• 제목/요약/키워드: environment-friendly farming

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친환경 쌀의 유통 특성 및 재배유형별 경영성과 분석 (Analysis of Economic Effects and Distribution Structure for Environment-friendly Rice's Production)

  • 정만철
    • 한국유기농업학회지
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    • 제15권1호
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    • pp.43-58
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    • 2007
  • This study was carried out to present the measures for the stable environment-friendly rice's production, farm income increase and consumption revitalization and so on by analyzing economic effects of the environment-friendly rice's production complex by certification type, cultivation type and distribution type. Data were collected from the environment-friendly rice's production complex in Kyunggi, Kangwon, Chungnam and Chunnam provinces. Survey was conducted with sorted by organic and no-pesticide farming. Of the samples 5 types of organic farming and 4 types of no-pesticide farming were surveyed in 17 and 18 complex, respectively. The farmers income of organic and no-pesticide farming per 10a were individually about $29{\sim}68%$ and 50% higher than the conventional farming. Base on the above results, the reasonable measures fur the stable environment-friendly rice's production and distribution and consumption revitalization were to secure partnership among business, universities, government and research institutes sectors, to organize farmers group and production complex, to establish RPC for environment-friendly rice and to introduce certification system for the distribution dealers.

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농업.농촌의 미래발전모델 연구 (A Study on Developing Model of Agriculture in Korea)

  • 윤성이
    • 한국유기농업학회지
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    • 제18권4호
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    • pp.511-526
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    • 2010
  • We need fundamental plan to develop Environment-friendly agriculture which has essential effect to agriculture and rural community. It should be avoided the structural problem that the farming corporations has gone through in present. Firstly, it needs to be systematized and constructed farming complex for the priority. The government initiated Environment-friendly agriculture business and expanded agriculture business as the part of the policy. There are some researches which have been studied the systematization and the construction of farming complex. It is suggested and mentioned various kinds of policies and directions so far. But, it is not mentioned any practical models. That means it seems to be various differences between each farming corporations in the structural cases. This research suggests the most optimized model of Environment-friendly agriculture by analyzing structural differences between 'Natur' farming Corp and 'Sancheong-gun' expanded Environment-friendly farming complex.

친환경농산물의 생산실태 몇 소비확대에 관한 연구 -광주 ${\cdot}$ 전남지역을 중심으로 - (A Study on Production and Demand Expansion for Environmental-Friendly Farming Products - In Kwangju and Jeonnam Province -)

  • 김병무;송경환
    • 한국유기농업학회지
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    • 제12권3호
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    • pp.265-278
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    • 2004
  • With the development of national economy and increase of income, consumers' demand for quality and safe agricultural products have increased and perception on environmental-friendly Farming products has been sharply changing. In other words, consumers increasingly show the tendency to prefer environmental-friendly farming products for considering health and environment protection, despite higher price. The environmental-friendly farming products in Jeonnam Province is still at its early stage, accounting for 1% or so of the total products. Considerable part of environment-friendly farming products, nevertheless, difficult problem to End consumers, thus sold at relatively high prices. To the questionnaire asking their most severe difficulty is about 30.5% for sale. This suggests that strategies for consumption expansion of environment-friendly farming products, including of consumers, confidence, publicity of consumers, should be established to increase the income of environmental-friendly farmers in Jeonnam Province.

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제주 친환경 감귤 농업 발전을 위한 사례연구 - 한농대 졸업생 농가를 중심으로 - (A Case Study on the Development of Environment Friendly Citrus Farming in Jeju - Focusing on Graduate Farms of Korea National College of Agriculture and Fisheries)

