• 한국인구학
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• 제11권2호
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• pp.22-32
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• 1988

This study was conducted in order to compare the sequential changes of marital partnership and average marital life expectancy in Korea using Korean marriage life table for 1970, 1980, and 1985. The marriage life table was constructed by the Wolfbein-Wool method of constructing a working life table. Data used in this study was obtained from the Population Census Reports of Korea and the Korean Abridged life Tables. Some of the finding may be summarized as follows : 1. The marital partnership findings showed that males in the 40-44 age group in 1970 and in 1980 and those in the 45-49 bracket in 1985 have the highest rates of any other age interval, the percentages were 97.5% 97.3% and 96.9% respectively. The highest marital partnership rates for females were those aged 30-34 in 1970 and in 1980 and 35-39 in 1985:these were 94.6% 94.3% and 93.30% respectively. 2. The marital rate of the youngest age group has decreased due to the increasing amount of people marrying at older ages. On the other hand, the marital rates of the elderly has increased slightly due to the decreasing mortality rate. 3. The enterance rate of marriage at the 15-19 female age group ad the 20-24 male age group has decreased. 4. The secession rate of marriage has gradually decreased due to the decrease in the mortality rate. The main reason of secession for males is his own death. For females, the main reasons are divorce and the death of her spouse. 5. Korean average marital life expectancy has improved in general. In 1985 the average marital life expectancy for males was higher by 4-5 years than for females. The average difference of marital expectancy and life expectancy is about 1.4 - 1.5 years for males and about 11-14 years at the age groups below 60 years for females.

• 한국인구학
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• 제32권1호
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• pp.93-111
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• 2009

이 연구는 Wolfbein-Wool 노동생명표를 변형한 결혼생명표를 이용하여 교육상태에 따른 한국인의 평균유배우기대여명 차이를 알아보고자 하였다. 2005년 인구총주택조사와 사망원인통계자료를 사용하였고 교육수준은 초등학교이하, 중학교, 고등학교, 대학교이상 총 4개 집단으로 구분하였다. 유배우율, 이혼율, 사별률과 사망률을 기초자료로 사용하였다. 이 연구의 결과는 다음과 같다. 1. 유배우기대여명은 교육수준이 높은 집단이 높게 나타났다. 연령이 높아지면서 중학교와 고등학교 교육수준을 가진 사람의 격차가 크지 않았고 남자의 경우 더 높게 나타나기도 하였다. 2. 같은 교육수준을 가진 남자가 여자보다 유배우기대여명이 더 길었다. 3. 30세에 결혼한 남자는 대부분의 삶을 배우자와 살지만 모든 교육수준에서 여자는 홀로 10년 이상 사는 것으로 나타났다. 결론적으로 유배우기대여명은 교육수준에 따라 연령별, 성별 차이가 있었다. 결과에 영향을 주는 변수인 유배우율은 교육수준이 높은 집단일수록 높았고, 이혼율은 교육수준이 높은 집단이 낮은 연령에서는 낮았지만 연령이 높아지면서 제일 높았다. 한편 사별률은 배우자의 사망을 뜻하는데 같은 교육수준을 가진 사람들끼리 결혼하는 것으로 나타나 교육수준별 사망 형태를 가졌다.

• Journal of the Korean Data and Information Science Society
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• 제24권6호
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• pp.1159-1175
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• 2013

생명표란 어떤 출생집단이 나이가 많아짐에 따라 연령별로 몇세까지 살 수 있는가를 계산하여 정리한 표이다. 생명표는 주로 인구학 분야에서 연령별 사망율 예측에 주로 이용되어왔다. 그러나 본 연구에서는 생명표가 다양한 분야에서 사용되는 점을 착안하여 생명표 활용 영역을 정리하고 분류하고자 하였다. 2011년 이전에 국내외에서 발표된 대부분의 논문을 조사하여 생명표 분류에 이용하였다. 본 연구에서 분류기준은 다음과 같다. 첫째, 응용여부에 따라 일반생명표와 응용생명표로 나누었다. 둘째, 기준기간에 따라 5세를 작성단위로 하는 간이생명표와 1세를 작성단위로 하는 완전생명표로 나누었다. 셋째, 성별에 따라 남성생명표, 여성생명표, 남녀혼합생명표로 나누었다. 관찰 방법에 따라 기간생명표와 코호트 생명표로 나누었다. 마지막으로 이와 같이 분류된 생명표의 작성방법을 비교 분석해 봄으로써 더 다양한 분야에 생명표가 활용될 것을 제안하고자 하였다.

