• Title/Summary/Keyword: OH radical

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Comparison of OH radical generation depending on anatase to rutile ratio of TiO2 nanotube Photocatalyst (Anatase와 Rutile 결정상 비율에 따른 TiO2 nanotube의 OH radical 생성량 비교 연구)

  • Lee, Hyojoo;Lee, Yongho;Pak, Daewon
    • Journal of Korean Society on Water Environment
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    • v.35 no.6
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    • pp.550-556
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    • 2019
  • This study was carried out to improve the photocatalytic reaction of TiO2 photocatalyst. During the photocatalytic reaction, OH radicals are generated and they have an excellent oxidation capability for wastewater treatment. To evaluate the OH radicals generated according to crystallographic structure of TiO2 nanotubes photocatalyst, a probe compound, 4-Chlorobenzoic acid was monitored to evaluate OH radical. Ultraviolet light was applied for photocatalytic reaction of TiO2. The 4-Chlorobenzoic acid solution was prepared at laboratory. TiO2 nanotube was grown on titanium plate by using anodization method. The annealing temperature for TiO2 nanotube was varied from 400 to 900 ℃ and the crystal forms of the TiO2 nanotube was analyzed. Depending on annealing temperature, TiO2 nanotubes have shown different crystal forms; 100% anatase (0 % rutile), 18.4 % rutile (81.6 % anatase), 36.6 % rutile (63.4 % anatase) and 98.6% rutile (1.4% anatase). As the annealing temperature increases, the rutile ratio increases. OH radical generation from 18.4 % rutile TiO2 nanotube plate was about 3.8 times higher than before annealing and 1.4 times higher than only 100 % anatase-TiO2 nanotube. The efficiency of the 18.4% rutile TiO2 nanotube was the best in comparison to TiO2 nanotube with 18.4 %, 36.6 % and 98.6 % rutile. As a result, photocatalytic ability of 18.4 % rutile-TiO2 nanotube plate was higher than 100 % anatase-TiO2 nanotube plate.

DPPH Radical Scavenging Effect and in vitro Lipid Peroxidation Inhibition by Portulaca oleracea (쇠비름(Portulace oleracea) 추출물의 DPPH radical 소거능과 in vitro 지질과산화 억제 효과와 그 활성성분)

  • 이희정;이범종;이동석;서영완
    • KSBB Journal
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    • v.18 no.3
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    • pp.165-169
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    • 2003
  • The antioxidative activity of Portulaca oleracea was tested using in vitro experimental models. Antioxidative activities were determined by measuring DPPH radical scavenging activity and lipid peroxide using 2-thiobarbituric and (TBA). The crude extract was sequentially partitioned with n-hexane, 15% aq. MeOH, EtOAc, n-BuOH, $H_2O$. A remarkable antioxidative effect was observed in the EtOAc and n-BuOH fractions. The DPPH radical scavenging effect ($IC_{50}$=17.90 $\mu\textrm{g}$/ml) of the n-BuOH soluble fraction was comparable with that of the natural antioxidant, $\alpha$-tocopherol ($IC_{50}$=6.99 $\mu\textrm{g}$/ml) and the inhibition effect of lipid peroxidation in mouse liver homogenate was similar to that of the natural antioxidant, L-ascorbic acid at a concentration of 1.0 mg/ml to 5 mg/ml.

Antioxidant Activity of the Seagrass Zostera japonica (애기거머리말의 항산화 활성)

  • Kwak, Myoung Kuk;Kim, Da Seul;Oh, Kwang-Suk;Seo, Youngwan
    • KSBB Journal
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    • v.29 no.4
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    • pp.271-277
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    • 2014
  • In this study, crude extract of the seagrass Zostera japonica, and its solvent-partitioned fractions were evaluated for their antioxidant activity. The crude extract was successively fractionated into n-hexane, 85% aqueous methanol (85% aq.MeOH), n-butanol (n-BuOH), and water fractions by liquid-liquid partition. These include DPPH radical scavenging, hydroxyl radical scavenging in HT-1080 cells, peroxynitrite scavenging, and protective effect on DNA damage caused by hydroxyl radicals generated. In all assays, except for DPPH radical, 85% aq.MeOH and n-BuOH fraction showed the strong antioxidant activity. These results suggest that Z. japonica may be used as a potential source of natural antioxidants for the development of cosmetic product or functional food in the future.