  • 강성구;김종숙
    • 현장농수산연구지
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    • 제16권1호
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    • pp.37-53
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    • 2014
  • 본 연구의 목적은 농업후계자들이 대학에서 전문교육을 받고 귀향한 후 친환경농업을 실천하는 데 따른 어려움을 파악하고 이를 해결할 수 있는 방안을 검토하는 데 있다. 본 연구의 조사대상은 전체 한농대 졸업생 감귤농가 24명 중에서 친환경농업을 실천하고 있거나 실천 경험이 있는 총 8명 중 조사에 응한 6농가이며, 개방형 설문지에 의한 사례 연구 방식으로 분석되었다. 사례농가들의 영농실태 분석결과, 이들은 기후변화 및 시장개발에 대응하기 위해 작목전환과 경영의 다각화를 도모하고 있으며, 농법으로는 한 농가만이 무농약 수준의 친환경농업을 희망하고 있고 대부분 유기재배를 지향하고 있다. 사례농가의 경영비 분석결과, 자재비 기준으로 물재비는 더 적게 들지만 관행농업과 같은 수준의 상품성을 얻기 위해서는 노력비가 더 들어가야 하는 것으로 조사되었다. 친환경농업의 생산량은 관행농업에 비해 20-50% 정도 감소하며, 판매가격은 10-50% 높은 것으로 나타났다. 친환경 감귤농가의 애로사항으로는 유기농업 기술 부족과 친환경농업에 적합한 판로부족이며 규모확대를 위한 토지구입이 어려운 것은 제주 농업이 갖는 특수한 제약조건이다. 졸업생 농가의 친환경농법으로의 전환은 부모님과의 합의가 어려운 문제로 나타나고 있으며, 친환경농업 기술을 자문 받을 수 있는 지역의 창구가 없다는 점이 지적되었다. 졸업생농가가 친환경농법으로 전환하기 위해서는 농업기술원 및 농업기술센타를 중심으로 친환경농업 선진농가와의 연계를 통해서 지속적인 기술교육과 자문이 이루어질 수 있도록 가칭 '제주 친환경 생태 유기농업 포럼'을 구성하여 기술자문 및 현장애로 기술이 개발 보급될 필요가 있다. 친환경 감귤의 적정 가격과 판로를 확보하기 위해서는 제주 지역의 로컬푸드와 연계된 판매활동과 육지의 로컬푸드와의 연계도 필요하다. 안전성과 신선도의 가치를 소비자가 신뢰하고 구매할 수 있는 다양한 유통채널을 확보해야 한다. 대부분의 사례농가의 소득증대를 위해서 장기적으로 체험이나 관광과 연계할 수 있는 6차농업의 농장경영을 구상할 필요가 있다. 다양한 품종의 감귤을 도입하여 다양성을 확보하고 체험 및 관광과 연계시켜 생태 유기농장으로 발전해 가야 한다. 이를 위해서는 국내외 선진 농장을 벤치마킹하고 정책사업과 연계할 수 있는 기반을 조성해야 한다. 한국농수산대학에서는 제주지역 졸업생들이 친환경 유기농업을 통해서 경영의 안정을 꾀하고 지역농업의 리더가 될 수 있도록 연구기관 및 보급기관과 연계하여 제주지역에 맞는 지원 프로그램을 개발하고 이를 바탕으로 졸업 후에도 지속적으로 새로운 정보와 기술을 제공해야 한다.

과채류 친환경 실천 농가의 생산성 변화 분석 (An Analysis on Productivity Change in Environment-Friendly Farming of Fruit Vegetables)

  • 최돈우;김태균
    • 한국유기농업학회지
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    • 제22권2호
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    • pp.335-345
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    • 2014
  • The productivity decrease in environment-friendly farming is the biggest obstacle for the development of environment-friendly food market. This paper aimed to analyze the productivity change in environment-friendly farming of fruit vegetables (oriental melon, watermelon, and strawberry). Box-Cox transformation model was used to infer the functional form of productivity change. The results showed that the periods of productivity restoration to 90% level in oriental melon, strawberry, and watermelon were 14.1 years, 11.4 years, and 6.0 years, respectively. The forms of productivity restoration of fruit vegetables showed differences due to their growth characteristics, incidences of crop pests, preference for the environment- friendly agricultural products, cultivation period and so on. Because the form and period of productivity restoration were different depending on kinds of fruit vegetable, the government policy should be established considering this point of view.

광역친환경농업단지 조성사업에 따른 변화실태 및 지속가능기반 확충방안 (Strategies for Sustainability of the Project for Developing Large-Scale Environment-Friendly Agricultural Districts)

  • 허승욱;김호
    • 한국유기농업학회지
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    • 제21권3호
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    • pp.351-362
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    • 2013
  • The Purpose of this paper is to suggest sustainable strategies of the project for developing large-scale environment-friendly agricultural districts (LSEAD). This study used assessment 3 indicators, efficiency, impact and sustainability of environment-friendly agricultural certification area and farmers, management situations of crop-livestock circulation center, educations for environment-friendly farming, changes of farmer's income and so on. This project has contributed to develop environment- friendly agriculture and model of LSEAD. And for sustainable development of LSEAD, it is necessary to renovate crop-livestock circulation centers, promote organic farming of resource-circulation type, converse to non-pesticide or organic farming of low pesticide one, do active marketing activities, establish a governance system of business projects and so forth.

