• 한국콘텐츠학회논문지
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• 제21권1호
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• pp.434-445
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• 2021

실감콘텐츠 기술 및 관련 인프라의 발전으로 가상현실 콘텐츠의 활용에 대한 관심이 커지고 있다. 이에 따라 안전교육 분야에서는 기존 강의식 교육의 단점을 보완하여 직접 재난 상황을 체험하는 것과 같은 현전감 및 몰입감 있는 가상현실 기반의 안전교육(이하 VR 안전교육) 콘텐츠를 제작하는 사례가 늘어나고 있다. 본 연구는 기존 안전교육과 비교하여 VR 안전교육의 특성과 그 효과를 알아보고, 현재까지 제작되어 공개된 VR 안전 교육 콘텐츠들을 104건 선별하여 내용, 형식에 기반한 9가지 항목으로 분석한 뒤, 항목 간 관련 정도 및 '상호 작용성'과 '환경의 생생함'의 두 축을 기반으로 하여 VR 안전교육 콘텐츠를 실감 강의형, 시뮬레이션형, 게임형의 세 가지로 유형화할 수 있었다. 본 연구를 통해 안전교육의 목적과 기대하는 효과에 따른 유형별 특징을 고려하여 양질의 VR 안전교육 콘텐츠 기획 및 제작에 기여할 수 있기를 기대한다.

• 한국콘텐츠학회논문지
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• 제15권8호
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• pp.186-193
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• 2015

지금의 음악 교육 콘텐츠는 많은 부분에서 결과를 가지고 학습하는 형태를 갖추고 있으며 음악의 중요한 요소인 리듬의 교육 또한 만들어진 결과의 악보를 활용하여 대부분 이루어지고 있다. 이 연구는 리듬이 만들어 지는 과정의 원리인 수학의 경우의 수를 활용하여 두 개의 리듬 교육 콘텐츠를 도출해 내었다. 첫 번째는 한 박자 안에 3연음을 제외한 음표와 쉼표가 들어갈 수 있는 경우의 수를 계산하여 16가지 리듬 교육콘텐츠를 도출해 내었고 두 번째는 한 박자 단위의 교육 콘텐츠를 이어 주는 경우의 수를 계산하여 두 박자단위의 225가지 리듬 교육 콘텐츠를 도출해 내었다. 이 두 가지의 리듬 교육 콘텐츠를 활용하여 20대 초반의 음악 전공생들에게 리듬 교육을 하였고 리듬 능력 테스트를 통하여 그 효과를 증명하였다. 이처럼 리듬의 기초로 돌아가면 만들어지게 된 원리들이 존재하고 있으며 그것을 활용하여 한층 발전된 교육 콘텐츠를 제시한다.

• 대한지역사회영양학회지
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• 제22권2호
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• pp.115-126
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• 2017

Objectives: The purpose of the study was to develop communication strategies for effective nutrition education targeting pregnant women and to create nutrition education contents. Methods: The format and the contents of online resources on nutrition information for pregnant women provided by reliable institutions were analyzed. Possible solutions to overcome barriers of nutrition education as well as communication strategies for effective nutrition education were identified by a brainstorming process. Based on the communication strategies, contents for nutrition education were created. Understandability, level of interest, applicability to daily life, harmony of text and illustration, and overall satisfaction of the contents were evaluated by dietitians and pregnant women. Results: The four communication strategies were developed; (1) to focus on a few important messages, (2) to provide evidence-based information, (3) to create illustrations or infographics with a minimum amount of text, and (4) to provide tips on how to improve the current diet options. Based on these strategies, the contents were focused on three important nutrients for pregnant women, folate, iron, and calcium. The percentages of the recommended nutrient intakes of the three nutrients on selected menu and its improved version by adding a dish or changing a dish into another dish were calculated and provided. Finally, the contents were delivered as illustrations with a minimum amount of text. Overall, dietitians and pregnant women were satisfied with the contents. Conclusions: The contents developed in this study can be used in a pamphlet or a pregnancy diary, or can be shared in social networking services. Further contents on other nutrients and various menu are expected to be developed using these communication strategies.

• 한국환경교육학회지:환경교육
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• 제19권3호
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• pp.20-39
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• 2006

The purpose of the study is to develop e-Learning contents of environmental education for middle school students. The contents were developed based on literature review, the analysis of domestic and foreign programs and e-Learning contents on environmental education and expert advice. There are five main characteristics. First, this program has 12 sessions and is divided into six parts: introduction, air, water, animals and plants, soil, and resources and energy. Second, the contents were developed with consideration of middle school students' consist of optimized for learners by analyzing the needs of middle school students. Third, each part consists of five steps: "open", "unfold", "foster", "strengthen & refine", and "addition." Fourth, the contents have been developed in line with SCORM, an international standard for distnt education, to ensure reusability, accessibility, interoperability, and durability. Fifth, the contents are developed for blending online and off-line education. Developed program evaluated by 8 environmental education experts according to 10 evaluation item of total contents and contents development structure. In result, it evaluated comparatively high score.

