Effect of Watering Methods on Growth of Soybean Sprout and Culture Temperature |
Jeon Byong-Sam
(College of Agriculture and Life Sci., Gyeongsang Natl. Univ.)
Hong Dong-Oh (College of Agriculture and Life Sci., Gyeongsang Natl. Univ.) Kim Hong-Young (College of Agriculture and Life Sci., Gyeongsang Natl. Univ.) Lee Chang-Woo (College of Agriculture and Life Sci., Gyeongsang Natl. Univ.) Kang Jin-Ho (Research Institute of Life Sci., Gyeongsang Natl. Univ.) |
1 | Kim, S.L., J.J. Hwang, Y.K. Son, J. Song, K.Y. Park and K.S. Choi. 2000a. Culture methods for the production of clean soybean sprouts. I. Effect on growth of soybean sprouts under the temperature control of culture and water supply. Korea Soybean Digest 17: 69-75 |
2 | Kim, S.L., J. Song, J.C. Song, J.J. Hwang and H.S. Hur. 2000b. Culture methods for the production of clean soybean sprouts. II. Effect of the growth of soybean sprouts according to interval and quantity of water supply. Korea Soybean Digest. 17: 76-83 |
3 | Park, W.M. and J.H. Kim. 1998. Effects of watering on yield of soybean sprout. Korea Soybean Digest. 15: 46-57 |
4 | Park, M.H., D.C. Kim, B.S. Kim and B. Nahmgoong. 1995. Studies on pollution-free soybean sprout production and circulation market improvement. Korea Soybean Digest. 12: 51-67 |
5 | Bae, K.G., I.H. Yeo and Y.H. Hwang. 1999. Methods of water supply of growth technology on best soybean sprouts. Korea Soybean Digest 16: 57-63 |
6 | Kang, J.H., Y.S. Ryu, S.Y. Yoon, S.H. Jeon and B.S. Jeon. 2004b. Growth of mungbean sprouts and commodity temperature as affected by water supplying methods. Korean J. Crop Sci. 49: 487-490 과학기술학회마을 |
7 | Lee, M.S. 1986. A historical research on native foods of Korea with special reference to soybean and mungbean sprouts. Korean J. Dietary Culture. 1: 163-166 |
8 | Kang, J.H, Y.J. Cho, B.S. Jeon, S.Y. Yoon, S.H. Jeon and H.K. Kim. 2004a. Effect of benzyladenopurine concentration on growth and morphology of soybean sprouts and comparison with selling products. Korean J. Plant Res. 17: 94-101 |