• 제목/요약/키워드: Online quality

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Moving From Traditional to Society 5.0: Case study by Online Transportation Business

  • MASHUR, Razak;GUNAWAN, Bata Ilyas;FITRIANY, FITRIANY;ASHOER, Muhammad;HIDAYAT, Muhammad;ADITYA, Halim Perdana Kusuma Putra
    • 유통과학연구
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    • 제17권9호
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    • pp.93-102
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    • 2019
  • Purpose - Capturing the shifting consumer behavior perspective on online transportation network performance in Indonesia, this study aims to empirically examine the impact of electronic customer relationship management (e-CRM) and e-service quality on customer e-satisfaction and e-loyalty. Research design, data, and methodology - A quantitative approach was applied, and then we determined the respondents who met the predetermined criterion by using purposive sampling method. In total, 167 online transportation customer in Indonesia participated in this electronic questionnaire survey. To tested the collected data, Partial Least Square (PLS) - (SEM) analytical tools were employed. Results and Findings - There are five hypotheses proposed in this study and state that only one hypothesis is rejected, The dominant relationship between variables in the hypothesis is shown in the variable relationship of e-service quality on e-satisfaction. CRM, Service Quality, Satisfaction and Loyalty implemented comprehensively in cyberspace provides a clear picture for academics but also for practitioners who are struggling in the service industry that specifically appoints online transportation business. The findings of this research provide both managerial and theoretical implications to maintain customer e-loyalty in online transportation network business environment in Indonesia.

온라인상에서 식품구매 시 서비스품질과 식품품질이 구매의도에 미치는 영향 (Effects of Service Quality and Food Quality on Purchase Intention in Electronic Commerce of Food Products)

  • 조영희
    • 한국지역사회생활과학회지
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    • 제27권2호
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    • pp.305-318
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    • 2016
  • This study was conducted to investigate the effects of service quality and food quality on purchase intention in the electronic commerce of food products. Specifically, the relationship between purchase intention and food quality and service quality was tested based on customer satisfaction and trust, which were measured using the structural equation modeling method. Quality of service was found to affect purchase intention; however, food quality had no positive effects on purchase. Additional analyses should be conducted owing to the conflicting results of the present study. Although the amount of food bought online is increasing rapidly every year, research regarding online food purchasing is not being actively conducted. The results of the present study will help food sellers, buyers, and researchers.

미국 컨벤션뷰로의 웹사이트 서비스 품질결정요인 (DETERMINANTS OF US CVB'S WEBSITE SERVICE QUALITY)

  • 김민숙;방호열
    • 통상정보연구
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    • 제10권4호
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    • pp.125-151
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    • 2008
  • Website service quality is widely accepted as one of the key determinants of online business success. Several studies identified key factors that determine the website service quality factors appropriate for online business environments. A convention and visitors bureau (CVB) website is a service portal that delivers information online about a destination so users can develop an overall image of the location. CVBs struggle to deliver positive destination images because the competition among destinations to host conventions is intense. In spite of the important role of CVBs and the beneficial spillover effect of CVBs, there are few studies available reporting on the unique service qualities of a CVB website. The primary purpose of this study was to examine the determining factors that are appropriate for CVB websites from the meeting planners' perspective. The research questions arc: What are the determining factors of service quality of a CVB website? Do the determining factors of CVB website service quality positively influence meeting planners' satisfaction? The new conceptual framework was developed from a variety of destination marketing and Internet marketing concepts: e-servicescape management, web community network, Internet service encounter management, and online system quality. Empirical results indicate that three of the four factors, that is, e-servicescape, web community network, and online system quality are important determinants in evaluating CVB website service quality. The findings also show that three determinants have significant and positive influence on meeting planners' satisfaction. The findings from this study will provide meaningful advice for CVB website quality management. To enhance the CVB website service quality and satisfaction level of meeting planners, these three determinants' should be considered of the utmost strategic importance and priority.

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Investigating the Determinants of Online Consumer Engagement on Multiplex Social Network Sites: A Value Exchange Perspective

  • Zhu, Zong-Yi;Kim, Hyeon-Cheol
    • Journal of Information Technology Applications and Management
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    • 제26권6호
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    • pp.139-157
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    • 2019
  • This study is intended for demonstrating the impacts of different factors on the formation of online consumer engagement behavior of young Chinese moviegoer in Korea. Based on Value-Exchange Model [Itani et al., 2019], we build research model to reveal the relationships among perceived enjoyment, perceived movie information value, multiplex-audience relationship quality, multiplex usage satisfaction, and online consumer engagement through experiments on valid data we collected from 186 participants who had lived in Korea and experienced the multiplex pages of top 3 movie theaters, where Smart PLS 3.0 is the tool used for statistical analysis. The experimental results show that both perceived enjoyment and perceived movie information value positively correlate to multiplex-audience relationship quality, and multiplex audience relationship quality significantly influences multiplex usage satisfaction and online consumer engagement. In addition, it is found that relationship quality plays the role of mediator between perceived enjoyment and satisfaction. The findings from this study offer both academic and managerial implications for movie distributors who are interested in developing potential Chinese consumer market in Korea.

