• 제목/요약/키워드: Processing by-product

검색결과 1,409건 처리시간 0.038초

중간저장조의 저장시간과 저장제품의 제약을 고려한 다품종 회분공정의 조업완료시간 알고리듬 (Completion Time Algorithm in Multiproduct Batch Processes with Storage Time and Product Allocation Restriction in Intermediate Storage Tank)

  • 하진국;이경법;이인범;이의수
    • 제어로봇시스템학회논문지
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    • 제9권9호
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    • pp.727-735
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    • 2003
  • The determination of completion time constitutes an important step in developing algorithms for short-term production scheduling. Existing completion time algorithms of multi-product batch processes often assume that intermediate storage tanks are always available when it is needed. In this paper, we consider a serial multi-product batch plants with ZW and NIS policy intermediate storge tank. We limit storage residence time and allocated products in the intermediate storage tank to minimize the quality change of the stored material as well as to reduce the clearing time during product change. A set of recurrence relations is suggested to calculate the completion times for the given batch sequence of products on all processing units. Also analytic solution for the suggested model is solved by a graphical method. The effectiveness of these results is proved by a few illustrative examples.

색광 부호화와 전연산 후캐리 처리를 이용한 논리 및 산술연산 (Logic/Arithmetic Operation Using Color Light Encoding and Pre-operation Post-carry Processing Methods)

  • 황상현;배장근;김성용;김수중
    • 한국통신학회:학술대회논문집
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    • 한국통신학회 1991년도 추계종합학술발표회논문집
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    • pp.86-91
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    • 1991
  • A capability of performing the optical logic and arithmetic operations is followed by an effective encoding technique. In this paper, we proposed the color light encoding technique. By using this encoding technique, the space bandwidth product(SBP) is minimized in the output plane. In addition, we proposed the pre-operation pro-carry processing method that performs faster than the same time operation and carry processing method in optical computing. We proposed that the color liquid crystal device(CLCD) is used as the encoded color light input source.

다중벡터감출처리(내적처리)에서 합병지연시간의 제거를 위한 설계 (On Design for Elimination of the Merging Delay Time in the Multiple Vector Reduction (Inner Product))

  • 조영일;권혁률
    • 한국정보처리학회논문지
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    • 제7권12호
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    • pp.3986-3994
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    • 2000
  • 다중 벡터감축처리는 벡터의 내적처리([C] =[A]$\bigodot$,$\square$ [B])에서 발생하며, 두 개의 입력포트를 갖는 파이프라인유니트에서 처리된다. 각각의 스칼라 결과값은 다중 벡터감축처리($\bigodot$)에서 요소들의 합병지연시간을 가져야 생성된다. 본 연구에서는 다중 감축처리에서 요소 합병지연시간이 제거되고, 감축처리($\bigodot$)로부터 스칼라 결과값들이 파이프라인($\square$) 입력시간과 거의 같게 생성될 수 있는 즉, 내적처리만을 위한 전용 체인 파이프라인 유니트 설계기법을 제안한다.

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In situ Ruminal and Intestinal Digestibility of Crude Protein and Amino Acids in By-product Feedstuffs

  • Baek, Youl Chang;Jeong, Jin young;Oh, Young Kyoon;Kim, Min Seok;Lee, Hyun jung;Jung, Hyun jung;Kim, Do hyung;Choi, Hyuck
    • 한국초지조사료학회지
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    • 제38권2호
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    • pp.74-83
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    • 2018
  • The objectives of this study was to evaluate the degradability and digestibility of crude protein (CP), rumen undegradable protein (RUP), and individual amino acids (AA) on six by-product feedstuffs (BPF) (rice bran, RB; wheat bran, WB; corn gluten feed, CGF; tofu residue, TR; spent mushroom substrate from Pleurotus ostreatus, SMSP; brewers grain, BG) as ruminants feed. Three Hanwoo steers (40 months old, $520{\pm}20.20kg$ of body weight) fitted with a permanent rumen cannula and T-shaped duodenal cannula were used to examine of the BPF using in situ nylon bag and mobile bag technique. The bran CGF (19.2%) and food-processing residue BG (19.7%) had the highest CP contents than other feeds. The RUP value of bran RB (39.7%) and food-processing residues SMSP (81.1%) were higher than other feeds. The intestinal digestion of CP was higher in bran RB (44.2%) and food-processing residues BG (40.5%) than other feeds. In addition, intestinal digestion of Met was higher in bran RB (55.7%) and food-processing residues BG (44.0%) than other feeds. Overall, these results suggest that RB and BG might be useful as main raw ingredients in feed for ruminants. Our results can be used as baseline data for ruminant ration formulation.

소프트웨어 제품라인의 휘처모델과 구성요소간 가변성에 대한 일관성 검증 규칙 (Consistency Checking Rules of Variability between Feature Model and Elements in Software Product Lines)

  • 김세훈;김정아
    • 정보처리학회논문지:소프트웨어 및 데이터공학
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    • 제3권1호
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    • pp.1-6
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    • 2014
  • 모든 기업들은 높은 품질의 정보시스템과 높은 생산성을 가지는 소프트웨어 제품을 만들기 위해 소프트웨어 제품라인 공학(software product line engineering)을 도입하고 있다. 소프트웨어 제품라인 방법론은 다양한 모델들을 가지고 있으며, 각 모델은 추상화 관점과 수준이 서로 다르다. 이러한 모델에 존재하는 요소들간 추적성(traceability)과 가변성(variability) 정보의 일관성(consistency)을 유지하는 것이 중요하다. 본 연구에서는 휘처(feature)의 가변성과 다른 산출물에 정의한 가변성의 일관성을 검증하는 규칙을 제시하였다.

