• 제목/요약/키워드: watering method

검색결과 47건 처리시간 0.027초

온실 빗물 저수조의 용량산정 방법 (Volume Estimation Method for Greenhouse Rainwater Tank)

  • 서찬주;구자공
    • 유기물자원화
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    • 제24권2호
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    • pp.31-39
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    • 2016
  • 저수조는 유입/유출량의 시간적인 편차 때문에 필요하다. 저수조 용량 산정하기 위해서 공급(예, 강수) 누적 량과 요구(예, 관수) 누적 량의 차이를 사용한다. (-)와 (+)영역의 상관없이 누적 량 차의 절댓값 최대치가 되었을 때 용량의 산정이 이루어진다. 본 논문에서는, 온실 시설물의 강수와 관수를 이용하여 비선형적인 공급이나 요구량에서도 이를 적용하여 용량을 산정하였고, 비선형적인 변화가 커졌을 시에도 적용 할 수 있음을 증명하였다. 그리고 모니터링에 대한 시간 간격이 작아짐에 따라서, 저수조 용량이 증가되며, 강수량의 경우에는 약 10일을 변곡점으로 증가폭이 감소됨을 보인다.

인삼의 수분생리 II. 생식기관의 특성과 일복의 누수량 및 습도 (Water Physiology of Panax ginseng Charcteristics of reproductit.e organs and precipitation rate and humidity of shade system.)

  • 박훈
    • Journal of Ginseng Research
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    • 제6권1호
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    • pp.84-99
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    • 1982
  • Water content and its seasonal change in reprodltctive organs were reviewed in relation to cultivation practice s. Precipitati on and humidity under shade roof were reviewed in relation to shading ,jystem and environmental factors. High water content of reproductive organs suggests vulnerability to water stress during reproductive growth stage. Watering during dehisconce treat menu seems to keep optimum temperature but cnoventional practice seems to be too often In watering. Information effe on water physiology of seeds is too rare to develop seed storing method and ctive seed use. Dehiscent mechanism was considered in terms of water absorption of embryo. Precipitation rate of conventional shade roof reaclled to 38% and at line level 50% and varied with shade patterns. Precipitation rate under shade has been investigated for itself but should be investigated in relation to light intensity and soil moisture content Relative humidity under shade depends mainly on air humidity and soil moisture, considerably on shade materials and lithe on pole height, bed width or plant density. Since relative humidity was lower in afternoon it was often less than 50% even in summer with high temperature suggesting possible disorder of phi biological function especially in photosynthesis. More information was needed on optimum humidity for productive physiological function of leaf.

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지중관수 방법에 의한 용수절감 효과 (Elect on Saving Water of Underground Trickle Irrigation)

  • 김진현;김철수;김태욱;홍지향
    • Journal of Biosystems Engineering
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    • 제30권2호
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    • pp.102-109
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    • 2005
  • Water consumption at the farm is up to 48 percent of water resource of South Korea while manufacturing industry's is only $9.6\%$. The area of arable land is 2,077,067 ha and 27 percent of it is used for growing fruits and vegetables using furrow or surface irrigation at the greenhouse. Surface irrigation at the greenhouse for fruits and vegetables has problems such as over watering and insufficient supply of water to the fine roots of the plant. However, the research on the new method of irrigation to save water usage is few. The characteristics of soil wetting was measured for using surface irrigation and underground trickle irrigation method where water was supplied at 10, 15, 20, and 25 cm beneath the surface ground. Followings are summary of this study. 1. The efficiency of underground trickle irrigation was expected to be as high as twice of surface irrigation such as drip watering or sprinkling. 2. This improvement could be possible by using less than $50\%$ of irrigation water than surface irrigation to supply similar amount of water near fine roots. 3. Surface irrigation causes soil compaction as deep as 20 cm below the surface ground which reduces soil porosity and root respiration ending up developing less fine roots. 4. Underground trickle irrigation can prevent overdamping in the greenhouse since it does not over wet the surface soil. At winter, the amount of agricultural chemical usage could be reduced since this irrigation method does not develop blight or crop disease from condensation of water vapor.

