• The Korean Journal of Pesticide Science
• /
• v.3 no.2
• /
• pp.81-85
• /
• 1999

Concentration change of soil-applied pretilachlor (2-chloro-2',6'-diethyl- N-2-propoxyethyl)-actanilide) was investigated under upland condition with various soil moisture contents ranging from 50 to 80%(water content by weight). Following pretilachlor from each soil solution was extracted by centrifugation using double tubes, its concentration was determined by HPLC. Pretilachlor concentration in the soil solutions were almost the same under various soil moisture conditions. However, the total amount of pretilachlor increased as the soil moisture content increased. With increasing soil moisture content, the bioactivity of soil-applied pretilachlor on inhibiting the growth of Echinochloa ultilis Ohwi et Yabuno and the absorption of $^{14}C$-pretilachlor in its plants were also enhanced. Our results demonstrate that the absorption of pretilachlor in plants varies with soil moisture content and thus the bioactivity of soil-applied pretilachlor on inhibiting plant growth is different under various soil moisture conditions at the same dosage based on air-dried weight.

• Proceedings of the Korean Society for Bio-Environment Control Conference
• /
• 1999.11a
• /
• pp.63-66
• /
• 1999

최근 식물체내의 수분상태나 흡수되는 물의 량을 측정 또는 제어하기 위하여 레이저 경류계측센서나 열수지경류센서 등이 이용되고 있으며, 특히 열수지경류센서는 줄기 속을 흐르는 물의 량을 직접 측정하므로 생육단계에 따른 수분흡수량은 물론 하루중의 시간대별로 수분소비량을 측정하는 것이 가능하다. 이러한 식물의 생체정보를 센싱하는 것은 식물체에 적합한 환경을 조성하기 위하여 매우 중요한 것이다. (중략)

• Journal of Bio-Environment Control
• /
• v.14 no.3
• /
• pp.196-202
• /
• 2005

This research was conducted to determine the amount of water absorbed by a polyacrylamide hydrogel such as Stocksorb C (STSB), effect of salts on inhibition in hydration of STSB, and the hydrogel effects on changes of nutrient concentration in external solution. Absorption of deionized water by STSB reached a maximum of 180 $mL{\cdot}g^{-1}$. Monovalent soluble salts such as $KH_2PO_4,\;KNO_3$, and $(NH_4)_2SO_4$ reduced absorption of the hydrogel, but the degrees of inhibition in absorption were similar in three kinds of salts. Twenty milliequivalents per liter of $Ca_{2+}\;or\;Mg_{2+}$ reduced water absorption of STSB to $14\%$ compared to those of deionized water. Solution absorption was consistently lower in the presence of divalent cations than in the presence of the monovalent cations. But the absorption was unaffected by the uncharged salt such as urea in all concentrations tested. The final $K^+\;and\;NH_4^+-N$ concentrations of the solution remaining after absorption by STSB was higher than those of the initial solution. The soaking of STSB to full strength of Hoagland solution resulted in increase of $NO_3^--N,\;H_2PO_4^-\;and\;SO_4^{2-}$ concentrations in external solution compared to initial solution, reaching 5,300, 250 and 1,500 $mL{\cdot}g^{-1}$, respectively, at 24 hrs after soaking.

• Korean Journal of Materials Research
• /
• v.7 no.5
• /
• pp.434-443
• /
• 1997

유리섬유와 에폭시 수지와의 계면전단강도에 미치는 수분흡수, 섬유직경 및 섬유의표면상태 등의 영향을 검토하기 위해서 two fiber fragmentation 시험법을 사용하였다. 그리고 유리섬유/에폭시 수지의 일방향 복합재료에서 수분흡수가 복합재료의 기계적 성질에 미치는 영향에 대해서도 검토하였다. 그 결과, two fiber fragmentation시험에서 계면전단강도는 수분흡수량 및 섬유직경이 클수록 작게 나타났으며, sizing한 것이 desizing한 것보다 크게 나타났다. 또 수분흡습에 의해 감소되었던 계면전단강도는 건조에 의해서 처음의 값의 약 50-60%까지 회복됨을 나타내었다. 그리고 일방향 복합재료의 인장강도는 수분흡수량이 증가함에 따라 현저히 감소함을 보였다.

• Proceedings of the Korean Society for Bio-Environment Control Conference
• /
• 1998.10a
• /
• pp.151-155
• /
• 1998

본 실험은 무등산수박과 달고나수박으로 98년 4월 2일에 파종하여 4월 24일 토양과 펄라이트＋코코피트 혼합배지에 각각 정식하였다. 무등산수박과 달고나수박의 재배방법에 따른 생장결과를 보면 엽수는 달고나수박이 많은 반면 총엽면적은 무등산수박이 높게 나타났다. 생체중 및 건물중에 있어서도 달고나수박보다 무등산수박이 더 높게 나타났으며 토양재배보다 양액재배 수박이 더 월등한 생장차이를 나타내었다. 당도는 달고나 수박이 무등산수박보다 훨씬 더 높은 반면 과실무게는 무등산수박이 더 높게 나타났다. 엽병내 질소흡수량은 생육초기에는 26,000-30,000prm 정도이었고 수분후 33일에는 38,000-44,000ppm 정도로 상승하였다. 인산은 생육초기 4,000-8,800ppm 정도에서 수확기에 이르면 480-l,600ppm 정도로 감소하였다. 칼륨은 생육초기에 10,000-26,000ppm 정도였으나 수분기부터는 8,000-14,000ppm 범위로 흡수되었다. 칼슘의 흡수는 생육초기에는 앙액재배 수박이 52,000-5,700ppm 범위로 토양재배 수박의 2,700-3,900ppm 범위보다 약간 많은 것으로 나타났지만 생육이 진전됨에 따라 토양재배 수박의 흡수량이 양액재배 수박의 흡수량보다 많아지는 경향이었다. 마그네슘의 흡수는 생육초기에 토경에서 훨씬 더 용이하게 흡수되는 경향이었으나 수분기부터는 200-700ppm 범위로 일정하였다.

