• Title/Summary/Keyword: Viscosity solutions

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A VISCOSITY APPROXIMATIVE METHOD TO CES$\`{A}$RO MEANS FOR SOLVING A COMMON ELEMENT OF MIXED EQUILIBRIUM, VARIATIONAL INEQUALITIES AND FIXED POINT PROBLEMS

  • Jitpeera, Thanyarat;Katchang, Phayap;Kumam, Poom
    • Journal of applied mathematics & informatics
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    • v.29 no.1_2
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    • pp.227-245
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    • 2011
  • In this paper, we introduce a new iterative method for finding a common element of the set of solutions for mixed equilibrium problem, the set of solutions of the variational inequality for a ${\beta}$inverse-strongly monotone mapping and the set of fixed points of a family of finitely nonexpansive mappings in a real Hilbert space by using the viscosity and Ces$\`{a}$ro mean approximation method. We prove that the sequence converges strongly to a common element of the above three sets under some mind conditions. Our results improve and extend the corresponding results of Kumam and Katchang [A viscosity of extragradient approximation method for finding equilibrium problems, variational inequalities and fixed point problems for nonexpansive mapping, Nonlinear Analysis: Hybrid Systems, 3(2009), 475-86], Peng and Yao [Strong convergence theorems of iterative scheme based on the extragradient method for mixed equilibrium problems and fixed point problems, Mathematical and Computer Modelling, 49(2009), 1816-828], Shimizu and Takahashi [Strong convergence to common fixed points of families of nonexpansive mappings, Journal of Mathematical Analysis and Applications, 211(1) (1997), 71-83] and some authors.

Relationship between Steady Flow and Dynamic Rheological Properties for Viscoelastic Polymer Solutions - Examination of the Cox-Merz Rule Using a Nonlinear Strain Measure - (점탄성 고분자 용액의 정상유동특성과 동적 유변학적 성질의 상관관계 -비선헝 스트레인 척도를 사용한 Cox-Merz 법칙의 검증-)

  • 송기원;김대성;장갑식
    • The Korean Journal of Rheology
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    • v.10 no.4
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    • pp.234-246
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    • 1998
  • The objective of this study is to investigate the correlation between steady shear flow (nonlinear behavior) and dynamic viscoelastic (linear behavior) properties for concentrated polymer solutions. Using both an Advanced Rheometic Expansion System(ARES) and a Rheometics Fluids Spectrometer (RFS II), the steady shear flow viscosity and the dynamic viscoelastic properties of concentrated poly(ethylene oxide)(PEO), polyisobutylene(PIB), and polyacrylamide(PAAm) solutions have been measured over a wide range of shear rates and angular frequencies. The validity of some previously proposed relationships was compared with experimentally measured data. In addition, the effect of solution concentration on the applicability of the Cox-Merz rule was examined by comparing the steady flow viscosity and the magnitude of the complex viscosity Finally, the applicability of the Cox-Merz rule was theoretically discussed by introducing a nonlinear strain measure. Main results obtained from this study can be summarized as follows : (1) Among the previously proposed relationships dealt with in this study, the Cox-Merz rule implying the equivalence between the steady flow viscosity and the magnitude of the complex viscosity has the best validity. (2) For polymer solutions with relatively lower concentration, the steady flow viscosity is higher than the complex viscosity. However, such a relation between the two viscosities is reversed for highly concentrated polymer solutions. (3) A nonlinear strain measure is decreased with increasing stran magnitude, after reaching the maximum value in small strain range. This behavior is different from the theoretical prediction demonstrating the shape of a damped oscillatory function. (4) The applicability of the Cox-Merz rule is influenced by the $\beta$ value, which indicates the slope of a nonlinear stain measure (namely, the degree of nonlinearity) at large shear deformations. The Cox-Merz rule shows better applicability as the $\beta$ value becomes smaller.

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Blood Viscosity Measurements Using a Pressure-Scanning Capillary Viscometer

  • Sehyun Shin;Keum, Do-Young;Ku, Yun-Hee
    • Journal of Mechanical Science and Technology
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    • v.16 no.12
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    • pp.1719-1724
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    • 2002
  • A previously designed capillary viscometer with measuring differential pressure was modified to measure the viscosity of non-Newtonian fluids including unadulterated blood continuously over numerous shear rates in a single measurement. Because of unavoidable experimental noise and a limited number of data, the previous capillary viscometer experienced an inaccuracy and could not directly determine a viscosity without an iterative calculation. However, in the present measurement there are numerous data available near the point of interest so that the numeric value of the derivative, d(In Q)/d(In Q$\sub$w/), is no longer sensitive to the method of differentiation. In addition, relatively low and wide shear rate viscosity measurements were possible because of the present precision pressure-scanning method with respect to time. For aqueous polymer solutions, excellent agreement was found between the results from the pressure-scanning capillary viscometer and those from a commercially available rotating viscometer. In addition, the pressure-scanning capillary viscometer measured the viscosity of unadulterated whole blood without adding any anticoagulants.

Continuous Viscosity Measurement of Non-Newtonian Fluids over a Range of Shear Rates Using a Mass-Detecting Capillary Viscometer

  • Sehyun Shin;Keum, Do-Young
    • Journal of Mechanical Science and Technology
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    • v.16 no.2
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    • pp.255-261
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    • 2002
  • A newly designed mass-detecting capillary viscometer uses a novel concept to continuously measure non-Newtonian fluids viscosity over a range of shear rates. A single measurement of liquid-mass variation with time replaces the now rate and pressure drop measurements that are usually required by capillary tube viscometers. Using a load cell and a capillary, we measured change in the mass flow rate through a capillary tube with respect to the time, m(t), from which viscosity and shear rate were mathematically calculated. For aqueous polymer solutions, excellent agreement was found between the results from the mass-detecting capillary viscometer and those from a commercially available rotating viscometer. This new method overcomes the drawbacks of conventional capillary viscometers meassuring non-Newtonian fluid viscosity. First, the mass-detecting capillary viscometer can accurately and consistently measure non -Newtonian viscosity over a wide range of shear rate extending as low as 1 s$\^$-1/. Second, this design provides simplicity (i. e., ease of operation, no moving parts), and low cost.

