• 품질경영학회지
• /
• 제46권2호
• /
• pp.339-350
• /
• 2018

Purpose: The purpose of this study is to propose useful suggestions by analyzing the impact of SNS quality and the pressure which comes from SNS usage objectives on SNS discontinuance intention. Methods: We developed a SNS user's discontinuance intention model in terms of SNS quality and pressure of SNS usage. Survey data of SNS users was analyzed using multi-regression analysis for testing hypotheses. Results: We found that information quality plays an important role in lowering the SNS discontinuance intention. In addition, it was founded that pressure of social networking and information processing are positively related with the SNS discontinuance intention. Conclusion: We expect that this research can provide theoretical and practical implications. As for theoretical, this study can suggest the insight on conceptualization of SNS fatigue in the further study. Regarding practical implication, service providers can make their service strategies based on understanding our analysis.

• 한국컴퓨터정보학회논문지
• /
• 제19권12호
• /
• pp.299-307
• /
• 2014

현재 사회생활에서 SNS 매체는 이미 사람들이 가장 많은 이용한 소통방식의 하나가 되었다. 통신기술에 발전에 따라 다양한 기능성을 갖고 있는 SNS 매체 개발을 통해 사람들의 일상 커뮤니케이션을 더 편리하게 만들면서 사람들은 이런 SNS 매체에 대한 의존도도 점점 높아져가고 있다. SNS 매체의 급격한 이용자 확대 및 SNS 매체가 다양화되는 등 그 중요성이 날로 증대되고 있는 시점에서 지금까지 SNS 매체를 평가할 수 있는 방안을 제시한 연구는 아직까지 미흡한 실정이다. 본 연구에서는 SNS 매체평가를 위해 적용 가능한 품질의 측정요인들을 문헌고찰하고 평가방법론으로 AHP 기법을 적용하여 SNS 매체를 평가할 수 있는 방안을 제시하며, 주요 SNS 매체를 평가하였다. 주요 SNS 매체로는 카카오톡, 트위터와 페이스북 이 세 개를 선택하고 평가하였으며, 각 SNS 매체를 평가하기 위한 AHP 프레임을 설계하였다. 설계된 프레임에 따라 연구목적을 달성하기 위하여 전문가와 이용자를 대상으로 쌍대비교의 설문조사를 수행하였다. 조사결과는 Excel을 활용하여 AHP 기법의 실증 연구를 실시하였다. 본 연구결과를 보면 평가요인별 중요도를 반영한 이용자들의 만족도 점수를 종합한 결과 우선순위는 카카오톡이 1위로 나타났고, 2위는 페이스북, 3위는 트위터 순으로 나타났다. SNS 매체의 품질 평가시 시스템품질, 정보품질, 인터페이스품질, 서비스품질 등의 상위요인에서 가장 중요도가 많이 반영된 서비스품질에 중점을 두어 개선이 이루어져야 할 것이며, 각 하위요인들의 중요도를 고려하여 각 매체별 우선 개선영역을 찾아볼 수 있을 것이다.

• 한국프랜차이즈경영연구
• /
• 제11권2호
• /
• pp.23-39
• /
• 2020

Purpose: Social Network Sites(SNS) have been grown up as a public communication channel consumer frequently participate in. Most of food service brands are utilizing social media for advertising recently. As a result of SNS marketing, food service brands anticipate positive outputs from SNS engagement and consumer brand engagement so that we need to verify structural relationship among SNS characteristics, SNS engagement and consumer brand engagement. Research design, data, and methodology: This study identifies that SNS characteristics have effects on SNS engagement and examines relationship between SNS engagement and behavioral engagement. We conceptualize SNS characteristics as information quality, hedonic level and interaction. Furthermore, SNS engagement is composed of SNS participation, positive word of mouth(WOM). In order to verify the purposes of this research, research model and hypotheses were developed. All constructs were measured with multiple items developed and tested in the previous studies. Sample data were collected from 433 online survey panels and analyzed by using SmartPLS 3.2.9. Result: The findings of this research are as follows. First, information quality is positively related with SNS participation. Hedonic level and interaction have impacts on SNS participation and positive WOM respectively. Second, SNS participation has positive effects on positive WOM. Third, both SNS participation and WOM influence behavioral engagement respectively. Conclusions: The implications demonstrate that SNS characteristics such as information quality and hedonic level and interaction exert effects for consumer to participate in SNS brand page. Meanwhile, hedonic level and interaction influence on positive WOM but information quality doesn't. SNS participation and positive WOM affect consumer to engage in specific brand behaviorally as well. Therefore, food service brand marketer is required to manage SNS information quality and hedonic level and interaction among members to encourage SNS participation and positive WOM. As SNS participation and positive WOM increases behavioral engagement of consumer, marketer needs to incentivize SNS participation and look after situation of positive WOM and respond swiftly.

• 한국정보시스템학회지:정보시스템연구
• /
• 제22권1호
• /
• pp.29-64
• /
• 2013

This study empirically investigates the effect of self presentation on SNS to interpersonal relation and quality of life. Especially, we performed exploratory analysis that how SNS affect to quality of life and wether the change of interpersonal relation is mediating effect to quality of life and intention to use. And we also suggest that the capability of communication would be a moderator. In the results, firstly, the using SNS has significantly positive effect on the change of interpersonal relation. And it as mediation variable can positive impact on the relationship between the using SNS, quality of life, and Intention to use. In the moderating analysis, SNS users who responded higher communication capability have significantly more higher effect on the change of interpersonal relation and quality of life. Secondly, the change of interpersonal relation after use of SNS as a mediation variable serves to enhance the relationship between the use of SNS and the quality of life in the positive direction.