• Composites Research
• /
• v.30 no.6
• /
• pp.422-428
• /
• 2017

The moisture absorption behavior, tensile properties, and thermal analysis properties of MWCNT embedded nanocomposites exposed to temperature and moisture were evaluated. The contents of MWCNT were 0 wt%, 1 wt%, and 2 wt%, respectively. The specimens were exposed to immersed conditions at $25^{\circ}C$ and $75^{\circ}C$ for up to 600 hours. According to the results, the apparent moisture content increased as the exposure time increased, but the difference between the maximum moisture content and the moisture content at 600 hours was almost constant. The tensile modulus decreased with increasing exposure time and the degree of decrease was increased significantly as the MWCNT content and exposure temperature increased. The tensile strength decreased with longer exposure time without MWCNT, but increased with MWCNT due to the reinforcing effect of MWCNT. The storage modulus, glass transition temperature, tan d peak magnitude were low as the exposure time increased, but tan d curves with two peaks appeared when exposed to high exposure temperature for more than 300 hours.

• Proceedings of the Korean Society for Bio-Environment Control Conference
• /
• 1997.05a
• /
• pp.5-10
• /
• 1997

본 실험은 온실멜론을 암면재배하여 수분전후 21일간 질소공급제한이 생육, 품질 및 양분흡수에 미치는 영향을 조사하였다 가을과 겨울재배에서는 상당히 고농도의 양분을 흡수하는 시기이기 때문에 시즈오카대 처방(NO$_3$-N = 8me/$\ell$)을 이용하여 재배하고 양분도 제한했기 때문에 식물체는 양분부족 현상을 야기하였다. 교배 후 양분흡수를 제한하는 경우 상위엽의 과잉비대를 방지하였으나 초장과 과실의 생체증은 양분공급을 제한하지 않는 경우에 크게 나타났다. 그 원인은 양분공급을 제한하는 기간 및 시기와 시용배양액 농도 차이에 따른 양분흡수량의 차이라고 생각되었다. 이상으로부터 수분기에는 양분흡수량이 많기 때문에 양분공급을 제한하지 않고 양분공급을 증가시키는 편이 과실의 외관, 품질향상 및 과실의 당도향상에 상당히 기여할 것으로 생각되었다.

• Journal of Bio-Environment Control
• /
• v.30 no.1
• /
• pp.72-76
• /
• 2021

The amount of evapotranspiration (water absorption) according to wind speed showed the same trend in gold mound (Spiraea × bumalda), Japanese spurge (Pachysandra terminalis), and ivy (Hedera japonica Tobler). All the three plants showed maximum water absorption at 4 m·s-1; water absorption tended to decrease as wind speed decreased. The control group without wind speed treatment had the most amount of water absorption compared with the groups that were subjected to wind exposure. However, the plant growth of all three plants increased to the maximum value when wind speeds were 2 and 1 m·s-1. When comparing the relationship among water absorption, air temperature, and relative humidity, the water absorption of plants tended to be low from May 20 to 26, when air temperature and relative humidity were the lowest. The results of this study will help establish an urban wall-planting system taking building wind into consideration. Further, this study may help in the selection of plant types for ecological parks in windy islands.

• Korean Journal of Food Science and Technology
• /
• v.36 no.6
• /
• pp.900-904
• /
• 2004

Effects of gamma irradiation on brown rice quality were evaluated. Brown rice was irradiated at absorbed dose of 1, 3 or 5 kGy, and ground. Water uptake, pasting properties, and physicochemical characteristics of flour samples were tested. Water uptake rates of irradiated samples were higher than that of control, and were dose-dependent. Hydration capacity decreased in sample irradiated at 5 kGy due to leaching out of soluble compounds, whereas no differences were observed among other irradiated samples and control. Irradiation significantly decreased pasting properties as determined by amylograph. Gamma irradiation accelerated water evaporation at high temperatures (over $300^{\circ}C$) in test of weight-loss profile with thermogravimetric analyzer.

• Food Science and Preservation
• /
• v.13 no.3
• /
• pp.344-350
• /
• 2006

Soaking and drying were studied for seven grains and legumes including glutinous rice, brown rice, glutinous brown rice, glutinous barley, Seoritae, Heuktae and red bean to improve taste of cooked mixed grams and make easy to cook then Seoritae and Heuktae showed the highest water absorption and the rest were in the order of glutinous barley, glutinous rice, milled rice, brown glutinous rice, brown rice, and red bean. In regards with water absorption index by soaking temperature, the higher the temperature showed, the more water absorption and the shorter time to reach the water absorption balance, the more grinding legumes. showed the more water absorption and the shorter time to reach to the water absorption balance. The soaked samples were dried at mom temperature $30^{\circ}\C,\;50^{\circ}\C$, and microwave 300 W, 700 W and 1000 W power. As a result 700 W drying method br microwave can dry samples in the shortest time without damage to the samples. Therefore, it was considered as the best pretreatment conditions for mixed stains to dry with 700 W microwave after one-hour soaking at $30^{\circ}C$.