• 제목/요약/키워드: partial replacement

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Sintering process에 의한 MSWI fly ash를 혼합한 일차점토(一次粘土)와 적황토(赤黃土) 공시체(公試體)의 특성(特性) (Characteristics of Specimens Made from Primary Clay and Red Hwangto with MSWI Fly Ash by Sintering Process)

  • 유승철;권문선;박상민
    • 자원리싸이클링
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    • 제19권2호
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    • pp.10-18
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    • 2010
  • 본 연구는 소성공정으로 MSWI fly ash를 혼합한 일차점토와 적황토 공시체의 특성을 알아보기 위하여 진행되었다. 최대 20 wt% MSWI fly ash를 혼합한 공시체는 SEM, UTM, ICP 등의 방법으로 분석되었으며, 그 결과 $P_{10}$공시체는 휨강도가 증가하였고, $R_5$공시체는 압축강도와 휨강도가 증가하였다. 또한 중금속 용출량도 기준치를 만족하였다. 이것은 MSWI fly ash가 소성공정에 의한 벽돌제조에서 기존 재료의 부분대체에 적합하다는 것을 나타내는 것이다.

시계열 계속 표본조사에서 불균등확률 추출법 연구 (A study on unequal probability sampling over two successive occasions in time series)

  • 박홍래;이계오
    • 응용통계연구
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    • 제6권1호
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    • pp.145-162
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    • 1993
  • 본 논문에서는 반복적 계속 표본조사에서 일부의 표본을 교체하는 2회 계속조사의 표본 추 출법들을 요약하고 앞 조사시기의 관찰값을 확률측도로 이용한 RHC(Rao-Hartley-Cochran) 유형의 불균등 확률추출법을 제안하였다. 제안된 추출법과 기존의 확률추출법의 비교를 위 하여 둘째 조사시기의 모평균 추정량과 그의 분산을 유도하였으며, 제안된 추출법의 상대 효율은 이론적인 측면과 수치적 시뮬레이션 방법으로 비교 분석되었다. 시뮬레이션 비교를 위하여 한 특별한 시계열 모형을 가정하고 이를 사용하여 인위적인 모집단을 생성하였으며 이 모집단에서 각 추출법에 해당되는 표본을 컴퓨터로 추출하여 각각의 추정치를 계산하여 비교한 결과에서 RHC 유형의 새로 제안된 추출법의 분산과 편차가 일반적으로 적음을 보 였다.

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Temperature Reduction of Concrete Pavement Using Glass Bead Materials

  • Pancar, Erhan Burak;Akpinar, Muhammet Vefa
    • International Journal of Concrete Structures and Materials
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    • 제10권1호
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    • pp.39-46
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    • 2016
  • In this study, different proportions of glass beads used for road marking were added into the concrete samples to reduce the temperature gradient through the concrete pavement thickness. It is well known that decreasing the temperature gradient reduces the risk of thermal cracking and increases the service life of concrete pavement. The extent of alkali-silica reaction (ASR) produced with partial replacement of fine aggregate by glass bead was investigated and compressive strength of concrete samples with different proportion of glass bead in their mix designs were measured in this study. Ideal results were obtained with less than 0.850 mm diameter size glass beads were used (19 % by total weight of aggregate) for C30/37 class concrete. Top and bottom surface temperatures of two different C30/37 strength class concrete slabs with and without glass beads were measured. It was identified that, using glass bead in concrete mix design, reduces the temperature differences between top and bottom surfaces of concrete pavement. The study presented herein provides important results on the necessity of regulating concrete road mix design specifications according to regions and climates to reduce the temperature gradient values which are very important in concrete road design.