• 가정과삶의질연구
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• 제17권4호
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• pp.47-60
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• 1999

The predictions derived from Sternberg's triangular theory of love were tested in order to explain the love relationships in marriage among Korean people. We were first interested in whether the subjective love experiences of respondents could be characterized by three components: intimacy passion and commitment we then attempted to examine the time course of each component as the marital relationships continued. 16897 married men and women were asked to complete the questionnaire including the love scale developed by researchers based on Sernberg's and other researchers' work. The results are as follows: First the love experienced by Korean men and women in their marriage can be classified by 3 dimensions: intimacy passion and commitment. Secon intimacy is the most powerful indicator of love in marital rlationships follows bgy passion and commitment. Third each of the 3 dimensions of marital love showed a U-shaped pattern as the marriage continued. Fourth commitment was more table than the other 2 dimensions throughout the marriage. The resultso f the study showed that Sternberg's triangular theory of love is useful to explain the marital love among Korean people.

• 한국식생활문화학회지
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• 제18권6호
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• pp.536-543
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• 2003

The Chosun Dynasty in the $18^{th}$ century was a period of revival for science, art, and culture, bringing about Silhak(practical science), a new trend in the history of Chosun thoughts. In the history of fine arts, realistic landscape paintings and genre paintings were popular as realism became prevalent. From the aspect of food culture, in particular, the luxurious and elegant Korean-styled food culture was completed during this period. Iwanwasuseoksihoedo was painted by Jeong Hwang (1735-1800) in 1789, depicting a banquet on an elder's $60^{th}$ birthday. It is classified as a genre painting in the late Chosun Period but it contains things that comes into our heart, which are white porcelain with blue celadon pictures, white porcelain bowls, busy atmosphere of a banqueting house where food is being carried in a hurry and elders' serene appearance. All these things show the abundance of life, the room and comfort of old ages, and the beauty and relish of life in the well-arranged living ground. Hoehonyedo was painted on an elder's $60^{th}$ marriage anniversary by an unknown artist presumably in the $18^{th}$ century is a painting as realistic as a documentary photograph. The work gives viewers pleasure and comfort because it describes not a mighty clan but the superb later years of an official who had lived right and upright life. In the aspect of food culture, it displays the food culture of the splendid sixtieth marriage anniversary of a Korean official through noble etiquette among family members, seat planning, unique table culture and high quality tableware including white porcelain with celadon pictures and pure white porcelain.

• 한국식품조리과학회지
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• 제28권6호
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• pp.731-740
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• 2012

This study was made to the adult females over 20's in the family that prepared the ritual food personally or in the family that conducts ritual or did not do the ritual for the religious reasons. And based on the prepare method of the ritual food, ritual and recognition of ritual good. 245 responses which took up 80.86% had responded they do the ritual or semi-ritual and Buddhism was most prominent religion among them. The cost for ritual food also had statically significant differences by the age, marriage status and income and on the terms of the income, more the income was more they spend on the ritual food. The ritual utensil used for the ritual food also show significant differences by the age, marriage status, family make-up formation, religion. The form and meaning of the ritual have been changed as the society changes but is still important subject matter for most of homes. Responders were preparing the ritual with all the sincerity to their ancestors with practical and realistic decisions.

• 한국식품조리과학회지
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• 제32권2호
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• pp.233-243
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• 2016

Purpose: This study aims to investigate and explain the influence of personal characteristics on female immigrants' perception and attitude towards the Korean food culture. Methods: Exploratory research was performed by conducting a self-administered survey. A purposive sampling method was used to recruit 289 participants to determine their level of information awareness, perception and familiarity with Korean food culture. Results: Female immigrants' mean FNS score was 3.70. FNS score decreased in women from Northeast Asia, women who received higher education, and in urban women. The level of information awareness of Korean Food culture was 3.47, which was above average. Women from Southeast Asia had a higher level of awareness about cooking methods and table setting. Females living in the countryside and those who had lived for more than 7 years in Korea had higher levels of information awareness than other groups. Women from Southeast Asia perceived that Korean food is spicy; on the other hand, women from Northeast Asia discerned that Korean food is pungent and is prepared scientifically. The neophilic group more positively recognized Korean foods based on taste and nutritional value than did the neophobic group. Subjects living in the countryside were more likely to evaluate nutritional value, scientific aspects and artistry higher. The research also found that the neophilic group and immigrants who had lived for more than 7 years in Korea were significantly correlated with the familiarity with Korean food culture. Conclusion: The findings provide an initial step towards developing a customized education program for female marriage immigrants to adapt and to become familiar with Korean food culture with a comprehensive understanding of personal traits for accepting a new food culture.

