• 제목/요약/키워드: Fin length

검색결과 478건 처리시간 0.028초

핀-휜을 삽입한 채널의 길이에 따른 열전달 특성 변화 (Heat Transfer Characteristics depending on the Length of a Channel with Pin-Fin Array)

  • 손영석;신지영;이상록
    • 설비공학논문집
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    • 제19권5호
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    • pp.418-425
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    • 2007
  • The power consumption and heat generation in a chip increase as the components are miniaturized and the computing speed becomes faster. Therefore, suitable heat dissipation has become one of the primary limiting factors to ensure the guaranteed performance and reliable operation of the electronic devices. A pin-fin array which may be considered as a porous medium could be used as an alterative cooling system of the electronic equipment. The aim of the present study is to investigate the forced-convective heat transfer characteristics of pin-fin heat exchangers. Convective heat transfer through the pin~fin array is analyzed experimentally based on porous medium approach. The influence of the structure of the pin-fin array including the pin-fin spacing, the pin diameter and plate length on heat transfer characteristic is investigated and compared with the Previous analytical results and existing correlation equations. Nowadays, electronic and mechanical devices become smaller and smaller. In this sense, the main purpose of this study is to decide the optimum pin-fin arrangement to get similar heat transfer performance when the length of the existing cooling system is reduced as a half.

열교환기 휜에 따라 온도 분포를 갖는 휜 표면에서의 서리층 거동 (Frost behavior of a fin surface with temperature variation along heat exchanger fins)

  • 김정수;김민수;이관수;김욱중
    • 대한기계학회:학술대회논문집
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    • 대한기계학회 2007년도 춘계학술대회B
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    • pp.2091-2096
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    • 2007
  • This paper presents a mathematical model for predicting the frost behavior formed on heat exchanger fins, considering fin heat conduction under frosting condition. The model is composed of air-side, the frost layer, and fin region, and they are coupled to the frost layer. The frost behavior is more accurately predicted with fin heat conduction considered (Case A) than with a constant fin surface temperature assumed (Case B). The results indicate that the frost thickness and heat transfer rate for Case B are over-predicted in most regions of the fin, as compared to those for Case A. Also, for Case A, the maximum frost thickness varies little with the fin length variations, and the extension of the fin length over 30 mm contributes insignificantly to heat transfer.

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한국산 꾹저구속(망둑어과) 3종에 대한 형태적 특징 (Morphological Characteristics of Three Species, Genus Chaenogobius(Gobiidae), from Korea)

  • 김영자;전상린
    • 환경생물
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    • 제18권4호
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    • pp.387-394
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    • 2000
  • 1990년 6월부터 1999년 9월까지 채집된 한국산 꾹저구, 무늬꾹저구, 검정꾹저구 3종의 성별에 따른 형태적 특징을 비교 분석하였다. 한국산 꾹저구속 3종은 암컷과 수컷 모두 측정한 13개의 형질 중 꼬리지느러미 길이를 제외한 12개의 형질에서 종간에 유의적 차이가 인정되었고, 이들 3종간에 각 차이의 유무를 알아보기 위한 다중비교분석 결과, 암컷의 경우 3종 모두 종간 구별이 되는 형질은 6개의 형질 즉, 체고, 두장, 미병장, 미병고, 문장, 가슴지느러미 길이였다. 무의꾹저구는 상악장, 뒷지느러미 길이, 안경이 다른 2종보다 짧았으며 두폭, 두고는 3종 중 가장 작았고, 꾹저구는 배지느러미 길이가 가장 길었다. 한편 수컷의 경우 3종 모두 종간 구별이 되는 형질은 없었으나, 꾹저구의 수컷은 두장, 안경, 배지느러미 길이가 가장 길었으며, 무의꾹저구는 미병장이 가장 길었고, 문장과 뒷지느러미 길이가 가장 짧았으며 두고는 가장 낮았다. 검정꾹저구의 수컷은 체고와 미병고가 월등히 높아서 다른 2종과 뚜렷히 구별되었으며, 상악장과 가슴지느러미 길이도 3종 중 가장 길었다.

