• Title/Summary/Keyword: drinking

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A Study on Consumption Behavior of Milk and Dairy products in College Students (대학생들의 우유 및 유제품 섭취실태와 소비 성향에 관한 조사)

  • Lee, Lil-Ha;Jung, In-Kyung
    • Journal of the Korean Society of Food Culture
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    • v.17 no.5
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    • pp.551-559
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    • 2002
  • This study was undertaken to investigate intake and consumption behavior of dairy products in college students in order to identify a better way to increase milk consumption. This survey was carried out through questionnaires. The subjects were 307 college students in ChungJu. A total of 98.3% students thought milk as good for health but only 21.5% of them drank it everyday. Most students reported drinking milk two to three times a week. Male students reported drinking milk for drinking, whereas females students for nutrition. College students preferred flavored milk rather than plain milk. Students preferred the drink-type yogurt among the dairy products. The major reason for drinking fermented milk was taste. After drinking the fermented milk, 39.1% of female students thought that fermented milk could prevent constipation. Most students thought that better taste and quality of milk and milk product would increase their consumption.

Management Plan for the Production of Safe and High Quality Drinking Water From the Paldang Lake (고 품질 수돗물 생산을 위한 팔당 수질관리 방안)

  • Cho, Deok-Hee;Kim, Jong-Soo;Lee, Woo-Sik
    • Journal of Korean Society of Water and Wastewater
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    • v.22 no.6
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    • pp.665-672
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    • 2008
  • It is necessary to implement the management plan for the production of safe and high quality drinking water from lake Paldang. To set up the plan, the water quality items such as BOD, T-P, SS and coliform were monitored for ten years, 1997~2006, and the influence of raw water quality on the drinking water treatment process and the treated water quality was also evaluated from 2004 to 2006. In conclusion, water quality items such as turbidity(SS), T-P(eutrophication), pathogens(fecal coliforms, enterovirus, reovirus, giardia, cryptosporidium), DOC(precursor of disinfection by-products), and micro-pollutants(phthalates, VOCs, heavy metals) are should be managed to get safe and high quality drinking water from lake Paldang.

A Study on the Determinants of Drinking Demand and Expenditure of College Students

  • Lee, Seung-gil
    • International journal of advanced smart convergence
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    • v.10 no.4
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    • pp.215-224
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    • 2021
  • The purpose of this study is to estimate the factors that affect college students' drinking needs and spending. An analysis model to estimate the determinants affecting drinking needs was applied with a truncated Poisson model and a truncated negative binomial model. Tests to select more appropriate models of the two types were made using the comparison of log-likelihood function and the over-dispersion test. The analysis result was interpreted by applying the truncated negative binomial model as the truncated Poisson model showed over-dispersion. We also applied the Tobit model to analyze the determinantsthat affect college students' expenditure on drinking. According to the analysis, gender, grade, allowance and parental occupation were the factors influencing statistics, and gender, type of household income, and student religion were the factors influencing expenditure.

The Influence of Adolescents' Cognitive Stress on Their Suicidal Intention: Focusing on Mediating Effect of Physical Activity, Problem Drinking, Cognitive Depression (청소년의 스트레스인지가 자살의도에 미치는 영향: 신체활동, 문제음주, 우울인지를 매개로)

  • Kim, Hyung Tae;Yun, Mi Eun;Chun, Sung Soo
    • Korean Journal of Health Education and Promotion
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    • v.31 no.3
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    • pp.73-81
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    • 2014
  • Objectives: This study examined how adolescents' cognitive stress relates to suicidal thought, thereby offering basic data about social and institutional ways to reduce adolescent suicide. Methods: In this study, data from an online survey on adolescents' health conducted by Korea Center for Disease Control(2013, 9th) was used after altering it to fit the purpose of the study. The data was analysed using the complex sampling method and structural equation model(SEM). Results: Whilst adolescents' cognitive stress had positive effects on suicidal thought, problem drinking and cognitive depression, it had a negative effect on physical activity. The structural equation model from cognitive stress, problem drinking, cognitive depression, physical activity influenced suicidal thought. Problem drinking on the other hand had an influence on cognitive depression. Conclusion: These findings suggest that future intervention programs for prevention of adolescents' suicidal thought should also address problem drinking, cognitive depression, and cognitive stress.

