• 제목/요약/키워드: status of rural women

검색결과 260건 처리시간 0.027초

한국 성인의 음주 유형에 대한 영향요인 (Factors associated with the Patterns of Alcohol Use in Korean Adults)

  • 정성석;정경화
    • 성인간호학회지
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    • 제24권5호
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    • pp.441-453
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    • 2012
  • Purpose: This secondary data analysis study was aimed at identifying the factors related to the patterns of alcohol use (normal alcohol use, hazardous alcohol use, and alcohol dependence) in the Korean adult. Methods: This study analyzed the cross-sectional data from 230,715 Korean adults aged 19 year and older who participated in the 2009 Korean Community Health Survey. Multinomial logistic regression was used to uncover associations between demographic, health related factors and the patterns of alcohol use. Results: The patterns of alcohol use was differentiated from the sociodemographic variables (residential area, gender, age, marital status, educational level, monthly income, and occupation) and with health related factors (smoking status, hours of sleep, body mass index, pain or discomfort, subjective health, stress level, liver disease, cardio/cerebro vascular disease, and depression). Hazardous alcohol use was lower in rural areas and lower among women, but higher among people who smoke, reported severe stress, and/or depression. Similarly, alcohol dependence was lower among women and among those in rural areas, and was more likely associated with those who smoke, have severe stress and depression. Conclusion: A number of factors are associated with patterns of drinking. Smoking, severe stress and depression seems to confound the problems of alcohol use. Additional research is needed to isolate those factors that are the most important influencing the use of alcohol.

전남지역주민의 농부증에 관한 역학적 연구 (The Epidemiologic Study of Farmers' Syndrome in Chonnam Province)

  • 문강;최진수;손석준;김병우
    • Journal of Preventive Medicine and Public Health
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    • 제26권3호
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    • pp.321-331
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    • 1993
  • This survey was conducted to investigate Farmers' Syndrome and its related factors in Chonnam province. 5,920 (men 6,148, women 6,722) persons in urban area and 12,870 (men 6148, women 6,722) persons in rural area were selected in stratified cluster sampling manner, and interviewed individually with structured questionnaire in April, 1992. The results were summarized as follows : 1 In rural area of Chonnam province, the prevalence of Farmers' syndrome positive was 283 per 1,000 persons (203 in male, 355 in female). In urban area of Chonnam province, control area, the prevalence of Farmers' syndrome positive was 113 (72 in male, 145 in female). The prevalence of Farmers' syndrome positive in rural area was 2.5 times higher than that of urban area, and the prevalence in female was 1.7 times higher than that of male. The prevalence in total respondents was 256. 2. In rural area of Chonnam province, the age standardized prevalence of Farmers' syndrome positive was 209 per 1,000 persons (140 in male, 267 in female). In urban area of Chonnam province, control area, the age standardized prevalence of Farmers' syndrome positive was 122(79 in male, 158 in female). The age standardized prevalence in total respondents was 194. 3. The associated factors with Farmers' syndrome in univariate analysis were having illness during recent 15 days, age, sex, occupation, area, monthly income, education, medical security status, family size and duration of farming. 4. When applying multiple logistic regression for Farmers' syndrome, the significant variables were having illness during recent 15 days, area, sex, age, education, medical security status, family size and duration of farming.

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Household dietary practices and family nutritional status in rural Ghana

  • Nti, Christina A.
    • Nutrition Research and Practice
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    • 제2권1호
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    • pp.35-40
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    • 2008
  • A cross-sectional study involving 400 mothers was conducted in the Manya Krobo district of Ghana with the objective of studying household dietary practices, quality of diets and family nutritional status of rural Ghana, A combination of methods, including structured interviews using questionnaire, dietary assessments and anthropometry was used to collect data for the study. The data obtained was analyzed using Statistical Package for Social Sciences (SPSS) Version 10 in Windows. Means and standard deviations were generated for continuous variables and frequency distribution for categorical variables. Most women consumed meals three times a day but only a few (12.5%) cooked all three meals at home. Breakfast and lunch were the two main meals purchased from food vendors. The most frequently consumed food items on daily basis were the starchy staples, maize, fish, pepper, onion, tomato and palm fruits. The nutritional qualities of diets were poor in terms of calcium and the B-vitamins. A significant proportion of the women were nutritionally at risk of being either underweight (12%), overweight (17%) or obese (5%). For adequate nutrition in this population, nutrition education intervention programs aimed at improving nutrient intake through improved diet diversity and increased use of local foods rich in calcium and the B-vitamins needs to be undertaken. There is also the need to intensify education on excessive weight gain and its attendant health problems in the area.

