• Title/Summary/Keyword: profile injection

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Simulation for the effect of vertical groundwater flux on the subsurface temperature distribution

  • Shin Ji-Youn;Lee Kang-Kun
    • Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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    • 2006.04a
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    • pp.383-386
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    • 2006
  • Subsurface temperature is affected by heat advection due to groundwater advection. Temperature-depth profile can be perturbed especially when there are significant vertical groundwater flux caused by external force such as injection or extraction. This research is to clarify the change of subsurface temperature distribution when the 40m x l0m sandy aquifer is stimulated by two different vertical flux($case1:\;{\pm}10^{-5}m^3/s,\;case2:\;{\pm}4{\times}10^{-5}m^3/s$) using a program called HydroGeoSphere. The resulting temperature distribution contour map shows pumping causes vertical attraction of water from deeper and warmer place which result in rising up isotherm. Additionally more injection/extraction rate, more vertical groundwater flux leads to faster Increase in temperature near the pumping well.

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Solid Lipid Microspheres for Controlled Release Abdominal Injection of Local Anesthetic (고형지질마이크로스피어를 이용한 방출제어형 국소마취주사제의 제제설계 및 평가)

  • 박용근;이종화;김동우;윤재남;전일순;이은미;이계원;지웅길
    • YAKHAK HOEJI
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    • v.47 no.2
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    • pp.78-84
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    • 2003
  • Local anesthetics are used to reduce pain, but they are so frequently injected to patients. So, we prepared lidocaine solid lipid microspheres (SLM) as long acting abdominal injection using spray drying method and evaluated drug entrapment, particle size, SEM, zeta potential and in vitro and in vivo drug release pattern, The particle sizes of SLM were 30∼100$\mu$m and it is enough to inject into abdominal tissue. The entrapment efficiency of SLM was over 95% as spray drying method. Surfactant and PC decreased the burst effect by 20∼30%. In in vivo test, C-6 showed controlled release concentration profile in plasma for 8 days and C-5 sustained longer than we expected.

WDM-PON Based on Wavelength Locked Fabry-Perot LDs

  • Lee, Chang-Hee;Mun, Sil-Gu
    • Journal of the Optical Society of Korea
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    • v.12 no.4
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    • pp.326-336
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    • 2008
  • A WDM-PON has been considered as an ultimate solution for access networks. However, there were many technical and practical issues for commercial deployment. These issues were solved with wavelength locked F-P LD and the WDM-PONs employing this optical source were commercialized. These WDM-PON systems have been deployed in Korea, Europe, and US. We reviewed wavelength locking technology and WDM-PON achievements. When we inject spectrum sliced broadband light into an F-P LD, the multimode output is changed to a quasi single mode. Then, we can use the single mode light for WDM signal transmission. The broad spectral gain of the semiconductor gain medium enables a color-free operation of WDM-PON, i.e., an identical ONT can be used for each user. The wavelength locking properties depend on many parameters, especially alignment of injection wavelength to a lasing mode, passband profile of AWG and front facet reflectivity of F-P LD. However, these dependencies can be reduced by proper design of the laser and the injection bandwidth. Thus, WDM-PON systems have been achieved with color-free operation.

Manufacturing of Plastic Noise Barrier Structure Using Extrusion Molding (압출성형을 이용한 플라스틱 방음벽 구조물 제작 연구)

  • Kim, Hyung-Kook
    • Journal of the Korean Society of Manufacturing Process Engineers
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    • v.20 no.6
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    • pp.76-81
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    • 2021
  • A plastic noise barrier is a structure installed to minimize noise, and it is composed of the main plate, sound-absorbing plate, and sound-absorbing material. Plastic noise barrier structures have several advantages compared to other products, such as light weight, anticorrosion, durability, easy assembly, rapid construction, and low costs. In this study, the main and sound-absorbing plates were manufactured through extrusion molding, and the sound-absorbing plate was finished with a press to improve the conventional injection molding. Extrusion molding dies and punch dies were designed, and a profile extrusion-molding system was developed. Thus, inexpensive and efficient sound-absorbing and main plates can be produced, and the noise barrier structure can be assembled rapidly. Additionally, a noise barrier structure with extended service life and excellent quality can be constructed by creating uniform free space to accommodate increased temperatures after assembly and installation.

