• Fisheries and Aquatic Sciences
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• 제13권1호
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• pp.1-11
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• 2010

The study was performed to optimize the processing conditions (alkali concentration, extraction time, and temperature) for rockfish skin gelatin based on yield using response surface methodology and comparison of the physicochemical properties with those of rockfish skin gelatin pretreated and extracted under ordinary conditions (alkali treatment concentration: 1.0 M; extraction time: 2 hr; extraction temperature: $60^{\circ}C$). Predicted maximum gelatin yield of 19.1% and gelatin content of 87.8% were obtained by extraction at $106.6^{\circ}C$ for 69.0 min after pretreatment with 1.1 M calcium hydroxide. Yield of gelatin extracted under high temperature/high pressure (G-HT/HP) was 54% higher than that extracted under ordinary temperature/time (G-OT/T). However, G-HT/HP was inferior in gel strength and gelling point to (G-OT/T), but comparable in transmission. Based on the physicochemical properties, G-HT/HP was unsuitable for use in products requiring higher physical properties, but could be useful for health-functional foods.

• 한국식품영양과학회지
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• 제30권4호
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• pp.617-622
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• 2001

균주(Act. elegans, Rhi. oligosporus)와 응고제(CaCl$_2$, citric acid)를 달리하여 제조한 발효두부의 품질특성을 조사하였다. 발효두부의 수분과 조단백질은 발효시간이 증가할수록 빠른 속도로 감소하였으며, 조지방과 조회분은 약간 증가하였다. pH는 발효가 진행됨에 따라 서서히 증가하는 경향을 보였고, 총산은 감소하였으나 시험구간별 뚜렷한 차이점은 없는 것으로 나타났다. 환원당은 발효 7일째가지는 서서히 증가하였으나 그 후 14일째까지 급속히 증가하였고, 아미노태 질소 및 암모니아태 질소 역시 바르게 증가하였다. 무기성분은 K>Ca>Mg>Na 등의 순으로 높게 나타났으며, 각 군별 뚜렷한 차이는 보이지 않았다. 결론적으로 발효도의 지표인 환원당과 아미노태 질소함량을 증가시키기 위해서는 단기발효(7일)에서는 Act. elegans가 Rhi. oligosporus보다 효과적이었고, 장기발효(14일)에서는 반대경향을 나타내었다. 응고제는 동일균주로 장기발효를 할 경우 CaCl$_2$가 citric acid보다 효과적이었다.

• 동아시아식생활학회지
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• 제7권3호
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• pp.365-374
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• 1997

The purpose of this study was to assess the effect of nutrition education by the difference of BMI(Body Mass Index) group for adults at rural area. Eighty four adults (mean age : 55.9$\pm$11.8) participated in nutrition education program. Data collection includes measured physical status and serum collections for health status. The impact of nutrition KAP (knowledge attitude and practice) and retention was examined among participants who were assessed at program entry, 3 times of education and 1 month of follow-up. The results were as follows: The participants were composed 14 persons of under 20kg/$m^2$ of BMI, 40 persons of 20-25 and 27 persons over 25 of BMI , female 60 persons but male 23 only. Serum albumin and calcium content of female(3.5$\pm$1.2g/㎗, 7.5$\pm$3.9mg/㎗) were significantly lower than males(4.7$\pm$0.9g/㎗, 11.2$\pm$4.6mg/㎗) but there was not significantly different with BMI groups. Serum TG and cholesterol contents of over 25kg/$m^2$ of BMI group(157$\pm$87mg/㎗, 249$\pm$16mg/㎗) were higher than other groups, but significantly different in cholesterol contents only. Via the 10 questions of nutrition attitude, the participants improved significantly between pre and post education(the score of pre, post and after 1 month, 6.5$\pm$1.8, 7.2$\pm$1.5, 7.2$\pm$1.9), and were also attributed to better personal feeling health by modified CMI test, but dietary food habit was not significantly improved. As the differences of BMI groups were compared, 20-25kg/$m^2$ group had better the effect of nutrition education score than other groups, and female had better nutrition attitude and practice score than male.