농촌지역 주민의 암 경고증상에 대한 지식수준 평가 (Assessing knowledge level of cancer warning signs in a rural Chungju population)

  • 이건세;이원진;장성훈
    • 농촌의학ㆍ지역보건
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    • 제23권1호
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    • pp.27-38
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    • 1998
  • Purpose : To assess knowledge levels of cancer warning signs, a descriptive study wad conducted in Chungju rural area. Materials and Methods : We conducted a population-based study of men women who were 30 years of age or older, living in a three myens of Chungju rural area. Of 8,026 residents in 3 Myens, 1,148 adults(30 years of age or older) were completed structured questionnaire survey from July 21, 1997 to July 26, 1997. 7 cancer warning signs were used to assess knowledge level of cancer warning signs. Results : Participants in this study were poorly informed about the cancer warning signs, and the 24.9% of participants and divided by two groups. The high level group was 19.3%, and the low 80.7%. In this initial univariate analysis, the following variables were significantly associated with knowledge levels of cancer warning signs: age, sex, education, living with parter, annual income, smoking status, hepatitis vaccination, perceived possibility of cancer, previous cancer-screening examinations. In multivariate logistic analysis, we found three variables, sex, education level, previous pap-smear test, are significantly associated with knowledge levels of cancer warning signs. The knowledge level was higher among women, people with higher education, and those who had previous pap-smear examination. Conclusion : This study demonstrates that cancer warning signs are not common knowledge among the rural public. It also indicates the need for cancer education to improve knowledge in the rural public and the develop education programmes targeted especially at the old, men, and those who had not cancer screening examination should be considered to plan.

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Effect of Screening on Variation in Cervical Cancer Survival by Socioeconomic Determinants - a Study from Rural South India

  • Thulaseedharan, Jissa Vinoda;Malila, Nea;Swaminathan, Rajaraman;Esmy, Pulikottil Okuru;Cherian, Mary;Hakama, Matti;Muwonge, Richard;Sankaranarayanan, Rengaswamy
    • Asian Pacific Journal of Cancer Prevention
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    • 제16권13호
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    • pp.5237-5242
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    • 2015
  • Background: Socioeconomic factors are associated with screening in terms of reducing the risk of cervical cancer. This study aimed to clearly establish the effect of screening on variation in socio-economic factor-specific survival estimates. Materials and Methods: Survival estimates were calculated using the life table method for 165 women from the routine care control arm and 67 from the visual inspection with acetic acid screening arm diagnosed with cervical cancer during 2000-2006 in rural south India. Kaplan-Meier survival curves were plotted to compare the variation in survival by socioeconomic factors. Results: Whereas there was a significant variation in survival estimates of the different categories of age at diagnosis among the screen-detected cancers with women aged<50 years having an improved survival, no significant variation was noted among women diagnosed with cervical cancer from the control arm. Compared to the variation among the cancer cases detected in the unscreened control group, screening widened the variation in survival estimates by age and type of house, and reduced the variation by education. The direction of the magnitude of the survival estimates was reversed within the different categories of occupation, marital status and household income in the screen-detected cancer cases compared to control group cancer cases. Also, women diagnosed with stage 1 disease had a very good survival. Conclusions: Screening changed the pattern of survival by socio-economic factors. We found improved survival rates in screened women aged <50 years, with no formal education, manual workers and married women.

경북 농촌지역 여성 독거노인과 가족동거노인의 식습관 및 계절별 식품섭취 다양성 비교 (Dietary Behaviors and Seasonal Diversity of Food Intakes of Elderly Women Living Alone as Compared to Those Living with Family in Gyeongbuk Rural Area)

  • 임영지;최영선
    • 대한지역사회영양학회지
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    • 제13권5호
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    • pp.620-629
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    • 2008
  • The purpose of this study was to assess dietary habits and seasonal variation and diversity of food intakes of elderly women living alone as compared to those of elderly women living with family in a rural area. Forty nine elderly women living alone and forty one elderly women living with family who reside in Goryeong-gun, Gyeongbuk, were interviewed using questionnaires in summer 2005, and their food intakes were assessed secondly in winter and thirdly in spring 2006. The average ages were 74.7 years for elderly living alone and 72.8 years for elderly living with family. Tooth status and bone fracture experience were similar between the groups. The prevalence of musculoskeletal disease was 61.2% and that of circulatory disease was 32.7% of the subjects. Average of total score of mental depression of the subjects was 5.94 out of 12 points, and it was not significantly different between the two groups. Skipping meals was more frequent and mealtime was more irregular in the elderly women living alone as compared with the elderly women living with family. Consumption of dietary supplements was also less in the elderly women living alone. Food intakes by the elderly women living alone tended to be lower than those by the elderly women living with family. Dietary diversity score was significantly lower with the elderly women living alone as compared with the elderly women living with family only in summer (p < 0.01). Percentages of the subjects who have taken meat group and vegetable group were significantly lower in the elderly living alone compared with the elderly living with family during summer. Therefore, it is necessary to develop food assistance or supporting program suited for the season within a community for elderly women living alone.

