• Title/Summary/Keyword: vegetable growing

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Phytophthora Foot Rot of Deltoid Synurus Caused by Phytophthora cryptogea

  • Nam, Young-Ju;Oh, Sang-Keun;Kim, Sun Ha;Moon, Youn-Gi;Cho, Weon-Dae;Kim, Wan-Gyu
    • Research in Plant Disease
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    • v.28 no.3
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    • pp.162-165
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    • 2022
  • Foot rot symptoms were repeatedly observed on plants of deltoid synurus (Synurus deltoides) growing in a field of the Wild Vegetable Research Institute located in Pyeongchang, Korea during disease surveys in July 2020 and June 2021. The symptoms appeared as wilting of the plant leaves, and the plant stems and petioles at or above the soil line turned dark and rotted. The incidence of diseased plants in the field was 5-10%. Five isolates of Phytophthora sp. were obtained from lesions of the diseased plants and investigated for their morphological and molecular characteristics. All the isolates were identified as Phytophthora cryptogea based on the morphological and molecular characteristics. Three isolates of P. cryptogea were tested for pathogenicity on deltoid synurus plants using artificial inoculation. All the tested isolates caused foot rot symptoms on the inoculated plants. The symptoms were similar to those observed in plants from the field investigated. To our knowledge, this is the first report of P. cryptogea causing Phytophthora foot rot in deltoid synurus.

Application of UAV-based RGB Images for the Growth Estimation of Vegetable Crops

  • Kim, Dong-Wook;Jung, Sang-Jin;Kwon, Young-Seok;Kim, Hak-Jin
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 2017.04a
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    • pp.45-45
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    • 2017
  • On-site monitoring of vegetable growth parameters, such as leaf length, leaf area, and fresh weight, in an agricultural field can provide useful information for farmers to establish farm management strategies suitable for optimum production of vegetables. Unmanned Aerial Vehicles (UAVs) are currently gaining a growing interest for agricultural applications. This study reports on validation testing of previously developed vegetable growth estimation models based on UAV-based RGB images for white radish and Chinese cabbage. Specific objective was to investigate the potential of the UAV-based RGB camera system for effectively quantifying temporal and spatial variability in the growth status of white radish and Chinese cabbage in a field. RGB images were acquired based on an automated flight mission with a multi-rotor UAV equipped with a low-cost RGB camera while automatically tracking on a predefined path. The acquired images were initially geo-located based on the log data of flight information saved into the UAV, and then mosaicked using a commerical image processing software. Otsu threshold-based crop coverage and DSM-based crop height were used as two predictor variables of the previously developed multiple linear regression models to estimate growth parameters of vegetables. The predictive capabilities of the UAV sensing system for estimating the growth parameters of the two vegetables were evaluated quantitatively by comparing to ground truth data. There were highly linear relationships between the actual and estimated leaf lengths, widths, and fresh weights, showing coefficients of determination up to 0.7. However, there were differences in slope between the ground truth and estimated values lower than 0.5, thereby requiring the use of a site-specific normalization method.

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Effect of Anoxia Treatment on the Placental Alcohol Fermentation of Oriental Melon (Cucumis meio) at Different Developmental Stage (발달단계가 다른 참외 태좌부의 알콜발효에 미치는 무산소처리효과)

  • Suh, Dong-Hwan;Choi, Hong-Jip;Choi, Sung-Kuk;Jung, Jin;Hwang, Young-Soo;Kim, Dong-Hern
    • Applied Biological Chemistry
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    • v.40 no.6
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    • pp.572-576
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    • 1997
  • Effect of anoxia treatment on alcohol fermentation in the placenta of oriental melons (Cucumis melo) at different developmental stages was studied. Results showed that fruits at the rapid growth stage (stage III) contained the lowest amount of acetaldehyde and ethanol as compared with fruits at other developmental stages. During anoxia treatment, a steady increase in ethanol content was observed in the placenta of oriental melons, regardless of their developmental stages, while the increment of acetaldehyde content was relatively small. Alcohol dehydrogenase in growing and maturing stage fruits showed increased activity with the maximum value at one day after the onset of anoxia treatment and then decreased gradually. An increase in the activity of pyruvate decarboxylase was also observed during anoxia.

