• 경영과학
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• 제34권2호
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• pp.67-83
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• 2017

This paper proposes a R&D project performance measurement model for private firms combining balanced scorecard (BSC) and data envelopment analysis (DEA). The efficiency of R&D projects is measured in terms of each of the three perspectives of BSC by using DEA : the internal process perspective (DEA-P), the customer perspective (DEA-C), and the financial perspective (DEA-F). The performance indicators of the three perspectives of BSC are considered as outputs of the corresponding DEA models. To provide strategic implications for R&D planning, we also propose the R&D project performance matrices composed of two different types of efficiency dimensions. The proposed model is expected to be fruitfully utilized for R&D performance measurement of private firms.

• 한국경영과학회지
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• 제27권2호
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• pp.123-152
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• 2002

This study establishes key success Predictors of internet venture enterprises in Korea. The five factors are derived from the relevant literature and clarified the concept of entrepreneurship, industrial level, enterprise strategy, organizational capability, and resource procurement by distinguishing between its components and determinants. Organizational performance indicators were derived from the previous studies classifying by financial performance indicator and non-financial performance indicator using by recent evaluation method as BSC (Balanced Scorecard). We then examine the impact of critical success factors on the internet venture performance. Hypotheses on five factors of internet venture were tested for 103 organizations. Results indicate that critical success factors may serve as key predictors. Organizational strategy and resource capability was found to be positively influenced on both financial performance indicator and non-financial performance indicator while entrepreneurship, industrial level and organizational capability positively affected only non-financial performance indicator.

• 한국경영과학회:학술대회논문집
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• 한국경영과학회 2004년도 추계학술대회 및 정기총회
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• pp.250-278
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• 2004

The product rate variation problem, to be called the PRVP, is to sequence different type units that minimizes the maximum value of a deviation function between ideal and actual rates. The PRVP is an important scheduling problem that arises on mixed-model assembly lines. A surge of research has examined very interesting methods for the PRVP. We believe, however, that several issues are still open with respect to this problem. In this study, we consider convex bipartite graphs, perfect matchings, permanents and balanced sequences. The ultimate objective of this study is to show that we can provide a more efficient and in-depth procedure with a graph theoretic approach in order to solve the PRVP. To achieve this goal, we propose formal alternative proofs for some of the results stated in the previous studies, and establish several new results.

• 경영과학
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• 제30권1호
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• pp.149-165
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• 2013

This study empirically investigated the changes of performance evaluation systems under the environment of supply-chain e-commerce. The objectives of e-commerce include obtaining financial profit, internal innovation through processes integration, learning with information flow, and customer satisfaction through quick response. These objectives are generally consistent with the four evaluation measures of balanced scorecard(BSC). This study, first, demonstrated that perceived environmental uncertainty(PEU) has a significant effect on the adoptions of e-commerce and BSC, and severe competition positively influences the use of e-commerce. With cluster analysis and subgroup analysis, we also showed that under the high adoption levels of e-commerce, the high utilization of BSC can improve the supply-chain performance of a firm. In addition, it was found that the use of e-commerce indirectly and significantly affects supply-chain performance through inter-organizational information flow, and the supply-chain performance of a firm leads to the improvement of organizational performance.

• 대한안전경영과학회지
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• 제17권2호
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• pp.27-34
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• 2015

If examining utilization by completion of National Competency Standards development, efforts are made so as to organize curriculum matched to education or training and perform subjects based on competence unit educationally in specialized high schools, colleges and university. However, National Competency Standards is insignificantly utilized in enterprises and on the spot due to characteristics of occupation type and diversity of process. This thesis intended to measures of safety efficiency improvement of final enterprise through the human resources assessment system of National Competency Standards based enterprise. Therefore, various methodologies were introduced and results of analysis by Balanced ScoreCard method were suggested for policy measures improving final safety efficiency. The results of this analysis are expected to make contribution to improving the effectiveness of the government's industrial safety and health policies through the establishment of systematic safety and health systems according to the risk level of individual business.

• 경영과정보연구
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• 제29권3호
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• pp.97-121
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• 2010

본 연구는 국내 기업에 있어서 고객관계관리(CRM: Customer Relationship Management)시스템이 기업의 경영성과에 어떠한 영향을 미치는지를 균형성과표(BSC: Balanced Scorecard) 모형을 통해 실증적으로 규명하고자 하였다. 그 결과, 고객관계특성, 조직특성, 시스템특성 모두를 통하여 고객관점, 내부 프로세스관점, 그리고 학습 및 성장관점의 성과를 제고할 수 있는 것으로 나타났다. 특히 고객관계특성은 재무적 성과를 포함한 4가지 관점의 경영성과를 향상시킬 수 있는 것으로 확인되었다. 따라서 본 연구 결과 CRM 시스템을 도입한 기업이 고객행동을 이해하고 영향을 주기 위한 체계적인 활동을 수행함으로써 기업의 경영성과에 긍정적인 영향을 미치는 것으로 나타났으므로 CRM이 국내에 도입된지 10년이 지난 시점에서 우리나라 기업들이 CRM을 도입 구축하여 지속적으로 운영해야 할 당위성과 필요성을 제시해 준 연구라고 할 수 있다. 또한 CRM 성과 관련 선행연구는 재무적 성과에 대한 연구가 주로 이루어져 왔으나 BSC를 활용한 성과측정을 통해 향후 CRM 성과 관련 후속연구의 기본방향을 제시해 준 연구라고 할 수 있다. 그리고 본 연구의 실증분석에서 도출된 CRM 성공요인과 성과측정 지표는 기업들이 더욱 체계적인 CRM 도입 및 구축이 이루어질 수 있도록 가이드라인 역할과, 동종 경쟁기업간 비교할 수 있는 기본틀을 제시할 것으로 기대된다.

