• Title/Summary/Keyword: teachers guides

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An Analysis on the Utilization of Teacher s Guides for Science in Elementary School (제7차 초등학교 과학과 교사용 지도서의 활용 실태 분석)

  • 한기애;노석구
    • Journal of Korean Elementary Science Education
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    • v.22 no.1
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    • pp.51-64
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    • 2003
  • The purpose of this study was to examine to what extent the teacher's guides for science based on the 7th national curricula were utilized and what problems there were, in an effort to propose in which way they should be prepared and arranged to be of substantial use to teachers. For that purpose, the contents of the 7th teacher's guides for science were analyzed. Surveys and interviews were carried out to find out how many teachers used each of the areas included in them and what their needs were. The collected data were analyzed with SPSS WIN 9.0. The findings of this study were as follows: Many teachers utilize the teacher's guides in science more frequently than in other subjects, and they found them much more helpful to preparing for instructions. But many of them didn't utilize the standards of evaluation on science that were suggested in the teacher’s guides, and this is why the guides seem just to give theoretical explanation about how to assess, which was neither practical nor substantial. It's required to provide more concrete and detailed examples for each of the units. They felt a higher need for alternative experiments and substitute materials, especially in biology unit because of the different conditions of each school or each local community. In short, teacher's guides should include more diverse and ample materials in response to the teacher's needs, moreover teachers should reconstruct the teaching materials and then teach more creatively.

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Elementary School Teachers', Students' and Their Parents' Perceptions of New Experimental Grade $3{\sim}4$ Science Textbooks and Teacher's Guides (초등학교 $3{\sim}4$학년 차세대 과학 교과용 도서의 실험본에 대한 교사와 학생 및 학부모들의 인식)

  • Kang, Hun-Sik;Yoon, Hye-Gyoung;Lim, Hee-Jun;Jang, Myoung-Duk;Lim, Chae-Seong;Shin, Dong-Hoon;Kwon, Chi-Soon;Lee, Dae-Hyung;Kim, Nam-Il
    • Journal of Korean Elementary Science Education
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    • v.28 no.1
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    • pp.79-92
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    • 2009
  • The purpose of this study was to investigate elementary school teachers', students' and their parents' perceptions of new experimental grade $3{\sim}4$ science textbooks and teacher's guides developed by revised national science curriculum. 63 teachers, 436 students and their 448 parents were selected from 9 elementary schools selected as model schools, and were administered the questionnaires of the perceptions of the new science textbooks and/or teacher's guides. The results revealed that many teachers had a rather positive perception of the teacher's guides. In addition, most of the teachers, students and their parents, especially the students and their parents than the teachers, perceived positively the new science textbooks. They also had various views of the strengths and weaknesses of the new science textbooks and/or teacher's guides upon cognitive and motivational/emotional/affective aspects. Educational implications of these findings are discussed.

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The Voice of Mathematics Teacher Guides from Their Use of Pronouns, Modality, and Imperatives

  • Suh, Heejoo
    • Research in Mathematical Education
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    • v.22 no.3
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    • pp.223-243
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    • 2019
  • Researchers have been attending to the potential of curriculum materials as resources for professional development. In order for a curriculum material to fulfil such purpose, curriculum authors should intentionally attend to educativeness of the material. A feature of educative material is that its voice speaks to teachers. In this study, I explore educativeness of Algebra teacher guides by attending to their voice. In particular, I focused on the use of pronouns, modality, and imperatives. Findings indicate that some teacher guides have more educative voice than the others and that the amount each guide talk to teachers were less than sufficient. Implications for future research and practice are discussed.

Analysis of Nutrition Education for Elementary Schools -Based upon Elementary School Teachers within Inner Seoul (초등학교 영양교육실태에 관한 조사 연구 -서울시내 일부 초등학교 교사를 중심으로)

