• 한국의류학회지
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• 제32권2호
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• pp.307-318
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• 2008

Recently, the environmental problems have surfaced as serious social issues. More people become aware of the environments and seek for new kinds of lifestyle Lohas. The purpose of this study was to investigate the expressional characteristics of Lohas fashion design in ready-to-wear collection from 2000 till 2005. In the study, green design which was the base of Lohas fashion, was first examined, which was followed by an analysis of Lohas styles to understand the green design-oriented characteristics of Lohas fashion in the current fashion trends. The findings were as follows: First, the lifestyle of Lohas values 'environment-friendliness', 'sustainability', 'importance of health' and 'sensitivity'. Second, the distinguishing features of Lohas lifestyle categorize the Lohas fashion into five different looks: 'Lohas Natural Look', 'Lohas Vintage Look', 'Lohas Redesign Look', 'Lohas Multi look', and 'Lohas Wellness Look'. This study set out to provide useful results to be used as the basic data in studying design and related areas where they would develop fashion products for the consumers with the latest tastes as well as to promote environment protection.

• 한국조리학회지
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• 제22권6호
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• pp.1-13
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• 2016

Since protecting the environment became a major issue in modern society, an increasing number of individuals have engaged in lifestyles of health and sustainability (LOHAS). The purpose of this study is to investigate the effects of restaurant and LOHAS images on customer satisfaction and loyalty. Particularly, this study analyzes the incremental information content of LOHAS image in the relationship between restaurant image and customer satisfaction/loyalty. A self-administered questionnaire was distributed to customers of casual-dining restaurants in three major cities (i.e., Seoul, Daegu, and Busan) in South Korea. The empirical findings suggest significant incremental information content of LOHAS image beyond general restaurant image in explaining customer satisfaction and loyalty.

• 공업화학전망
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• 제14권4호
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• pp.29-40
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• 2011

앞으로 글로벌 시장에 진입할 수 있는 작물보호 신물질 개발을 위해서는 기술 난이도가 크면서 파급성 및 경제성을 갖는 친환경 신규작용점 탐색과 독창적 Scaffold를 갖는 후보물질 또는 천연물소재 발굴에 주력해야 하며, 이를 지원하는 HTS, 화합물은행 및 천연물은행 활용 분자설계 및 최적화 합성기술 등 후보물질 발굴 핵심 기술개발에 국가적인 지원이 지속적이고 장기간에 걸쳐 이루어져야 한다. 고품질의 식량생산 관리기술은 물론 석유대체 에너지 확보를 위한 농작물 바이오매스(작물, 사료, 바이오연료 등) 생산관리기술로서, 그린바이오기반(Target 효소, 천연물소 재탐색응용) 저탄소 녹색성장을 실현시키기 위한 친환경적인 생화학 작물보호제 개발이 필요하다. 또한 인구 증가와 유가상승 등 전 세계적인 경제위기 극복과 이산화탄소 증가에 따른 온난화 등 지구환경보존의 중요성이 크게 증가되면서 안전한 먹거리 생산과 환경오염을 최소화하는 지속적 생산체제를 갖추기 위하여 LOHAS (Lifestyle Of Health And Sustainability) 트랜드가 최근 농업의 화두로 떠오르고 있다. 이를 만족시키기 위하여 OECD를 중심으로 하는 선진 국가들은 기존 작물보호제의 사용을 5년 이내에 현재 사용량의 절반 이하로 감소시키고자 하고 있는데, 특히 지속적 재배와 국민건강 보호를 위한 LOHAS 농작물의 생산이 매년 50-100억불로 성장하고 있다. 이러한 추세는 2017년까지 그 성장세가 계속 지속될 것으로 예상되고 있어 미생물/생화학 중심의 바이오작물보호제의 개발은 LOHAS 트랜드를 충족시킬 수 있는 유력한 수단으로 인식되고 있다.

• 한국가구학회지
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• 제21권5호
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• pp.392-402
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• 2010

Although the industrial society gained people with material wealth, they were panic-stricken, felt in lack of everything, not to mention how fast the environment was destroyed. In the midst of this social flow, more and more people who became aware of the problems of the industrial society began to crave happy and beautiful lives through the combination of mental and physical health. This resulted in a new lifestyle called 'well-being'. Lohas, which has become a prominent figure through deep thoughts on social well-being is beyond the persuation of an individual's health and quality of life. Not only does Lohas propose a lifestyle for the mental and physical health of an individual, it also proposes sustainable consumption without hurting the world or the environment. The appearance of the Lohas provided an opportunity not only for people to look in a different aspect on the problems of pollution and ecosystem but to develop and design different products accordingly. Through furniture designs with the idea of lifestyles of health and sustainability applied, this thesis analyses how the main concept of the 3R-Recycle, Reuse, and Reduce is being applied and put to use productively in furniture design.