• 지능정보연구
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• 제14권1호
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• pp.19-34
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• 2008

IT는 도입 비용이 상당히 높고, 단기간에 그 성과가 나타나지 않는다. 하지만 대부분의 IT 도입 성과 평가 모델은 단기간의 성과만을 측정하기 때문에 신뢰성 있는 예측을 하기 힘들다. 또한 성과 측정을 위해 ROI와 같은 재무적인 요소만을 고려하는 경우가 대부분이다. 보다 정확한 성과 측정을 위해서는 재무적 요소뿐 아니라 시스템 활용성, 고객만족, 기업 이미지 등 비재무적인 요소도 고려하여야 한다. 본 연구에서는 장기적인 관점에서 재무적인 요소와 비재무적인 요소 모두를 성과 측정에 반영할 수 있는 방법을 제안한다. 이를 위하여 본 연구에서는 시스템 다이나믹스와 균형성과표(Balanced scorecard)의 연구 성과를 활용하였다. 시스템 다이나믹스는 장기적인 관점에서 대상 시스템의 행태를 분석하는데 유용하며, BSC는 재무적 비재무적 측면에 관한 평가를 가능하게 해 준다. 또한 본 연구의 유용성을 입증하기 위하여, 본 연구 결과를 유통 산업에 있어서 RFID 도입 성과를 측정하는데 적용해 보았다. 적용해 본 결과 RFID는 도입 비용이 많이 들기에 단기적인 관점에서는 부정적인 결과를 가져오나, 장기적인 관점에서는 기업에 이익을 주는 것을 확인할 수 있었다.

• International Journal of Quality Innovation
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• 제9권2호
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• pp.11-30
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• 2008

The purpose of this study is to develop BSC model of social enterprise. Performance analysis tool of BSC have been brought over from the business world, designed and created from the perspectives of profit-based businesses. The BSC is a strategic performance measurement and management tool designed for the private sector acting as a communication/information and learning system, to measure 'where we are now' and 'where to aim for next'. It prescribes a plan for translating 'vision' and 'strategy' into concrete action across four perspectives at different stages, depending on the business. These perspectives are 'financial', 'customer', 'internal processes' and 'learning and growth', each of which is connected by cause-and-effect relationships that reflect the firm's strategy. Social aims of social enterprise are to accomplish desired outcomes which are to employ vulnerable people and to provide social services. The measurement factors of financial perspective are stable funding, efficiency of budgeting, stakeholders' financial supports, and trade profit. The measurement factors of customer perspective are government, social service users, employees, local communities, sup plier, social activity company, and partnership with external organizations. The measurement factors of internal process perspective are organizational culture, organizational structure/management, internal/external communication, quality of products and services, information sharing. The measurement factors of learning and growth perspective are training and development, management participation, knowledge sharing, leadership of CEO and manager, and learning culture.

• 산업공학
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• 제24권3호
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• pp.231-240
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• 2011

Manufacturing enterprises have been doing their best endeavors to obtain competitiveness using various methodologies, such as information technology. In order to achieve competitiveness, they are adopting manufacturing execution system (MES). MES is a total management system that manages from the beginning of the production by product order until the quality inspection of the finished product. And MES is an inter-mediator for supplementation of information gap between ERP and inspection machine and equipment. This paper describes on establishment of effective strategy based on BPR methodology and implementation of MES small and medium PCB manufacturing company with multiple-types of products and mixed process flows. And then we proposed evaluation model based on balanced score card (BSC) for considering non-finance elements as well as finance elements. With evaluation model, we analyzed benefits and effects of MES.

• Journal of Nutrition and Health
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• 제29권7호
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• pp.830-838
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• 1996

The purpose of this study were to : a) examine the current foodservice management practices by different types of elder-care sites, b)evaluate the attitudes of recipients of meal service programs, and c) provide feedback for the efficient and effective foodservice management of elder-care sites in Korea. A total of 91 elderly congregate sites was analyzed in Survey 1 and opinons of 190 recipients were surveyed in Survey 2. According to the result of meal cost analysis, the meal cost per a day was ranged from ￦728 to ￦5,500. Only 16.5% elder-care sites had one dietitian due to the lack of budges and the isolated geographical location of sites. These results suggested that financial and dystematical supports by the government would be very necessary to meet the goal of nutritional-balanced meal services at congregate sites. The survey results of recipients at sites, the mean of meal satisfaction score was rated 3.63 at the five-point scales. Significante differences were found between dependent variables(food, convenience, atmospere, menu, facility, and service) and independent variables(site type, gender, living years at sites, and health status). Thus, foodservice managers must consider characteristics of participants for menu planning, service, and distribution.