Social Support, Depression, Drinking and Smoking in College and Working Females (여대생과 직장여성들의 사회적지지, 우울, 음주, 흡연에 대한 비교 연구)

  • Kim, Ok-Soo;Kim, Kye-Ha
    • Korean Journal of Adult Nursing
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    • v.13 no.3
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    • pp.363-372
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    • 2001
  • The purpose of the study was to investigate social support, depression, drinking and smoking in college and working females. The convenience sample consisted of 169 college females and 133 working females. Data were collected from March to May, 2000. Social support was measured by the 6-item Social Support Questionnaire which assesses the size of the emotional social support network and satisfaction with social support. The Center for Epidemiologic Studies Depression scale was utilized to measure the level of depression symptoms. The average number of drinks and cigarettes smoked per week during the previous month was assessed. Results indicated that college students had more social support than working females. However, there were no significant differences in satisfaction with their support, depression, drinking and smoking between two groups. College females who smoked cigarettes were more depressed and had less social support than those who did not smoke. Also college females who drank alcohol were more depressed than those who did not drink during the previous month. However, the level of social support and depression were not associated with drinking and smoking among working females. Based on the results, it is suggested the application of various interventions to deal with drinking and smoking behavior among college and working females.

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Drinking Patterns and Alcohol-related Problems in Women (일부 지역 여성의 음주양태 및 음주관련문제)

  • Heo Eun Jeong;Kim Myung Soon;Kim Kwang Gi
    • Journal of Korean Public Health Nursing
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    • v.15 no.1
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    • pp.202-215
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    • 2001
  • This is an exploratory study to describe drinking patterns and alcohol-related problems (ARP) in women. A probability sample was drawn from Kyungnam Providence area 20 to 59 age by a multi- stage cluster sampling method and secondary data analysis was used. Drinking patterns in this study involve lifetime prevalence of alcohol use, year prevalence, month prevalence , frequency and usual quantity of drinking alcohol in a situation, ARPs were measured by employing a modified version of ARP developed by Alcohol Research Group in U.S.A. Three measurements were constructed to represent alcohol-related problems by summing up 41 alcoholic statements, which were consequence, social consequence and dependence. The results were as follows; 1) The lifetime prevalence of alcohol use in women was $80.3\%$ and year prevalence $78.3\%$. High prevalence rates of drinking were observed in the twenties who have at least community college diploma. and frequencies of alcohol use were increased as age increased. 2) More than $27.3\%$ of the respondents who were reported to experience at least a ARP in a year. 3) ARPs were associated with age, religion, frequency and usual quantity of drinking alcohol in situation. Issues were proposed with respect to research methodology and policy implications for public health.

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The Effect of Exposure to Hazardous Workplace Environment on Depression - Focusing on Mediating Effects of Drinking and Moderating Effects of Subjective Health Status- (유해환경 근무 경험이 우울에 미치는 영향 - 음주의 매개효과와 주관적 건강의 조절효과를 중심으로 -)

  • Moon, Jae-Woo
    • The Journal of Korean Society for School & Community Health Education
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    • v.17 no.1
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    • pp.59-73
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    • 2016
  • Objectives: The working environment affects employees' physical and mental aspects, and has a deep associations with depression. The purposes of this study are to investigate how hazardous environment working experience impacts on depression, to provide rationale and practical implications for reducing depression and drinking. Methods: This study targeted 215 dental hygiene students from 3 universities located in Gyeonggi-do from November 30 to December 4, 2015. We analyzed the data with frequency analysis, descriptive statistics, t-test. One-way ANOVA, Pearson correlation coefficient, Regression analysis by using SPSS. Results: This study showed that experience working in hazardous environments increased depression and alcohol drinking, on the other hand alcohol drinking reduced depression. In addition, experience working in hazardous environments effected on depression indirectly through mediating of drinking, subjective health had not role of Moderating Effects between experience working in hazardous environments and depression. Conclusions: In order to reduce workers' depression and alcohol, the improvements of harmful environment are needed. For this governments and local governments should efforts to support enhancing workplace environment, to develop model of standard work environment, and to change employers' awareness on the harmful environment.