쌀 전처리를 달리한 증류주의 품질특성 (Quality Characteristics of Distilled Soju with Different Pretreatment of Rice)

  • 이승은;강지은;임보라;강희윤
    • 한국식생활문화학회지
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    • 제37권6호
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    • pp.555-563
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    • 2022
  • The purpose of this study was to confirm the quality characteristics of distilled soju with different rice pretreatment processes. The non-steamed fermentation method is a technology that uses starch to produce saccharification and alcohol without going through the steaming of raw materials. It has advantages such as reduction of manpower and cost, prevention of nutrient loss, and minimization of waste water. In this study, rice used were non-steamed and pulverized 'Baromi2', nonsteamed and steamed 'Samgwang', and puffed rice. As the fermenting agent, koji, modified nuruk, N9 yeast, and purified enzyme were used, and lactic acid was added to prevent contamination during fermentation. The amount of water was 300% in total, and after the first watering, 5 days after fermentation, the second watering was carried out. As a result of the study, it was confirmed that the non-steamed fermentation method using 'Baromi' was superior to the existing fermentation method in terms of temperature during fermentation, final alcohol content, soluble solids, and pH. By expanding the stability of the production technology of non-steamed fermentation technology, product quality improvement can be expected.

Growth and yield responses of rice varieties to various soil water deficit conditions under different soil types

  • Kikuta, Mayumi;Samejima, Hiroaki;Magoti, Rahab;Kimani, John M.;Yamauchi, Akira;Makihara, Daigo
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.322-322
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    • 2017
  • To avoid drought stress under rainfed upland conditions, it is important for rice to efficiently utilize water at shallow soil layers supplied by rainfall, and access to water retained in deer soil layers. The root developmental characteristics of rice, which play important role in the adaptability to drought conditions, vary depending on the variety. Moreover, water availability for plant differs depending on the soil types that have different physical properties such as water holding capacity, permeability, capillary force, penetration resistance, etc. In this study, we evaluated growth and yield responses of rice varieties to various soil water deficit conditions under three different soil types. The experiment was conducted in a plastic greenhouse at the Kenya Agricultural and Livestock Research Organization-Mwea from October 2016 to January 2017. Two upland varieties (NERICA 1 and 4) and one lowland variety (Komboka) were grown in handmade PVC pots (15.2 cm diameter and 85.0 cm height) filled with three different types of soil collected from major rice-growing areas of the country, namely black cotton (BC), red clay (RC), and sandy clay (SC). Three watering methods, 1) supplying water only from the soil surface (W1), 2) supplying water only from the bottom of the pots (W2), and 3) supplying water both from the soil surface and the bottom of pots (W3), were imposed from 40 days after sowing to maturity. Soil water content (SWC) at 20, 40, and 60 cm depths was measured regularly. At the harvesting stage, aboveground and root samples were collected to determine total dry weight (TDW), grain yield, and root length at 0-20, 20-40, 40-60, and 60-80 cm soil layers. Irrespective of the watering methods, the greatest root development was obtained in RC, while that in BC was less than other two soils. In BC, the degree of yield reduction under W1 was less than that in RC and SC, which could be attributed to the higher water holding capacity of BC. In RC, the growth and yield reduction observed in all varieties under W1 was attributed to the severe drought stress. On the other hand, under W2, SWC at the shallow soil depth in RC was maintained because of its higher capillary force compared with BC and SC. As the result, growths and yields in RC were not suppressed under W2. In SC, deep root development was not promoted by W2 irrespective of the varieties, which resulted in significant yield losses. Under W1, the rice growth and yield in SC was decreased although shallow root development was enhanced, and the stomatal conductance was maintained higher than RC. It was suspected that W1 caused nutrients leaching in SC because of its higher permeability. Under rainfed conditions, growth and yield of rice can be strongly affected by soil types because dynamics of soil water conditions change according to soil physical properties.