• The Korean Journal of Ecology
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• 제21권5_1호
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• pp.465-473
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• 1998

This study was carried out to investigate the developmental process of plant community during the secondary succession and changes of soil properties in the burned areas lapsed 28 years after the forest fire in Mt.Palgong. The forest fire occurred on March, 1969 and the red pine (pinus densiflora) forest and its floor vegetation were burned down. The results are summarized as follows: the floristic composition of burned and unburned areas were composed of 49 and 48 species of vascular plants, respectively. The dominant species based on SDR4 of the burned sites were Lespedeza maximowicxii(87.75), Carex humilis (62.94), Rhododendron schippenbachii(55.78) and Miscanthus sinensis var.purpurascens (51.94). In contrast, Pinus densiflora (81.17), Quercus serrata (53.58)m Carex humilis (53.11) and Miscanthus sinenis var. purpuracens (52.42) were dominant in the unburned area. The biological spectra showed the $H-D_1-R_5-e$ type in both areas. The indices of similarity (CCs) between the two areas were 0.80. Degree of succession (DS) was 734 in the burned area and 809 in the unburned area. The species diversity (H) and evenness indices (e) in the burned and unburned areas were 2.05, 2.13 and 0.53, 0.55, respectively. Dominance index (C) in the burned and unburned areas were 0.30 and 0.32, respectively. Soil properties such as soil pH, content of organic matter, total nitrogen, total carbon, exchangeable potassium, sodium, calcium, and magnesium in burned area were comparatively higher than those of unburned area. Monthly changes of soil properties were of little significance except for some cases. These results suggest that there was relationship between trend of vegetation recovery and the changes of soil properties after the forest fire. Mixed forestation of fire-resistant species and nitrogen fixation species will be effective for reforestation after the forest fire.

• 한국조리학회지
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• 제15권1호
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• pp.59-66
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• 2009

제주 대정 마늘의 일반성분 함량은 평균적으로 수분 63.0%, 유기물 35.6%, 무기물 1.40%로 전국 주요 산지별 마늘과 유사하였다. 제주 대정 마늘의 마그네슘, 인, 나트륨 함량은 전국 주요 산지별 마늘보다 높았지만, 철, 칼슘, 총산도는 비슷하였다. 특히 제주 대정 알뜨르 마늘의 평균 비타민 C함량은 전국 주요 산지별 마늘과 중국산 마늘보다 매우 높은 함량을 나타내었다. 제주 대정 마늘의 유리당 함량은 전국 주요 산지별 마늘보다는 매우 높았지만 중국산 마늘보다는 낮았다.

• Corrosion Science and Technology
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• 제15권6호
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• pp.303-310
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• 2016

The tap water used in Seoul was found to be corrosive. Its corrosivity was effectively reduced by that the additions of alkali agent such as NaOH, $Ca(OH)_2$ and corrosion inhibitor such as $H_3PO_4$. For the corrosion test, carbon steel pipe 50 m long was exposed to the drinking water produced by a pilot plant at $36.5^{\circ}C$, similar to the existing process where it takes about 20 minutes to reduce the initial chlorine content of 0.5 mg/L to 0.05 mg/L. $CO_2$ and $Ca(OH)_2$ was added not only to control the Langelier index (LI) above -1.0 and but also, to increase the duration time of residual chlorine by about 6 times. The persistence effect of residual chlorine was in the order of $H_3PO_4$ > $Ca(OH)_2$ > NaOH. Measurements of weight loss showed that corrosion inhibition was effective in order of $Ca(OH)_2$ > $H_3PO_4$ > NaOH > no addition, where the concentrations of $Ca(OH)_2$ and phosphate were 5 ~ 10 mg/L (as $Ca^{2+}$) and 1 mg/L (as $PO{_4}^{3-}$), respectively.

• 한국식품저장유통학회지
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• 제14권4호
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• pp.394-399
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• 2007

본 연구에서는 전두유의 가수분해 조건에 따른 품질 특성을 조사하였다. 그 결과 효소제(KMF-G) 농도가 증가함에 따라 전두유 가수분해물의 당도, 칼슘 내인성, 및 총 유리아미노산 함량은 증가하였으며, SDS-PAGE 분석 결과 단백질의 분자량 변화는 0.20%(w/w)와 0.35%(w/w) 농도에서 유사한 패턴을 나타냈다. 전두유 가수분해물은 효소제(KMF-G) 농도 0.20%(w/w), 가수분해 시간 60분에서 가장 우수하게 나타났다. 전두유 가수분해물을 115, 130 및 $145^{\circ}C$에서 15초간 살균하였을 때 품질변화는 크지 않았다. 이상의 결과 전두유의 가수분해 최적조건은 효소제(KMF-G) 농도 0.20%(w/w), 가수분해 시간 60분으로 설정할 수 있었으며 식품소재로의 다양한 활용이 기대된다.

