• Title/Summary/Keyword: Consumptive

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A Study on Analysis all Prescriptions of Consumptive part in Dongui Bogam (동의보감(東醫寶鑑) 허로문(虛勞門) 처방(處方)의 방제(方劑) 분석(分析)에 대한 연구)

  • Lee, Ju Hee;Kim, Ae Wha;Lim, Kyu Sang;Yun, Yong Gab
    • Herbal Formula Science
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    • v.25 no.2
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    • pp.303-324
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    • 2017
  • Objectives : Consumptive is an unhealthy condition that are caused by lack of blood and essence, and that means also some stages of chronic diseases. The purpose of this study is to analysis 108 Prescriptions of Consumptive part in Dongui Bogam. Methods : The 108 Prescriptions of Consumptive part in Dongui Bogam analysed frequency of basic prescriptions, symptoms of prescriptions and the pathology. Results : Ssangbohwan, Yiuihwan, Gamrihwan were used for tonifying were mostly used as basic prescriptions in whole Consumptive part respectively. There are common symptoms in consumptive part in Dongui Bogam. That symptoms are "tidal fever, night sweating, nocturnal emission, cough, sputum, skinny body, weak pulse, spontaneous sweating, deafness, dim vision and tuberculosis". Qi blood(yin yang) pathologies in prescriptions on consumptive part are "yin deficiency, yin deficiency with effulgent fire, yang qi deficiency, dual damage of qi and blood, non-interaction between fire and water, collapse of yang and exhaustion of yin, less blood". viscera and bowels pathologies in prescriptions on consumptive part are "heart and kidney deficiency, spleen-stomach weakness, spleen and kidney great deficiency, weakness of kidney qi, meridian waste in heart, spleen and kidney, damage in heart and lung". Conclusions : As a result of Study on Analysis all Prescriptions of Consumptive part in Dongui Bogam, We can understand more about basic prescriptions, symptoms of prescriptions and the pathology that are using for curing consumptive. We expected that this study will can help to give rationale for future study of consumptive caring.

A Comparative Study on Recreational Fishing Motivations and Consumptive Orientation between Korea and the United States (낚시동기와 자원소비성향에 관한 한국·미국 간 비교연구)

  • Oh, Chi-Ok;Han, Ju-Hyoung
    • The Journal of Fisheries Business Administration
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    • v.53 no.3
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    • pp.27-41
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    • 2022
  • The purpose of this study was to conduct a comparative study between Korea and the United States to examine anglers' motivations, consumptive orientation, and the relationship between these two concepts. The following two research questions were explored: (1) whether there are significant differences in anglers' motivations and consumptive orientation between Korea and the United States; and (2) what differences exist in the effects of anglers' motivations on consumptive orientation between these two countries. The main research results are as follows. First, Korean anglers showed a higher level of consumptive orientation than American anglers. Second, a positive relationship between activity-general motivation and consumptive orientation was reported for Korean anglers while the relationship was opposite for American anglers. Study results imply that national angler surveys as well as public education and outreach programs are necessary to help anglers engage in sustainable fishing behaviors for effective fishery resources management.

The Influence of Lifestyle, Financial Literacy, and Social Demographics on Consumptive Behavior

  • ZAHRA, Dhea Raudyatuz;ANORAGA, Pandji
    • The Journal of Asian Finance, Economics and Business
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    • v.8 no.2
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    • pp.1033-1041
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    • 2021
  • Consumptive behavior is the behavior of consuming goods that are actually less or not needed (especially in relation to the response to the consumption of secondary goods, namely, goods that are not really needed). This study aims to determine the influence of factors such as lifestyle, financial literacy, and social demographics on the consumptive behavior. The population in this research is students of STIE Bank BPD Jawa Tengah who had taken entrepreneurship I and II courses, with a total of 230 students, while the sample is determined by using accidental sampling technique and using Slovin formula, which obtained 70 samples. Quantitative data are used, and data collection method in this study is questionnaire. The analytical tool in this study is the multiple regression analysis. Data is processed by using the SPSS program 21. The results showed that there were positive influence of lifestyle variable on student consumptive behavior; positive influence of financial literacy variable on student consumptive behavior; and positive influence of social demographics on student consumptive behavior. The most dominant variable influencing consumptive behavior is variable X3 (social demographics) with a regression coefficient value of 0.510, followed by variable X1 (lifestyle) and variable X2 (financial literacy).