Factors Influencing Chinese Online Shopping Distributions of Fresh Agricultural Products

  • WANG, Xue;ZHANG, Jun
    • 유통과학연구
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    • 제18권10호
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    • pp.53-64
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    • 2020
  • Purpose: With the emergence of high technology in China, online shopping distribution of fresh agricultural products have been developing rapidly. This study built a model to investigate how perceived quality of products and logistic services, perceived risk, and perceived cost affect intention to buy fresh agricultural products in an Internet environment. Especially, in the purchasing process, attitude may work as an important mediator. Research design, data and methodology: To achieve the objectives of this study, Chinese respondents were asked to fill in a questionnaire through the China online survey website. With 520 available data, regression analysis was used to test the hypotheses. Results: Results indicate that perceived quality of fresh agriculture products and perceived logistics service quality have a significant positive impact on attitude and purchase intention. Results also reveal that perceived risk and perceived cost affect attitude and purchase intention negatively. Finally, results imply that attitude has a positive effect on purchase intention, which is the unique mediator in the online shopping process. Conclusions: This study suggests that managers in the online shopping distributions of fresh agricultural products should improve the quality of products and logistics services along with the reduction of the perceived risk and cost to compete in the China market.

온라인 수업의 질, 셀프리더십이 간호대학생의 학업적 자기효능감에 미치는 영향 (Influence of Online lecture quality, Self-Leadership on Academic Self-efficacy of Nursing Students)

  • 고영심;한상미
    • 한국융합학회논문지
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    • 제12권4호
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    • pp.327-336
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    • 2021
  • 본 연구는 온라인 수업을 경험한 간호대학생들의 온라인 수업의 질, 셀프리더십 및 학업적 자기효능감의 정도를 파악하고 학업적 자기효능감의 영향요인을 규명하고자 실시하였다. 연구대상은 일 대학의 간호대학생 115명이었으며, 연구설계는 구조화된 설문지를 통해 자료를 수집한 서술적 조사연구이다. 연구결과 간호대학생의 학업적 자기효능감에 셀프리더십(β=.431, p=<.001)과 온라인 수업의 질 하위요인인 수업환경(β=.314, p=.004)이 유의한 영향요인으로 나타났다. 이 변수들은 간호대학생의 학업적 자기효능감을 총 37.7% 설명하는 것으로 나타났다. 본 연구결과를 바탕으로 온라인 수업을 받는 간호대학생의 학업적 자기효능감을 향상을 위해 셀프리더십 함양과 온라인 수업 환경개선의 기초자료로 활용되기를 기대한다.

온라인리뷰의 랭킹모델링을 위한 양과 질의 인과모형 분석 (Causal model analysis between quantity and quality for deriving ranking model of Online reviews)

  • 이창용;김근형
    • 한국정보시스템학회지:정보시스템연구
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    • 제28권1호
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    • pp.1-16
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    • 2019
  • Purpose The purpose of this study is to analyze causal relationship between quantity and quality for deriving ranking model of Online reviews. Thus, we propose implications for deriving the ranking model for retrieving Online reviews more effectively. Design/methodology/approach We collected Online review from Tripadvisor web sites which might be a kind of world-famous tourism web sites. We transformed the natural text reviews to quantified data which consists of quantified positive opinions, quantified negative opinions, quantified modification opinions, reviews lengths and grade scores by using opinion mining technologies in R package. We executed corelation and regression analysis about the data. Findings According to the empirical analysis result, this study confirmed that the review length influenced positive opinion, negative opinion and modification opinion. We also confirmed that negative opinion and modification opinion influenced the grade score.