친환경농업의 경영실태에 대한 사례분석과 그 시사점 (A Case Study on Management Situations of Environment-friendly Farming and Its Implications)

  • 김호
    • 한국유기농업학회지
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    • 제21권3호
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    • pp.321-334
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    • 2013
  • This case study surveyed management situations of environmentally friendly farming (EFF) and their awareness situations. Farmers are aging as an average age of 62-year old. The EFF did not increase farmer's income, however, farm income of EFF was more than that of conventional farming. Farm household liabilities showed large deviation among farmers. Livestock and greenhouse farm households have more liabilities because of facilities and feed cost. Farmers of EFF have been also cultivating conventional farming, but they don't plan much conversion intention of conventional farming into EFF owing to lack of differentiated and stable market for their environment-friendly agriculture products. And they are guessing that EFF income will usually not increase more. For increasing of EFF income, they think that it is necessary to enlarge production area, change to high-income crop, develop processing foods, change to organic farming and so on.

친환경농업지구 조성사업의 효율성 분석 (Analysis of the Policy Efficiency of the Environment-Friendly Farming Zone Program)

  • 허승욱
    • 한국유기농업학회지
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    • 제22권4호
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    • pp.581-591
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    • 2014
  • This study analyze the policy efficiency of the environment-friendly farming zone program using data envelopment analysis. On analyzed results, the average policy efficiency is 0.185 and 98.3% of zones are inefficient. 97.8% of zones are in increasing returns to scales. The empirical results indicate that more work need to be done to increase the efficiency of the program.

광역단지 유기농업 경영체 분석과 발전방향 -유기농클러스터를 중심으로- (Analysis of Organic Agricultural Farming Organizations in Large-Scale Environment-friendly Agricultural Districts -With Reference to Organic Farming Cluster-)

  • 정학균;김창길;장정경
    • 한국유기농업학회지
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    • 제18권3호
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    • pp.331-345
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    • 2010
  • The objective of this paper is to analyze management performance of organic farming management organizations in the large-scale environment-friendly agricultural districts, focusing on cases of organic farming organizations in Chungnam Asan city and Gyeongnam Sancheong-gun which are leading regions in Korean organic agriculture. The management performance in Asan Organic Farming Organization showed that ratio of operating gain to revenue in 2008~2009 increased by 1.2% point compared to in 2006~2007. The management performance in Sancheong Organic Farming Organization showed revenue gain by KRW 2 million in 2009 whereas it suffered a loss by KRW 24 million in 2008. The management performances implied that the amount of financial performance was not yet large and would be a symbol for soundly developing organic farming organization. This paper suggested that network system, recycling agriculture, and the enlargement of processing industry would be very useful to maximize synergy effect in organic farming organizations in a large-scale environment-friendly agricultural districts.

전남 친환경농업혁신 시범단지의 체험의향 및 차별성 요인 분석 (An Analysis on the Experience Intent and Differentiation Factors of environment-friendly Agriculture Innovation in Jeonnam Province)

  • 송경환;이상호
    • 한국유기농업학회지
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    • 제28권4호
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    • pp.477-490
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    • 2020
  • In this paper, the factors influencing the differentiation of environment-friendly agricultural products from the intention of environment-friendly farming experience were analyzed through logit analysis. The main analysis results are summarized as follows. First, the contents to experience in environment-friendly agricultural innovation in Jeonnam province are environment-friendly agricultural product harvesting (33.8%), making food using environment-friendly agricultural products (24.1%) and environment-friendly ecological experience (20.1%). Second, significant variables affecting the intention to experience environment-friendly agriculture were analyzed as whether they were members of the consumer cooperative, whether they were children under the age of two, and whether they were children under the age of high school. In other words, it was analyzed that the more members of the consumer cooperative, the more families with children under the age of two, and the more families with student children, the more likely they are to participate in environment-friendly farming experiences. Third, significant variables that affect the recognition of the differentiation of environment-friendly agricultural products in Jeonnam province were found to be environment education and dual income. In other words, it is analyzed that consumers who receive environment education and dual-income families are more likely to recognize environment-friendly agricultural products in Jeonnam province differently than in other regions.