• Korean Journal of Food Science and Technology
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• v.27 no.4
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• pp.464-470
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• 1995

Volatile flavor components from various edible portions of Commelina communis L. were collected by simultaneous steam distillation-extraction(SDE) method using diethyl ether as solvent. Essential oils were analyzed by gas chromatography(GC) and combined gas chromatography-mass spectrometry(GC-MS). Eighty nine volatile flavor components, including 33 hydrocarbons, 4 aldehydes, 9 ketones, 23 alcohols, 6 esters, 10 acids and 4 miscellaneous ones were confirmed in whole samples. Twenty three components, including 14 hydrocarbons, 7 alcohols and 2 esters were confirmed in leaves. Six components, including 3 hydrocarbons and 3 alcohols were confirmed in stems, and 18 components, including 13 hydrocarbons, 1 ketone, 3 alcohols and 1 acid were confirmed in roots. The kinds and amounts of volatile flavor components revealed different patterns depending upon various edible portions. Relatively greater numbers of volatile flavor components were identified in leaves compared with other portions of this wild plant.

• Korean Journal of Plant Resources
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• v.18 no.3
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• pp.390-402
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• 2005

This study was carried out systematically to grasp the resource plants in construct-reserved site of ecological forest, Jecheon-si, Chungcheongbuk-do, Korea. This site was located at $37^{\circ}12'$ in latitude and $127^{\circ}57'$ in longitude and the period of survey was from March to October, 2004. The vascular plants were summarized as 371 taxa; 83 families, 238 genera, 324 species, 44 varieties and 3 forma. And in the results of survey on resource plants, we confirmed 178 taxa of ornamental plants$(47.98\%)$, 232 taxa of edible plants$(62.53\%)$, 257 taxa of medicinal plants$(69.27\%)$ and 154 taxa of other useful plants$(41.51\%)$. The rare and endangered plants designated by Korea Forest Service were 4 taxa; Eranthis stellata, Paeonia japonica, Viola albida and Scopolia japonica.

• Journal of Forest and Environmental Science
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• v.13 no.1
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• pp.1-27
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• 1997

This study was to survey the flora of resources vascular plants in the Experiment Forests of Kangwon National University. Resources vascular plants were composed of 98 families, 345 genera, 551 species, 2 subspecies, 88 varieties, 10 formae, and 2 hybrid, totaling 653 taxa. Among the investigated resources plants, Korean endemic plants and rare or endangered plants were distributed 20 taxa and 18 taxa, respectively. There were 27 taxa of Naturalized plants in this study area, which would have unpredictable influence on the natural ecosystem. The urbanized index(UI) of all over the investigated areas was about 12.4%. Useful resources plants were composed edible source(42.1%), medicinal source(33.8%), pasture source(28.8%), ornamental source(11.8%), timber source(5.2%), fiber source(1.4%), industrial source(1.1%). Vascular plants of unknown use were 140 taxa(21.4%).

• Applied Biological Chemistry
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• v.14 no.3
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• pp.213-220
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• 1971

In order to investigate chemical components of edible marine algae in Korea, the present work is carried out with ten edible and two non-edible species of brown algae, collected from Cheju-island during October, 28-30 in 1970. Among the general components, water content is about 14-16% to dry weight and the crude protein about 16%, which are almost similar in content compared with several non-cultivate edible land plants. The content of crude fat is about 0.7-2.0%, and that of crude fiber about 3-8%, while the content of crude ash is 9.17-16.89%. The last one is more than two times in content compared with the land plants. The reducing sugar is about 0.27-2.49% in general. On the other hand, among the minerals Ca content is the most abundant, 1.73-2.51%, and the next is S, 1.0-1.8%. Mg and I are around 0.1-1%, while K and Na are about 1% in content. Among the micro-elements, Fe and Zn are about 0.01-0.03%, and Cu and Mn 0.001-0.005% in content. There is no special significant difference in chemical components between the edible and non-edible species of brown algae. Moreover, so far as the present investigation is concerned, there can be found no significant inter-species relationship on the taxonomical or phylogenetical points of view, considering their components.

• CELLMED
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• v.5 no.3
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• pp.17.1-17.22
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• 2015

Apart from being used as food, seed oils have also been used traditionally as medicinal products by several communities. However, the full medicinal potential of many seed oil plants is yet to be properly reviewed, particularly for their antimicrobial and antioxidant properties. North-East India has rich resources of seed oil plants. The availability of detailed information on these plants is quite limited. This review aims to explore and evaluate these seed oil plants of the North-East India with particular emphasis on their antimicrobial and antioxidant activities as well as chemical compositions. A comprehensive literature search on seed oil plants of this region has been performed. Seed oil yielding plants of this region can be categorized into two categories: plants that are used traditionally as sources of edible or medicinal oils and plants that are used for purposes other than as sources of oils. Many seed oil plants of this region have been reported to possess antimicrobial and antioxidant properties, and to produce various types of compounds. This review also highlights the importance of these plants in contributing to the local as well as the national economy of India.

