• Title/Summary/Keyword: Heugjinjubyeo

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Comparison of Antioxidant Components and Antioxidant Activities of Colored Rice Varieties (Oryza sativa L.) Cultivated in Southern Plain (남부 평야지에서 생산된 유색미 품종별 항산화 성분 및 활성 비교)

  • Park, Ji-Young;Ham, Hyeonmi;Han, Sang-Ik;Oh, Sung-Hwan;Song, You Chun;Cho, Jun Hyeon;Hur, Yeon-jae;Lee, Yu-Young;Lee, Byung-Won;Choi, Yong Hwan
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.45 no.8
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    • pp.1214-1220
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    • 2016
  • This study compared antioxidant compounds and antioxidant activities according to various varieties of 18 colored rice. Selected rice cultivars for this study were as follows: black rice (12 cultivars)-Heugjinjubyeo, Nunkeunheugchal, Joeunheugmi, Josaengheugchal, Heuggwang, Heugseol, Shinmyeongheugchal, Shinongheugchal, Shintoheugmi, Cheongpungheukchal, Heughyang, Boseogheugchal, red rice (four cultivars)-Jeogjinju, Jeogjinjuchal, Hongjinju, Geonganghongmi, and green rice (two cultivars)-Nogwonchal and Jungmo1020. These were transplanted on June 30th and cultivated from the Department of Southern Area Crop Science, National Institute of Crop Science in Miryang, Korea. Total polyphenol (TP) content of black rice cultivars was higher than that of red rice varieties. Heugjinjubyeo exhibited the highest TP, which was $9.55{\pm}0.05mg$ gallic acid equivalent/g sample. There were no significant differences between black rice cultivars and red rice cultivars in terms of total flavonoid (TF) level. Heugjinjubyeo and Hongjinju showed the higher TF content than any other variety. Shintoheugmi revealed the highest anthocyanin content ($194.26{\pm}0.65mg/100g$). Methanol extract of Heugjinjubyeo had the highest antioxidant activities. 2,2'-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) and 2,2-diphenyl-1-picrylhydrazyl radical scavenging activities of Heugjinjubyeo extract were $14.70{\pm}0.62$ and $30.68{\pm}2.22{\mu}g/mL$, respectively. There were significant correlations between antioxidant compound content and antioxidant activities.

Anthocyanin Contents, Effective Components and Botanical Characteristics of the CNU Colored Rice Lines (유색미 CNU 육성계통에 대한 안토시안, 유효성분 및 주요 식물학적 특성)

  • Lee Hee-Bong;Kim Yong-Il;Park Bo-Young;Jung Jae-Young;Song Jae-Young;Choi Hyun-Gu;Kang Si-Yong;Kim Bo-Kyoung
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.spc1
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    • pp.12-18
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    • 2005
  • This study was carried out to evaluate anthocyanine contents, effective components and major botanical characteristics of the new developed colored rices. Characteristics of colored rice lines showed variation in culm length and spikelets per panicle in CNU39, panicle length in CNU43, 1,000 grain weight in CNU90, and yield per plant in CNU119 were highly compared to the Check, Heugjinjubyeo. Relative optical density(ROD) of Heugjinjubyeo was the highest at 530 nm, followed by CNU71, CNU73 and CNU119. The high peaks of ROD of Heugjinjubyeo and CNU71 appeared at 280 nm and 530 nm, and that of CNU43 appeared at 430 nm. The relative anthocyanin contents (RAC) per plant of the CU 71 among the new developed rice compared by yield per unit area was very high, fellowed by CNU73 and Heugjinjubyo.