• 한국식품조리과학회지
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• 제27권4호
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• pp.75-87
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• 2011

This study was conducted to examine the effect of children's dietary quality, dietary habits, food behavior and health-related lifestyles according to the mother's lifestyles of health and sustainability (LOHAS). The subjects were 580 children. Mother's LOHAS attitude index was 66.85 points and 100 points was a perfect score. The mother's high LOHAS attitude items that children perceived were "My mother often communicates with the family"(3.99 points) and "My mother thinks that the family's health is more important than her health"(3.93 points). In contrast, the LOHAS attitude items for "My mother does community service activity on weekends"(2.78 points), and "My mother participates in environmental protection service activity for the local community"(2.78 points) were very low. The high LOHAS behavior index of mothers was "resource saving", whereas "social welfare" scored low. When self-perceived health status and monthly income of children was high, the mother's LOHAS score was high. The LOHAS attitude index of mothers had a meaningful impact on the children's dietary quality, dietary habits, food behavior and health-related lifestyles. The most frequent food behavior variables were "high skipping rate", "frequency of snacks is 2~4 times per week", "speed of eating is rapid", and 'meals' amount is sufficient. The highest daily life habits item was "I try to maintain a pleasant and enjoyable life style"(3.42 points). The highest nutrient intake attitude score was "I tend to eat rice everyday."(3.41 points). They were highly recognized with "moderate physical activity", "high exercise preference", "positive posture exercise", "exercise <2 days per week", and "over 30 minutes exercise time per day" for the exercise performance status items. It was verified that the higher mother's LOHAS lifestyle score is, the higher children's food behavior, daily life habits, nutrient intake, exercise performance state score are.

• 한국식생활문화학회지
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• 제25권6호
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• pp.708-718
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• 2010

This study was conducted to examine the effects of a healthy dietary life and purchase of environmental-friendly food materials according to a mother's lifestyles of health and sustainability (LOHAS) attitudes. The subjects consisted of 295 mothers. The findings are summarized as follows. The mother's LOHAS attitude index averaged 3.39 points out of 5 points. High LOHAS attitude items were "I participate actively in separating the trash collection" (4.16 points), and "I recycle dresses that I do not wear by taking them to the recycling center" (4.08 points). In contrast, LOHAS attitude items for "I do community service activity on the weekend" (2.57 points), and "I try to serve in the local community" (2.63 points) scored very low. A high LOHAS behavior index occurred for mothers who were "resource saving", whereas "social welfare" scored low. Mother's intention to purchase environmental-friendly food materials averaged 3.61 points. Mother's health dietary life attitude score averaged 3.52 points. When age, monthly income, and the environmental-friendly food materials purchase ratio of the mother was high, the health dietary life performance was high. The LOHAS attitude index of mothers had an impact on the purchase intention of environmental-friendly food materials in resource saving and environmental-friendly oriented propensity groups. The LOHAS attitude index of mothers impacted healthy dietary life in environmental-friendly, family and health oriented propensity groups.

• 한국가정과교육학회지
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• 제22권1호
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• pp.51-65
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• 2010

본 연구의 목적은 중학생의 로하스 의식을 함양시키는 것이다, 이를 위해 중학교 2학년 기술 가정 '의복의 선택과 관리' 단원에서 로하스 관련 교육 내용 요소를 추출하여 학습 주제를 선정하고 실천적 문제 중심 교수 학습 과정안을 개발하여 수업에 적용하였다. 개발된 교수 학습 과정안은 경기도 시흥시 소재 중학교 2학년 8학급 학생을 대상으로 학급별로 5차시씩 적용하였다. 교수 학습 과정안의 학습 주제는 로하스 소비와 관련하여 일반적인 의식, 오가닉 패션, 천연 자연소재 섬유, 재활용 소재 패션, 천연 염색 총 5가지이며 총괄 실천적 문제는 '로하스 의식을 함양하기 위해 나는 무엇을 해야 하는가?'로 설정하였다. 각 교수 학습 과정안의 특징은 문제 인식의 도입 단계에서 정보 탐색 및 정보 선택을 하는 전개 단계를 거쳐 실천적 추론을 하는 정리 단계로 구성되었다는 것이며, 총 5차시에 걸쳐 활동지와 읽기 자료, 교사 도움 자료를 포함, 총 34개의 자료를 개발하여 로하스 의식을 함양할 수 있게 하였다. 교수 학습 과정안을 수업에 적용한 결과 로하스 의식은 일반적인 로하스 의식, 의복의 선택과 관련한 로하스 의식 모두 수업 전보다 수업 후 유의미하게 함양되었다. 또한 학생들은 본 수업이 로하스 의식 함양에 도움이 되었고 이로 인해 의복의 선택과 관련하여 소비 생활에 대한 생각 및 태도가 많이 변화되었다고 하였다. 본 연구는 학생들이 로하스 소비라는 국가 사회적 흐름에 동참하며, 사회가 요구하는 소비자로서의 자질을 갖추도록 했다는 점에서 교육적 의의를 가진다. 더불어 가정과 교육에서 건강과 환경, 사회를 위하여 로하스 의식 함양을 위한 다양한 교수 학습 과정 안이 개발되어야 할 것이다.