Antioxidative and Free Radical Scavenging Activity of Water Extract From Dandelion (Taruaxacum officinale) (민들레 물추출물의 항산화 및 자유라디칼 소거활성)

  • 강미정;신승렬;김광수
    • Food Science and Preservation
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    • v.9 no.2
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    • pp.253-259
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    • 2002
  • The antioxidative and free radical scavenging activity of water extracts of dandelion were investigated. Antioxidative and radical scavenging activity were assessed by means of different tests; inhibition of peroxidation on linoleic acid model system, scavenging DPPH radical, scavenging of hydroxyl radical by chemiluminescence assay, scavenging of superoxide anion radical by EPR spectroscopy and scavenging of hydrogen peroxide. The leaf extract showed strong antioxidant activity in linoleic acid system. The antioxidant activity of water extracts of dandelion increased with increasing concentrations of extracts. The scavenging activity of the dandelion extracts, on inhibition of the DPPH radical, was related to the reaction time. Hydroxyl radical were generated by lenten reaction and dandelion extract was found to scavenge OH˙in a concentration-dependent manner. The water extract of leaf had effective scavenging activities on hydrogen peroxide and superoxide anion radical. From the these data, it is evident that water extract of dandelion leaf is an effective scavenger for OH˙, O$_2$¨, DPPH˙, hydrogen peroxide. And, the antioxidative effect observed is believed to be partly due to this radical scavenger activity.

Antioxidant Activity of Hawthorn Fruit in vitro

  • Li, Chunmei;Han, Woong;Wang, Myeong-Hyeon
    • Journal of Applied Biological Chemistry
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    • v.53 no.1
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    • pp.8-12
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    • 2010
  • The antioxidant activity of hawthorn fruit (Crataegus pinnatifida Bunge var. typica Schneider) extracts was investigated by several in vitro antioxidants properties, including DPPH free radical scavenging activity, total phenolic and flavonoid contents, hydroxyl radical scavenging activity, reducing power activity, iron-chelating capacity and nitrite scavenging activity. Among the extracts in this study, the 70% EtOH extract showed higher antioxidant activity than the others. The $IC_{50}$ value of DPPH free radical scavenging activity was $99.26\;{\mu}g/mL$. Furthermore, the 70% EtOH extract also showed significantly high total phenolic and flavonoids contents and reducing power activity. However, the MeOH extract exhibited stronger effects on hydroxyl radical scavenging activity, iron-chelating capacity and nitrite scavenging activity. All the results implicated that, the hawthorn fruit may has the available potential to be utilize as a potential source of natural antioxidant.

Antioxidant Properties of Erigeron annuus Extract and Its Three Phenolic Constituents

  • Lee Hee-Jung;Seo Young-Wan
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.11 no.1
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    • pp.13-18
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    • 2006
  • The antioxidant activity of the extract of Erigeron annuus was assessed by means of two different in vitro tests: bleaching of the stable 1,1-diphenyl-2-picrylhydrazyl radical (DPPH test) and the scavenging of authentic peroxynitrite in company with peroxynitrite generation from 3-morpholinosydnonimine (SIN-1). In both tests, the 85% aq. MeOH and n-BuOH soluble fractions of the crude extract showed a significant scavenging effect on peroxynitrite and DPPH radical in comparison to L-ascorbic acid. And bioassay-guided fractionation of the n-BuOH soluble fraction led to the isolation of three compounds: Apigenin (1), quercetin-3-O-glucoside (2), and caffeic acid (3). The structures of the isolated compounds were elucidated on the basis of their spectroscopic data and their antioxidant activities were measured by determining their capacity to scavenge peroxynitrite and the DPPH radical.