$32{\times}32 $ 비트 고속 병렬 곱셈기 구조 (An Architecture for $32{\times}32$ bit high speed parallel multiplier)

  • 김영민;조진호
    • 전자공학회논문지B
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    • 제31B권10호
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    • pp.67-72
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    • 1994
  • In this paper we suggest a 32 bit high speed parallel multiplier which plays an important role in digital signal processing. We employ a bit-pair recoding Booth algoritham that gurantees n/2 partial product terms, which uniformly handles the signed-operand case. While partial product terms are generated, a special method is suggested to reduce time delay by employing 1's complement instead of 2's complement. Later when partial products are added, the additional 1 bit's are packed in a single partial product term and added to in the parallel counter. Then 16 partial product terms are reduced to two summands by using successive parallel counters. Final multiplication value is obtained by a BLC adder. When this multiplier is simulated under 0.8$\mu$CMOS standard cell we obtain 30ns multiplier speed.

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형광지를 이용한 물품검사 X-선 DR 영상처리 시스템 개발 (The development of product inspection X-ray DR image processing system using intensifying screen)

  • 박문규;문하정;이동훈
    • 한국정보통신학회논문지
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    • 제19권7호
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    • pp.1737-1742
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    • 2015
  • 물품 검사를 위한 산업현장에서는 물품의 표면뿐만 아니라 내부 부품결함 검사 또한 필요하다. 일반적으로 생산 공정에서의 물품 검사로 광학 검사를 많이 이용한다. 하지만 이는 표면상의 결함만을 검사할 뿐 물품 내부의 검사를 수행하기는 어렵다. 이러한 제한점을 극복하기 위해 광학 장치 대신 휴대용 X-선 DR 영상 획득 장치를 이용하여 영상을 실시간으로 얻는 동시에 제품 불량을 판별할 수 있는 시스템을 개발하였다. X-선 영상을 얻은 후 머신영상 처리를 통해 설정한 기준 값에 오차범위를 허용하면 통과, 그렇지 않으면 불량으로 인식되도록 시스템을 개발하였다. 또한, 물품의 불량 유무 결과와 그 수치는 사용자가 저장할 수 있도록 하였다.

Effects of Drying Condition and Binding Agent on the Quality Characteristics of Ground Dried-Pork Meat Products

  • Choi, Yun-Sang;Ku, Su-Kyung;Park, Jong-Dae;Kim, Hee-Ju;Jang, Aera;Kim, Young-Boong
    • 한국축산식품학회지
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    • 제35권5호
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    • pp.597-603
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    • 2015
  • The purpose of this study was to investigate the influence of processing conditions (temperature and time) and binding agent types (glutinous rice flour, potato starch, bean flour, and acorn flour) on the physicochemical and sensory characteristics of ground dried-pork meat product. For this purpose, ground dried-pork meat product was produced by adding several binding agents at different drying temperatures and times. The drying time affected moisture content and water activity in all drying temperature. However, under the similar drying conditions, the extent of drying varied depending on the type of binding agents. The results of sensory evaluation for texture degree and overall acceptability indicated the following: overall, higher drying temperatures and longer drying time heightened the degree of texture, and the overall acceptability varied depending on binding agent type. Physicochemical and sensory characteristics were analyzed to determine any possible correlation. The results revealed a high correlation between moisture content, water activity, shear forces, and sensory evaluation (p<0.01). However, there was no correlation with respect to overall acceptability.

인삼 추출물 처리에 의한 천연 염색 면직물의 기능성 연구 (A Study on Dyeability of Cotton Fabrics using Ginseng Extracts)

  • 김월순
    • 복식문화연구
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    • 제19권2호
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    • pp.324-333
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    • 2011
  • This study was accomplished for the purpose of developing a textile processing ingredient that is harmless to the human body and environment. The research method consists of dyeing cotton textiles by extracting the dye solution from ginseng. Then, chrominance, after treatment, antibacterial ratio and deodorization ratio of cotton fabrics dyed with ginseng extracts were tested and results were examined. The research procedure involved first extracting the dye solution from the ginseng's by-product (fine roots) and then dyeing was effectuated differently according to the test samples temperature and dyeing time requirements. Brightness in all dye substances was lower in pre-mordanting. Beige color could be extracted from pre-mordanted samples. And dark orange from postmordanted samples. Color-festness was high in all samples. Most of samples show a big antibacterial ratio and deodorization ratio. Through this research it has been discovered that, when applied to textiles, Korea's ginseng extract possessed reproducibility features as a natural dye and a possibility to be used in cutting which plays a crucial role in hygienic processing. In addition, by using ginseng's by-product for dyeing processing as the dye solution, efficient application of resources and occurrences of no water waste damages were demonstrated and thus, proved to be environmentally-friendly. Specifically, through this experiment, it was found that saponin, ginseng's special characteristics, possessed excellent antibacterial odor repelling functions to clothing as well as the capability to prevent skin disease.