• 한국콘텐츠학회논문지
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• 제12권2호
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• pp.173-181
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• 2012

교육현장에서 영상물 콘텐츠를 활용한 교육이 갈수록 그 중요성을 얻고 있다. 본 연구는 대학생들이 영상물 활용교육의 목적을 어떻게 인식하는지 또 어떠한 방식의 영상물 콘텐츠 활용교육을 중요하게 생각하는지 그리고 영상 콘텐츠 활용교육과 논리적 능력향상은 어떤 상관관계를 갖는다고 인식하는지에 대하여 조사했다. 대학생들을 심층 인터뷰한 결과 영상 콘텐츠는 강의내용의 이해를 위한 매력적인 교수법의 하나로 인식되었으며 비록 간접적이기는 하지만 언론 현장의 생생한 현상들과 실제 사례들을 학습할 수 있는 좋은 기회를 제공해준다고 인식하고 있다. 뿐만 아니라 영상 콘텐츠 활용은 학생들의 논리적 능력을 제고시킬 수 있는 매우 효과적인 학습방법이라고 인식하는 것으로 분석되었다.

• 스마트미디어저널
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• 제5권2호
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• pp.24-32
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• 2016

Recently, the development of electronic teaching materials and the demand of digital learners have led the needs on the education contents that replace learning from character information and the change of an information design method for this. Chinese character education in the traditional schooling mainly focuses on writing and memorization (semantic memory). This way that the stories do not exist has brought the learners' recognition that Chinese character is difficult to learn. Meanwhile, for a language study such as English, cross-media development between printed materials and audio-visual materials has been actively introduced. The method that extends episode memories along with memorization through a story is widely used. Therefore, this content suggests a prototype, which is broken away from an existing way of learning Chinese character that mainly focuses on writing, one sided instruction and information cramming. This makes learners learn through a story from printed materials and animation. Furthermore, it suggests a method that extends episode memories through Chinese education contents based on IoT explaining the principle of Chinese character by combining IT technology (information and communications, IoT) and education contents on block toys.

• 한국초등과학교육학회지:초등과학교육
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• 제26권5호
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• pp.558-569
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• 2007

The purpose of this research is to minimize the learning deficiency on science subject in changeover from the 7th education curriculum to the next curriculum which was noticed in 2007. We investigated the contents overlapped or omitted in science contents organization between the two curriculums; moved contents to upper or lower grade, deleted contents, enlarged contents and reduced contents. Also we found that the deficiency will be occurred for the students who entered school in 2006 and 2007 in elementary school. To minimize the learning deficiency in the changeover, we must consider the following points. (1) We need to promote the teachers' comprehension about the learning deficiency and supplementary instruction through the teacher training program before carrying out the next curriculum. (2) We must add the measures minimizing the learning deficiency to the teachers' guide and resources which are used in encouragement of learning and teachers' training. (3) We must develop the instructing materials to supplement the learning deficiency for the students who entered school in 2006 and 2007. As practicing above points, we will be able to reduce time loss in studying and teaching the same contents and to supplement the omitted contents.

• 한국환경교육학회지:환경교육
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• 제12권1호
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• pp.76-98
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• 1999

As an attempt to systematize the environmental education in schools according to the 7th curriculum, this study extracted the contents of environmental education to which Social Studies Education can approach in the social studies lessons. This study analyzed these contents from the goals of environmental education and from its contents and, as a result, it found out the following: (1) in the aspect of ‘knowledge’ and ‘skills’, Social Studies and the goals of environmental education have direct relations with each other, and (2) Social Studies can be taught in the aspect of ‘environmental pollution’, ‘environmental preservation ＆ alternative’ ,‘human environment’, ‘population’, ‘inderstrialization & urbanization, ‘resources’, and so on. By utilizing various teaching and learning methods of Socal studies education, We can approach the goals of environmental education: ‘attitudes’ and ‘participation’. We think that ‘problem solving ability’ is main teaching method” in Socal Studies.

• 한국학교보건학회지
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• 제26권3호
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• pp.169-183
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• 2013

Purpose: The purpose of this study was to develop a safety education system and its contents for technical high schools including textbooks and instruction manuals for teachers. Methods: Reference materials and surveys were both employed in the study. Basic theory and relevant contents were estimated. The contents of safety education included in the current curriculum in technical high schools were evaluated and the laws and regulations related to safety education in such schools were analyzed by researching references. In addition, the status of safety education in technical high schools and the demand for safety education were reviewed. Results: The goal of safety education has been established based on the status and theory of the estimated safety education, The goal was classified into an overall goal and sub-goals, setting five areas of safety education. Furthermore, the contents of safety education, total 17 hours per year for each grade, were organized into 20 content goals and 47 activity elements. These activity factors of safety education has been systemized by grade. Conclusion: All technical high-schools need to carry out safety education based on the contents related to safety education. The operation of this systematic safety education will be more efficient and effective than the current system and the knowledge, attitude, and behavior regarding safety at technical high schools are expected to undergo positive changes. Moreover, the result from this study will contribute to the establishment of various policies for safety education in technical high schools.

• 대한가정학회지
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• 제48권9호
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• pp.125-136
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• 2010

The purpose of this study is the systematization of the contents analysis to develop school dietary education based on the government-published textbooks for elementary school students. The components of the content are divided into several categories that include a general perspective of the pages, illustrations, table of contents, introductory remarks, summary evaluation, and etc. This study carried out as basic fundamental research to propose a theoretical framework for the elementary school dietary education. We examined and analyzed the nature and characteristics, the educational goals, and the structural framework of the contents of the textbooks. We have developed a systematic structure with 4 large content elements for dietary education as foods & cooking, nutrition & health, dietary environment & consumption, and food culture & industry. This analysis will definitely play an important role in establishing a standard framework and the curriculum contents for school dietary education in elementary school.