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Confirmation of Drought Tolerance of Ectopically Expressed AtABF3 Gene in Soybean

  • Kim, Hye Jeong;Cho, Hyun Suk;Pak, Jung Hun;Kwon, Tackmin;Lee, Jai-Heon;Kim, Doh-Hoon;Lee, Dong Hee;Kim, Chang-Gi;Chung, Young-Soo
    • Molecules and Cells
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    • 제41권5호
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    • pp.413-422
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    • 2018
  • Soybean transgenic plants with ectopically expressed AtABF3 were produced by Agrobacterium-mediated transformation and investigated the effects of AtABF3 expression on drought and salt tolerance. Stable Agrobacterium-mediated soybean transformation was carried based on the half-seed method (Paz et al. 2006). The integration of the transgene was confirmed from the genomic DNA of transformed soybean plants using PCR and the copy number of transgene was determined by Southern blotting using leaf samples from $T_2$ seedlings. In addition to genomic integration, the expression of the transgenes was analyzed by RT-PCR and most of the transgenic lines expressed the transgenes introduced. The chosen two transgenic lines (line #2 and #9) for further experiment showed the substantial drought stress tolerance by surviving even at the end of the 20-day of drought treatment. And the positive relationship between the levels of AtABF3 gene expression and drought-tolerance was confirmed by qRT-PCR and drought tolerance test. The stronger drought tolerance of transgenic lines seemed to be resulted from physiological changes. Transgenic lines #2 and #9 showed ion leakage at a significantly lower level (P < 0.01) than ${\underline{n}}on-{\underline{t}}ransgenic$ (NT) control. In addition, the chlorophyll contents of the leaves of transgenic lines were significantly higher (P < 0.01). The results indicated that their enhanced drought tolerance was due to the prevention of cell membrane damage and maintenance of chlorophyll content. Water loss by transpiration also slowly proceeded in transgenic plants. In microscopic observation, higher stomata closure was confirmed in transgenic lines. Especially, line #9 had 56% of completely closed stomata whereas only 16% were completely open. In subsequent salt tolerance test, the apparently enhanced salt tolerance of transgenic lines was measured in ion leakage rate and chlorophyll contents. Finally, the agronomic characteristics of ectopically expressed AtABF3 transgenic plants ($T_2$) compared to NT plants under regular watering (every 4 days) or low rate of watering condition (every 10 days) was investigated. When watered regularly, the plant height of drought-tolerant line (#9) was shorter than NT plants. However, under the drought condition, total seed weight of line #9 was significantly higher than in NT plants (P < 0.01). Moreover, the pods of NT plants showed severe withering, and most of the pods failed to set normal seeds. All the evidences in the study clearly suggested that overexpression of the AtABF3 gene conferred drought and salt tolerance in major crop soybean, especially under the growth condition of low watering.

관수방법별 압착정도에 따른 콩나물의 생장과 형태 변화 (Growth and Shape of Soybean Sprouts as Affected by Culture Method and Their Pressing)

  • 전승호;이창우;김홍영;전병삼;강진호
    • 한국자원식물학회지
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    • 제20권2호
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    • pp.145-149
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    • 2007
  • 콩나물의 형태는 상품성에 커다란 영향을 미친다. 본 연구는 상면살수 방식과 하면담수 방식에서 압착이 콩나물의 생장과 형태에 미치는 영향을 조사하고자 상면살수 방식에서는 상하로 재배통을 포개어 이를 매일 교환하거나, 계속 압착하는 방법과 하면담수 방식에서는 4일부터 압착을 가하거나 계속 압착하는 방법으로 처리를 가하여 시험을 수행하였던 바 그 결과를 요약하면 다음과 같다. 1. 개체당 형성된 세근수는 상면살수 및 하면담수 방식 모두 압착 강도가 강할수록 적었다. 2. 상면살수 방식에서 하배축은 계속 압착시 가장 짧았던 반면, 뿌리는 압착하지 않거나 계속 압착시 가장 길었다. 하면담수 방식에서는 하배축 길이에서만 무압착에서 가장 길고 계속 압착시 가장 짧았다. 3. 관수방식에 관계없이 자엽 바로 아래의 hook 직경은 압착 처리간 차이가 없었던 반면, 하배축 중간부분의 직경은 압착강도가 강할수록 굵어지는 경향을 보였다. 4. 생산수율과 관련된 개체당 전체생체중은 상면살수 방식에서는 무압착시 가장 적었으며, 압착 강도가 강할수록 증가하여 계속 압착시 가장 많았다. 그러나 하면담수 방식에서 전체생체 중은 압착처리간 차이가 없었다.

