• Title/Summary/Keyword: Lonicera japonica

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Protective Effect of the Herbal Combination HCE-2 on Alcohol Metabolism and Alcohol-induced Liver Injury in Ethanol-loaded Rats (한약 복합추출물 HCE-2가 알코올을 투여한 쥐의 알코올 대사 및 간기능에 미치는 영향)

  • Han, Dong-Oh;Park, Soo-Jin;Sur, Bong-Jun;Lee, Hye-Jung;Kim, Sung-Hoon;Hahm, Dae-Hyun
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.21 no.5
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    • pp.1081-1086
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    • 2007
  • This study was performed to investigate the medicinal effects of the herbal combination extracts-2 (HCE-2), consisting of Artemisia capillaris Thunb., Lonicera japonica Thunb., Prunella vulgaris var. lilacina, and Hovenia dulcis Thunb. on the alcohol-induced liver injury in rats. The rats were randomly divided into four groups: normal group (n =6), non-treated control group (n =6), saline-treated group (n =6) and the herbal combination extract (HCE-2)-treated group (n =6). The rats in the alcohol-loaded groups were orally administered with ethanol at a daily dose of 4 g/kg-body weight for 5 weeks. Thirty minutes before the ethanol injection, saline or herbal combination extracts was administered by using a gastrogavage. Blood and liver tissue samples were taken out from the hearts and livers of the rats, respectively, on 15th and 38th days. The activities of serum aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were measured using an enzyme-linked immunosorbent assay (ELISA). We also investigated the protective effect of the herbal combination extracts by Hematoxylin-Eosin staining on histological sections of rat liver. In this study, the oral administration of the herbal combination extracts significantly reduced the serum levels of AST and ALT, which had been raised by alcohol-induced liver injury. Histological analysis and apparent observation of liver also showed the preventive effect of the herbal combination extracts in a chronic alcohol-induced rat model. Theses results revealed that the herbal combination extracts effectively prevented hepatic damage consequent to the chronic exposure to repetitive administration of ethanol and could be used as a primary resource of a health beverage or herbal medicine, alleviating the alcohol-induced hepatic injury and hangover symptoms.

Geumeunyoungji-tang Inhibits Serum IgE Level in Mouse Dermatitis Induced by 2,4-dinitrofluorobenzene

  • Phan, Manh Hung;Jeon, Yong Deok;Kim, Min Cheol;Kim, Su Jin;Kim, Dae Seung;Kwon, Dong Yeul;Kim, Seong Hee;No, Seung Il;Kim, Hyun Jeong;Shin, Hyun Ji;Um, Jae Young;Hong, Seung Heon
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.28 no.2
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    • pp.217-222
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    • 2014
  • Lonicerae Flos containing formulation, Geumeumyoungji-tang (GYT), is an herbal prescription prepared using 5 different herbal drugs, namely, Lonicerae Flos, Ganoderma, Lactucae Herba, Xanthii Fructus, and Smilacis Rhizoma. This study was focused on the investigation of the pharmacological effects of GYT on allergic reactions. As the first step of the study, GYT was administered BALB/c mice which were sensitized by 2,4-dinitrofluorobenzene (DNFB). As the result GYT ameliorated dermatitis provoked by DNFB. The serum IgE level of the DNFB sensitized-mouse was significantly decreased when GYT was administered. In order to confirm the moderating effect of this prescription on allergic reaction, GYT was pretreated to human mast cells (HMC-1) before they were stimulated by phorbol-12-myristate 13-acetate plus calcium ionophore A23187 (PMACI). GYT suppressed secretion of inflammatory cytokines, interleukin (IL)-6 and IL-8, from HMC-1. Additionally, pretreatment of GYT showed regulating effect on COX-2 expression. Collectively, these findings provide insights into the pharmacological actions of GYT as a potential agent for treatment of allergic dermatitis.