• 한국콘텐츠학회논문지
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• 제11권12호
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• pp.856-869
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• 2011

본 연구는 소비자의 쇼핑성향을 쾌락적 쇼핑성향과 실용적 쇼핑성향으로 구분하고 로하스 제품에 대한 소비 의식 및 소비 행동과 쾌락적,실용적 쇼핑성향과의 관계를 살펴보았다. 결과는 쾌락적,실용적 쇼핑성향이 모두 로하스 제품에 대한 소비 의식 및 소비 행동에 영향을 주는 것으로 나타났다. 또한, 소비자들이 구매하는 로하스 제품을 쾌락적, 실용적, 쾌락적+실용적 성격으로 구분하여 각각 대표적인 화장품, 세제, 전자제품에 대한 로하스 제품 소비행동과 쇼핑성향과의 관계를 살펴 본 결과, 쾌락적+실용적 성격의 로하스 전자제품 소비에는 쾌락적, 실용적 쇼핑 성향 모두가 영향을 주는 것으로 나타났다. 또한, 쾌락적 성격의 로하스 화장품 소비에는 쾌락적 쇼핑성향만 영향을 주는 것으로 나타났다. 반면, 실용적 성격의 로하스 세제 소비에는 실용적 쇼핑성향이 영향을 주지 못하는 것으로 나타났다. 따라서, 로하스 제품의 확대를 위해서는 로하스 제품 소비 자체가 소비자로서 자존심을 바로 향상시키고 얼마나 즐거움을 줄 수 있는가와 같은 소비자의 쾌락적 쇼핑성향을 충족시키는데 초점을 맞추어야 하며, 나아가, 로하스 소비 행동이 사회적으로 적합하며 올바른 행동이라는 점을 홍보하고, 깨끗한 환경에 기여를 하는 소비가 모범적인 행동이며 성숙한 시민으로서의 의무 사항이라는 홍보와 교육이 필수적이라고 할 수 있을 것이다.

• 한국의류학회지
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• 제42권6호
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• pp.1016-1024
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• 2018

Lifestyle of Health and Sustainability (LOHAS) influences the development of hygienic and health-oriented functional textile products; consequently, there has been an increase in the prospects for environmentally friendly natural dyeing products with functional and sensitive characteristics. Therefore, the present study expresses a functional manifestation on fabrics by treatment with chitosan and tannin using natural Coptidis Rhizoma. Cotton and wool fabrics dyed with Coptidis Rhizoma after treatment with chitosan and tannin. Consequently, the antibiosis of fabric dyed with Coptidis Rhizoma was excellent with 99.9% bacterial reduction for Staphylococcus aureus and Klebsiella pneumoniae in both fabrics. The deodorization rate was more than 90.0% in both fabrics after 120 minutes. The UV-A protection rate was 88.2% and the UV-B protection rate was 87.7% for cotton. The UV-A protection rate was 88.2% and the UV-B protection rate was 84.3% for wool fabric. Therefore, both of the dyed fabrics showed excellent UV protection by treatment with only chitosan and tannin, without mordants. Therefore, chitosan and tannin treatments were able to manifest functionalities in the fabrics dyed with Coptidis Rhizoma.

• Journal of Dairy Science and Biotechnology
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• 제24권2호
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• pp.11-20
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• 2006

Korea dairy industry has a long and chronic problems to consume raw milk , those are surplus milk and decline the market milk consumption continued about 10 years. This study was aim to propose and to find the solution for dairy industry problems. After WTO system, with the importation of dairy products, domestic milk production has fell into the situation of excess supply and huge inventory of dried milk, the milk powder stocks have increased since 2002. That made a chronic decline milk consumption in Korea. The core of chronic problem of Korea dairy industry is the decreasing in market milk consumption. If they have a settlement of any other way using their raw milk to process and consumption to market milk, there will be a solution to solve the chronic problems in this situation. Especially, that will be a development of small farm scale natural cheese production and consume. This may be lead a situation of increase the raw milk consumption, because natural cheese making needs much of raw milk more than market milk. But there are very low technical level of farmers cheese making status, so they need a cheese making educational program for their commercial level of cheese products. Under these situation, there are needed a way out of educational system for the dairy farmers to obtain the high level of cheese making technology from the trustable and scientific organization. The natural cheese making technique of dairy farmers should be accumulated to get the consumers' solid recognition of high quality of natural cheese as LOHAS(Lifestyle Of Health And Sustainability) foods.