• 제목/요약/키워드: glycolipid

검색결과 186건 처리시간 0.026초

Physicochemical Profiles of Chub Mackerel Scomber japonicus Bones as a Food Resource

  • Cho, Suengmok;Kim, Soo-Yuen;Yoon, Minseok;Kim, Seon-Bong
    • Fisheries and Aquatic Sciences
    • /
    • 제17권2호
    • /
    • pp.175-180
    • /
    • 2014
  • The present study was conducted to characterize physicochemical properties of chub mackerel bones (CMB) to evaluate its potential as a food resource. The proximate composition of CMB showed 40.4% moisture, 13.8% crude fat, 15.2% crude protein, and 28.7% ash. The major minerals in CMB were calcium (26.27 g/100 g) and phosphorus (15.88 g/100 g). The amino acids were rich in glycine, proline, glutamic acid, and alanine. The contents of total and neutral lipids, glycolipid and phospholipid were shown to be 16.05%, 95%, 2.32%, and 3.15%, respectively. The major fatty acids were C22:6, C16:0, C18:1, C20:5, C18:0, C17:0, C14:0, C20:1 in order. The fatty acid contents of total and neutral lipid were in a range of 39.25% and 44.54% for saturated and 33.61% and 34.05% for polyunsaturated, respectively. The breaking strength and hardness of intact CMB were 10.01 and $50.03kgf/cm^2$, whereas those of CMB heated for 45 min at $121^{\circ}C$ were 0.40 and $1.94kgf/cm^2$, respectively.

The effect of intracellular trafficking of CD1d on the formation of TCR repertoire of NKT cells

  • Shin, Jung Hoon;Park, Se-Ho
    • BMB Reports
    • /
    • 제47권5호
    • /
    • pp.241-248
    • /
    • 2014
  • CD1 molecules belong to non-polymorphic MHC class I-like proteins and present lipid antigens to T cells. Five different CD1 genes (CD1a-e) have been identified and classified into two groups. Group 1 include CD1a-c and present pathogenic lipid antigens to ${\alpha}{\beta}$ T cells reminiscence of peptide antigen presentation by MHC-I molecules. CD1d is the only member of Group 2 and presents foreign and self lipid antigens to a specialized subset of ${\alpha}{\beta}$ T cells, NKT cells. NKT cells are involved in diverse immune responses through prompt and massive production of cytokines. CD1d-dependent NKT cells are categorized upon the usage of their T cell receptors. A major subtype of NKT cells (type I) is invariant NKT cells which utilize invariant $V{\alpha}14-J{\alpha}18$ TCR alpha chain in mouse. The remaining NKT cells (type II) utilize diverse TCR alpha chains. Engineered CD1d molecules with modified intracellular trafficking produce either type I or type II NKT cell-defects suggesting the lipid antigens for each subtypes of NKT cells are processed/generated in different intracellular compartments. Since the usage of TCR by a T cell is the result of antigen-driven selection, the intracellular metabolic pathways of lipid antigen are a key in forming the functional NKT cell repertoire.

F9 기형암종 세포에 대한 해양천연물질의 분화 유도 작용 (Differentiation Effect of Marine Natural Compounds on F9 Teratocarcinoma Stem Cells)

  • 김리라;백진현;조용진;손병화;최홍대;김규원
    • 약학회지
    • /
    • 제40권6호
    • /
    • pp.690-696
    • /
    • 1996
  • It has been known that many kinds of cancer are caused by continued proliferation or abnormal differentiation. Thus, recent approaches to anticancer therapy have been focused on developing drugs that induce differentiation of cancer cells to normal cells. A typical differentiation agent, all trans-retinoic acid, is unsuitable for anticancer drug because all trans-retinoic acid produces unfavorable side effects and cytotoxicity in normal cells. Therefore, we have screened some new differentiation-inducing compounds obtained from marine organisms using F9 teratocarcinoma stem cells as a model system. We observed that fatty acid. glycolipid, saponin, sphingosine and sterol compounds of marine organisms had differentiation-inducing activity in F9 cells, were determined by morphological changes and Northern blot analysis. The expression of differentiation marker genes, such as laminin B1, type IV collagen and retinoic acid receptor beta were induced by treatment with those compounds.