Effect of Dietary Medicinal Herb Extract Mix and Antibiotics (Albac G150) on the Oxidative Stability of Chicken Meat (금은화, 황련, 상엽 추출물 혼합물과 항생제(Albac G150) 급여가 계육의 산화 안전성에 미치는 영향)

  • Jung, S.;Song, H.P.;Choe, J.H.;Kim, B.;Shin, M.H.;Lee, B.D.;Jo, C.
    • Korean Journal of Poultry Science
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    • v.35 no.1
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    • pp.29-37
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    • 2008
  • This study was evaluated the oxidative stability of the breast and leg meat from chicken fed extract of medicinal herb mix (Lonicera japonica Thunberg : Morus alba L. : Coptis chinensis = 48.5 : 48.5 : 3.0%) and antibiotics (Albac G150). Ross chickens were divided into three treatments: basal diet (control), basal diet with antibiotics (0.05%) and basal diet with extract of medicinal herb mix (0.3%). They were fed the experimental diets for 35 days and slaughtered. After that, the breast and leg meat samples were stored at $4^{\circ}C$ for 10 days. Total phenol content of breast meat in Ross chicken fed extract of medicinal herb mix was higher than that of antibiotics treatment and control during storage. DPPH radical scavenging activity was the highest in leg meat of Ross chicken fed extract of medicinal herb mix at 0 day. $ABTS^+$ reduction activity was higher in chicken meat fed extract of medicinal herb mix than antibiotics treatment and control. This results showed that the diet with extract of mixed medicinal herb was more effective in oxidative stability of chicken meat than basal diet and diet with antibiotics.

Effects of Plant Extracts on Microbial Population, Methane Emission and Ruminal Fermentation Characteristics in In vitro

  • Kim, E.T.;Kim, C.H.;Min, K.S.;Lee, S.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.25 no.6
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    • pp.806-811
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    • 2012
  • This study was conducted to evaluate effects of plant extracts on methanogenesis and rumen microbial diversity in in vitro. Plant extracts (Artemisia princeps var. Orientalis; Wormwood, Allium sativum for. Pekinense; Garlic, Allium cepa; Onion, Zingiber officinale; Ginger, Citrus unshiu; Mandarin orange, Lonicera japonica; Honeysuckle) were obtained from the Plant Extract Bank at Korea Research Institute of Bioscience and Biotechnology. The rumen fluid was collected before morning feeding from a fistulated Holstein cow fed timothy and commercial concentrate (TDN; 73.5%, crude protein; 19%, crude fat; 3%, crude fiber; 12%, crude ash; 10%, Ca; 0.8%, P; 1.2%) in the ratio of 3 to 2. The 30 ml of mixture, comprising McDougall buffer and rumen liquor in the ratio of 4 to 1, was dispensed anaerobically into serum bottles containing 0.3 g of timothy substrate and plant extracts (1% of total volume, respectively) filled with $O_2$-free $N_2$ gas and capped with a rubber stopper. The serum bottles were held in a shaking incubator at $39^{\circ}C$ for 24 h. Total gas production in all plant extracts was higher (p<0.05) than that of the control, and total gas production of ginger extract was highest (p<0.05). The methane emission was highest (p<0.05) at control, but lowest (p<0.05) at garlic extract which was reduced to about 20% of methane emission (40.2 vs 32.5 ml/g DM). Other plant extracts also resulted in a decrease in methane emissions (wormwood; 8%, onion; 16%, ginger; 16.7%, mandarin orange; 12%, honeysuckle; 12.2%). Total VFAs concentration and pH were not influenced by the addition of plant extracts. Acetate to propionate ratios from garlic and ginger extracts addition samples were lower (p<0.05, 3.36 and 3.38 vs 3.53) than that of the control. Real-time PCR indicted that the ciliate-associated methanogen population in all added plant extracts decreased more than that of the control, while the fibrolytic bacteria population increased. In particular, the F. succinogens community in added wormwood, garlic, mandarin orange and honeysuckle extracts increased more than that of the others. The addition of onion extract increased R. albus diversity, while other extracts did not influence the R. albus community. The R. flavefaciens population in added wormwood and garlic extracts decreased, while other extracts increased its abundance compared to the control. In conclusion, the results indicated that the plant extracts used in the experiment could be promising feed additives to decrease methane gas emission from ruminant animals while improving ruminal fermentation.