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The Metabolic Effects of Rice Bran and Vegetable Cellulose Supplemented Diets on Albino Rats -Especially on Apparent Digestibility of Intake Nutrients- (미강(米糠)과 야채첨가식이(野菜添加食餌)가 흰쥐의 체내대사(體內代謝)에 미치는 영향(影響)( II ) -열량소의 소화흡수율에 미치는 영향을 중심으로-)

  • Yu, Choon-Hie;Kim, Sook-He
    • Journal of Nutrition and Health
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    • v.10 no.3
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    • pp.10-24
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    • 1977
  • The effects of dietary cellulose to utilize the intake nutrients in the albino rats were investigated by the two consecutive experiments in this study. The author wanted to observe the effects of the age of animals and different level of dietary cellulose, high and low in the first experiment and the effects of dietary cellulose from three different sources, rice bran, vegetable and pure-cellulose at high level in the second experiment. The results were summarized as follows. (1) The obvious effect of dietary cellulose caused to increase feces weight. Consequently apparent digestibilities of intake nutrients in the diet decreased. It was noteworthy that fecal glucose excretion was significantly affected by cellulose intake. Since three nutrients, protein, fat and carbohydrate serve as energy sources in the body, this result can be interpreted to be lowered in the efficiency of energy utilization out of intake from the diet. (2) The nutrients loss due to dietary cellulose resulted in reduction of skeletal muscle and bone weights which lead eventually to affect in reduction of body weight. (3) The effects of dietary cellulose showed differently according to the amount of cellulose ingested, dietary nutrients composition, the kinds of dietary cellulose supplemented and the age of experimental animals. When the intake diet was proportionately imbalanced in three different energy sources, carbohydrate, fat and protein, the cellulose intake was adversely affected in the utilization of the nutrients in the body. Cellulose from rice bran decreased body weight gain, cellulose from vegetable maintained medium level in body weight and pure-cellulose increased body weight. Growing rats showed more sensitive effects of cellulose tolerance in the body than grown rats in every concerns of this experiment.

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Mechanical Properties on Vegetable Oil based eco-friendly Stainless Steel Coatings (식물성오일 기반의 친환경 스테인레스 스틸 코팅에 대한 기계적 특성)

  • Kim, Ki-Jun;Sung, Wan-Mo;Kim, Joo-Han;Jung, Hyung-Hak
    • Journal of the Korean Applied Science and Technology
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    • v.34 no.4
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    • pp.851-856
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    • 2017
  • The mechanical properties of coating resin on stainless steel were measured by SEM, FT-IR spectra, tensile properties, mole % of [NCO/OH], and particle size analyzer. Growing concerns in the environment-friendly coating resin, we have synthesized the solvent-free coating resin to be coating on metals such as stainless steel. The properties of the synthesized coating resin to be contained polyols, MDI, silicone surfactant, fillers and vegetable oil(castor oil), that they have highly stronger in intensity and longer durability than general coating resin of polyurethane resin on stainless steel. The rigid segments of polyurethane in mechanical properties of coatings were due to unsaturated vegetable oil and the increase mole % of [NCO/OH]. In conclusion, the coating microstructure with castor oil can be good material for coatings of anticorrosion of metal substrates such as stainless steel.

Wilted Symptom in Watermelon Plant under Ventilation Systems (환기처리에 의한 수박의 시듦증 발생 기작)