CRDS Study of Tropospheric Ozone Production Kinetics : Isoprene Oxidation by Hydroxyl Radical

  • Park, Ji-Ho
    • Journal of Environmental Health Sciences
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    • v.35 no.6
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    • pp.532-537
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    • 2009
  • The tropospheric ozone production mechanism for the gas phase additive oxidation reaction of hydroxyl radical (OH) with isoprene (2-methyl-1,3-butadiene) has been studied using cavity ring-down spectroscopy (CRDS) at total pressure of 50 Torr and 298 K. The applicability of CRDS was confirmed by monitoring the shorter (~4%) ringdown time in the presence of hydroxyl radical than the ring-down time without the photolysis of hydrogen peroxide. The reaction rate constant, $(9.8{\pm}0.1){\times}10^{-11}molecule^{-1}cm^3s^{-1}$, for the addition of OH to isoprene is in good agreement with previous studies. In the presence of $O_2$ and NO, hydroxyl radical cycling has been monitored and the simulation using the recommended elementary reaction rate constants as the basis to OH cycling curve gives reasonable fit to the data.

Anti-oxidant activity of avicularin and isovitexin from Lespedeza cuneata

  • Lee, Ju Sung;Lee, Ah Young;Quilantang, Norman G.;Geraldino, Paul John L.;Cho, Eun Ju;Lee, Sanghyun
    • Journal of Applied Biological Chemistry
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    • v.62 no.2
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    • pp.143-147
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    • 2019
  • This study evaluated the anti-oxidant activity of avicularin and isovitexin from Lespedeza cuneata using 2,2-diphenyl-1-picrylhydrazyl (DPPH) and hydroxyl (OH) scavenging assays. The results showed that among the four fractions, the highest OH radical scavenging activity was exhibited by the n-butanol fraction. The DPPH radical scavenging activities of avicularin and isovitexin were higher than 50% at a concentration of $100{\mu}g/mL$. Moreover, one hundred micrograms per liter of avicularin and isovitexin exhibited effective anti-oxidant activity, with the OH radical scavenging rates being 87.54 and 91.48%, respectively. These results suggest that Lespedeza cuneata would be useful anti-oxidant agents from natural sources.

Free radical scavenging effect and protective activity from oxidative stress of broccoli flowers and sprouts (Broccoli flower와 Broccoli sprout의 라디칼 소거능 및 산화적 스트레스 개선 효과)

  • Kim, Hyun-Young;Lee, Young-A;Cho, Eun-Ju
    • Korean Journal of Agricultural Science
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    • v.39 no.1
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    • pp.81-86
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    • 2012
  • In this study, the antioxidative effect and protective potential against oxidative damage of extract and fractions from broccoli were investigated under in vitro and cellular system. The methanol (MeOH) extracts of broccoli flowers and sprouts were partitioned as dichloromethane, n-butanol (BuOH) and aqueous fractions. The comparison of antioxidative effect of broccoli flowers and sprouts showed that broccoli sprouts exerted the more effective protective activity from 2,2'-azobis (2-aminopropane) dihydrochloride (AAPH)-induced oxidative stress in LLC-$PK_1$ porcine renal epithelial cell. In addition, the extract and fractions from broccoli sprouts showed strong scavenging effect of 1,1-diphenyl-2-picrylhydrazyl radical and the BuOH fraction exerted the strongest activity. Therefore, the BuOH fraction was evaluated as the most active fraction with strong radical scavenging activity among the fractions of broccoli flowers and sprouts. The present study suggests the antioxidative potential against free radical-induced oxidative damage of flowers and sprouts of broccoli. In addition, the BuOH fraction of broccoli is considered as the active fraction with antioxidative effect.

THE STRUCTURE OF THE RADICAL OF THE NON SEMISIMPLE GROUP RINGS

  • Yoo, Won Sok
    • Korean Journal of Mathematics
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    • v.18 no.1
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    • pp.97-103
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    • 2010
  • It is well known that the group ring K[G] has the nontrivial Jacobson radical if K is a field of characteristic p and G is a finite group of which order is divided by a prime p. This paper is concerned with the structure of the Jacobson radical of such a group ring.