A Study on the Deformation Characteristics of a Slipper Bearing for High Pressure Piston Pump (고압 피스톤 펌프용 슬리퍼 베어링의 변형 특성에 관한 연구)

  • Koh, Sung-Wi;Kim, Byung-Tak
    • Journal of Ocean Engineering and Technology
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    • v.23 no.5
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    • pp.39-44
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    • 2009
  • The hydrostatic slipper bearing is generally used in high pressure axial piston pumps to support the load generated from two surfaces which are sliding relatively at low speed. The object of the bearing is to remove the possibility of direct contact by maintenance of an adequate oil film thickness between two metal surfaces. Because the bearing performance is influenced by the bearing deformation, it is highly dependent on the injection pressure, the bearing surface profile and so on. In this study, the deformation characteristics of a hydrostatic slipper bearing is investigated according to the injection pressure by the finite element analysis. In the analysis, the special boundary condition to take the fluid-structure interaction (FSI) into account is used on the interactive surface. The results, such as bearing deformation, stress and lifting force, obtained from the fully coupled analysis are compared with those from the single step sequential method.

Effect of Nitrogen Injection Pressure on Lqiufied Engine Performance (질소 분사 압력이 액화질소 엔진의 성능 특성에 미치는 영향)

  • Shin, Donggil
    • Journal of Energy Engineering
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    • v.26 no.1
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    • pp.28-33
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    • 2017
  • A liquid nitrogen engine is a highly clean power engine, which does not emit any hazardous substances in its fumes. Additionally, it has an advantage over electric vehicles, as its energy density is larger than that of a battery. The use of an existing liquid nitrogen engine is typically limited to the reciprocation type. In this study, the concept of a nitrogen engine equipped with a scroll expander is introduced. The engine's efficiency was shown to increase when the scroll expander was utilized in the engine, while also adding to the simplification of the structure. Therefore, compared to the existing reciprocation-type engine, the engine with the scroll expander has the potential to be both technically and economically more competitive. In this study, the performance of a liquid nitrogen engine equipped with a scroll expander was analyzed while altering the injection pressure profile of liquid nitrogen.

Advanced Tenderization of Brine Injected Pork Loin as Affected by Ionic Strength and High Pressure

  • Kim, Honggyun;Ramachandraiah, Karna;Yun, Young Chan;Kwon, In Suk;Park, Ha Neul;Kim, Hack-Youn;Lee, Eun-Jung;Hong, Geun-Pyo
    • Food Science of Animal Resources
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    • v.40 no.6
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    • pp.1055-1065
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    • 2020
  • This study investigated the effects of brine injection and high hydrostatic pressure (HHP) on the quality characteristics of pork loin. Brine with ionic strength conditions (0.7% vs 1.5% NaCl, w/v) were injected into pork loins, and the meat was pressurized up to 500 MPa for 3 min. As a quality indicator, moisture content, color, cooking loss and texture profile analysis (TPA) of pork loins were estimated. Based on the results, brine with low ionic strength (0.7% NaCl) resulted in low injection efficiency and high cooking loss, although, it improved tenderness of pork loin at moderate pressure level (~200 MPa). While high ionic strength condition (1.5% NaCl injection) lowered the hardness of pork loins at relatively high HHP level (400-500 MPa), it also caused high cooking loss. To commercialize the brine injected pork loins, it was necessary to regulate brine compositions, which was not evaluated in this study. Nevertheless, the present study demonstrated that brine injection followed by moderate pressure (200 MPa) could improve the tenderness of pork loins without causing other major quality losses.