Effect of Fermented Herbal Extracts, HP-1 on Enzyme Activities and Gene Expressions Related to Alcohol Metabolism in Ethanol-loaded Rats (발효한약추출물 HP-1이 알코올을 투여한 쥐의 알코올 대사에 미치는 영향)

  • Jung, Yong-Joon;Han, Dong-Oh;Choi, Bo-Hee;Park, Chul;Lee, Hye-Jung;Kim, Sung-Hoon;Hahm, Dae-Hyun
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.21 no.2
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    • pp.387-391
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    • 2007
  • Recently, much attention has been paid to developing various kinds of fermented herbal extracts, a new type of traditional herbal medicine, in the field of Korean traditional medicine. The fermentation of medicinal herbs is intended to exert a favorable influence on digestability, bioavailavility and pharmacological activity of herbal extract in the gastrointestinal tract. It also produces a number of fermentation products that intensify the nutritional and pharmacological aspects of the medicinal herbs. In order to develop a functional beverage of alleviating the aftereffects of the previous drinks, the extracts (HP-1) of fermented herbal mixture, including Artemisia capillaris Thunb., Lonicera japonica Thunberg, and Hovenia dulcis Thunb., were prepared and the medicinal effect as a hangover cure was evaluated in ethanol-loaded rats. The enzyme activities of alcohol dehydrogenase (ADH) and acetaldehyde dehydrogenase-2 (ALDH2) were analyzed by measuring the concentration of blood ethanol and acetaldehyde. The mRNA expression of ADH and ALDH2 was also investigated through RT-PCR analysis. In the HP-1-treated group, the concentration of blood ethanol was significantly reduced at one hour after loading of ethanol, as compared to that in the saline-treated group. The reduced ethanol was converted to acetaldehyde, which resulted in rapid increase in acetaldehyde concentration in an hour. Acetaldehyde was started to decrease at 5 hours after ethanol loading. It implies that HP-1 is highly effective to stimulate the activities of ADH and ALDH2. The HP-1 treatment also activated the mRNA expression of ADH and ALDH. This study suggests that fermented herbal extract, HP-1 can be used as a functional beverage of alleviating the alcohol-induced hangover symptoms by stimulating the activities and gene expression of hepatic alcohol metabolizing enzymes.

Screening and characteristics of anti-complementary polysaccharides from Chinese medicinal herbs (한약재로부터 항보체 활성 다당의 검색 및 특성)

  • Shin, Kwang-Soon;Kwon, Kyung-Sup;Yang, Han-Chul
    • Applied Biological Chemistry
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    • v.35 no.1
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    • pp.42-50
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    • 1992
  • We conducted screening on Chinese medicinal herbs to examine their anti-complementary activity by hemolytic complementary assay $(TCH_{50})$. Among 55 kinds of herbs, several herbs showed relatively potent anti-complementary activity which decreased $TCH_{50}$, more than 70% in comparison with control. Then, hot water extracts of the following herbs, Curcuma aromatica, Areca catechu, Gleditsiae spina, Euonymus alata, Acanthopanax senticous. Lonicera japonica, Aconitum carmichaeli, Curcuma zedoaria and Cinnamoum cassia, which were shown relatively potent anti-complementary activity were partially purified and analyzed their chemical properties. These activities were resistant to digestion with pronase but decreased by treatment with $NaIO_4$. These results may indicate that the complement activating ability in their herbs is due to polysaccharide. Furthermore, the anti-complementary activity of Areca catechu which was showed the most potent activity, was reduced partially in the absence of the $Ca^{++}\;ion$. After incubation of the normal human serum with partially purified polysaccharide of A. catechu in the absence of $Ca^{++}\;ion$, a cleavage of C3 in the serum was found to have occurred through immunoelectrophoresis using rabbit anti-human C3 serum. These results indicate that the mode of complement activation by polysaccharide of A. catechu is via both the alternative and classical pathway.