농촌 지역 노인의 흡연상태와 관련요인 (Smoking Status and the Related Factors in the Rural Elderly)

  • 백달현;황병덕;문효정;윤희정;백영두;이성국
    • 농촌의학ㆍ지역보건
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    • 제33권2호
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    • pp.243-254
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    • 2008
  • Abstract - Objective: The purpose of this study was to examine smoking status and the relates factors in the rural elderly. Methods: This study was conducted with 2,421 elderly people(male 1,273 and female 1,148) residing in the selected 25 villages, and face-to-face interviews with the subjects were made from January 1 through March 30, 2002. Results: The average age of the male subjects was 72.7 and that of the female subjects 72.8. The investigation of smoking states showed that for male subjects, smokers accounted for 49.4%, nonsmokers 26.9%, and abstainers from smoking 23.7% and that for female subjects, smokers accounted for 18.3%, nonsmokers 75.4%, and abstainers from smoking 6.3%. The level of ?low ADL? was significantly higher in abstainers. In men, smoking rate had higher in alone, non-job, queerstreet, 「high ADL」. In women, smoking rate had higher in younger age, queerstreet, unhealthy, 「high ADL」. Conclusions: The smoking rate of the elderly was relatively high, especially at abstainers. The smoking status of elderly was correlated with age, family type, job, economic status by self-assessment, Self-recognition of health status, ADL level.

베트남 가임기 여성의 산전건강관리 지식과 실천행위 및 우울 (베트남거주 vs 한국거주) (Prenatal Health Management Knowledge, Practices, and Depression in Vietnam Women of Childbearing Age (Living in Vietnam vs. Living in Korea))

  • 안현미
    • 농촌의학ㆍ지역보건
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    • 제48권2호
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    • pp.118-131
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    • 2023
  • 본 연구는 한국에 거주하는 베트남 가임기여성과 베트남에 거주하는 베트남 가임기여성의 산전건강관리 지식과 산전건강관리 실천행위 및 우울정도를 파악하여 베트남 이주여성의 산전건강관리 중재프로그램 개발에 기초적 자료를 제공하는데 목적을 두고 시행된 서술적 조사 연구이다. 베트남 가임기여성(한국거주 여성 113명과 베트남거주 여성 196명)을 대상으로 하였다. 연구결과 연구대상자의 산전건강관리 지식은 한국거주 가임기 여성이 높았으나 통계적으로 유의하지 않았다. 한국거주 및 베트남거주 모두 통계적으로 유의하게 기혼여성의 지식점수가 높았다. 연구대상자의 산전건강관리 실천행위 분석결과 결혼 유무 및 거주지역에 따른 유의한 차이는 보이지 않았다. 항목별로 보았을 때 '병원에서 산전진찰을 규칙적으로 받을 것이다.'는 베트남거주 기혼여성이 미혼보다, 농촌여성이 도시여성보다 유의하게 낮았다. 가장 낮은 점수를 보인 것은 한국거주여성의 '임신과 출산정보를 찾아볼 것이다' 이었다. 연구대상자의 우울정도는 베트남 거주여성의 경우 기혼여성이, 농촌에 거주 하는 여성이 유의하게 우울점수가 높게 나타났다. 베트남 결혼이주 여성을 위한 산전관리 중재를 개발 할 때 베트남 본국 농촌에서 이주하는 경우는 좀더 특별한 관심이 필요하며, 산전건강관리의 중요성과 정신건강을 위한 요소가 포함되어야 할것으로 사료된다.

