• 제목/요약/키워드: Agricultural Environment

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The influence of Jeju island's environmental resource factors on agricultural product purchase intention: a comparison of image of environment resource and environment-product image congruence

  • Ho Joong, Yi;Kyeong Ah, Ahn;Shin Hea, Choi
    • 농업과학연구
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    • 제49권3호
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    • pp.667-678
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    • 2022
  • A characteristic of a region's environmental resources is the competitiveness of local agricultural products. This study explores methods of making locally produced agricultural products appealing to consumers. We looked at ways to appeal to consumers by using the image of environment resource and environment-agriculture product image congruence. The relationships of two dimensions of environmental image, perceived quality and purchase intention, are examined. From the results of the study, both the image of environment resource and environment-agriculture product image congruence have a positive effect on purchasing local agricultural products through perceived quality. This study tried to ascertain which of the two dimensions of the environmental image factor is more effective in terms of consumer appeal for local agricultural products. As a result, both the image of environment resource and environment-agricultural product image congruence are found to have a positive effect on the purchase intention of consumers through perceived quality. By comparing the paths of the two dimensions it is found that the method of appealing to consumers by using the environment-agriculture product image congruence is more effective. The results of this study present an effective method of making locally produced agricultural products appealing to consumers and suggest an effective strategic direction for selling local agricultural products.

농촌마을길 조성을 위한 가이드라인 개발 방향 연구 (A study on the Development course of guideline for fostering the Rural village roads)

  • 김은자;이유경;김상범;임창수;박미정;최진아;이정원
    • 농촌계획
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    • 제19권1호
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    • pp.189-207
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    • 2013
  • This study aimed to draw the plan elements and characteristics that should be considered in case when developing guidelines to build up roads in rural villages. Drawing the construction elements necessary for building up roads through the advanced researches, the survey was conducted for relevant experts in order to evaluate the importance of each plan element of route plan, design & construction and operation & management. The result determined total 105 contents that should be considered in case when building up roads in rural villages. The study on building up roads in rural villages as a strategy to vitalize rural areas means universal roads that connect each village with rural amenities in various values like walking tour road, visit roads and observation roads. It is considered that the development of guidelines for building up roads in rural villages could be used as a basic data to build up roads where nature, culture and history of rural areas can be effectively experienced and enjoyed.

Studies on the suppression of transmission of anthracnose with covering method and environment friendly agricultural materials (EFAM) in pepper field

  • Kang, B.R.;Ko, S.J.;Kim, D.I.;Choi, D.S.;Kim, J.D.;Choi, K.J.
    • 한국유기농업학회지
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    • 제19권spc호
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    • pp.291-294
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    • 2011
  • We studies a model for management of pepper anthracnose based covering method and spraying system in field. 1. Among 82 organic fungicides, 42 materials showed most effective inhibition against mycelia growth of the Colletotrichum acutatum in vitro. 23 formulated biocontrol agents were chosen to control the disease from 42 biocontrol agents in greenhouse. In the end, five kinds (2 plant extracts, 2 biopesiticides, 1 Bordeaux mixture) were selected from 23 materials in the field. 2. The mulching materials of bed covering in fruit season were thin non-woven fabric sheet and black plastic. The use of a fabric sheet was reduced the spread of anthracnose as compared to the plastic covering. 3. The application with the chosen materials was reduced 34% of anthracnose for 7 times sprays to planting 70 days as compared to the untreated control. In yield, nonwoven fabric sheet with formulated biopesticides was increased 17% than black plastic. 4. This result indicated that the developed biocontrol strategy could be an effective and economic crop protection system in organic pepper cultivation field.

경기 일부지역 초등학생 어머니의 학교급식 친환경농산물에 대한 인식 (Perception of Use of Environment-friendly Agricultural Products during School Foodservice of Mothers of Elementary School Students in Gyeonggi)

  • 안영언;김명희;최미경;김미현
    • 대한지역사회영양학회지
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    • 제23권3호
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    • pp.234-242
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    • 2018
  • Objectives: This study was to investigate the perception of mothers of elementary school students regarding environment-friendly agricultural products in school foodservice. Methods: A total of 282 mothers whose children were receiving environment-friendly agricultural products during elementary school foodservice in Gyeonggi participated in this questionnaire survey. The survey was conducted to investigate respondents perception and satisfaction with environment-friendly agricultural products in their children's school meals from May 29 to June 9, 2017. Results: About 79% of the subjects were satisfied with school foodservice. The most important aspects of school foodservice were nutrition (35.8%) and sanitation (34.8%). Over 80% of the subjects were aware of environment-friendly agricultural products and about 54% of the subjects checked for a certification mark when purchasing environment-friendly agricultural products. Additionally, 72.3% of the subjects knew that environment-friendly agricultural products were used at school. The advantages of using environment-friendly agricultural products in school foodservice were safety (75.5%) and high food quality (16.3%). About 66% of the mothers knew the school was receiving support from the city or education office for using environment-friendly agricultural products. Additionally, 74.5% of the mothers responded that they are willing to pay for use of environment-friendly agricultural products when subsidies were not supported. Conclusions: The positive perception and high support for use of environment-friendly agricultural products in school foodservice among elementary students' mothers can be used as basic data for expansion of the use of environment-friendly agricultural products in school foodservice.