Effects on hematology and blood biochemistry profile of intramuscular meloxicam injection in Brahminy kite and Barn owl

  • Ratiwan Sitdhibutr;Raveewan Ploypan;Sirawit Subaneg;Chaiyan Kasorndorkbua
    • Journal of Veterinary Science
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    • v.24 no.3
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    • pp.43.1-43.8
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    • 2023
  • Background: Meloxicam is used widely for exotic animal analgesia, but its toxicity in common raptor species in Thailand is unclear. Objectives: This study evaluated the single-dose effect of intramuscular meloxicam in common raptor species in Thailand for short-term and long-term periods. Methods: Twenty-two raptors were administered a single 1 mg/kg dose of meloxicam individually via intramuscular injection. The following were evaluated: clinical appearance, body weight, body condition score, body temperature, fecal appearance, complete blood cell count, and biochemistry panel before (day 0) and after the injection (1, 7, and 30 days). The collected samples were categorized into three groups: Brahminy kite (Haliastur indus) (n = 10), adult Barn owl (Tyto javanica) (n = 4), and juvenile Barn owl (n = 8). Results: None of the raptors in the study groups showed any abnormalities. The hematological profiles were significantly different in the short-term period (day 1 and day 7). The creatinine, aspartate aminotransferase, and creatinine kinase increased in several groups. On the other hand, the packed cell volume decreased in the Brahminy kite and juvenile Barn owl groups. According to the findings, an intramuscular injection of 1 mg/kg meloxicam affected the blood biochemistry panel of the muscle, but the affected raptors recovered within one week. Conclusions: An intramuscular injection of meloxicam at a single 1 mg/kg dose in Brahminy kites and Barn owls was not associated with the morbidity, hepatotoxicity, gastrointestinal toxicity, and nephrotoxicity in the short- and long-term periods.

A Study on the Anti-Reflection Coating Effects of Polymer Eyeglasses Lens (폴리머 안경렌즈의 반사방지 코팅효과 연구)

  • Kim, Ki-Chul
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.18 no.1
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    • pp.216-221
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    • 2017
  • Reducing optical reflection in the visible light range, in order to increase the share of transmitted light and avoid the formation of ghost images in imaging, is important for polymer lens applications. In this study, polymer lenses with refractive indices of n=1.56, 1.60, and 1.67 were fabricated by the injection-molding method with a polymer lens monomer, dibutyltin dichloride as the catalyst and an alkyl phosphoric ester as the release agent. To investigate their anti-reflection (AR) effects, various AR coating structures, viz. a multi-layer AR coating structure, tri-layer AR coating structure with a discrete approximation Gaussian gradient-index profile, and tri-layer AR coating structure with a quarter-wavelength approximation, were designed and coated on the polymer lens by an E-beam evaporation system. The optical properties of the polymer lenses were characterized by UV-visible spectrometry. The material properties of the thin films, refractive index and surface roughness, were analyzed by ellipsometry and AFM, respectively. The most effective AR coating structure of the polymer lens with low refractive index, n=1.56, was the both side coating of multi-layer AR coating structure. However, both side coating of the tri-layered discrete approximation Gaussian gradient-index profile AR coating structure gave comparable results to the both side coating of the multi-layer AR coating structure for the polymer lens with a high refractive index of n=1.67.

Effects of Injection of Red Wine on Physico-chemical Characteristics of Pork Loin Ham (레드와인 주입량에 따른 등심햄의 품질 특성)

  • Ha, So-Ra;Choi, Jung-Seok;Jin, Sang-Keun
    • Journal of Life Science
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    • v.25 no.10
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    • pp.1139-1147
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    • 2015
  • This study was conducted to evaluate the effects of injection of red wine on physico-chemical characteristics of pork loin ham during cold storage. The pork loin hams were manufactured by injection of red wine as Control (0%), T1 (3%), T2 (6%), T3 (9%), and were analyzed, while stored at 10±1℃ for 4 weeks, respectively. As a result of the injection of red wine, the pH values of pork loin ham were reduced, whereas WHC values were increased compared to the control (p<0.05). However, there was no significant difference in cooking loss. In meat color, as injection of red wine increased, the lightness values were reduced, and redness values were increased during 4 weeks. In texture profile analysis, values in shear force, brittleness, gumminess and adhesiveness were increased as red wine injection increased (p<0.05). But, injection of red wine reduced the VBN values until 2 weeks. Treatment groups with more than 3% red wine showed lower TMC values than control until 3 weeks (p<0.05), whereas Lactobacillus counts were significantly increased by injection of red wine since 2 weeks. In conclusion, red wines showed the effect of increasing the quality characteristics related to physical and storage in pork loin ham during cold storage, and proper injection level was 3% when pork loin ham processed.