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Fabrication of p-type FinFETs with a 20 nm Gate Length using Boron Solid Phase Diffusion Process

  • Cho, Won-Ju
    • JSTS:Journal of Semiconductor Technology and Science
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    • 제6권1호
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    • pp.16-21
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    • 2006
  • A simple doping method to fabricate a very thin channel body of the p-type FinFETs with a 20 nm gate length by solid-phase-diffusion (SPD) process was developed. Using the poly-boron-films (PBF) as a novel diffusion source of boron and the rapid thermal annealing (RTA), the p-type sourcedrain extensions of the FinFET devices with a threedimensional structure were doped. The junction properties of boron doped regions were investigated by using the $p^+-n$ junction diodes which showed excellent electrical characteristics. Single channel and multi-channel p-type FinFET devices with a gate length of 20-100 nm was fabricated by boron diffusion process using PBF and revealed superior device scalability.

수평채널에서 핀-휜을 가진 평판의 길이변화에 따른 열전달 특성 (Heat Transfer Characteristics depending on the Length of a Plate with Pin-Fin Array in a Horizontal Channel)

  • 손영석;신지영;이상록
    • 대한기계학회:학술대회논문집
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    • 대한기계학회 2007년도 춘계학술대회B
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    • pp.2408-2413
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    • 2007
  • Since the heat generation in a chip increases as the components are miniaturized and the computing speed becomes faster, suitable heat dissipation has become one of the primary limiting factors to ensure the reliable operation of the electronic devices. A pin-fin array could be used as an alterative cooling system of the electronic equipment. In this study, convective heat transfer through the pin-fin array is analyzed experimentally based on porous medium approach. The influence of the structure of the pin-fin array including the pin-fin spacing, the pin diameter and plate length on heat transfer characteristics is investigated and compared with the previous analytical results and existing correlation equations. Nowadays, electronic and mechanical devices become smaller and smaller. In this sense, the main purpose of this study is to decide the optimum pin-fin arrangement to get similar heat transfer performance when the length of the existing cooling system is reduced as a half.

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Description of the Post Larva of Star Pipefish, Halicampus punctatus (Syngnathidae, Gasterosteiformes) First Found in the Southwestern East Sea, Korea

  • Kim, Sung;Lee, Youn-Ho;Oh, Ji-Na
    • Ocean Science Journal
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    • 제41권4호
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    • pp.201-205
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    • 2006
  • Larval specimens of Halicampus punctatus were collected off Ulsan and Uljin in December 2002 (three specimens) and off Ulsan in December 2003 (one specimen). These specimens are characterized by the following morphological characteristics: rings, 14 + 35 = 49; subdorsal rings, 1 + 3 = 4; dorsal fin rays, 19 - 20; pectoral fin rays, 14 - 15; anal fm rays, 9; head length (HL), 5.8 - 6.7 in the standard length; snout length, 1.9 in HL; snout depth, 3.7 - 5.2 in snout length. The number of caudal fin rays 9 is less than those of the other species in the same genus 10. Wide stripe bands composed of small pigments are shown in the trunk and the tail. Melanophores are not found in the dorsal fin, the pectoral fin, and the anal fin except the caudal fin. The supraoccipital crest is on the head. The frontal ridge is on the dorsal side of front trunk. The blanched ridges on the opercular are fused with a main ridge like a tree branch. A few branched ridges that are small and narrow on the trunk and the tail are fused with the main ridges. We report these specimens as the first record in Korea and name them 'Byeol-sil-go-ki' in Korean.