한국고유식품의 역사적 연구 -콩나물과 숙주나물을 중심으로- (A Historical Research on Native Foods of Korea -with special reference to soybean and mungbean sprouts-)

  • 이미순
    • 한국식생활문화학회지
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    • 제1권2호
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    • pp.163-166
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    • 1986
  • Soybean and mungbean sprouts are vegetables indigenous to Korea which have been grown throughout the year from the most remote age. They had been called interchangeably as duchaeah or duah. Control method of environmental conditions for soybean or mungbean sprouts growing had been already appreciated from long time ago. A growing method once developed might have been handed over considerable period. Siroo (시루) and yongsoo (용수) had been the most common containers and the watering skill is of the utmost importance for soybean sprouts growing. As the demand of soybean sprouts in the market increased, a pit has been used for bean sprouts growing, and transformed into regular soybean sprouts factory. Now bean sprouts are international food and the demand of bean sprouts seems permanent in Korea. Accordingly the long-term policy concerned with the production of soybean sprouts should be prepared, placing emphasis on improved quality and safety.

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고대 화경수누법(火耕水?法)을 응용한 직파 논[直播畓] 제초법 (Weeding Hypothesis on Direct Seeding Rice Field as Applied by the Old Firing and Water Dressing Method)

  • 구자옥;국용인
    • 한국잡초학회지
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    • 제31권1호
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    • pp.1-7
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    • 2011
  • 제초를 위한 화경수누법, 즉 화누법은 고대 중국의 "제민요술"에서 유래되어 16~18세기에는 우리나라의 "위빈명농기" "농가집성" "과농소초"에 옮겨진 제초법이다. 직파된 벼논에서 벼와 잡초종들이 입모된 이후에 군락 초관위로 불놓아 태워진 연후에 물을 관수하므로써 잡초를 제거하고 선별적으로 벼를 안전하게 살려 재생시키는 방법이다. 불로 태우는 대신에 이에 걸맞는 비선택성이며 비이행성인 제초제(예, paraquat, oxyfluorfen 등), 또는 방사선 등을 처리하여 손쉽고 안전하게 제초문제를 해결하는 방식으로 응용할 수 있을 것이다.

관수방식에 따른 콩나물의 생장과 재배용기 내의 온도 변화 (Effect of Watering Methods on Growth of Soybean Sprout and Culture Temperature)

  • 전병삼;홍동오;김홍영;이창우;강진호
    • 한국자원식물학회지
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    • 제19권2호
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    • pp.344-347
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    • 2006
  • 콩나물 생산은 관수방법에 따라 상면살수식과 하면담수식으로 구분된다. 본 연구는 이러한 관수방법이 생산수율과 상품성에 미치는 영향을 파악하고자 준저리를 공시재료로 상면살수와 하면담수 방식으로 관수방법을 달리하여 콩나물의 생장, 형태, 색도, 전단력과 재배용기내의 온도변화를 조사하고자 실시되었던 바 그 결과를 요약하면 다음과 같다. 1. 품질과 관련된 세근의 형성은 상면살수 방식보다 하면담수 방식으로 재배할 경우 많았다. 2. 하배축과뿌리 길이를 합한 전체 길이는 관수방법간에 차이가 없었다. 그러나 하배축은 상면살수 방적에서 길었던 반면, 뿌리는 하면담수 방식에서 길었다. 하배축 중간과 hook 직경은 상면살수 방식에 비하여 하면담수 방식에서 굵은 것으로 조사되었다. 3. 개체당 자엽, 뿌리 및 전체 생체중과 건물중은 관수방법간에 차이가 없었으나, 하배축의 생계중과 건물중은 상면살수 방식보다는 하면담수 방식으로 재배할 경우 많았다. 4. 재배통 내의 온도는 재배기간 내내 하면담수 방식보다는 상면 살수 방식에서 높았으며, 두 관수방법간 온도 차이는 재배 3일 이후부터 계속 커지는 경향을 보였다.