• 한국의류학회지
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• 제26권5호
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• pp.715-726
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• 2002

The purpose of this study was to investigate the visual sensibility of color combination for clothing. The color combination for clothing were divided into three types according to the color coordination. In each type, the stimulus was applied three combination method according to the chromatic color/chromatic color, the chromatic color/achromatic color, the achromatic color/achromatic color. As a result, 42 color combination for clothing were obtained. The survey has been done for the 42 color combination for clothing with 27 semantic differential hi-polar scales. The major findings of this research were as follows. 1. To explain the hierarchy of visual sensibility, two sensibility groups were classified, the first group being cute and bold sensibility and the second group being comfortable and soft sensibility. 2. As result of the factor analysis, 4 factors(attractiveness, cuteness, boldness, softness) were found to be constructing factors for visual sensibility of color combination for clothing. 3. To explain the hierarchy of visual sensibility, two sensibility groups were classified, the first group being cute and bold sensibility and the second group being comfortable and sort sensibility.

• 감성과학
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• 제13권4호
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• pp.693-702
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• 2010

본 연구에서는 미생물에서 추출한 천연 색소로 염색한 직물의 색채특성을 고찰하고 염색 직물의 색채감성에 영향을 미치는 색채감각과 물리적 색채특성을 규명하고자 하였다. 미생물 Zooshikellar에서 추출한 prodiginine 색소를 이용하여 적자색으로 염색된 면, 견, 모, 나일론 직물에 대하여 20대 대학생 남녀 40명을 대상으로 의미미분법을 이용한 색채감각 및 감성을 평가하였다. 미생물 prodiginine 색소로 염색한 직물의 색채감성요인은 '유쾌성', '품위성', '독특성', '편안성' 등 4개 요인으로 분류되었는데, 이 중 '유쾌성' 요인이 미생물 색소로 염색한 직물의 대표적인 색채감성요인이라는 것을 알 수 있었다. 미생물 prodiginine 색소로 염색한 직물 색채의 명도 $L^{\ast}$은 '유쾌성' 요인과 유의한 관계를, 채도인 $C^{\ast}$는 색채감성요인 모두와 유의한 관련성을 보였으며, $a^{\ast}$와 $b^{\ast}$ 의 물리적 색채변인 또한 색채감성요인에 유의한 영향을 끼쳤다. 또한 색채감각과 색채감성요인은 부분적으로 유의한 관련성을 보였다. 미생물 prodiginine 색소로 염색한 직물의 색채감성, 색채특성 및 색채감각 중에서 색상 선호도를 예측해 주는 변인은 '유쾌성'과 '독특성'을 포함한 색채감성임을 알 수 있었다.

• 대한인간공학회지
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• 제26권1호
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• pp.63-69
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• 2007

One of the most important aspects to succeed in character industry is to develop a character that it can sensibly satisfy customers. For this, sensibility evaluation has to be carried character design have to be analyzed, firstly. In this study, sensibility evaluation using multi-variate analysis was performed for some humanized characters. From the factor analysis, sensibility factors were extracted and sensibility characteristics for characters were analyzed by those factors. Preference for those characters was evaluated and was analyzed in relation to those sensibility characteristics. Finally, a direction of character design was proposed from those results.

• 대한인간공학회지
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• 제27권3호
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• pp.61-69
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• 2008

The purpose of this study was to examine the effects of sensibility and compatibility from function sounds of mobile phones. For this purpose, the present study extracted sensibility adjectives and carried out sensibility evaluation to identify the sensibility factors in the function sounds of mobile phones. And 65 sound sources out of six categories were investigated for 27 subjects. The result showed that two dominant sensibility factors were the duration and the melody pattern of the sound sources. The compatibilities of opening and closing sounds were evaluated lowly with short duration and quick tempo. Especially, the most of the subjects preferred more attractive and longer opening sounds than other function sounds. Another finding was that the short sounds with melodies were preferred for cancellations and alerts, unliked the commonly used sound sources in industry and other traditional electronic products.

• 한국의류학회지
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• 제40권6호
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• pp.1034-1044
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• 2016

This study seeks a method to objectively evaluate sensibility based on Big Data in the field of design. In order to do so, this study examined the sensibility responses on design factors for the public through a network analysis of texts displayed in social media. 'Hanbok', a formal clothing that represents Korea, was selected as the subject for the research methodology. We then collected 47,677 keywords related to Hanbok from 12,000 posts on Naver blogs from January $1^{st}$ to December $31^{st}$ 2015 and that analyzed using social matrix (a Big Data analysis software) rather than using previous survey methods. We also derived 56 key-words related to design elements and sensibility responses of Hanbok. Centrality analysis and CONCOR analysis were conducted using Ucinet6. The visualization of the network text analysis allowed the categorization of the main design factors of Hanbok with evaluation terms that mean positive, negative, and neutral sensibility responses. We also derived key evaluation factors for Hanbok as fitting, rationality, trend, and uniqueness. The evaluation terms extracted based on natural language processing technologies of atypical data have validity as a scale for evaluation and are expected to be suitable for utilization in an index for sensibility evaluation that supplements the limits of previous surveys and statistical analysis methods. The network text analysis method used in this study provides new guidelines for the use of Big Data involving sensibility evaluation methods in the field of design.

