• Journal of Mushroom
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• v.20 no.2
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• pp.35-42
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• 2022

This study aimed to examine the major domestic and foreign regulations related to the production of organic products. The production and consumption of organic products have been expanding due to the increase in consumer demand for safe food, as well as improved certification procedures and industry trends. In case of organic mushrooms, there were 405 certified farms nationwide in 2021, with a cultivation area of 3,886,628 m² and a planned production of 6,011 tons. Jeollanam-do has 221 farms, a cultivation area of 2,923,402 m², and a certification plan for 2,132 tons. Shiitake mushrooms are ranked first with 369 farms, a cultivation area of 3,805,636 m², and a certification plan for 3,576 tons, representing 91% of the farms, 98% of the cultivation area, and 60% of the certification planning.

• Journal of Korean Society of Rural Planning
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• v.29 no.4
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• pp.35-53
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• 2023

This study attempts to identify the flow of key topics and issues of research trends related to environment-friendly agriculture conducted around the 2000s in South Korea and compare them with the environment-friendly agriculture promotion plan to seek the level of consistency and the direction of future development of environment-friendly agriculture. For the analysis of environment-friendly agriculture research trends and policy consistency, 'topic modeling', which is suitable for subject classification of large amounts of unstructured data, and 'text network analysis', which visualizes the relationship between keywords as a network and interprets its characteristics, were utilized. Overall, active discussions were held on 'technical discussions for the production and cultivation of environment-friendly agricultural products' and 'food safety & consumer awareness', and keywords such as production, cultivation, consumption, and safety were consistently linked to other keywords regardless of time. In addition, it was found that the issue of environment-friendly agriculture was partially consistent with the policy direction of the period. Considering the fact that the ongoing '5th Environment-Friendly Agriculture Promotion Phase' emphasizes the strengthening of rural environment management and aims to ensure the continuous quantitative and qualitative development of environment-friendly agriculture, active discussions and research on its environmental contributions and management methods are needed.

• Journal of Bio-Environment Control
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• v.2 no.2
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• pp.126-135
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• 1993

Recently, the characteristic of plant production systems in Korea has been changed with the strong trends of integration and large scale, using environmental control techniques. To satisfy this change successfully, first of all, the environmental prediction inside the system must be preceded. While many environmental prediction models for plant production system were developed by many persons, each model cannot be applied to the every situation without the perfect understanding of source codes and the technical modification. The purpose of this study is building the environmental prediction model to predict and evaluate the environment inside the system numerically, and also developing the multipurpose program available for practical design. The model consisted of the basic system model, the cultivation related model and the environmental control related model. The contents of each model are as follows : the basic system model is dealing with thermal and light environments, soil environment and ventilation : the cultivation related model with soil and hydroponic cultures ; and the environmental control related model with thermal curtain and heat exchanging system. The environmental prediction model was developed using a common simulation program, PCSMP, so that it could be easily understood and modified by anyone. Finally, the model was executed and verified through comparison between simulated and measured results for soil culture, and both results showed good agreements.

• The Journal of Fisheries Business Administration
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• v.45 no.2
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• pp.1-13
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• 2014

This study analyzes patent trends regarding farming-related technologies such as breeding or nursery technology, production systems, and new cultivation methods in order to provide objective patent information about the trends of R&D on marine products' proliferation or farming. Presently, in Korea, we try to secure marine living resources through the formation of artificial resources instead of environmental improvement policy or resource management policy. However, this is not about eliminating the causes of marine environment destruction but just the policy for improvement, so it is needed to revise the related policy with more ultimate measures. And it is necessary to develop technology that can secure the rights by integrating patent application strategies from the stage of R&D for medicine that can be utilized in chief farming countries and provide intensive support for the research centering around strategic varieties for farming in each region as well as strategic national farming varieties afterwards. Also, the analysis shows that it is urgent to make applications overseas based on domestic applications in order to develop technology that can be commercialized in not just Korean but overseas market as well.

• Journal of The Korean Society of Grassland and Forage Science
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• v.41 no.3
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• pp.217-222
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• 2021

Barnyard millet is a short-lived tropical, short-term C4 plant and has superior vitality in humid conditions owing to its freshwater habitat. It shows strong adaptability to soils with poor drainage and low fertility, and efficiently competes with rice in paddy fields. Barnyard millet grain is used as feed in the Indian region and is a great source of dietary fiber, proteins, fats, vitamins, and some essential amino acids. Considering its high nutritional value and its potential as a food resource and fodder crop, various countries are showing interest in cultivating barnyard millet. However, in Korea, farm households have not yet recognized the benefits of cultivating barnyard millet, and research regarding this is scarce. In this review, the features of forage barnyard millet and its related research trends are discussed, with the aim of improving interest in this crop and promoting its cultivation.