Analysis of Oral Health Status for the Elderly

  • Seung Jeung-Hee;Park Chun-Man;Mun Sang-Sik
    • 보건교육건강증진학회지
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    • 제21권4호
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    • pp.121-135
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    • 2004
  • This study aims to analyze the oral health status of the elderly. Study subjects were 9,340 elderly aged over 65 who took the health examination (the first) for the local insured when the National Health Insurance Corporation carried out its survey from January to December, 2002. The subjects took an oral examination and filled in the questionnaire. Major results from the analysis are as follows: 1. Analysis of Oral Health Behavior For oral health behavior, 38.2% of total subjects had visited a dental hospital (or clinic) in the last one year in the order of the elderly of big cities (48.3%), the elderly of medium cities (43.9%), and the elderly of rural areas (29.0%)(P<0.001). Elderly men had a higher rate than elderly women, and the younger age had a higher rate(P<0.01). For experience of oral prophylaxis, 12.3% of the total elderly had experienced it in the order of the elderly of big cities (18.8%), the elderly of medium cities (16.0%), and the elderly of rural areas (6.4%) (P<0.001). For elderly men, the younger age had a higher rate of oral prophylaxis. The number of toothbrushing in order was twice(47.5%), once (26.7%), three times (25.0%), and none (0.7%). The younger age brushed their teeth more often (P<0.001). 2. Analysis of Oral Health Status The rate of caries was 10.6% of the elderly surveyed. By area, the elderly of rural areas had a higher rate of caries than the elderly of cities (p<0.001) and elderly men were higher than elderly women (p<0.001). By age, many elderly aged over 80 had more than two caries. For missing teeth, the elderly of rural areas had a higher rate than the elderly of cities (p<0.001) and the older age had a higher rate(p<0.001). The rate of periodontal disease was 43.2% of the total elderly. By area, the elderly of big cities (46.2%) had a higher rate of periodontal disease than the elderly of medium cities (39.4%) and rural areas (43.6%)(p<0.001), and elderly men (46.4%) were higher than elderly women (40.2%)(p<0.001). By age, the lower age had a higher rate of peridontal disease (p<0.001). Dental abrasion was observed in 16.9% of the total elderly. The elderly of cities (21.0%) had a higher rate than the elderly of rural areas (12.0%)(p<0.001) and elderly men (21.3%) were higher than elderly women (12.8%)(p<0.001). Also the lower age had more dental abrasion symptoms (p<0.001). For needing a denture, the rate among the elderly was 48.5% and was higher for the elderly of rural areas(20.9%), than the elderly of big cities(7.0%) and medium cities (10.5%)(p<0.001). For the rate of denture wearing, the elderly of rural areas(41.8%) were higher than the elderly of big cities (27.7%) and medium cities (28.2% )(p<0.001). For the relation of drinking and smoking to oral health, the elderly who had a higher frequency of drinking, had a higher rate of caries (p<0.001)periodontal disease(p<0.001) and missing teeth(p<0.001) Smokers had a higher rate of caries (p<0.001), periodontal disease (p<0.05), and missing teeth (p<0.001) than nonsmokers.

Comparison of salty taste acuity and salty taste preference with sodium intake and blood pressure based on zinc nutritional status in two rural populations in Korea

  • Choe, Jeong-Sook;Kim, Eun-Kyung;Kim, Eun-Kyung
    • Nutrition Research and Practice
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    • 제6권6호
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    • pp.534-541
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    • 2012
  • This study examined salty taste acuity and salty taste preference and sodium intake in relation to zinc nutritional status in 2 rural populations in Korea. And we also examined the main food contributors of their sodium intakes. We enrolled 218 adults (66 men and 152 women) from the Kangneung and Samcheok regions in Korea's Kangwon province in our study conducted from December 2011 to February 2012. Participants from each region were divided into 3 groups based on their serum zinc level (T1: lowest, T2: intermediate, T3: highest). We compared the salty taste acuity and preference, Na index (Dish Frequency Questionnaire for estimation of habitual sodium intake), blood pressure, and intakes of nutrients including sodium by 3 groups of serum zinc level. The results were as follows: a higher serum zinc level indicated a lower sodium intake and Na index (P<0.05). The salty taste acuity was considerably higher for participants from the Kangneung region than those from the Samcheok region (P<0.05). And the serum zinc level was significantly higher in participants from the Kangneung region than those from the Samcheok region (P<0.05). We further divided the participants into 2 groups: those who consumed more zinc than the recommended intake (RI) and the others. We compared salty taste acuity and salty taste preference in the 2 groups. The salty taste threshold and palatable salty taste concentrations were lower for the group with a zinc intake above RI than for the group with zinc intake below the RI. However, the difference was not significant. This study confirms that taste function differs depending on zinc nutritional status. In future, it is required to a large-scale, long-term, prospective study on the correlation between zinc intake, serum zinc levels, and taste perception function and blood pressure.