DPPH Radical Scavenging Effect and in vitro Lipid Peroxidation Inhibition by Portulaca oleracea
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이희정
(한국해양대학교 해양과학기술연구소)
이범종 (인제대학교 화학과) 이동석 (인제대학교 임상병리학과) 서영완 (한국해양대학교 해양과학부) |
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The biology of oxygen radicals
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DOI |
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Fatty acids and β-carotene in Australian purslane(Portulaca oleracea) varieties
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DOI |
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The muscle relaxant properties of Portulaca oleracea are associated with high conentrations of potassium ions
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DOI ScienceOn |
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The skeletal muscle relaxant action of Portulaca oleracea : role of potassium ions
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DOI ScienceOn |
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Antithiamin activity of polyphenolic antioxidants
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DOI |
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High concentration of (-)-Noraderenaline in Portulaca oleracea L
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Chemical composition of purslane(Portulaca oleracea)
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DOI ScienceOn |
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Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction
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Effect of Portulaca coleracea extract on removing nicotine component of tobacco
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과학기술학회마을 |
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Hepatoprotective, diuretic and anti-inflammatory activities of the extract from Portulaca oleracea Linne
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Portuloside A, A monoterpene glucoside, from Portulaca oleracea
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DOI ScienceOn |
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Antioxidant effect of natural phenols on olive oil
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DOI |
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Antioxidant determination by the use of a stable free radical
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Toxicology and biochemostry of butylated hydroxyanisole and butylated hydroxytoluene
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Tje analgesic and anti-inflammatory effects of Portulaca oleracea L. subsp. sativa(Haw) Celak
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DOI ScienceOn |
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Omega-three fatty acids in Purslane(Portulaca oleracea) tissues
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DOI |
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