  • 서은나
    • Journal of Nutrition and Health
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    • v.31 no.4
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    • pp.787-798
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    • 1998
  • This study is an analysis on how current elementary teachers think about nutrition education, how they are teaching it, and problems that have occurred. The main purpose of this analysis was to deal with future problems in nutrition education by analyzing the present situation . The survey was done on 544 currently working elementary school teachers. from the 9 education departments within Seoul, 2 schools were chosen from each department by stratified random sampling. The survey used a questionnaire that was passed out personally to teachers from September 1, 1997 to the 19th. The 544 usable questionnaires were analyzed by using the teachers had nutrition education training and the average score of nutrition knowledge was 13.30 $\pm$2.73 out of 20. Nutrition education was being taught as apart of other subjects in 87.9% of the schools, and mainly by lecture. Audio visuals aids were used by 53.7% of the teachers and the most common was the VTR. Nutrition education was taught as a part of physical education and 41.5% were using teacher guides to help them. 91.9% of the teachers supported the idea of nutrition education in elementary schools. Nutrition education was supported by 80. 0% of teachers to begin when children are in kindergarten, proving that early nutrition education is supported. The analysis showed that nutrition education should be taught by parents(29.4%) , teachers(29.2%), and nutritionists(25.9%) relating that family , education, and school lunch programs should tie in with each other. 96.7% of the teachers responded that they would teach nutrition education. However, 41.0% disagreed with having a separate course for nutrition education . Proper eating habits, nutrition and its diseases, and growth with nutrition were the main categories within nutrition education and the most effect method was thought to have audio visuals, guides for teachers , and to link the subject matter with school lunch programs. The teachers main responses to problems with children were that they are too much instant food, did not eat in a variety , and had no manners in eating. Ironically, the believed that malnutrition, fainting and growth stunt were not important nutrition problems.

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The Influence of Peer Mentoring on the Development of Pedagogical Content Knowledge (PCK) and Teacher Self-efficacy of Pre-service Music Teachers (예비 음악교사의 교수내용지식 및 자기효능감 발달에 미치는 동료멘토링의 영향)

  • Kim, Eunjin
    • The Journal of the Korea Contents Association
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    • v.20 no.10
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    • pp.353-368
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    • 2020
  • This research investigates how pre-service music teachers demonstrated pedagogical content knowledge (PCK) and self-efficacy during a 16-week Music Education Course. 37 pre-service music teachers underwent peer mentoring, and prepared teaching guides and class teaching demonstrations. At the end of the course, the 37 participants' teacher self-efficacy and PCK components (namely pedagogical knowledge, representational knowledge, subject matter knowledge, assessment knowledge, student characteristics knowledge, curriculum knowledge, and context and social knowledge) were assessed. Data on their self-efficacy and PCK were gathered through a group interview and their self-reflection journals, and analyzed as phenomenological experience research. Analyses of the data show that pre-service music teachers acquired diverse knowledge. It also showed that peer mentoring enhanced the pre-service music teachers' self-efficacy, enabling them to prepare teaching guides and confidently demonstrate classes. Thus, diverse opportunities in research and practical class demonstrations contributed to pre-service music teachers' PCK and self-efficacy.

Analysis of 'Ignorance' in Acid-base Models Contents of Chemistry I and Chemistry II Textbooks & Teacher's Guides in 2009 & 2015 Revised Curriculum (2009·2015 개정 교육과정 화학 I 및 화학 II 교과서 및 교사용 지도서에 제시된 산·염기 모델 내용에 대한 '이그노런스' 분석)

  • Lyu, Eun-Ju;Paik, Seoung-Hey
    • Journal of the Korean Chemical Society
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    • v.64 no.3
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    • pp.175-188
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    • 2020
  • The purpose of this study was to analyze chemistry textbooks and teachers' guidebooks from the perspective of 'Ignorance', one of the important features of model. This is because the emphasis is on developing modeling capabilities for students in the 2015 Revised Curriculum. For this, Arrhenius model and Brønsted-Lowry model were selected as acid and base models in neutralization reaction which are important contents in chemistry curriculum. The analysis criteria of this study were extracted by analyzing previous studies and four general chemistry textbooks dealing with 'Ignorance' related to acid and base neutralization reaction. Based on the analysis criteria, we analyzed nine chemistry I textbooks and teacher's guides and six chemistry II textbooks and teacher's guides of the 2015 revised curriculum. In addition, we analyzed contents of four chemistry I textbooks and teacher's guides and three chemistry II textbooks and teacher's guides in the 2009 revised curriculum for comparison according to revised curriculums. We analyzed the contents related to the concept of 'neutralization reaction', 'neutrality', 'quantitative relation of neutralization reaction', 'degree of ionization', and 'ionization constant'. Based on the results of this study, we proposed a way to present 'Ignorance' of the models in teachers' guidebooks that chemistry teachers can understand 'Ignorance' of model and teach modeling capabilities for students.