• Korean Journal of Plant Resources
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• v.15 no.3
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• pp.188-210
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• 2002

Tonggo-san(1066.5m) is located at 36° 53' 00" - 36" 55' 00" in latitude, at 129° 10' 30" - 129° 13' 00" in longitude and on Seo-myeon, Uljin-gun and Subi-myeon, Yeongyang-gun in Gyeongsangbuk-do. Tonggo-san shows the typical vegetation patterns including the middle area of temperate region of Korea represented by the secondary forests of Quercus mongolica and Q. dentata. There was no detailed result on the flora and vegetation of Tonggo-san until now. Therefore, we tried to discuss on the distribution and availability of vascular plants including economical plants. Also, we could discuss the especialized plants and their distributions according to the criteria by the Ministry of Environment. The results of plant collection and their investigation from April in 2001 to November in 2001 are as follows : The vascular plants consist of total 565 taxa; 17 forms, 82 varieties, 466 species, 297 genera, 94 families,37 orders, 4 classes, 2 subphyla. In this area, there were a lot of useful economic plants such as 232 taxa(41%) of edible source, 222 taxa(39％) of forage source, 183 taxa(32%) of medicinal source, and 72 taxa(12%) of ornamental source, 15 taxa(2.6%) timber source, 7 taxa(1.2%) industrial raw material source respectively. Among them, the Korean endemic plants were 22 taxa(3.9％ among total 565 taxa); 1 forms, 2 varieties, 19 species, 22 genera, 16 families. And rare and endangered plants was 1 taxa; Astragatus membranaceus. Also, the naturalized plants were 19 taxa(3.4% among total 565 taxa and 10.4% among the total naturalized plants in Korea).

• Korean Journal of Plant Resources
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• v.23 no.5
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• pp.465-479
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• 2010

This study was carried out to classify the regional folk plants in the inland of Gyeongsangbuk-do. According to the survey results from 582 survey sheets of 126 residents at 85 places of 17 counties and cities from March to October, 2009, the folk plants in the inland of Gyeongsangbuk-do consisted of a total 254 taxa; 76 families, 207 genera, 225 species, 2 subspecies, 26 varieties, and 1 form. The use by its usage was: 216 taxa; edible, 82 taxa; medicinal, 30 taxa; dye, 3 taxa; aroma, 4 taxa; spice, 4 taxa; ornamental, 1 taxa; fiber, 2 taxa; oil, 1 taxa; starch, 5 taxa; fuel, 9 taxa; others, respectively, so the edible use is the highest. The most useful part was the leaf, followed by stem and root. The folk plants of 3 head families from Yeongyang and Cheongsong were 42 taxa. The consistency comparison between the scientific name and the local name were the highest in the 50's and the lowest in 80's.

• Korean Journal of Plant Resources
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• v.26 no.1
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• pp.90-102
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• 2013

This study was carried out in order to catalogue the folk plants of 5 counties and cities of Chungcheongbuk-do Province from March to October, 2011. 429 pages of field notes relating to the folk plants were collected from approximately 92 local inhabitants and analyzed subsequently. The identified folk plants were of 173 taxa, composed of 150 species, 1 subspecies, 22 varieties and 129 genera under 56 families. Naturalized plants were included. The use by its usage was: 349 taxa; edible, 68 taxa; medicinal, 2 taxa; dye, 1 taxa; aroma, 4 taxa; spice, 1, taxa; ornamental, 3 taxa; oil, 1 taxa; starch, 18 taxa; others respectively, so the edible use is the highest. The most useful part was the leaf, followed by stem, and whole plant. The consistency comparison between the scientific name and the local name were the highest in the 50's and the lowest in 90's.

• Korean Journal of Plant Resources
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• v.25 no.1
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• pp.48-62
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• 2012

This study was carried out to classify the folk plants in inland of northern region of Gangwon-do. According to the survey results from 35 places of 9 counties and cities from April to October, 2010, the folk plants in inland of northern region of Gangwon-do consisted of a total 261 taxa; 73 families, 185 genera, 225 species, 2 subspecies, 30 varieties, and 4 form. Among the investigated 261 taxa, 3 Korean endemic, 11 rare plants and 9 naturalized plants were also included. The use by usage of 261 taxa was: 378 times; Edible, 53 times; Medicinal, 8 times; Dye, 7 times; Ornamental, 6 times; Fuel, 5 times; Spice, 3 times; Aroma, 2 times; Nectar, 41 times; Others, respectively, so the edible use is the highest. The most useful part was the leaf, followed by whole plant and root. The consistency comparison between the scientific name and the local name were the highest in the 20's and the lowest in 80's.

• Korean Journal of Food Science and Technology
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• v.25 no.3
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• pp.197-203
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• 1993

Screenings were performed on edible plants to examine their complement-system activating ability (anti-complementary activity) by hemolytic complement assay $(TCH_{50})$. Among 38 kinds of plant extracts, 5 kinds showed relatively strong anti-complementary activity which decreased $TCH_{50}$ more than 60% comparison with control and the order of activity was Zingiber officinale>Colocasia antiquorum>Capsella bursapastoris>Ginkgo biloba>Alium monanthum in $1000{\mu}g/ml$. The anti-complementary activity of ZR-1 prepared from the root of Zingiber officinale which was showed the most potent activity, did not change by pronase treatment, but decreased greatly by periodate oxidation. These results indicate that not protein moiety but carbohydrate moiety in ZR-1 fraction may also contribute to the anti-complementary activity. Also, the anti-complementary activity of ZR-1 was reduced partially in the absence of the $Ca^{2+}$ ion. When crossed immunoelectrophoresis using anti-human C3 serum was carried out after incubation of normal human serum with the ZR-1 in $Ca^{2+}$ free condition, a cleavage of C3 precipitin line was observed. Furthermore this polysaccharide fraction considerably inhibited $ACH_{50}$. These results also indicate that the mode of complement activation by polysaccharide from Zingiber officinale is via not only the classical pathway but also the alternative pathway.