구 도서관 이용자 및 비이용자 1,224명을 대상으로 설문조사를 실시했고, 보다 심층적인 의견 수렴을 위해 지역 주민과 공공도서관 및 북카페도서관 사서, 작은도서관 운영자들을 대상으로 포커스 그룹 인터뷰도 실시했다. 그 결과 강동구 도서관의 효율적 운영을 위해서는 생태계 구성을 위한 조정 및 특성화 재정비를 위한 도서관별 역할 정립, 정보사회에 요구되는 시공간 제한이 없는 서비스와 프로그램 도입 필요, 비이용자를 도서관으로 이끌 수 있는 적극적인 홍보, 다양한 관종을 아우를 수 있는 시스템 정비 및 지원 체계 마련이 필요하다는 결론이 도출되었다.

• Journal of Preventive Medicine and Public Health
• /
• 제43권2호
• /
• pp.166-173
• /
• 2010

Objectives: On December 7, 2007, the Hebei Spirit oil tanker spilled out 12,547 kl of crude oil on the Yellow Sea 10 km away from the cost of Taean Province, Korea. As the coastline has been contaminated, local residents have been exposed to crude oil. Because the residents were showing many symptoms, we investigated the acute health effects of this oil spill on them. Methods: We conducted a cross-sectional study consisting of the heavy and moderately oil soaked area in Taean and the lightly oil soaked area in Seocheon. Ten seashore villages were selected from each area, and 10 male and female adults were selected from each village. We interviewed the subjects using a structured questionnaire on the characteristics of residents, the cleanup activities, the perception of oil hazard, depression and anxiety, and the physical symptoms. The odds ratios and 95% confidence intervals were analyzed using logistic regression analysis. The logistic regression model was adjusted for age, gender, education, smoking, the perception of oil hazard and anxiousness. Results: The more highly contaminated the area, the more likely it was for residents to be engaged in cleanup activities and have a greater chance of exposure to oil. The indexes of anxiety and depression were higher in the heavy and moderately oil soaked areas. The increased risks of headache, nausea, dizziness, fatigue, tingling of limb, hot flushing, sore throat, cough, runny nose, shortness of breath, itchy skin, rash, and sore eyes were significant. Conclusions: The results suggest that exposure to crude oil is associated with various acute physical symptoms. Long-term investigation is required to monitor the residents' health.

• 대한영양사협회학술지
• /
• 제18권3호
• /
• pp.266-275
• /
• 2012

The purpose of this study was to evaluate the perception and needs of doctors on clinical nutrition services. A cross-sectional survey design was used. The doctors' perception and needs were assessed by questionnaires that had been specifically designed for the study. The research was conducted from February 14 to March 15, 2011 for 544 doctors at 42 large hospitals (with over 400 beds). Ninety-eight percent of doctors responded that clinical nutrition service was important. The mean scores of importance on clinical nutrition service were 4.45 for 'nutrition screening at admission', 4.50 for 'treatment of malnutrition', and 4.43 for 'nutrition education and counseling'. The mean scores of needs for clinical nutrition service were 4.42 for 'individual nutrition counseling & education' 4.39 for 'nutrition management for malnourished patients' and 'nutrition management for tube fed patients'. The medical specialists showed significantly (P<0.01) higher scores than the residents on the importance and needs for clinical nutrition services. Eighty-five percent of the doctors recognized the necessity of the specialized dietitians classified by diseases. The medical specialists (93.8%) showed significantly (P<0.01) higher recognition of this necessity than the residents (77.7%). The low residents' perceptions of the importance and needs for clinical nutrition services will necessitate clinical nutrition education plans. The departments of clinical nutrition in universities should improve the ability and skills of the clinical dietitians.

• 농촌계획
• /
• 제28권1호
• /
• pp.99-108
• /
• 2022

This study measured the importance and satisfaction of the values related to 'New Ruralism' using the IPA(Importance-Performance Analysis) technique by the rural leaders' group. In the result, the satisfaction value was evaluated lower in the importance of 'landscape and ecological resource conservation', 'settlement environment', and 'population' related items. On the other hand, the items of 'tourism resource management', 'landscape damage', and 'landscape and ecological resource conservation' showed high satisfaction. Therefore, the leaders' group of Gochang-gun perceived the importance of local tourism image, landscape damage prevention, settlement environment, and rural landscape in 'New Ruralism' management. However, the leaders' group valued lower in the items of population, ecological value and natural and historical tourist sites. This seems to be a characteristic of the leaders' group mainly engaged in agriculture. Through factor analysis, the six items excluded from the analysis were considered important factors in 'New Ruralism' in Gochang-gun through a review of previous studies. Still, the leaders' group of Gochang-gun did not recognize them as important items in the rural resource. However, these items will be able to contribute to the development of 'New Ruralism' in Gochang-gun, and it is necessary to improve the awareness of the leader group. Even if local governments or experts present an ideal goal for rural development, it is difficult to achieve the goals if there is a difference from the perception of residents. Therefore, it is important to understand the perception of 'New Ruralism' of the leaders' group who plays an important role in regional development projects.

• 농촌지도와개발
• /
• 제18권4호
• /
• pp.933-959
• /
• 2011

The study aims to identify residents' perceptions of tourism impacts according to the demographic characteristics. The analysis was based on 366 questionnaires given to residents of six rural communities in rural Korea. A series of data analysis such as factor analysis, t-test, and ANOVA was conducted to investigate the residents perceptions of tourism impacts. Results showed that whereas younger, less educated and poor could perceive a negative impacts. older, educated and richer were more likely to perceive a positive impacts of economic, social and environmental spheres. Especially male was more likely to perceive a positive socio-cultural impacts, whereas female was perceive a negative impacts. The results suggest that it is important for policy makers and community leaders to consider social-cultural and economic impact when decision making on development planning.

• Journal of Community Nutrition
• /
• 제6권1호
• /
• pp.42-47
• /
• 2004

The purpose of the study was to investigate assisted living residents' perception of foodservice experience using a qualitative approach. A total of 14 residents who lived in assisted living units of a continuing care retirement community participated in interview sessions. The interviews were semi-structured with open-ended questions. The interviews were transcribed and coded to identify themes from the responses. The residents perceived the availability of choices, variety of foods, and service positively, but expressed concerns about food preparation, food quality, and repetitive menus. They were particularly concerned with tough and dry meats. The foodservice department should consider the older residents' ability to chew and their changing taste buds when determining quality of food purchased and preparation methods. The residents considered the service pleasing and described it as satisfactory. They stated that the service staff was friendly but needed more training in proper service techniques. Communication between the foodservice department and the residents was an area to be improved. The foodservice department should increase the residents' involvement in the menu planning and evaluation of the foodservice on a routine basis. Foodservice managers and dietitians working for the older adults can utilize the findings of the study to identify strategies to improve foodservice at their facilities