Comparison of Herbs in Prescription Composition of Consumptive Disease and Internal Injury in Donguibogam Through Network Analysis (네트워크 분석을 통한 동의보감(東醫寶鑑) 내상(內傷)문과 허로(虛勞)문의 처방 구성 본초 비교)

  • Chien-hsin Kuo;Heung Ko;Seon-mi Shin
    • The Journal of Internal Korean Medicine
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    • v.44 no.1
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    • pp.35-52
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    • 2023
  • Objective: Internal injuries and consumptive disease have different causes, yet they can affect each other. The relationship and combination of prescription drugs in the clinical practice of internal injuries and consumptive disease were analyzed for various diseases of "Donguibogam" through network analysis. Methods: The prescriptions used in consumptive disease and internal injury were established by conducting a full survey on the papers extracted from Donguibogam. The R version 4.0.3 (2020-10-10) and the igraph and arules package were used to perform network analysis and association rule relationship mining analysis in the first and second prescription compositions. Results: The herb frequently used for internal injury was Glycyrrhizae Radix, while the herb combination frequently used was Citri Pericarpium-Glycyrrhizae Radix. For centrality, the main factor was generally Glycyrrhizae Radix. In the case of consumptive disease, the herb most frequently used was Angelicae Gigantis Radix, and the combination most frequently used was Rehmanniae Radix Preparata-Angelicae Gigantis Radix. In terms of centrality, it was Angelicae Gigantis Radix. As a result of the network analysis of herbal prescription frequency, each group was divided into three. Conclusion: The interrelationship between internal injury and consumptive disease prescription drugs may reveal the differences and similarities between internal injury and consumptive disease and may serve as a basis for the development of new drugs or materials that can enhance mutual effectiveness in the treatment of internal injury and consumptive diseases.

The Historical Study of Consumptive Diseases in East Asian Medicine through the Chapter of All Deficiency in 『Euibangyoochui』 (『의방유취(醫方類聚)·제허문(諸虛門)』을 통해 본 동아시아 전통의학에서의 허노(虛勞)의 역사)

  • Jung, JiHun
    • The Journal of Korean Medical History
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    • v.32 no.2
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    • pp.51-59
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    • 2019
  • All Deficiency section (諸虛門) in Euibangyoochui (醫方類聚), fills volumes 143-154 of Euibangyoochui's 266 volumes. In it, diverse and meaningful concepts such as Consumptive Disease (虛勞) and Fatigue Due to Overexertion (勞倦) are introduced to describe deficiency-oriented diseases. Before the 10th century, there are classified into six categories: muscle exhaustion, pulse exhaustion, flush exhaustion, Qi exhaustion, essence exhaustion, bone exhaustion, and prescribing treatments for treating diseases corresponding to each exhaustion. As medical knowledge was integrated through the medical books compiled by the government, awareness of Consumptive Disease was advanced to clarify the concept of pathways. The Confucian doctors have led to changes in recognition of the cause of the Consumptive Disease from damage of human factors to an internal problem. It can be seen that the classification of hurdles has become more diverse just before the outbreak of Euibangyoochui and that they include various diseases.

Effects of Recreation Specialization on Anglers'Consumptive Orientation (낚시참여자의 레크리에이션전문화가 자원소비성향에 미치는 영향)

  • Oh, Chi-Ok;Nam, Jung-Ho;Han, Ju-Hyoung
    • The Journal of Fisheries Business Administration
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    • v.50 no.3
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    • pp.43-57
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    • 2019
  • Recreation specialization and consumptive orientation are two important constructs to understand anglers' attitudes and behaviors. Although theoretical explanations and previous studies in different countries addressed the relationships between the two constructs, limited support has been provided in a context of anglers in Korea. This study developed a conceptual model explaining the causal relationships between recreation specialization, anglers' preferences (activity-specific and activity-general) and consumptive orientation. An on-site survey was conducted to anglers in the city of Busan and Gyeongnam province in 2018. A total of 614 data were analyzed using Structural Equation Modeling The study results showed that recreation specialization positively and indirectly influenced consumptive orientation via anglers' activity-specific and activity-general preferences. Theoretical and practical implications are further discussed.

Projection of Paddy Rice Consumptive Use in the Major Plains of the Korean Peninsula under the RCP Scenarios (대표농도경로 시나리오에 의한 한반도 주요 평야지역 논벼 소비수량 추정)

  • Chung, Sang-Ok
    • Journal of The Korean Society of Agricultural Engineers
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    • v.54 no.5
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    • pp.35-41
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    • 2012
  • The paddy rice consumptive use in the six plains of the Korean peninsula was projected with changing climate under the representative concentration pathway (RCP) scenarios. High resolution climate data for the baseline (1961-1990) was obtained from the International water management institute (IWMI) and future high resolution climate projection was obtained from the Korea Meteorological Administration. Reference evapotranspiration (ET) was calculated by using Hargreaves equation. The results of this study showed that the average annual mean temperature would increase persistently in the future. Temperatures were projected to increase more in RCP8.5 than those in RCP4.5 scenario. The rice consumptive use during the growing period was projected to increase slightly in the 2020s and then more significantly in the 2050s and 2080s. It showed higher values for RCP8.5 than for RCP4.5. The rice consumptive use after transplanting in the study areas would increase by 2.2 %, 5.1 % and 7.2 % for RCP4.5 and 3.0 %, 7.6 %, and 13.3 % for RCP8.5, in the 2020s, 2050s, and 2080s, respectively, from the baseline value of 534 mm. The results demonstrated the effects of climate change on rice consumptive use quite well, and can be used in the future agricultural water planning in the Korean peninsula.