• 한국임상보건과학회지
• /
• 제6권2호
• /
• pp.1147-1155
• /
• 2018

Purpose: This study investigates university students' SNS addiction tendency, trait-anxiety and quality of sleep. This study is going to offer basic resource that required to make the way that is able to reduce the anxiety with figuring out the relation between variable. Method: 213 people participated in this study is 20 to 30 age of university students who use SNS. Collecting resource period was April 4 to May 11, 2018. Analyses consisted of descriptive statistics, ANOVA, Pearson's correlation analysis, and stepwise multiple regression analysis. Results: The findings showed SNS addiction tendency and quality of sleep(r=.45, p<.000). Major Influence factor is predicted addiction tendency of SNS using time (F=21.21, p=.000) and trait-anxiety (F=23.55, p=.000). Of the highest trait-anxiety affects quality of sleep (F=24.82 p=.000). Conclusion: These findings indicate that it is necessary to develop and implement information programs and design appropriate SNS addiction prevention programs that can induce trait-anxiety and improve quality of sleep. Thus follow-up study should have diverse participants to investigate SNS addiction tendency, trait-anxiety and quality of sleep that influenced by overusing SNS.

• Journal of Information Technology Applications and Management
• /
• 제21권1호
• /
• pp.35-51
• /
• 2014

The popularity of Social Network Service (SNS) providing web sites has increased continuously by using a variety of mobile devices. The study results show that security of SNS, efficiency of SNS, safety, empathy of SNS quality, easy of use of SNS, assurance of SNS, service variety of SNS are having positive impact to some degree on the user satisfaction. Further, the user satisfaction of SNS users have a positive impact on the continuance usage intention of SNS users. This results show that various SNS qualities are necessary to actively explore and obtain further information that users intend to find, while they are insufficient in function to provide the information other users require or exchange information with other users through the SNS.

• 융합정보논문지
• /
• 제11권1호
• /
• pp.225-235
• /
• 2021

본 연구는 20대-50대의 네일샵 이용 여성고객 257명을 대상으로 네일샵 SNS 정보인식과 네일서비스 품질인식이 네일서비스 만족도에 미치는 영향을 연구하고자 설문을 시행하였다. 네일샵 SNS 정보인식을 이해도, 활용도, 충성도로 구성하였고 네일서비스 품질인식을 외적서비스, 내적서비스, 직원서비스로 구성하여 요인들의 타당성 및 신뢰도 검정을 진행하였다. 네일 관련 정보는 인터넷 또는 SNS가 가장 높은 것을 확인하였다. 네일샵 SNS 정보인식은 SNS 이용 만족도에 양(+)의 영향을 미쳤고 네일서비스 품질인식은 네일서비스 만족도에 양(+)의 영향을 미쳤다. 결론적으로 SNS 이용 만족도가 네일서비스 만족도에 양(+)의 영향을 미치는 것을 확인하였고 체계적인 고객서비스 제공을 통한 다양한 SNS 활용은 네일샵 홍보마케팅에 긍정적인 영향을 줄 수 있을 것으로 사료된다.

• 산업경영시스템학회지
• /
• 제37권4호
• /
• pp.90-97
• /
• 2014

The mobile SNS is a promising e-service platform of the future. However, measuring its service quality is a challenge. An appropriate model for measuring service quality is required. This paper proposes e-service quality models for analyzing mobile SNS platform quality, based on previous service quality researches. An empirical study is performed on the proposed models. The results show that constructs of existing e-service models such as responsiveness and assurance do not fit the mobile SNS platform, and that loyalty and value are better measures for mobile service quality.

• 한국전자통신학회논문지
• /
• 제11권2호
• /
• pp.229-236
• /
• 2016

본 연구는 SNS 관광정보 경험자들을 대상으로 SNS 관광정보 서비스품질과 정보공유의도 간 영향관계 및 그 영향정도를 조사, 분석함으로써, SNS 관광정보 서비스 운영자들에게 시사점을 제공하고자 하였다. 이를 위해 문헌연구를 통해 SNS 관광정보 서비스품질, 정보공유의도에 대한 선행연구들을 조사하고, 표본조사법을 통해 SNS 관광정보 이용경험자들의 의견을 수집, 통계적 분석을 실시하였다. 분석결과, SNS 관광정보 서비스의 품질요인 중 획득용이성과 상호작용성이 사용자의 정보공유의도에 영향을 미치는 것으로 나타나 서비스 운영자들에게 이용자들의 정보수집의 편의성 및 다른 이용자들과의 상호소통에 편리한 기능들의 서비스 수준제고에 대한 필요성을 제시하였다.

• 한국정보시스템학회지:정보시스템연구
• /
• 제21권3호
• /
• pp.23-44
• /
• 2012

The first purpose of this paper is to identify factors having an effect on the user satisfaction of the SNS(Social Network Services) users and to examine causal relationships among those factors. The second is to examine how the causal relationships between the factors could be changed in the service types in SNS, which would be divided into web based SNS and mobile SNS. For achieving the purposes, we established the research model and hypotheses based on Information Success and Technology Acceptance Model. The characteristics of the SNS users consist of Individual Innovation and Social Influence while the characteristics of the SNS system consist of Information Quality and System Quality. The hypotheses were verified by analyzing data, which was collected from survey research on users of the SNS, with AMOS 18.0 statistical package. As a result, the first, we observed that more important the SNS users would consider the social relation, more useful they would recognize the function of SNS. The second, we observed that faster and easier the users could obtain hourly information in diversity, more useful they would recognize the function of SNS. The third, we observed that more innovative the mobile SNS users would become, more negative they would consider the usefulness of SNS. The fourth, we observed that more important the web based SNS users would consider the social relation, more negative they would consider the usefulness of SNS.