TG Osseotite 임플란트의 성공률에 대한 임상적 연구 (CLINICAL STUDY ON SUCCESS RATE OF TG OSSEOTITE IMPLANT)

  • 오승환;민승기;채영원
    • Maxillofacial Plastic and Reconstructive Surgery
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    • 제27권1호
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    • pp.39-47
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    • 2005
  • The purpose of this study is to review the prognosis of the TG Osseotite implant(3i Co, USA) placed in partial edentulous area of oral cavity and to suspect the possible causes leading to failure. 124 TG Osseotite implants that had been inserted between 2000 - 2002 were followed up for 2 years(avg : 9.5 months) in function. Medical records, and radiographs were evaluated and analyzed by the over all success rate, gender and age factor, general disease, implant fixture length and diameter, implant site, bone density, and various surgical methods. Chi square test was used statistically. Of the 124 TG Osseotite implants, 9 implants(7.3%) were removed in early phase and 3 implants(2.4%) were in late phase. The cumulative survival rate was 90.2%. The failure of the TG Osseotite implant was closely related with the use of bone graft techniques such as sinus elevation or immediate implantation and not with the age, sex, general disease, implant site, bone density of implanted site. The failure of the TG Osseotite implant was well developed when it was the wide type of implant and it was inserted for single tooth replacement. The developement of peri-implantitis was the most important factor in the failure of the TG Osseotite implant.

고온 수전해에 의한 수소 제조 기술 (Hydrogen Production Technology using High Temperature Electrolysis)

  • 홍현선;추수태;윤용승
    • 한국수소및신에너지학회논문집
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    • 제14권4호
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    • pp.335-347
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    • 2003
  • High temperature electrolysis (HTE) can become a key target technology for fulfilling the hydrogen requirement for the future hydrogen economy. This technology is based upon the partial replacement of electricity with heat energy for the electrolysis. Although the current research status of high temperature electrolysis in many countries remains at the small laboratory scale, the technology has great potential for producing hydrogen at a higher efficiency than low-temperature electrolysis (LTE). The efficiency of LTE is not expected to rise above 40%, whereas the efficiency of HTE has been reported to be above 50%. The higher efficiency of HTE would reduce costs by more than 30% compared to LTE. In this study, the technical data regarding the HTE of water and the resulting hydrogen production are reviewed, with an emphasis on the application of high temperature solid electrolyte and oxide electrodes for the HTE process.

Effect of Partial Replacement of Soybean and Corn with Dietary Chickpea (Raw, Autoclaved, or Microwaved) on Production Performance of Laying Quails and Egg Quality

  • Sengul, Ahmet Yusuf;Calislar, Suleyman
    • 한국축산식품학회지
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    • 제40권3호
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    • pp.323-337
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    • 2020
  • This study was conducted to investigate whether adding different levels of raw or differently processed chickpea into different diets of laying quails affected live weight, feed intake, feed efficiency, egg weight and internal and external egg quality. Chickpea was used as raw, autoclaved or microwave-processed, and it was involved in the diets on two different levels (20% and 40%). The sample was divided into 7 groups including the control, 20% and 40% raw, 20% and 40% autoclaved, and 20% and 40% microwave-processed groups. 336 ten-week-old female laying quails were used in the study, and the experiment continued for 19 weeks. In the study, the differences among the groups were insignificant in terms of live weight, feed intake, feed efficiency, egg weight and egg quality characteristics such as shell thickness, shell weight, yolk weight, yolk color and albumin index. The differences were significant in terms of the shape index, Haugh unit (p<0.05) and yolk index (p<0.01). Consequently, it was observed that different thermal processes on chickpeas did not usually have a significant effect on the yield performance of the quails, and the results that were obtained were similar to the other groups. However, it was determined that some egg quality characteristics were affected by the autoclaving and microwaving processes. Between the thermal processes, it may be stated that autoclaving provided better results.

Mechanical and durability properties of marine concrete using fly ash and silpozz

  • Jena, T.;Panda, K.C.
    • Advances in concrete construction
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    • 제6권1호
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    • pp.47-68
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    • 2018
  • This article reports the utilization of fly ash (FA) waste product from industry and silpozz which is an agro-waste from agriculture as an environmental friendly material in construction industry. The evaluation of strength and durability study was observed using FA and silpozz as a partial replacement of Ordinary Portland Cement (OPC). The studied parameters are compressive strength, flexural strength, split tensile strength and bond strength as well as the durability study involves the acid soluble chloride (ASC), water soluble chloride (WSC), water absorption and sorptivity. Scanning electron microscopy (SEM) and XRD of selected samples are also done. It reveals from the test results that the deterioration factor (DF) in compressive strength is 4% at 365 days. The DF of split tensile strength and flexural strength is 0.96% and 0.6% at 90 days respectively. The minimum slip is 1mm and 1.1mm after 28 days of testing bond strength for NWC and SWC sample respectively. The percentage decrease in bond strength is 10.35% for 28 days SWC samples. The pre-cast blended concrete samples performed better to chloride diffusion. Modulus of elasticity of SWC samples are also studied.The water absorption and sorptivity tests are conducted after 28 days of curing.

