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A Study on Features of Forage Barnyard Millet and Related Research Trends

  • Lim, Eun-A (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Lee, Ki-Won (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Choi, Bo Ram (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Park, Hyung Soo (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Woo, Jae Hoon (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Kim, Da In (Grassland & Forages Division, National Institute of Animal Science, RDA) ;
  • Lee, Sang-Hoon (Grassland & Forages Division, National Institute of Animal Science, RDA)
  • Received : 2021.09.07
  • Accepted : 2021.09.27
  • Published : 2021.09.30

Abstract

Barnyard millet is a short-lived tropical, short-term C4 plant and has superior vitality in humid conditions owing to its freshwater habitat. It shows strong adaptability to soils with poor drainage and low fertility, and efficiently competes with rice in paddy fields. Barnyard millet grain is used as feed in the Indian region and is a great source of dietary fiber, proteins, fats, vitamins, and some essential amino acids. Considering its high nutritional value and its potential as a food resource and fodder crop, various countries are showing interest in cultivating barnyard millet. However, in Korea, farm households have not yet recognized the benefits of cultivating barnyard millet, and research regarding this is scarce. In this review, the features of forage barnyard millet and its related research trends are discussed, with the aim of improving interest in this crop and promoting its cultivation.

Keywords

Acknowledgement

This research was supported by the Cooperative Research Program for Agriculture Science & Technology Development (Project No. PJ015925 of the National Institute of Animal Science, RDA, Republic of Korea).

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