Yield and Chemical Component of Grain as Affected by Transplanting Dates in the Colored Rice Varieties (이앙시기에 따른 유색미 품종의 수량 및 성분 변화)

  • 이순계;김현호;이재철;신철우;김창영;변종영;이종철
    • Korean Journal of Plant Resources
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    • v.12 no.2
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    • pp.145-151
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    • 1999
  • This study was conducted to know the influence of transplanting dates on yield and chemical component of colored rice varieties at Taejon area in middle part in Korea. The late transplanting led to late heading in which the latest transplanting on June 18 headed on August 9 in Heugiinjubyeo and on August 24 in Heugnambyeo, respectively, which in the safe latest heading date at Taejon area. The highest yield was attained by middle of June transplanting in Heugjinjubyeo, while that for the Heugnambyeo was transplanting from end of May to beginning of June. The relative optical density(ROD) of the pigment measured at 530 nm was higher in Heugjinjubyeo than that of Heugnambyeo. The late transplanting increased the ROD in Heugnambyeo, while later than May 28 decreased the ROD in Heugjinjubyeo. There was a varietal difference in cation contents such as K, Ca, Mg and Fe. The Contents of the former three was not influenced by different transplanting dates, while the Fe content was increased by early transplanting.

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Growth and Yield Response of Rice Cultivars to Different Night illumination Intensities (야간조명 광도에 따른 벼 품종별 생육 및 수량 반응)

  • 김충국;조현숙;서종호;최성호;변종영
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.47 no.6
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    • pp.471-474
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    • 2002
  • This experiment was conducted to investigate the response of rice growth and grain yield to night illumination. Three cultivars Heugjubyeo (early maturing), Hwaseongbyeo (medium maturing), and Ilpumbyeo(mid-late maturing) were tested under different light intensities ranging 1.0 to 20.0 lux (0.3 to 5.6 $1\mu\textrm{W}$ $cm^{-2}$). Awn length of all cultivars became longer as night illumination intensity increased; 4.09 cm under 10-20 lux compared to 1.93cm under 2 lux in Hwaseongbyeo. However culm and spike length ere not affected by night illumination. Night illumination delayed flowering by 3 days in Heugjinjubyeo, 5 days in Hwaseongbyeo, and 9 days in Ilpumbyeo at 10-20 lux compared to that at 2 lux. Grain yield was reduced by 10.0% in Heugjinjubyeo, 17.7% in Hwaseongbyeo, and 20.7% in Ilpumbyeo at 10-20 lux compared to 2 lux condition.

Biological Screening of Extracts from the Colored Rice Cultivars (유색미의 생물활성 검색)

  • Han, Sang-Jun;Kim, Ju-Sun;Chae, Sung-Wook;Ryu, Su-Noh;Hyun, Jin-Won;Son, Kun-Ho;Sohn, Ho-Yong;Chang, Hyeun-Wook;Kang, Sam-Sik
    • Korean Journal of Pharmacognosy
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    • v.35 no.4 s.139
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    • pp.346-349
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    • 2004
  • Black colored rice has long been consumed in Oriental countries and is considered to be a healthy food. Extracts from rice with three different colors (white, black, and green) were prepared by using 80% MeOH and subjected to biological screening activities. The levels of antioxidative activity of black colored rice cultivars such as C3GHi and Heugjinjubyeo in radical scavenging activity were higher than those of the related white and green rice ones. When the effect of the extracts on thrombin time inhibition was analyzed, the extract from Heugjinjubyeo showed a dose-dependent suppressive activity. In addition, all the extracts tested did not inhibit the cyclooxygenase activity. Therefore the health benefits of the colored rice are attributed in part to their unique phytochemical composition such as high level of anthocyanin pigments with other minor strong antioxidant components for potential use in neutraceutical or functional food formulations.

Quantitative Analysis and Varietal Difference of Cyanidin 3-glucoside in Pigmented Rice

  • Park, Sun-Zik;Lee, Jong-Hoon;Han, Sang-Jun;Kim, Hong-Yeol;Ryu, Su-Noh
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.43 no.3
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    • pp.179-183
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    • 1998
  • The cyanidin 3-glucoside (C3G) extracted from pigmented rice seeds in 0.5% TFA (Trifluoro acetic acid) -95% ethanol was separated by High Performance Liquid Chromatography (HPLC). A HPLC system using a Develosil ODS-5 column and 0.1 % TFA-$H_2O$~0.1 % TFA-$CH_3CN$ gradient elution was selected for separation and quantitative determination of C3G. Regression equation obtained for the standard content of C3G pigment was as Y=21.95293$^*$X-14.726771 (r=0.99$^{**}$). Using this method, 326 domestic and introduced collections were evaluated for the C3G content. The Korean bred cultivar 'Heugjinjubyeo', showed highest C3G content (552 mg/100g seed) among the tested cultivars. Among the pigmented rice cultivars ten cultivars were selected for containing a high content of C3G. The content of C3G per 100g seeds was in high order as follows: Heugjinjubyeo (552mg)>Cheng Chang (321mg)>Kilimgeugmi (240mg)>PI160979-2 (224mg)>Hong Shei Lo (221mg)>Heugnambyeo (191 mg)>Mitak =PIl60979-1 (186mg)>Suwon425 (163mg)>Sanghaehyanghyeolla (108mg). The C3G pigment was not detected in the common white rice cultivars.