Effect of Flavors on the Viscosity and Gelling Point of Aqueous Poloxamer Solution

  • Rhee, Yun-Seok;Shin, Young-Hee;Park, Chun-Woong;Chi, Sang-Cheol;Park, Eun-Seok
    • Archives of Pharmacal Research
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    • v.29 no.12
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    • pp.1171-1178
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    • 2006
  • This study examined the effects of flavors, which are usually added to improve the appeal of pharmaceutical agents, on the viscosity and gelling point of 18% (w/w) aqueous poloxamer 407 solutions. Monoterpenes, esters, alcohols, aldehyde ketones and lactone type flavors were examined. The concentrations of flavor ranged from 0.1 to 1.0%(w/w). After adding a flavor to the aqueous poloxamer 407 solution, the viscosity of the solution was measured using a Brookfield viscometer, and the gelling point was determined from the viscosity vs. temperature plot. The gelling point of the aqueous poloxamer 407 solution decreased with increasing concentration of flavors except for coumarin, vanillin and ethylvanillin. Thermal analysis with DSC showed an interaction between the flavors and poloxamer 407. These results suggest that the flavors bind to the hydrophilic end chains of poloxamer 407, which increases the viscosity, causing gelation at lower temperatures.

THE RIEMANN PROBLEM FOR A SYSTEM OF CONSERVATION LAWS OF MIXED TYPE (II)

  • Lee, Choon-Ho
    • Communications of the Korean Mathematical Society
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    • v.13 no.1
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    • pp.37-59
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    • 1998
  • We prove that solutions $u^\epsilon$ for the mixed hyperbolic-elliptic system of conservation laws with the viscosity term are total variation bounded uniformly in $\epsilon$ and that the solution $u^\epsilon$ converges to the solution for the mixed hyperbolic-elliptic Riemann problem as $\epsilon \to 0$.

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A stability analysis for Hamilton-Jacobi equations

  • Hong, Bum-Il;Ha, Sung-Nam;Lee, Gyou-Bond
    • Communications of the Korean Mathematical Society
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    • v.11 no.2
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    • pp.515-523
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    • 1996
  • We prove that vicosity solutions are stabel under changes in the flux functions as well as boundary functions. This result can be used in the study of numerical approximation of Hamilton-Jacobi equations.

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Encapsulation of Pine Agaric ( Tricholoma matsutake) Flavor with Alginates (알긴산을 이용한 송이 향의 캡슐화)

  • You Byeong Jin;Lim Yeong seon
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.35 no.3
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    • pp.231-236
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    • 2002
  • Encapsulating 1-octen-3-ol with alginates solution, the effects of physical properties (viscosity, emulsion activity, emulsion stability) of alginates solutin on the retention of 1-octen-3-ol in capsules were investigated. Only alginates solutions haying less than 350 cP in viscosity were capable to be adopted to spray dry. Adding citric acid to alginates solution in order to reduce its viscosity, the concentration of citric acid became higher, the viscosity of alginates solution were lower. Adding $0.1\% of citric acid could reduce viscosity of alginates solution to 150 cP. The viscosity of alginates solution after emulsifying showed higher value than that of solution before emulsifying, but its viscosity were within the possible ranges for spray drying. The lower viscosity of alginates solution were, EAI became higher but ESI and amount of remaining 1-octen-3-ol in capsules were lower, In reducing the viscosity of alginates solutions, heating time after adding citric acid were longer, the their viscosity became lower. Differences of viscosity of alginates solution after and before emulsifying were little, In encapsulating raw pine agaric with alginates solution, the adding amount of soybean oil increased, the amounts of remaining 1-octen-3-ol in capsules increased. After freeze drying the amount of remaining 1-octen-3-ol in alginates capsules prepared with raw pine agaric was higher than that after cold air flow drying.

유기 Hectorite Gel의 Rheology에 미치는 극성연가제에 관한 연구

  • 김창규
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.10 no.1
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    • pp.49-74
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    • 1984
  • Rheology of gels prepared with stearyl dimethyl benzyl ammonium hectorite (SDBAH) and various polar additives in n-butyl acetate was investigated by measuring the viscosity and rheogram. Including generally recognized polar additives, additional studies on the rheogram and viscosity were made with ether-type methyl cellosolve and carbitol, with dimethyl sulfoxide (DMSO) having sulfonyl group, and furthermore with above-mentioned polar additives containing small quantity of water, It was observed that molecular size, dipole moments and dielectric constants of polar additives had a great influence on viscosity increase and rheology of SDBAH gel, and the increase of SDBAH interlayer spacing was important factor in gel formation and viscosity change. It was also shown that thixotropy effect was increased with the increase of polar additive concentration, finally changed to rheopexy from thixotropy as the concentration of polar additives was increased more than about 40% of SDBAH weight. In addition thixotropy changed to rheopexy as the increase of shear rate. It was further found that the aqueous solutions of polar additives (water content, 5-25%) had more effects on rheology than additives without water, and particularly 95clo DMSO solution was the most effective. And the optimum concentration of polar additives showing maximum viscosity in the same SDBAH concentration system was examined.

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