단일 핀-관 열교환기에서 엔트로피 생성에 관한 연구 (A Study on the Entropy Generation of Single Fin-Tube Heat Exchanger)

  • 박희용;이관수;김병규
    • 태양에너지
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    • 제10권1호
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    • pp.14-21
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    • 1990
  • 단일 핀-관열교환기와 관련된 열역학적 최적설계법을 기준하여 핀-관열교환기의 엔트로피 생성율을 조사하였다. 엔트로피 생성율(비가역성)해석법을 사용하여 최적설계조건을 구하였고 설계조건의 변화에 따른 총엔트로피 생성율과 핀의 길이, 관의 안지름과 바깥지름 및 핀간거리를 조사하였다. 이 연구의 결과에 따르면 바깥지름이 클수록 최적핀간거리와 핀높이는 커지고 엔트로피 생성율과 최적안지름은 작아진다. 또한 핀 두께를 증가시키면 계의 엔트로피 생성율과 최적핀간거리는 증가하고 핀높이를 증가시키면 엔트로피 생성율과 최적바깥지름은 증가한다.

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초저온 액화가스 기화기의 열 교환성능 비교에 관한 연구 (Study on the Comparison of Heat Exchange Performance of Liquefied Gas Vaporizer at Super Low Temperature)

  • 김필환;김철표;정효민;정한식;이용훈
    • 설비공학논문집
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    • 제20권10호
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    • pp.679-688
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    • 2008
  • Air-heating vaporizer usually is used to regasify LNG at satellite areas because of the small demand of natural gas there. The common type of air heating vaporizer which exists in the market is the longitudinally finned type with 8 fins, 55 mm fin length and 2mm fin thickness. To contribute in developing an efficient air-heating vaporizer, experiment on finned type air-heating vaporizer using 8 fins, 50mm(fin length) with 2 mm(fin thickness) which exist in the market and 4 fins, 75 mm(fin length) with 2 mm(fin thickness), which is proposed, were conducted. Then, both types of vaporizers are compared. The experiments were conducted in one hour by varying the ambient condition and the length of the vaporizer. The ambient air was controlled so that it has the same temperature, humidity and air velocity with air condition in every season available and the length was varied 4000 mm, 6000 mm and 8000 mm for each type of vaporizer. Additional experiment with longer duration, i.e. In this experiment, the main aspects in analyzing the characteristics of the air heating vaporizer the inlet-outlet enthalpy difference and the outlet temperature of the working fluid. $LN_2$ is used to substitute LNG because of safety reason. The results show that the characteristics of the finned type 4fin75le vaporizer are comparable to finned type 8fin50le vaporizer.

여러 형상의 대칭적인 핀의 성능 해석 (Performance Analysis on the Various Shapes of Symmetric Fins)

  • 강형석
    • 산업기술연구
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    • 제16권
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    • pp.97-104
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    • 1996
  • A comparison of the fin effectiveness, thermal resistance, and fin efficiency between the symmetric triangular fin and the symmetric trapezoidal fin which has various slopes of the fin side is made. Also the relation between Biot number and the non-dimensional fin length for equal amount of heat loss from these fins is shown. For these analyses, a forced analytic method is used. In particular, the equation for the heat loss is used simultaneously for both the symmetric triangular fin and the symmetric trapezoidal fins by just adjusting the value of the slope factor. The value of Biot number varies from 0.01 to 1.0 and the non-dimensional fin length varies from 0.01 to 10. For simplicity, the root temperature and fin's surrounding convection coefficients are assumed constant and the condition is assumed to be steady state.

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사다리꼴 핀에 대한 해석적 방법과 실험의 비교 (Comparison Between Analytic Method and Experimentation on the Trapezoidal Fin)

  • 조철현;한영민;강형석
    • 산업기술연구
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    • 제25권A호
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    • pp.75-80
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    • 2005
  • A trapezoidal fin is analyzed by using one-dimensional analytic method. For two boundary conditions, the heat transfer rate is given instead of specified temperature at the fin base and heat conduction into the fin tip is equal to heat convection from the tip. Temperatures at three different points within the trapezoidal fin are measured by using experimental apparatus. A comparison of the temperature between one-dimensional analytic method and experimentation is made as a function of dimensionless fin length under both free convection and forced convection conditions. The ratio of heat loss from the fin tip surface to that through the fin base is presented as a function of dimensionless fin length and Biot number. One of results shows that the relative error increases as the air velocity increases for forced convection conditions.

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