• Korean Journal of Microbiology
• /
• v.52 no.2
• /
• pp.157-165
• /
• 2016

Under flooded rice fields, methanogens produce methane which comes out through rice stalks, thus rice fields are known as one of the anthropogenic sources of atmospheric methane. Studies have shown that use of manure increases amount of methane emission from rice. To investigate mechanisms by which manure boosts methane emission, comparative soil metagenomics between inorganically (NPK) and pig manure fertilized paddy soils (PIG) were conducted. Results from taxonomy analysis showed that more abundant methanogens, methanotrophs, methylotrophs, and acetogens were found in PIG than in NPK. In addition, BLAST results indicated more abundant carbohydrate mabolisetm functional genes in PIG. Among the methane metabolism related genes, PIG sample showed higher abundance of methyl-coenzyme M reductase (mcrB/mcrD/mcrG) and trimethylamine-corrinoid protein Co-methyltransferase (mttB) genes. In contrast, genes that down regulate methane emission, such as trimethylamine monooxygenase (tmm) and phosphoserine/homoserine phosphotransferase (thrH), were observed more in NPK sample. In addition, more methanotrophic genes (pmoB/amoB/mxaJ), were found more abundant in PIG sample. Identifying key genes related to methane emission and methane oxidation may provide fundamental information regarding to mechanisms by which use of manure boosts methane emission from rice. The study presented here characterized molecular variation in rice paddy, introduced by the use of pig manure.

• Proceedings of the Korean Society of Developmental Biology Conference
• /
• 2005.10a
• /
• pp.135-135
• /
• 2005

• Proceedings of the Korean Society of Embryo Transfer Conference
• /
• 2005.10a
• /
• pp.135-135
• /
• 2005

• Proceedings of the Korean Society of Embryo Transfer Conference
• /
• 2004.10a
• /
• pp.62-62
• /
• 2004

• Proceedings of the KIEE Conference
• /
• 2001.07d
• /
• pp.1935-1937
• /
• 2001

In this paper, the position determination problem for geometry PIG is considered. The PIG system is a device to examine the gas pipeline condition and detect the accurate position of dent or any undesirable state. In order to determine the position, the smoothing algorithm has been used and its performance anyalsis has been done by Monte Carlo simulation technigue.

• Journal of Animal Science and Technology
• /
• v.55 no.5
• /
• pp.467-473
• /
• 2013

This study compared the pork quality and muscle fiber characteristics between the Jeju black pig (JBP) and domesticated pig breeds, including three-way crossbred (Landrace ${\times}$ Yorkshire ${\times}$ Duroc, LYD), Berkshire (B), Duroc (D), Landrace (L), Meishan (M), and Yorkshire (Y) pigs. JBP had the lowest carcass weight among the pig breeds (p<0.05) and its NPPC marbling score was lower than the other domesticated pig breeds (p<0.05), except for M. M had the highest value for backfat thickness among the pig breeds (p<0.05), whereas its NPPC marbling score was the lowest (p<0.05). The pH values were higher in JBP and B at 45 min and 24 h postmortem, respectively, but LYD and M had the lowest pH values at 45 min and 24 h postmortem, respectively (p<0.05). M had a higher lightness and lower redness than the other breeds (p<0.05). Moreover, M had the highest drip loss among the pig breeds (p<0.05), whereas D had the lowest drip loss and the highest redness (p<0.05). In terms of muscle fiber characteristics, JBP and LYD had the largest type IIB fibers (p<0.05). The fiber number and area composition of type I fibers were higher in JBP than the others (p<0.05) however type IIA fibers were lowest in JBP among the pig breeds (p<0.05). Overall, our results indicate that JBP provided better pork quality compared with M, but the carcass trait and pork quality of JBP were not better than LYD and D, respectively.

• Journal of Biosystems Engineering
• /
• v.39 no.2
• /
• pp.76-86
• /
• 2014

Purpose: The objective of this study was to measure emissions of gases (ammonia ($NH_3$), hydrogen sulfide ($H_2S$) and carbon dioxide ($CO_2$)), volatile organic compounds (VOC) and odor from two shallow pit pig nursery rooms. Gas and odor reduction practices for swine operations based on the literature were also discussed. Methods: This study was conducted for 60 days at a commercial swine nursery facility which consisted of four identical rooms with mechanical ventilations. Two rooms (room 1 (R1) and room 2 (R2)) with different pig numbers and ventilation rates were used in this study. The pig manure from both the R1 and R2 were characterized. Indoor/outdoor temperatures, ventilation rates/duration, $NH_3$, $H_2S$, $CO_2$, and VOC concentrations of the ventilation air were measured periodically (3-5 times/week). Odor concentrations of the ventilations were measured two times on two days. Three different types of gas and odor reduction practices (diet control, chemical method, and biological method) were discussed in this study. Results: The volatile solids to total solids ratio (VS/TS) and crude protein (CP) value of pig manure indicated the pig manure had high potential for gas and odor emissions. The $NH_3$, $H_2S$, $CO_2$ and VOC concentrations were measured in the ranges of 1.0-13.3, 0.1-5.7, 1600-3000 and 0.0-1.83 ppm, respectively. The $NH_3$ concentrations were found significantly higher than $H_2S$ concentrations for both rooms. The odor concentrations were measured in the range of $2853-4432OU_E/m^3$. There was significant difference in odor concentrations between the two rooms which was due to difference in pig numbers and ventilation duration. The literature studies showed that simultaneous use of dietary control and biofiltration practices will be more effective and environmentally friendly for gas and odor reductions from pig barns. Conclusions: The gas and odor concentrations measured in the ventilation air from the pig rooms indicate an acute need for using gas and odor mitigation technologies. Adopting diet control and biofiltration practices simultaneously could be the best option for mitigating gas and odor emissions from pig barns.