메타카올린을 혼합한 시멘트 페이스트의 유동특성 (Rheological Properties of Cement Pastes Containing Metakaoline)

  • 송종택;최해영
    • 한국세라믹학회지
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    • 제40권12호
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    • pp.1229-1234
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    • 2003
  • 최근 광물 혼합재로서 메타카올린의 이용이 주목되어지고 있다. 본 연구에서는 메타카올린을 혼합한 시멘트 페이스트의 유동특성에 관해 조사하였다. 시멘트 페이스트의 레올로지는 실린더형 스핀들을 갖는 회전형 점도계를 사용하여 평가하였다. 메타카올린을 혼합한 시멘트 페이스트의 유동성은 물/고체비의 증가와 고성능 감수제의 치환량의 증가에 따라 증가하였다. 또한 메타카올린을 일부 치환한 시멘트 페이스트는 dilatant 거동을 나타내었다. Dilatancy는 물/고체비와 메타카올린의 양에 영향을 받았으며, 실리카 퓸의 경우는 thixotropy를 나타내었다.

Evaluation on Nutritional Value of Field Crickets as a Poultry Feedstuff

  • Wang, Dun;Zhai, Shao Wei;Zhang, Chuan Xi;Bai, Yao Yu;An, Shi Heng;Xu, Ying Nan
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권5호
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    • pp.667-670
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    • 2005
  • The proximate analysis, amino acid content and true amino acid digestibility and TMEn for poultry of adult Field crickets Gryllus testaceus Walker, were investigated. The insect was also used as partial replacement of protein supplements in the broiler diet on an equal CP percentage and TMEn basis. The results indicated that the adult insect contained: crude protein 58.3%; fat 10.3%, chitin 8.7% and ash 2.96% on dry matter basis, respectively. The total amounts of methionine, cystine and lysine in the Field crickets were 1.93%, 1.01% and 4.79%, respectively, and their true digestibility coefficients, determined in cecectomized roosters, were 94.1%, 85% and 96%, respectively. The TMEn of this insect meal was 2,960 kcal/kg determined in cecectomized roosters. When cornsoybean meal diets were formulated on an equal CP percentage and TMEn basis, up to 15% Field cricket could replace control diet without any adverse affects on broiler weight gain, feed intake or gain:feed ratio from 8 to 20 d posthatching.

Physicochemical and Sensory Evaluation of Whole Soybean Curd Supplemented with Pine Needle Powder

  • Lee, Jun Ho
    • Preventive Nutrition and Food Science
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    • 제20권2호
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    • pp.148-152
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    • 2015
  • To develop functionally and nutritionally improved whole soybean curd (WSC), the effects of partial (0~4%) replacement with pine needle powder (PNP) on the quality characteristics of WSC were investigated. The moisture content and pH ranged from 76.96~77.80% (wet basis) and 6.69~6.74, respectively, with no considerable differences. Lightness significantly decreased with higher PNP content in the formulation (P<0.05), as indicated by visual observation that the color of WSC became darker. Redness and yellowness also significantly decreased (P<0.05). The texture profile analysis indicated that WSC containing PNP was softer and less cohesive than control WSC. 2,2-Diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid) radical scavenging activities significantly increased (P<0.05) with higher substitution of PNP, and they were well correlated. Results from the consumer test revealed that WSC with 1% PLP received the most favorable acceptance scores for sensory attributes, including overall acceptability. The present study indicated that the characteristics of PNP may play a role in improving WSC quality in terms of physicochemical, sensorial, and antioxidant characteristics.