  • Cho, Ill-Hwan;Ann, Joong-Hoon;Lee, Woo-Moon;Moon, Ji-Hye;Lee, Joo-Hyun;Choi, Byung-Soon;Son, Seon-Hye;Choi, Eun-Young;Lee, Sang-Gyu;Woo, Young-Hoe
    • Horticultural Science & Technology
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    • v.28 no.4
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    • pp.529-534
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    • 2010
  • Occurrence of wilted symptom in watermelon plant ($Citrullus$ $lanatus$ L.) is known to be caused by physiological disorder. The symptom results in the loss of fruit production and thus the economical loss of watermelon growers. The incidence of symptom is often found from the middle of March to the end of May in the major watermelon crop production areas of Korea (i.e. Uiryeong, Gyeongnam (lat $37^{\circ}$56'64"N, long $126^{\circ}$99'97"E)). Despite of extensive information about the physiological disorder, little study has been conducted to understand a relationship between the wilted symptom and accompanying environment factors (e.g. temperature). This study aimed to investigate effects of environmental conditions amended by a forced-ventilation system on physiological characteristics of watermelon and incidence of the wilted symptom. Watermelon plants were grown from January to May, 2009 with either the forced-or natural-ventilation treatment in a greenhouse located in the Uiryeong. In the result, the forced-ventilation treatment decreased the air, leaf and root-zone temperature approximately $4.5^{\circ}C$, $5^{\circ}C$ and $3^{\circ}C$, respectively, compared to the natural-ventilation. The fruit growth rate was maximized twice during the entire growing period. The higher rate of fruit growth was observed under the natural-ventilation than the forced one. Maximization of the fruit growth rate (approximately 430 g per day) was first observed by 12 days after fruiting under the natural-ventilation treatment, while the second one (approximately 350 g per day) was observed by 24 days after fruiting. The wilted symptom started occurring by 22 days after fruiting under the natural-ventilation, whereas no incidence of the symptom was found under the forced-ventilation treatment. Interestingly, the forced-ventilation lowered the fruit growth rate (approximately 320 g per day) compared to the natural one. Maximization of the fruit growth rate under the forced-ventilation was found at 4 days later than that under the natural one. This result coincided with a slower plant growth under the forced-ventilation treatment. These results suggest that the forced-ventilation slows down extension growth of fruit and plant, which may be associated with lowering leaf temperature and saturation deficit. We suggest the hypothesis that the forced-ventilation may alleviate stress of the wilted symptom by avoiding extreme water evaporation from leaves due to high temperature and thus by reducing competition between leaves and fruits for water. More direct and detailed investigations are needed to confirm the effect of the forced ventilation.

Selection of Oriental Melon (Cucumis melo L. var. makuwa Makino) Cultivars for Second Cropping in Summer Season (여름철 2기작 재배용 참외 품종선발)

  • Shin Yong-Seub;Yeon Il-Kweon;Seo Young-Jin;Do Han-Woo;Lee Ji-Eun;Choi Chung-Don;Park So-Deuk
    • Journal of Bio-Environment Control
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    • v.15 no.3
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    • pp.270-276
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    • 2006
  • This experiment was conducted to selecting of oriental melon cultivars suitable for second cropping at summer season. At 20 days after transplanting, 'Supergumssaragi' and 'Gumhwangeunchun' were rapidly growing. Chlorophyll contents of 'Gumgigaeeunchun', 'Gumnodazieunchun', 'Gonggongcheelkkul' and 'Gumboddari' were higher than other cultivars. Days required from transplanting to harvesting of 'Gumboddari', 'Gumdongieunchun', 'Gonggongcheelkkul' and 'Gumgaeeunchun', 'Gumbora' and 'Supergumssaragi', 'Gumssaragieunchun', 'Gumnodazieunchun', 'Gummieunchun' and 'Gumhwangeunchun', 'Diamond' were 51, 52, 53, 55, 56 and 60 days, respectively. The fruit weigh tended to heavy in 'Supergumssaragi' and 'Gumgigaeeunchun'. The flesh thickness was thick a little in 'Gumgigaeeunchun'. The hardness tended to high in 'Gumgigaeeunchun', 'Gumnodazieunchun' and 'Gumgaeeunchun', but it was not difference between treatments. 'L', 'a', 'b' and Y.I. value of the fruit were not difference between the cultivars, but 'a' value was the highest at 'Gumgigaeeunchun', The yield per ha of 'Gumgaeeunchun' and 'Gumgigaeeunchun' increased 8%, 2% than 'Gumssaragieunchun', respectively. From above result, 'Gumgigaeeunchun', 'Gumdongieunchun', 'Gumnodazieunchun' and 'Gumgaeeunchun' cultivars are suitable in summer season.

Effects of Low Air Temperature and Light Intensity on Yield and Quality of Tomato at the Early Growth Stage (정식 초기의 저온·저일조가 토마토 수량·품질에 미치는 영향)