• Journal of Life Science
• /
• v.21 no.3
• /
• pp.341-348
• /
• 2011

In an effort to gain greater understanding of the maternal lineages of the Jeju native pig (JNP), we analyzed the mitochondrial DNA (mtDNA) CYTB gene and compared it with those of other pig breeds. PCR-RFLP analysis was conducted with six pig breeds including JNP, and then the RFLP patterns allowed for the separation of the pig breeds into two distinct haplotypes (mtCYTB1 and mtCYTB2). The JNP CYTB sequences were detected in both the European and Asian breed clusters on the phylogenetic tree. The J2 group was sorted with the indigenous cluster of Asian pig lineages and was related closely to Chinese native pig breeds, but a second group, J1, was sorted with the European pig lineages and appeared to be related to Spanish Iberian native pigs, rather than to Asian breeds. These results indicate that the JNP currently raised on Jeju Island have two major maternal origins estimated in Asian and European pigs. We concluded that the JNP that share a common lineage with indigenous Asian pigs were domesticated in the distant past, originating from pigs that were already being raised elsewhere at that time, and that the European pig breeds introduced in the twentieth century have also contributed to the formation of this pig population.

• Journal of Animal Environmental Science
• /
• v.15 no.2
• /
• pp.161-170
• /
• 2009

This experiment was conducted to investigate the effects of compost leachate and concentrated pig slurry on growth of pepper in substrate hyrdoponic culture. In process of composting, compost leachate was was through a saturated compost heap. Pig slurry was filtered by ultra filtration and concentrated by reverse osmosis process. The pig slurry was mixed with chemical nutrient solution and byproduct based on nitrogen content. Peppers were grown in the seven different hydroponic solutions; compost leachate (CL), concentrated pig slurry (CS), compost leachate + byproduct (CL+BP), concentrated pig slurry + byproduct (CS+BP), compost leachate 50% + nutrient solution 50% (CL+NS), concentrated pig slurry 50% + nutrient solution 50% (CS+NS) and chemical nutrient solution for pepper. The chemical nutrient solution was the standard solution of National Horticulture Research Station for the growth of pepper. The concentration of nutrient solution was adjusted $1.6{\sim}2.0mS/cm$ in EC. The compost leachate and concentrated pig slurry were low in phosphorus (P), calcium (Ca), magnesium (Mg), but rich in potassium (K). Growth characteristics as affected by the different nutrient solution were significantly different. Growth and fruit characteristics treated with CL 50+NS 50%CS and 50+NS 50% were similar with NS 100% control plot. The dry weight of stem and leaf were 107.4, 104.2g in plot of NS 100% and CS 50%+NS 50%, respectively. The fruit of pepper showed lowest in the plot treated with 100% concentrated pig slurry, and the growth of pepper severely decreased after application of 100% CS treatment. The yield of pepper was not significantly different between the plots treated with mixture of CS50 + NS50% and 100% nutrient solution treatment. Fruit yield of the compost leachate concentrated pig slurry plot were 59, 14% compared to control, repectively. In conclusion, the mixture solution of 50% of pig slurry and 50% of nutrient solution could be used as a nutrition solution of pepper in hydroponic culture.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.23 no.3
• /
• pp.151-158
• /
• 2003

This study was carried out to determine the effect of pig slurry applications on the forage yield of Sorghum${\times}$Sudangrass hybrid and leaching of $NO_3$-N in volcanic ash soil in Jeju. It was arranged as a randomized block design with seven treatments: chemical fertilizer ($N-P_2$$O_{5}$ $-K_2$O=200-l50-150kg/ha), pig slurry 200kg N/ha, pig slurry 300kg N/ha, pig slurry 400kg N/ha, pig slurry 100kg N/ha+chemical fertilizer 100kg N/ha, pig slurry 150kg N/ha+chemical fertilizer 100kg N/ha, pig slurry 200kg N/ha+chemical fertilizer 100kg N/ha. The mean dry matter yield of Sorghum${\times}$Sudan grass hybrid per ha for 4 years(1998 to 2001) was higher(p<0.05) in pig slurry 300kg N/ha(l7,279kg) and pig slurry 400kg N/ha(17,817kg) treatments than those of other treatments. The $NO_3$-N concentrations of leaching water at soil depth 30cm in all treatments were excess the standard of WHO with level of $10.0mg/\ell$ on 20 days of the seeding, but this $NO_3$-N concentrations found to be below $5.0mg/\ell$ on August.