A Study on planning lavatories and drinking fountains required in school -focused on the optimal numbers- (학교건축(學校建築)의 세면기(洗面器) 및 음용수(飮用水) 시설(施設) 계획(計劃)에 관한 연구(硏究) -세면기와 음수대의 적정 수 산정을 중심으로-)

  • Lee, Hwa-Ryong;Hong, Seong-Oh
    • Journal of the Korean Institute of Educational Facilities
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    • v.12 no.1
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    • pp.14-28
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    • 2005
  • Functional school planning has long been considered a fundamental concept of school design. However. in planning educational facilities, it is also important to include the dimensions of comfort, convenience and healthfulness. The school lavatories and drinking fountains are one of most crucial elements for the recent changing face in healthful school design, but the number of lavatories and drinking fountains in most schools may not be sufficient to meet current needs. This study aims to suggest a guideline in designing school sanitary fixture and propose the optimal number of lavatories and drinking fountains regarded to age and sex. The survey is conducted through questionnaires collected from 998 respondents including 300 teachers In ChungNam province. Based on the results of the survey and a formulae, it is suggested that the number of lavatories be required by ratio of 30 boys per unit fixture and 22 girls per unit fixture in the elementary, middle and high school. It is also suggested that the number of drinking fountains be required by ratio of 65 students per unit fixture. The formulae proposed in this paper can be used for other plumbing fixtures required in school facilities.

A mini-review on microplastics in drinking water treatment processes (정수처리장 내의 미세플라스틱의 유입 및 처리기술 현황에 관한 고찰)

  • Choi, Byeonggyu;Kim, Jiyoon;Choi, Soohoon
    • Journal of Korean Society of Water and Wastewater
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    • v.34 no.5
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    • pp.357-371
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    • 2020
  • Microplastics have become a rising issue in due to its detection in oceans, rivers, and tap water. Although a large number of studies have been conducted on the detection and quantification in various water bodies, the number of research conducted on the removal and treatment of microplastics are still comparatively low. In the current research, the inflow and removal of microplastics were investigated for various drinking water treatment plants around the world. Addition to the investigation of filed research, a survey was also conducted on the current research trend on microplastic removal for different treatment processes in the drinking water treatment plants. This includes the researches conducted on coagulation/flocculation, sedimentation, dissolved air flotation, sand filtration and disinfection processes. The survey indicated mechanisms of microplastic removal in each process followed by the removal characteristics under various conditions. Limitations of current researches were also mentioned, regarding the gap between the laboratory experimental conditions and field conditions of drinking water treatment plants. We hope that the current review will aid in the understanding of current research needs in the field of microplastic removal in drinking water treatment.

Risk Factors for Heavy Episodic Drinking among Korean Adults: Differences by Gender and Age (성인의 폭음 관련요인: 성별, 연령별 차이)

  • Im, Mi Young;Lee, So Young
    • Journal of Home Health Care Nursing
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    • v.22 no.2
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    • pp.265-279
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    • 2015
  • Purpose: Most research on risky drinking among adults in Korea has focused on problem drinking and high-risk drinking. This paper examines the nature of heavy episodic drinking_(HED) among adults and seeks to identify the risk factors for HED by analyzing differences by gender and age. Method: Participants were 3,886 adults aged 19-64 years from the database of the fifth Korean National Health and Nutritional Examination Survey (KNHANES-V, 2010). Data were analyzed by conducting the Rao_Scott chi-square test, an ANCOVA, and logistic analysis with SAS 9.2. Results: Individuals between 19 and 29 years of age had the highest HED among all age groups. Individuals between 40 and 49 (male adults) and those between 30 and 39 (female adults) showed HED associated with stress, suicidal ideation, smoking, and other health behavior-related variables. Risk factors that affected HED in male adults were age, educational status, and current smoking, while for female adults, the factors were age, educational status, employment, marital status, and current smoking. Conclusions: It is necessary to develop appropriate intervention programs that abate negative emotions and lessen the risk of HED in adults with consideration to gender and age differences.