• 한국인구학
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• 제8권2호
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• pp.79-92
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• 1985

Fertility has been declined since 1966 (see Table 1). This fertility reduction was duely caused by age at first marriage, induced abortion and contraceptive practice which has been largely increased in recent years. Although tbe proximate determinant such as induced abortion, age at marriage and breastfeeding can and do have an effect on fertility, the principal cause of the reduction in fertility in Korea during the fertility transition can be supported by correlation between level of fertility and contraceptive prevalence (See Fig. 4). Taking a regression equation between fertility (TER. Y) and prevalence level (X), the total fertility rate in 1984 was estimated as 1.9 and 2.1 based on lenear and expotential function shown as follow; $Y_1$=5.709-0.0549 X and $Y_2$_______80________ 1+e2.433+0.017X ($R^2$=O. 93) ($R^2$=0. 96) Where $Y_1$ and $Y_2$ denote total fertility rates obtained through two equations respectivelly. The peak of contraceptive prevalence was assumdd as 80 percent which is almost upper limit in human society. On the other hand, an observed value of 1984 fertility level obtained from five month period shows 2.1 which is coincident with logistic fitting after the adjustment of response error assumed around 10 to 20 percent, At any rate, fertility of Korean women will have been reached replacement level (2.1) by 1985.Thus policy for family planning program must be reviewed toward the direction of integrated approach particularly with MCH program inasmuch as fertility in Korea has already shown population replacement level that require more good quality of service in family planning and their There must be an advanced level of fertility in Korea because wide use of contraception and induced life abortion and age at marriage will effect modern fertility which shows up and down trend between 2.1 and 1.5 in general.

• 한국사회복지학
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• 제61권3호
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• pp.307-328
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• 2009

본 연구는 별거 이혼을 경험한 부부의 결혼지속기간의 추이를 살펴보고, 결혼지속에 영향을 미치는 요인을 살펴보고자 한다. 한국노동패널 1998~2007년 자료를 이용하였으며, 생존표법(life tables)과 비례적 위험회귀모형(cox proportional hazard regression model)을 이용하여 분석하였다. 본 연구의 결과로는 생명표법을 통하여 별거 이혼 추이를 보면 결혼 이후 5년 이내 이혼을 하는 경우가 0.79%, 10년 이내 이혼을 한 경우는 2.12%, 20년 이내 이혼을 한 경우는 5.84%를 나타났다. 결혼지속기간은 남편의 연령, 아내의 연령, 아내의 학력, 남편의 월 평균소득, 부모 부양여부, 그리고 연간가구소득에 유의한 영향을 받는 것으로 드러났다. 젊은 세대일수록, 교육수준이 낮을수록, 경제적 상태가 열악할수록, 부모부양부담이 있을수록 이혼할 위험이 높으므로 이들에 대한 정책적 개입이 필요하다.

• 대한지역사회영양학회지
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• 제22권2호
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• pp.103-114
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• 2017

Objectives: This study aims to investigate the married female immigrants' experience on Korean dietary life adaptation, especially identifying the symbolic meaning and nature of experiences. Methods: This study was conducted with six married female immigrants through an analysis of the qualitative materials which consisted of in-depth interviews, field notes and materials. Data was analyzed using Giorgi's phenomenological research methods. Results: The results were deduced as 116 significant statements, 17 formulated meanings (sub-theme), and 6 theme clusters. Six theme clusters comprised of lack of preliminary knowledge and information, conflict and support in relationships, Korean food culture which is different from homeland, adaptation attitudes of Korean food culture according to situation, sharing of homeland food culture, and practical difficulty and expectative service. The participants started Korean life in the dark about Korea and Korean food culture, so they were subjected to trial and error. The conflict between Korean mother-in-law and foreign daughter-in-law came from lack of consideration of daughter-in-law's cultural background. Some participants were hurt because of misunderstanding and nitpicking. They were learning about cooking method, ingredient, seasoning, table setting and manner. Some participants integrated Korean food culture and their homeland food culture. Some of them assimilated with Korean food culture. One of them maintained homeland food culture. The participants who adapted Korean food culture well could share homeland food amicably. They sometimes didn't apply the services which were offered by the government, because the services did not fit their needs. Some of them didn't know the usage route of the services or information. They had resistance about home teaching and it showed that outreach service was not always effective. Conclusions: This study suggested that it is necessary to develop a practical support plan which covers married female immigrants' real needs and system improvement measures.