• 감성과학
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• 제13권2호
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• pp.403-412
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• 2010

본 연구는 천연염색 견직물의 색상과 톤, 염료 및 매염에 따른 색채감성 이미지 요인의 차이를 고찰하여 천연염색 견직물의 색채감성 이미지 스케일을 구축하고자 하였다. 다양한 국내 외 시판 천연염료로 단일 및 복합염색을 실시하여 얻은 대표적인 66개 색채의 동일한 견직물을 대상으로 주관적 평가를 실시하였다. 연구 결과로서 추출된 색채감성 요인 중에서 '유쾌성'은 Blue와 Green, vivid와 bright의 색채이거나, 치자황과 치자청, 황토, 홍화씨로 염색, 또는 알루미늄으로 매염하였을 때 강하게 인지되었으며, '자연성'은 Purple Blue, light, light grayish, pale의 색채, 또는 빈랑자, 오배자로 염색하였을 때 높게 평가받았다. '현대성'은 Green, Blue Green, Blue의 색채에서, 염료로는 생쪽과 치자청, 철 매염시에 높은 평가를 받았으며, '매력성'은 Red, Red Purple, Purple과 dark, 염료로는 오배자, 랙, 꼭두서니, 매염제로는 알루미늄 또는 구리를 사용하였을 때 더 강하게 느껴지는 것을 알 수 있었다. 나아가 천연염색 견직물의 색채 특성과 감성 이미지 형용사 간의 관계에 의한 시각적 이미지 스케일을 구축하였다. 따라서 본 연구의 결과는 색채감성 지향 천연염색 직물 및 의류 제품의 기획 및 설계를 기초데이터로 활용될 수 있을 것으로 기대된다.

• 한국의류산업학회지
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• 제10권6호
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• pp.864-872
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• 2008

This study investigated store attributes, VM factors, and store loyalty for store choice behavior by G sensibility types. A total of 425 usable questionnaires were obtained from students who enrolled at universities in Busan, Korea. For data analysis, factor analysis, cluster analysis, ${\chi}^2$-test, and ANOVA were conducted by using SPSS 10.1. The major results were as follows: First, G sensibility was classified into five types: G1(My pace type), G2(Active type), G3(Whimsical type). G4(Mania type), and G5(Sensational type). Particularly, G3 was most highly observed in male and female groups. Second, there was significant difference in the importance of store attribute, such as merchandise assortment among G sensibility types. Third, there were significant differences in VM factors of store image, physical facilities, and display and layout among G sensibility types. Especially, G5 type consumers considered store image, physical facilities, and merchandise display and layout more importantly, than did the other types. Fourth, there was significant difference in store loyalty among G sensibility types. This study discussed managerial implications of visual merchandising strategy for apparel retailers.

• 대한인간공학회:학술대회논문집
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• 대한인간공학회 1995년도 춘계학술대회논문집
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• pp.25-29
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• 1995

When we design a product, we need to consider human sensibility for the product. In this study, we developed a technique to measure human sensibility for a product. Because human sensibility for a product is very subjective and fuzzy, it is hard to measure easily. To deal with this difficulty effectively, we used fuzzy-weighted checklist to this problem. The fuzzy- weighted checklist presents a fuzzy version of the weighted checklist technique computerized for evaluating or comparing complex system (or subjects). In this technique, we used pairwise comparison to get the relative weights of wensibility factors. Also, we used linguistic ratings to get the scores of sensibility factors for a product. Then, we synthesize the scores of sensi- bility factors to get fuzzy composite score (and linguistic approximation). If there are several alternatives, we can conduct alternative comparison. Finally, we wrote the program of this technique by Quick Basic software. As an example, this technique applied to car. The results show that we can use this technique effectively to the quantitative evaluation of human sensibility

• 복식문화연구
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• 제24권1호
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• pp.27-40
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• 2016

This study investigated the preference of sensibility expression factors regarding fashion materials, such as the color, pattern and texture of fabric. Moreover, this study analyzed the relationship between the preference of sensibility expression factors and the preference of fashion images by identifying the preference of fashion images. The survey subjects were 312 women ranging in age from 20 to 40 years old. This study utilized a questionnaire as a measurement tool. First, this study performed a factorial analysis on the preference of sensibility expression factors of fashion materials. In regards to color preference, this study considered color depth such as light tone color, moderate tone color, dark tone color and vivid tone color. In regards to pattern preference, this study examined: geometric pattern, floral pattern, animal skins pattern, check pattern and symbolical pattern. In regard to preference of the texture, this study assessed: roughness, luster, flatness and lightness. Second, this study performed a factorial analysis on the preference of fashion images. This study examined five factors: dignity, uniqueness, femininity, activity and simplicity. Third, this study analyzed the effects of the preference of sensibility expression factors of fashion materials on the preference of fashion images. As a result, the color preference was related to the image preference associated with dignity, femininity and simplicity, whereas the pattern preference was related to the images of uniqueness, femininity, activity and simplicity. Moreover, the preference of texture image was related to the images of dignity, uniqueness, femininity and activity.

• 감성과학
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• 제4권1호
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• pp.43-51
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• 2001

When consumer evaluates a product, every aspec of the product affects the evaluation. Human uses at least five sensory organs for the evaluation. Multi-sensory or multi-modal design tries to add auditory and olfactory factors to the traditional visual-centered design. For the multi-modal design, it is essential to understand relationships between combined sensory stimuli and human sensibility. Information between simple sensory stimulus and human sensibility is pre-requisite to combine multi-modal stimuli. This study investigated human sensibility against 8 colors and 30 sounds, presented independently. The combined stimuli of color and sound were made based on the sensibility generated by each stimulus. Human sensibility generated by the combined stimuli of color and sound were made based on the sensibility generated by each stimulus. Human sensibility generated by the combined stimuli was investigated with 20 female subjects. For combined stimuli that generated the same kind of sensibility respectively, generated sensibility was same but strength was diminished. For combined stimuli that generated the different sensibilities respectively, subjects showed neutral sensibility or no special sensibilities. Sensibilities to the same stimuli also showed difference depending on personal background of the subjects.