• 대한임상독성학회지
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• 제15권2호
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• pp.107-115
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• 2017

Purpose: Glehnia littoralis has been used to treat ischemic stroke, phlegm, cough, systemic paralysis, antipyretics and neuralgia. The pharmacological mechanisms of Glehnia littoralis include calcium channel block, coumarin derivatives, anticoagulation, anti-convulsive effect, as well as anti-oxidant and anti-inflammatory effects. Alpha-amanitin (${\alpha}$-amanitin) is a major toxin from extremely poisonous Amanita fungi. Oxidative stress, which may contribute to severe hepatotoxicity was induced by ${\alpha}$-amanitin. The aim of this study was to investigate whether Glehnia littoralis ethyl acetate extract (GLEA) has the protective antioxidant effects on ${\alpha}$-amanitin -induced hepatotoxicity. Methods: Human hepatoma cell line HepG2 cells were pretreated in the presence or absence of GLEA (50, 100 and $200{\mu}g/ml$) for 4 hours, then exposed to $60{\mu}mol/L$ of${\alpha}$-amanitin for an additional 4 hours. Cell viability was evaluated using the MTT method. AST, ALT, and LDH production in a culture medium and intracellular MDA, GSH, and SOD levels were determined. Results: GLEA (50, 100 and $200{\mu}g/ml$) significantly increased the relative cell viability by 7.11, 9.87, and 14.39%, respectively, and reduced the level of ALT by 10.39%, 34.27%, and 52.14%, AST by 9.89%, 15.16%, and 32.84%, as well as LDH by 15.86%, 22.98%, and 24.32% in culture medium, respectively. GLEA could also remarkably decrease the level of MDA and increase the content of GSH and SOD in the HepG2 cells. Conclusion: In the in vitro model, Glehnia littoralis was effective in limiting hepatic injury after ${\alpha}$-amanitin poisoning. Its antioxidant effect is attenuated by antidotal therapy.

• 한국식품저장유통학회지
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• 제16권5호
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• pp.675-679
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• 2009

본 연구는 게르마늄(Ge) 처리 및 처리방법에 따른 배 '신고' 과실품질에 미치는 영향을 구명하고자 실시하였다. 수확 6개월 후에 저온 저장된 과실을 분석한 결과 Ge처리에 의해서 배 '신고' 품종의 고유한 색깔을 나타내는 담황색을 많이 띄는 과실을 생산하였다. 과실의 형태나 무게는 Ge처리구와 대조구간에 유의성이 없었으며, Ge처리구는, 과실의 당산비를 높였다. 과실의 씹힙성을 저해하는 석세포 함량을 조사한 결과, 모든 Ge 처리구에서 대조구보다 낮은 함량을 나타냈고, 특히 Ge 복합처리구에서 가장 낮은 함량을 나타냈다. 모든 Ge처리구에서 과실 내 Ge함량을 증가시켰으나, 과실 내 칼슘함량을 감소시키는 결과를 가져왔다. 과실 내 다른 무기성분인 칼륨, 마그네슘, 인산함량은 Ge처리구와 대조구간에 유의적인 차이는 없었다. 모든 Ge 처리구에서 6개월 저장기간 동안 높은 과실경도와 과실 비중을 유지했으며, 과육 내 치밀한 세포 조밀도를 나타내서, 배 '신고'에서 흔히 일어날 수 있는 과실 내 바람들이 현상을 감소시켰다. 전체적으로 Ge처리구간에 유의적인 차이는 없었지만, Ge 복합처리구에서 보다 더 상품성 있는 과실을 생산한 것으로 판단된다.

• 한국식품과학회지
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• 제37권5호
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• pp.730-735
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• 2005

정제어유의 산패에 영향을 줄 수 있는 요인을 피하기 위해 유화법을 이용한 알긴산 캡슐을 제조하고 캡슐을 구성하는 염화칼슘. 알긴산, 정제어유 그리고 유화제의 농도 그리고 피복물질로서의 저분자 알긴산이 캡슐의 수율에 미치는 특성을 살펴보았다. 염화칼슘 농도에 따른 캡슐의 수율은 0.5%까지는 증가하지만 그 이상의 농도에서는 변화가 없었고, 알긴산 농도는 1.25%까지 수율이 다소 증가하는 경향을 보였지만 1.5%에서 감소하였다. 내부물질의 함량이 증가할수록 캡슐의 봉입율도 높아졌고, 0.25-1.0%의 유화제 농도에서는 94%의 수율로 일정하게 관찰되었다. 이상의 결과로 가장 높은 수율을 얻기 위한 유화 캡슐화 공정의 적절한 조건을 염화칼슘: 0.5%, 알긴산: 1.25%, 내부물질: 0.75%, 유화제: 0.75%로 결정할 수 있었다. 또한 감마선에 의해 저분자화 된 알긴산을 피복물질로서 캡슐공정에 적용하였을 경우 캡슐의 수율 변화가 거의 없어 고분자 알긴산을 대체할 수 있는 가능성을 확인하였다.