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Study on Anti-oxidant and Anti-inflammatory Activity of Eggplant-cheongyeolsodokum (가지-청열소독음(淸熱消毒飮)의 항산화 및 항염 효능에 관한 연구)

  • Yoon, Jong-Moon;Kim, Dong-In;Lee, Ji-Hae;Han, So-Jung;Kim, Ha-Eun;Kim, Hyeon-Jeong;Nam, Kyu-Woo;Park, Ji-Yeon;Chi, Gyeong-Yup;An, Bong-Jeun
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.43 no.2
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    • pp.125-135
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    • 2017
  • The purpose of this study is verification of the anti-oxidant effect and anti-inflammatory effect of Eggplant-cheongyeolsodokum composed of 8 herbs (Solanum melongena L., Lonicera japonica Thunb., Glycyrrhiza uralensis Fisch., Ligusticum chuanxiong Hort., Angelica gigas Nakai., Coptis deltoidea C. Y. Cheng et Hsiao., Gardenia jasminoides J. Ellis., Forsythia suspensa Vahl) to confirm the possibilities as useful cosmetic material. We used the modified prescription of 'cheongyeolsodokum' contained in Korean traditional medical book 'Donguibogam' as composition of Eggplant-cheongyeolsodokum and their proportions. Eggplant-cheongyeolsodokum were extracted with hot water, 70% ethanol and then powdered. To confirm anti-oxidant effect, we investigated radical scavenging ability (DPPH, $ABTS^+$, superoxide), superoxide dismutase (SOD)-like activity, total polyphenolic contents. Also to confirm anti-inflammatory effect, we investigated inhibition effect of nitric oxide (NO) production in lipopolysaccharide (LPS)-stimulated RAW264.7 macrophages, and Inhibition effect of the expression of inflammatory-related proteins (iNOS, COX-2) by western blot analysis. As a result, Eggplant-cheongyeolsodokum showed good anti-oxidant and anti-inflammation effects, we suggest that it can be used as an active ingredient for cosmetics.

The Flora of Mt. Bakdal in Chungcheongbuk-do, Korea (충청북도 박달산 일대의 식물상)

  • Yoo, Ju;Jin, Yeon-Hee;Jang, Hye-Won;Cho, Heung-Won;Lee, Dong-Woo;Yoon, Hee-Bin;Lee, Chul-Hee
    • Korean Journal of Plant Resources
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    • v.17 no.2
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    • pp.169-182
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    • 2004
  • The purpose of this study is carried out accurately to grasp the vascular plants in Mt. Bakdal (825 m of sea level), Goesan-gun, Chungcheongbuk-do. In the results of survey from October, 2000 to August, 2001, the vascular plant species in Mt. Bakdal were summarized as 458 taxa; 91 families, 275 genera, 391 species, 62 varieties and 5 forms. The rare plants designated by Korea Forestry Service were six species; Lilium distichum, Iris uniflora var. carisina, Hylomecon hylomeconoides, Viola albida, Scopolia japonicus and Scrophularia koraiensis. And the endemic plants were seventeen species; Melandryum seoulense, Aconitum pseudo-laeve var. erectum, Hylomecon hylomeconoides, Spiraea prunifolia for. simpliciflora, Rubus hongnoensis, Gleditsia japonica var. koraiensis, Lespedeza ${\times}$ tomentella, Vicia venosa var. cuspidata, Vicia venosissima, Tilia taquetii, Ajuga spectabilis, Paulownia coreana, Scrophularia koraiensis, Weigela subsessilis, Lonicera subsessilis, Cirsium setidens and Saussurea seoulensis. The sixteen species were recorded in the surveyed sites as the naturalized plants; Rumex acetocella, Rumex crispus, Fallopia dumetora, Chenopodium glaucum, Amaranthus retroflexus, Robinia pseudo-acacia, Amorpha fruticosa, Trifolium repens, Abutilon avicennae, Hibiscus trionum, Oenothera odorata, Oenothera lamarckiana, Erigeron annuus, Erigeron canadensis, Bidens frondosa and Carduus crispus.