An Analysis of the Characteristics of the Processes of Pre-Service Chemistry Teachers in Making Written Test Items Using Think-Aloud Method (발성 사고법을 이용한 예비 화학 교사의 지필평가 문항 제작 과정의 특징 분석)

  • Noh, Taehee;Kim, Hyeree;Han, JaeYoung;Kang, Hunsik
    • Journal of The Korean Association For Science Education
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    • v.37 no.2
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    • pp.225-237
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    • 2017
  • In this study, we investigated the characteristics of the individual processes of pre-service chemistry teachers in making written test items. For this, we analyzed the think-aloud processes of eight pre-service chemistry teachers while making six written test items about gas laws and their in-depth interview scripts. The characteristics of the processes were found to be divided into six categories; the lack of systemicity in planning stage for making written test items, the lack of awareness and consideration for the interrelationship between instruction and assessment, the diverse criteria in determining test item types, the difficulties in judging behavioral domains and difficulties of items in the table of specification, the limitation in using teacher's guides and misunderstanding of teacher's guides, and the limitation in point and/or content of review and differences depending on the time of review. These can provide some significant guidelines and implications in finding ways to improve pre-service chemistry teachers' ability to make written test items.

Development and Analysis of Various Activity Types for Teaching Scientific Creativity (과학적 창의성 지도를 위한 활동자료의 개발과 유형 분석)

  • Park, Jongwon;Kim, Jinkuk
    • Journal of The Korean Association For Science Education
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    • v.33 no.2
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    • pp.310-327
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    • 2013
  • This study aims to develop teaching materials for scientific creativity and to introduce it in more detail. To do this, based on the analysis of the previous studies, we developed about 80 activities in five categories. Main features of the developed materials are as follows: (1) it covers various areas of creativity, (2) each activity includes elements of scientistic creativity, (3) each activity includes guides for thinking creatively and instances of the guides, (4) these guides are categorized to be utilized in other situations for teaching creativity, (5) the activities can be transformed according to actual teaching situations. The teachers gave responses that materials were appropriate to teach scientific creativity and that they wanted to use the materials in schools. And based on the teachers' response about the advantages, disadvantages, and conditions for more effective use of the materials, we hope that further studies for actual use and revisions on the materials will be conducted. Finally, we suggested various methods to use the developed activities for different purposes and educational situations.

Suggestions for the romanization education of personal names in primary schools (초등 학교의 로마자 인명 표기 교육에 대한 제언)

  • Kim, Hye-Sook
    • English Language & Literature Teaching
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    • v.7 no.2
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    • pp.129-145
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    • 2002
  • This paper compares the four official romanization systems (1948, 1959, 1984 and 2000) and analyzes the third- and fourth-year primary school English textbooks and teacher's guides in terms of romanization of personal names. This study is conducted with the assumption that the inconsistent use of romanization is due to two major causes, i.e., the frequent changes of the formal romanization systems and the exclusion of the romanization system from the school curriculum. The current third- and fourth-year primary school English text books (Ministry of Education, 2001) are chosen for the analysis because they are the first primary school English textbooks to be implemented based on the 7th National Curriculum. The study found that the textbooks and teacher's guides did not state which romanization system they were following and were not consistent in romanizing personal names. This study suggests including the current official romanization system in the current primary school curriculum and outlines a strategy for teaching the romanization system which suits the curriculum.

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A Study on Nursery School Teacher's Knowledge and Education of Nutrition Care in Gwang-Ju (광주지역 어린이집 보육교사의 영양지식과 영양교육 실태)

  • Song, Jin;Heo, Young-Ran
    • Korean Journal of Community Nutrition
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    • v.15 no.2
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    • pp.159-168
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    • 2010
  • This study was done to come up with a solution to effectively increase nutrition knowledge and education among nursery school teachers in the Gwang-ju metropolitan city area. The scores of teacher's nutrition knowledge were around the average of 9.4 points on a 15-point scale, which is about 63.1 points on a 100-point scale. When the types of subjects were compared, we recognized that the nursery school teachers with a college degree or those who have any training/education in nutrition had the highest scores in nutrition knowledge. Also, the nursery schools who have more than 101 children or public nursery schools had the highest scores in nutrition knowledge (p < 0.05). We can conclude that the knowledge of nutrition of nursery teachers is very lacking and it is not as high as it should be. In addition, we can also see that the dietary guidance and nutrition education time spent towards the children was very short. The lack of professional knowledge and education seems to be due to shortage of educational materials and because the teachers themselves lack the knowledge to pass on to their predecessors. In fact, even the teachers themselves feel the need to set up more nutrition-related education programs, obtain more guides and materials to teach them, as well as implement more organized and systemized teaching methods.