인터넷 쇼핑몰의 구매 의도에 미치는 영향요인 (A Study on the factors affecting Purchasing Intentions of Internet Shopping Mall)

  • 감화준;김대호
    • 벤처창업연구
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    • 제7권3호
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    • pp.105-113
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    • 2012
  • 온라인 쇼핑몰에 대한 연구는 정보 기술과 물류 기술 등 여러 분야로 구분하고 연구해 왔다. 그러나 마케팅 관점에서 정보기술 이용에 관한 연구와 배송서비스에 대한 소비자의 인식, 소비자의 행위에 대한 동시적인 고찰 연구가 필요하다. 그리고 고객신뢰도, 지각된 가치, 고객만족, 구매의도 간의 상호관계를 파악함으로써 지속적인 고객 창출과 유지를 위해 인터넷 쇼핑몰의 나아가야 할 방향을 제시함과 아울러 경쟁력을 높이고자 한다. 본 연구의 목적은 인터넷 쇼핑몰에서 실제 구매 경험이 있는 소비자를 대상으로 웹 사이트 품질과 배송 서비스, 고객만족도 및 구매의도간의 영향관계를 알아보는 것이다. 다시 말하면 먼저 기존의 문헌고찰 및 실증분석을 통해, 웹 사이트품질이 고객신뢰도와 지각된 가치에, 고객신뢰도가 고객만족과 구매의도에. 지각되는 가치가 고객만족과 구매의도에, 그리고 고객만족이 구매의도에 어떻게 영향을 미치는가를 전체적인 흐름으로 이해하고, 이 개념들 간의 관계를 설명함으로써 웹 사이트 품질 향상을 위한 효율적이고도 효과적인 전략적 틀을 제시하고자 한다.

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서비스 품질 관점에서 본 온라인 커뮤니티의 성공 요인에 관한 연구: SERVQUAL을 중심으로 (A Study on Success Factors of Online Communities from the Perspective of Service Quality: Based on SERVQUAL Model)

  • 전새하;김정인;이중정
    • 한국컴퓨터정보학회논문지
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    • 제15권7호
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    • pp.125-134
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    • 2010
  • 온라인 커뮤니티는 단순히 정보교환, 친목도모의 차원을 넘어 기업의 수익창출에 영향력을 미치고 있으며 마케팅 수단으로서 그 중요성이 점차 증가되고 있다. 온라인 커뮤니티에 관한 기존 연구들 중 만족과 사용의도에 관한 연구를 살펴보면 만족에 영향을 주는 여러 요인이 있음에도 불구하고 개인의 특성 또는 커뮤니티의 목적과 내용에 관련된 특성에 한정하고 있다. 반면 온라인 커뮤니티가 제공하는 서비스의 품질을 파악하는 등 서비스 특성에 관한 연구는 찾아보기 어렵다. 본 연구는 온라인 커뮤니티의 성공에 영향을 미치는 요인을 파악하고자 서비스 품질 결정요인을 확립하고 온라인 커뮤니티에서 서비스 품질이 고객만족과 전환의도에 어떤 영향을 미치는지 알아보고자 한다. 독립변수는 Parasuraman, Zeithaml and Berry[1,2](이하 PZB)의 유형성, 신뢰성, 응답성, 확신성, 공감성 5개이며, 이를 온라인 커뮤니티의 서비스 품질 결정 요인으로 하여 비교 및 검토하였다. 분석은 온라인 커뮤니티 사용 경험이 있는 198명을 대상으로 설문조사를 통하여 이루어졌으며, 연구 결과, 고객만족에 영향을 주는 차원은 공감성, 유형성, 응답성으로 나타났고, 전환의도에 영향을 주는 차원은 공감성, 확신성으로 나타났다. 이 중 공감성은 고객만족과 전환의도에 모두 가장 큰 영향을 미치는 요인으로 드러났다. 이는 서비스 품질이 온라인 커뮤니티를 통한 고객 유지에 영향을 주는 변수일 뿐 아니라 소비자의 욕구를 제대로 이해하고 반영하는 등 주관적인 서비스 품질을 향상하는 것이 중요하다는 것을 의미한다.

Evaluating Online Courses in light of Quality Matters (QM) Standards at Umm Al-Qura University

  • Alqarni, Ali Suwayid
    • International Journal of Computer Science & Network Security
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    • 제21권12호
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    • pp.165-174
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    • 2021
  • This study aimed to ascertain whether electronic courses at the deanship of electronic learning and distance education at Umm Al-Qura University meet the quality standards developed by the Quality Matters (QM) organization. This endeavor adopted a mixed method of an explanatory sequential research design for an in-depth understanding of the topic under scrutiny. The sample of the study consisted of ten courses designed at the deanship and reviewed using an evaluation form. The results showed that the courses in focus did not meet the criteria of QM. Based on this finding, a semi-structured interview was designed to collect relevant data from the syllabus designers at the deanship. The interviews yielded information on the difficulties the course designers faced when designing QM-criteria-based courses. The results obtained from the interviews showed that the designers experienced administrative, technical, and faculty-member-related challenges that, when producing online courses, intercepted their way to achieving the QM standards. The study closed with some recommendations, the most important of which is a call for re-developing online courses in alignment with the well-recognized QM standards.