농촌지도사들의 농업환경교육 실태와 환경교육 요구도 조사연구 (A Study on the Present Situations and Educational Needs of Agricultural Environment for Rural Changes Agents)

  • 김수욱
    • 농촌지도와개발
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    • 제6권2호
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    • pp.85-103
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    • 1999
  • The objectives of the study were to review the agricultural environment education program for nasal change agents, to find out their recognition on agricultural environment and to get sorn implications for better educational program of rural environment. The data were gathered from 177 rural change agents in 11 agricultural technology centers in Kyongi-Do province by mailing survey with questionnaire. The major findings of the study were ; (1) Agricultural environment education for rural extention workers initiated in 1996. From 1999 diversified programs were served for them. (2) Rural change agents perceived that water contamination and degradation of life environment were the most serious problem. (3) Educational program on organic farming should be prepared for farmers and rural changes agents. (4) Concrete educational programs for adequate use of agricultural chemicals should be prepared for farmers. (5) Educational program on agricultural environment policies should be reorganized in terms of the level of target group. (6) RDA should prepare synthetical education program for the conservation of rural eco-system.

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친환경농산물 구매지출에 대한 소비자지식과 소비자태도 영향 (Consumer Knowledge and Attitude to Spending on Environment-Friendly Agricultural Products)

  • 허은정;김지웅
    • 한국생활과학회지
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    • 제19권5호
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    • pp.883-896
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    • 2010
  • This study analyzed the effects of consumer knowledge and attitudes toward spending on environment-friendly agricultural products. Using data collected from 486 Ulsan housewives, results showed each score of consumer knowledge on and attitude to environment-friendly agricultural products was the middle level, and that mean monthly expenditure on environment-friendly agricultural products was 91,193 won. A multiple regression analysis was computed and indicated that higher spending on environmentally friendly agricultural products was related to high levels of consumer knowledge, positive attitudes to environment-friendly agricultural products, higher levels of household income, being a housewife in terms of occupation position, and post-graduate education levels. Furthermore, results also implied that consumer knowledge and attitudes to environment-friendly agricultural products were of greater influences than the demographic variables in their influence over spending on environment-friendly agricultural products.

한국 토양정보시스템 소개 (An Introduction of Korean Soil Information System)

  • 홍석영;장용선;현병근;손연규;김이현;정석재;박찬원;송관철;장병춘;최은영;이예진;하상건;김명숙;이종식;정구복;고병구;김건엽
    • 한국토양비료학회지
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    • 제42권1호
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    • pp.21-28
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    • 2009
  • 토양정보는 식량생산, 지속적인 토지이용 계획, 종다양성 평가에 사용되는 기본적인 자료이다. 본 논문에서는 우리나라 토양조사의 역사, 다양한 축척의 토양도 구축과 토양검정, 토양도와 토양검정 자료의 특성, 농업환경 변동 모니터링을 통한 일반농경지 및 취약농경지 토양, 토양정보의 전산화에 따른 토양데이터베이스와 토양정보시스템 소개, 구축된 토양정보의 활용과 향후 방향에 대해 논하였다. 40여년 동안 수행되었던 국책 토양조사 사업 결과 두 종류의 토양 데이터베이스가 구축되었는데, 다양한 축척의 토양도(1:250,000, 1:50,000, 1:25,000, 1:5,000)를 GIS DB로 전산화한 수치토양도 DB와 필지단위로 조사된 화학성 위주의 토양분석 성적을 구축한 토양비옥도 DB이다. 최근에는 친환경농업육성법 시행령에 따른 경작형태 및 오염원별 농경지 토양의 이화학성 및 중금속 함량 조사 자료를 GIS DB로 구축하여 공간적인 분포와 시계열적인 변화를 분석하는 자료로 활용하고 있다. 한국토양정보시스템(http://asis.rda.go.kr)에서 제공하는 토양전자지도는 총 89종으로 토성, 경사, 지형, 모재, 배수등급, 자갈함량, 유효토심 등 토양 GIS 주제도 50종, 사과, 배, 마늘, 수박 등 작물 재배적지 39종 이고, 62종의 토양통계 정보를 제공하고 있다. 토양 변동 정보는 농업환경자원 인벤토리에 기반하여 국립농업과학원에서 구축중인 농업환경자원정보시스템을 통하여 일반농경지의 화학성의 공간적인 분포와 시간적인 변화 정보를 제공될 예정이다. 또한, 기존의 자료를 기반으로 최소한의 실측 자료만으로도 토양의 기능과 환경변화를 예측을 할 수 있는 디지털 지도 작성 기술이 절실히 요구되고 있어 정보시스템은 이를 뒷받침할 수 있어야 할 것이다.