The Study of Literature Review on Consumptive disease(xulao) - Focused on Hepatic asthenia (ganlao) - (역대의가(歷代醫家)들의 허노(虛勞)에 관한 문헌적(文獻的) 고찰(考察) - 간노(肝勞)를 중심(中心)으로 -)

  • Choi Chang-Won;Lee Gang-Nyoung;Lee Young-Soo;Kim Hee-Chul;Kwack Jeong-Jin
    • Herbal Formula Science
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    • v.10 no.1
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    • pp.1-11
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    • 2002
  • From the 24 kinds of literature on the Consumptive disease, it can be concluded as follows. 1. The consumptive disease is the Imparement of deficiency type due to overstrain. it is a general term for these all symptom such as and Deficiency of primordial Qi and Essence of life and blood. 2. The excessive fire due to Yin-Deficiency and the injury of spleen-stomach is accounted much of the cause of Consumptive disease. 3. The main cause of the Hepatic asthenia are the Anger, Consumption and over-thinking. 4. The symptoms of the Consumptive disease are mainly caused by the functional disorder of Liver taking charge of tendons. storing and regulating blood, Heart being in charge of blood circulation. taking charge of mental activities. Spleen taking charge of muscles, transforting and transforming nutrients. Lung taking charge of skins and hairs, taking charge of respirations, Kidney taking charge of bones, storing essence of life. 5. The main symptoms of Hepatic asthenia are flaccidity of muscles and temeons which causes limited movement caused by muscular atonia and the loss of bightness of eyes. 6. The main treatments of Consumptive disease are the invigorating the Spleen-stomach and the invigorating the Kidney and storing essence of life. 7. The treatments of Hepatic asthenia are the moderating the middle and the nourishing the muscles and tendons.

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A Study on University Students' Types of Spatial Consumptive Decision Behavior for Development of a Creative Square on Campus (창의스퀘어 캠퍼스조성을 위한 대학생의 공간 소비의사결정유형에 관한 연구)

  • Yang, Hye-Jin;Kim, Nam-Hyo
    • Journal of the Korean Institute of Educational Facilities
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    • v.18 no.5
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    • pp.61-71
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    • 2011
  • The purpose of this paper is to analyze university students' types of spatial consumptive decision behavior in order to provide a guideline on development of creative squares on campus. In particular, it is investigated how student's general characteristics, such as gender, age and major, awareness of creative squares, and preferred spatial types have influence on types of spatial decision consumptive behavior. In addition, correlations among the factors and types are analyzed. As a specific method for gathering information, a questionnaire composed of 46 questions was drawn up to conduct a survey of 206 students of S University in Seoul. The collected data from the survey were analyzed using SPSS windows v17.0. Based on a few previous works, the spatial consumptive decision behavior is classified into four types with Crombach ${\alpha}=0.794$ : 'Exploration' type, 'Experience' type, 'Showing-off type, and 'Trend-Following' type. The main results of this paper can be summarized as follows. First, all factors that affect spatial consumptive decision behavior are more or less correlated with one another. Second, awareness of creative square is significantly different according to the age and major of students. Third, in general, the 'Exploration' type embraces the largest number of students, followed by 'Experience' type, 'Showing-off type, and 'Trend-Following' type. Fourth, the portion of students belonging to each type is a little different according to the major of students. Finally, each type of spatial consumptive decision behavior is highly correlated with the gender and preferred spatial types of students. It was also found that all types of students prefer three to five specific spatial types. Accordingly, the identified spatial types can be exploited in developing a creative square in campus. The results of this paper are expected to expedite follow-up research on creative squares on campus under various conditions.

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Water Consumption of Twisted Sweet Pepper in Greenhouse (온실에서의 꽈리고추 소비수량)

  • 윤용철;이근후;서원명
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 1998.10a
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    • pp.217-223
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    • 1998
  • This study was performed to figure out water consumption of the twisted sweet pepper in a greenhouse. Obtained results are as follows; 1. The ambient temperature was nearly same as the normal year, while the average air temperature and the relative humidity in the green house were little bit higher than those of the outside condition. The transparency of the greenhouse roof was approximately 50%. The total amount of rainfall during the irrigation period was 1,040㎜ which is 350㎜ higher than 1997 during the same period. 2. In case of pot cultivation, as the saturation ratio was increased, the aeaf area and plant height and yield were also increased. The yield from the field cultivation was higher than the average yield from the pot cultivations which are treated by three levels of saturation ratio. 3. The variation of daily consumptive use of the twisted sweet pepper was very large in it's range. In case of the pot cultivation, as the saturation was increased, the daily and the total consumptive use were increased. 4. The daily consumptive use was strongly correlated with the ambient temperature, while it was weakly correlated with the relative humidity and solar radiation. 5. There were close correlation between plant environment; leaf area, plant height and yield, and consumptive use. As the saturation ratio was increased, the correlation between those plant factors and consumptive use was getting stronger.

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