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Quantitative Analysis of Cyanidin-3-Glucoside from Purple-Colored Crops (유색작물의 Cyanidin-3-Glucoside 최적 추출분석)

  • Kim, Eun-Shil;Shin, Jin-Chul;Chung, Ha-Sook
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.spc1
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    • pp.103-106
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    • 2006
  • Anthocyanins are water-soluble glycosides and acylglycosides of anthocyanidins, having different color variations due to its substitution patterns. Anthocyanins, present in various fruits, vegetables and crops as natural colorant, have been well characterized for its bioactive properties, anti-oxidant, anti-cancer, anti-proliferative and anti-inflammatory properties. During extraction and purification, the factors, such as pH, temperature, oxygen, light, enzymes, nucleophilic agents, sugar derivatives and co-pigments, have affected on anthocyanin stability. For this reason, the extraction method should be thoroughly checked for the qualitative/quantitative analysis of anthocyanin in particular plant material. To identify the optimum extraction method of cyanidin-3-glucoside, major anthocyanin of dark purple-colored grains, Oryza sativa cv. Heugjinjubyeo, Phaselous vulgaris, Phynchosia gngularis, Sesamum indium, Rhynchosia nulubilis and Lablab purpureus, reversed-phase HPLC analysis using solvent system of acetonitrile, methanol and water were accomplished.

Incidence of Rice Blast on New Rice Cultivars Released in 1998 and Some Elite Line Observed at Different Locations and in Different Years in Korea (1998년도 벼 신품종 및 유망계통에 대한 연도 및 지역별 도열병 발생정도)

  • 라동수;한성숙;민홍식;김장규
    • Korean Journal Plant Pathology
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    • v.14 no.5
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    • pp.496-501
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    • 1998
  • Incidence of rice blast on new rice cultivars and elite lines was observed from 1995 to 1997 in Icheon, Chuncheon, Jecheon and Naju areas. The observation was made in the nurseries and fields. In the nurseries, three cultivars Grubyeo, Sangjuchalbyeo and Suwon 414 showed moderate levels of resistance to leaf blast, with the disease index 0 to 5. From the field observation, it was found that cultivars Heugjinjubyeo and Unbong 18 were highly resistant to leaf blast, but susceptible to neck blast. In general, there was a great variation yearly and regionally in the incidence of neck blast within the same cultivar, ranging from 0 to 100%. However, the range of neck blast infection was relatively narrower in the cultivars Yunghaebyeo (0∼2.4%) and Suwon 414 (0∼2.2%) during observation period. Races of rice blast fungus were variable at different areas. Among them dominant races were KI-409, KJ-201 and KJ-301.

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Determination of C3G Content in Blackish Purple Rice using HPLC and UV-Vis Spectrophotometer

  • Ryu, Su-Noh;Park, Sun-Zik;Kang, Sam-Sik;Han, Sang-Jun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.5
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    • pp.369-371
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    • 2003
  • Cyanidin 3-glucoside (C3G) content contained in the grains of blackish purple rice varieties, Heugjinjubyeo, Kilimheugmi, Heugnambyeo, Sanghaehy-anghyeolla, and the progenies derived from their crosses was evaluated by HPLC and UV-Vis spectroscopy. C3G content was higher in the range of 10-30% by using UV-Vis method compared to HPLC method. A significant linear relationship was, however, observed between two analytical methods. The correlation coefficient was 0.98. Thus, this results suggested that it would be able to use UV-Vis spectroscopy to determine C3G content which does not demanded precise value like selection.