  • Wi, Seung Hwan;Yeo, Kyung-Hwan;Choi, Hak Soon;Yu, Inho;Lee, Jin Hyong;Lee, Hee Ju
    • Journal of Bio-Environment Control
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    • v.30 no.4
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    • pp.448-454
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    • 2021
  • This study was conducted to the effect of low air temperature and light intensity conditions on yield and quality of tomato at the early stage of growth in Korea. Inplastic greenhouses, low temperature and low temperature with shade treatments were performed from 17 to 42 days after plant. Tomato growing degree days were decreased 5.5% due to cold treatment during the treatment period. Light intensity decreased 74.7% of growing degree days due to shade. After commencing treatments, the plant growth decreased by low temperature and low radiation except for height. Analysis of the yield showed that the first harvest date was the same, but the yield of the control was 3.3 times higher than low temperature with shade treatment. The cumulative yields at 87 days after transplanting were 1734, 1131, and 854 g per plant for control, low temperature, and low temperature with shade, respectively. The sugar and acidity of tomatoes did not differ between treatment and harvesting season. To investigate the photosynthetic characteristics according to the treatment, the carbon dioxide reaction curve was analyzed using the biochemical model of the photosynthetic rate. The results showed that the maximum photosynthetic rate, J (electric transportation rate), TPU (triose phosphate utilization), and Rd (dark respiration rate) did not show any difference with temperature, but were reduced by shading. Vcmax (maximum carboxylation rate) was decreased depending on the low temperature and the shade. Results indicated that low temperature and light intensity at the early growth stage can be inhibited the growth in the early stage but this phenomenon might be recovered afterward. The yield was reduced by low temperature and low intensity and there was no difference in quality.

Cultivation Demonstration of Paprika (Capsicum annuum L.) Cultivars Using the Large Single-span Plastic Greenhouse to Overcome High Temperature in South Korea (고온기 대형 단동하우스를 이용한 파프리카 품종별 재배실증)

  • Yeo, Kyung-Hwan;Park, Seok Ho;Yu, In Ho;Lee, Hee Ju;Wi, Seung Hwan;Cho, Myeong Cheoul;Lee, Woo Moon;Huh, Yun Chan
    • Journal of Bio-Environment Control
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    • v.30 no.4
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    • pp.429-440
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    • 2021
  • During the growing period, the integrated solar radiation inside the greenhouse was 12.7MJ·m-2d-1, and which was 90% of the average daily global radiation outside the greenhouse, 14.1MJ·m-2d-1. The 24-hour average temperature inside the greenhouse from July to August, which has the highest temperature of the year, was 3.04℃ lower than the outside temperature, and 4.07℃ lower after the rainy season. Before the operation of fog cooling system, the average daily RH (%) was lowered to a minimum of 40% (20% for daytime), making it inappropriate for paprika cultivation, but after the operation of fog system, the daily RH during the daytime increased to 70 to 85%. The average humidity deficit increased to a maximum of 12.7g/m3 before fog supply, but decreased to 3.7g/m3 between July and August after fog supply, and increased again after October. The daytime residual CO2 concentration inside the greenhouse was 707 ppm on average during the whole growing period. The marketable yield of paprika harvested from July 27th to November 23rd, 2020 was higher in 'DSP-7054' and 'Allrounder' with 14,255kg/10a and 14,161kg/10a, respectively, followed by 'K-Gloria orange', 'Volante' and 'Nagono'. There were significant differences between paprika cultivars in fruit length, fruit diameter, soluble solids (°Brix), and flash thickness (mm) of paprika produced in summer season at large single-span plastic greenhouse. The soluble solids content was higher in the orange cultivars 'DSP-7054' and 'Naarangi' and the flesh thickness was higher in the yellow and orange cultivars, with 'K-Gloria orange' and 'Allrounder' being the thickest. The marketable yield of paprika, which was treated with cooling and heating treatments in the root zone, increased by 16.1% in the entire cultivars compared to the untreated ones, increased by 16.5% in 'Nagano', 10.3% in the 'Allrounder', 20.2% in the 'Naarangi', and 17.3% in 'Raon red'.

Applications of Light-emitting Properties and Functional Selective-wave Lightings of LED Lamp (LED 램프의 발광 특성과 선택파장 기능성 응용)

  • Soh, Dea-Wha;Hong, Sang-Jeen;Park, Jong-Dae;Hah, Tae-Min;Kim, Ji-Woo
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2012.10a
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    • pp.856-859
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    • 2012
  • In order to cultivate vegetables in plastic greenhouse or housing facilities it was investigated properties of radiation and functions of LED lamp and proposed application possibility. Against presently existing method of obtaining blue and red colored wave lights needed to plants growing, it was used white LED and red LED to investigate growing conditions as well as brightness and color sense with working condition. And also it was presented lighting system of selective wave functions to promote plant growth.

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