• 한국균학회소식:학술대회논문집
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• 2014.05a
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• pp.13-13
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• 2014

Two kinds of mushrooms, Gumji (金芝; Ganoderma) and Soji, were described in old book of Samguksagi (History of the three kingdoms; B.C 57~A.D 668; written by Bu Sik Kim in 1145) in Korea-dynasty. Many kinds of mushrooms were also described in more than 17 kinds of old books during Chosun-dynasty (1392~1910) in Korea. Nowadays, mushroom cultivation has been increased through out the world last decade years. Production of mushrooms has also been increased 10-20% and many varieties have been cultivated. Similar trends were also observed in Korea. Approximately two hundred commercial strains of 37 species in mushrooms were developed and distributed to cultivators. Somatic hybrid variety of oyster mushroom 'Wonhyeong-neutari' were developed by protoplast fusion, and distributed to grower in 1989. The fruiting body yield index of somatic hybrids of Pleurotus ranged between 27 and 155 compared to parental values of 100 and 138. In addition, more diverse mushroom varieties such as Phellinus baumi, Auricularia spp., Pleurotus ferulae, Hericium erinaceus, Hypsizigus marmoreus, Grifola frondosa, Agrocybe aegerita and Pleurotus cornucopiae have been attempted to cultivate in small scale cultivation. Production of mushrooms as food was 190,111 metric tons valued at 800 billion Korean Won (one trillion won if include mushroom factory products; 1dollar = 1,040 Won) in 2011. Major cultivated species are Pleurotus ostreatus, Pleurotus eryngii, Flammulina velutipes, Lentinula edodes, Agaricus bisporus, and Ganoderma lucidum, which cover 90% of total production. Since mushroom export was initiated from 1960 to 1980, the export and import of mushrooms have been increased in Korea. Technology developed for liquid spawn production and automatic cultivation systems lead to the reduction of the production cost resulting in the increasement of mushroom export. However some species were imported because of high production cost for these mushrooms requiring the effective cultivation methods. Developing of effective post-harvest system will be also directly related to mushroom export. In academic area, RDA scientists have been conducting mushroom genome projects. One of the main results is the whole genome sequencing of Flammulina velutipes for molecular breeding. An electrophoretic karyotype of of F. velutipes was obtained using CHEF with 7 chromosomes, with a total genome size of approximately 26.7 Mb. The mususcript of the genome of F. velutipes was published in PLOS ONE this year. For medicinal mushrooms, we have been conducting the genome research on Cordyceps and its related species for developing functional foods using this mushroom. In 2013, Korea Food and Drug Administraion (KFDA) approved Cordyceps mushroom for its value as an immune booster.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.337-337
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• 2017

Accurate and optimal water supply to cereal crop is critical in growing stalks and producing maximum yields. Excessive soil moisture may cause nutrient deficiencies and oxygen deficiency. Excessive soil water during crop growth stages results in decrease of yields. In Korea, the largest agricultural lands are paddy fields. Recently, upland crops are cultivated in paddy field soils to reduce overproduced rice in Korea. In order to success this policy, it is necessary to fully understand crop response to excessive soil moisture condition from paddy field soils. Adzuki bean is one of major legumes which provide protein in daily diet. Adzuki bean has been well know its weakness to excessive soil moisture condition, In order to obtain optimal yields of adzuki bean from paddy field cultivation, it is necessary to understand response of adzuki bean under different soil moisture conditions. This study investigated characteristics of growths, yields and response degree of water stress from adzuki bean. Three cultivars were selected for this study; Chungju, Hongeon, and Arari. All adzuki beans were cultivated in a paddy field which was divided into three sections with different soil moistures. The paddy field was located in Milyang, Gyeongsangnam during 2016. One section of the paddy field had the greatest average soil moisture content as 35.1% during adzuki bean cultivation (very poor). The second greatest soil moisture section had 32.6% (somewhat poor) and the smallest soil moisture section had 28.9% of soil moisture (somewhat well). During cultivation of three cultivar adzuki beans, soil moisture contents and groundwater levels were monitored. All the characteristics of growth and yield components were measured; height, thickness, 100 seed weights etc. Stress index values were calculated by Stress Day Index (SDI). All cultivars had the greatest yields from somewhat well section. Chungju had the greatest yields throughout all three sections compared to other cultivars. Chungju had 81% greater yield than Hongeon which had the smallest yield from somewhat well section. Arari set in middle from all sections. However there was no significant differences yields from very poor and somewhat poor sections. Leaf SPAD values tended to decrease and stable carbon isotope values increased as soil moisture increased. However, Chungju had no difference across different soil moistures in SPAD and stable carbon isotope values, while Hongeon had the greatest differences across sections. These trends followed by SDI values. Chungju had the smallest SDI values compared to other cultivars, which meant that Chungju was the strongest tolerance against excessive soil moisture than other cultivars. All three cultivars showed severe decrease of yields from very poor and somewhat poor sections. Arari and Hongeon showed great decrease from somewhat well section compared to yields from upland soil. These two cultivars may not be proper cultivating in paddy fields. In conclusion, adzuki bean is very sensitive to soil moisture condition and detailed soil managements are required to obtain optimal yields of adzuki bean from paddy field cultivation.