Disease Resistance against Bacterial Infection on Treatment of Hot-water Extract with 6 Herbal Mixtures in Olive Flounder Paralichthys olivaceus (복합 생약재 열수추출물 투여에 따른 넙치 세균성 질병에 대한 질병저항성)

  • SEO, Jung Soo;JEON, Eun Ji;KWON, Mun Gyeong;HWANG, Jee Youn;JUNG, Sung Hee;KIM, Na Young;JEE, Bo Young;PARK, Myoung Ae
    • Journal of Fisheries and Marine Sciences Education
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    • v.28 no.6
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    • pp.1715-1723
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    • 2016
  • The heat extracts of six kinds of medicinal herbs (Scutellaria baicalensis, Sophora flavescens, Citrus unshiu pericarpium, Lonicera japonica, Perilla frutescens, Benincasa hispida) were tested for non-specific immune response and disease resistance effects related with fish diseases on olive flounder, Paralichthys olivaceus. The preventive effects of 6 herbal mixtures against bacterial disease on cultured flounder were examined follow as feeding EP absorbed with the heat extract of six kinds of medicinal herbs. For feeding trial for 12th week, weight gain and serum analysis of fish fed various groups were not significant differences. Lysozyme activity of the 0.01 % treated group on 4th week showed significant increase. Histopathology of the administrated group for feeding period showed no particular signs of tissue degeneration. At 0.01% oral experimental group, relative percent survival (RPS) were only 50% to 75% for four weeks and eight weeks group by intraperitoneal injection with E. tarda. The results suggest that heat extracts of six kinds of medicinal herbs (0.01%) would be effective to enhance the nonspecific immunity and protective ability of olive flounder against fish pathogen.

Conservation Management Methods and Classification Type of Flora in the Bongamsa(Temple) Area, Mungyeong (문경 봉암사 일대의 식물상 유형별 분류 및 보전관리방안)

  • Oh, Hyun-Kyung;Han, Yun-Hee;Choi, Song-Hyun
    • Korean Journal of Environment and Ecology
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    • v.25 no.4
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    • pp.447-469
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    • 2011
  • The flora of Bongamsa (Temple) area, Mungyeong were listed 552 taxa; 99 families, 303 genera, 468 species, 1 subspecies, 70 varieties and 13 forms. Based on the rare plants (IUCN), total 12 taxa; Crypsinus hastatus (Polypodiaceae), Eranthis stellata (Ranunculaceae), Cnidium tachiroei (Umbelliferae), Monotropa hypopithys (Pyrolaceae), Rhododendron micranthum (Ericaceae), Salvia chanroenica (Labiatae), Gastrodia elata (Orchidaceae), etc. Based on the endemic plants, total 11 taxa; Asarum chungbuensis, Aconitum pseudolaeve, Corydalis maculata, Lonicera subsessilis, Aster koraiensis, Saussurea seoulensis, etc. Based on the specific plants by floral region were total 48 taxa (8.7% of all 552 taxa of vascular plants); 2 taxa in class V, 5 taxa (Cimicifuga heracleifolia, Wistaria floribunda, Elsholtzia angustifolia, etc.) in class IV, 10 taxa (Betula davurica, Spiraea chinensis, Acer barbinerve, Vaccinium koreanum, Syringa reticulata var. mandshurica, etc.) in class III, 7 taxa (Potentilla dickinsii, Viola orientalis, Ostericum melanotilingia, Melica nutans, Veratrum parulum, etc.) in class II, 24 taxa (Camptosorus sibiricus, Cephalotaxus koreana, Betula schmidtii, Ilex macropoda, Tilia amurensis, Triadenum japonica, Lobelia sessilifolia, etc.) in class I. Based on the naturalized plants, total 21 taxa (Silene armeria, Oenothera lamarckiana, Symphytum officinale, Erechtites hieracifolia, etc.) and naturalization rate was 3.8% of all 552 taxa of vascular plants. The flora of importance in the Bongamsa, rare plants were Crypsinus hastatus, Eranthis stellata, Gastrodia elata, Monotropa uniflora, Monotropa hypopithys, Rhododendron micranthum and Cnidium tachiroei, Iris ensata var. spontanea in intermediate marsh and alien species classify into planted species of Bongamsa, area for investigation of afforestation and artificial forests, introduced of naturalized plants.