• Korean Journal of Soil Science and Fertilizer
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• v.17 no.2
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• pp.161-166
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• 1984

The Cheju citrus orchards have been chemically fertilized with both phosphates high in Ca and Mg contents and potassium. The amount of chemical fertilizers consumed per unit area of cultivated land and the ratios of $P_2O_5$ and $K_2O$ to N in chemical fertilizers applied were much higher in the Cheju Island than those of the Korean mainland. These trends were particularly prominant in Southern Cheju where 70% of the Cheju citrus orchards are located. As the result of heavy applications of phosphate fertilizers, the available phosphorus of citrus orchard soils increased with increasing number of years under cultivation. The available phosphorus of sub-soil increased slightly with the number of years under cultivation compared to that of surface soil. Base saturation and pH increased with the number of years under cultivation, inasmuch as exchangeable bases such as Ca, Mg and K increased predominantly, but the cation exchange capacity did not vary in the citrus orchard soils.

• Journal of The Korean Society of Grassland and Forage Science
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• v.22 no.3
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• pp.195-200
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• 2002

Research trends of papers published in Journal of the Korean Society of Grassland Science(JKSGS) during last 20 years(1982~2001) were examined. Total number of papers published in JKSGS during last 20 years was 668. In the classification of published papers according to research objects, the rate of paper related to grassland was highest as average 18.6% of total research papers during last 20 years. Next was an orchardgrass 8.7, com 8.4, and sorghum and sorghum $\times$ sudangrass hybrid 7.1%. In classification of published papers according to research fields, cultivation field was studied more than others and the rate of cultivation field was highest as 38.8%, and physiology, utilization, breeding and biotechnology field was 23.7, 20.7, 9.1 and 6.6%, respectively. In comparison of average rate of research contents on the papers published during last 20 years, studies on the manure and fertilization were continously increased up to average 20% during recent 5 years(1997~2001). Study on the biotechnolgy was rapidly increased from average 6.6% of last 20 years to average 15% of recent 5 years. Study on the weed was also increased from average 2.5% to 5.9%. On the other hand, studies on the productivity and quality were rapidly decreased from average 31.3% of 5 years(1982~1956) to average 7.7% of recent 5 years. Research trend on the pasture appeared to be similar.

• Korean Journal of Food Science and Technology
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• v.47 no.6
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• pp.687-697
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• 2015

With the shortage of edible fats and oils and depletion of fossil fuels in many countries, microbial lipids is emerging as one of the most promising sources of fats and oils in the global market. Oleaginous microorganisms, also called single cell oils (SCOs), can accumulate lipids more than 25% in the cell volume. Triacylglycerols are the major storage lipids. SCOs offer several advantages for lipid production as follows: SCOs have short life span which would shorten production time, cultivation conditions are not affected by climate and place; the production process is easy to control. There are a number of oleaginous yeasts, molds, and microalgae. Furthermore, the lipid productivity of SCOs can be enhanced through strain improvement and the optimization of cultivation conditions. The new strains developed using recent advanced biotechnical methods showed greatly improved oleaginicity. Further, hydrolysates of lignocellulosic materials can be used as carbon sources for economic production of SCO.