  • PDF

인삼잎의 지질조성에 주는 재배온도의 영향 (Effect of Growth Temperature on the Composition of Leaf Lipids in Panax ginseng)

  • 박훈;조병구
    • Journal of Ginseng Research
    • /
    • 제11권1호
    • /
    • pp.39-45
    • /
    • 1987
  • Panu ginseng (6 Year old) was grown $17^{\circ}C$/$15^{\circ}C$ and $27^{\circ}C$ day/$23^{\circ}C$ night in the light room of phytotron for 84 days. The composition of neutral lipid(NL), glycolipid(GL), phospholipid(PL) and fatty acids were investigated in leaves. The contents of NL and GL were higher in $25^{\circ}C$ while PL was lower. Similarity (simple correlation) of lipid composition between $16^{\circ}C$ and $25^{\circ}C$ was not significant for PL and GL but significant for NL(p = 0.001), indicating that PL and GL were important factors in the mostability. Similarity of fatty acid composition between growth temperatures was highly significant (p = 0.001) for all three lipids, while similarity between lipids was significant between NL and PL (p=0.01) and NL and GL (p=0.05), but nonsignificant between GL and PL at $16^{\circ}C$. .In NL digalactosyldiacylglycerol (3->$7^{\circ}$) increased but monogalactosyldiacylglycerol (10%) did not change at $25^{\circ}C$. In PL phosphatidic acid (22 -> 4%) and phosphatidylinositol (18 -> 5%) decreased but phosphatidyl ethanolamine (12->l6%) increased at $25^{\circ}C$. Percent unsaturated acid slightly decreased in NL and PL but greatly increased in GL at $25^{\circ}C$. Percent unsaturated bond slightly decreased in NL but did not change in PL and GL.

  • PDF

한국산 식용패류중의 지방질성분에 관한 연구 (Studies on the Lipid Components of Edible Shellfishes in Korea)

  • 노정미
    • 대한가정학회지
    • /
    • 제25권4호
    • /
    • pp.47-55
    • /
    • 1987
  • This study was designed to elucidate the lipid contents, neutral lipids components and fatty acid composition in fresh shellfishes, produced in Korea. Four kinds of shellfishes including sea mussel, short-necked clam, corb shell and and ark shell were selected according to the higher sales order and cheaper retail price at fish markets in Seoul in July 1985. The results abtained were as follows; 1. The average total lipid contents in four shellfishes were 2.3% by wet weight basis. The ratios of neutrial lipid, glycolipid and phospholipid in the total lipid were 51.1 : 4.9 : 44.0 in sea mussel, 66.0 : 3.2 : 30.8 in ark shell, 37.8 : 2.2 : 60.0 in short-necked clam and 54.5 : 2.0 : 53.5 in corb shell, 2. The average value of acid value, iodine value and unsaponifiables contents of total lipids were 1.3, 217.8, 92.0 and 20.3%, respectively. 3. The composition of the neutral lipids were triglycerides, esterified fatty acids, sterylesters, free sterols and monoglycerides in four shellfishes. 4. The major fatty acid composition of total lipids were palmitic, eicosapentaenoic, docosahexaenoic and palmitoleic acids in four shellfishes. The average total unsaturated fatty acids of total lipid were 64.5%, and $\omega$-3 highly unsaturated fatty acids were 27.0%. The average p/s Ratiio were 1.3.

  • PDF

수삼(水蔘), 홍삼(紅蔘) 및 백삼(白蔘)의 지방질성분(脂肪質成分)에 관한 연구(硏究) (Studies on the Lipid Components of Fresh Ginseng, Red Ginseng and White Ginseng)

  • 최강주;김동훈
    • 생약학회지
    • /
    • 제16권3호
    • /
    • pp.141-150
    • /
    • 1985
  • Lipid and fatty acid compositions of free lipids and bound lipids from fresh ginseng, red ginseng and white ginseng were studied by means of silicic acid column chromatography, thin-layer chromatography and gas-liquid chromatography. Free lipid and bound lipid contents in those three samples were 1.21 to 1.45% and 0.32 to 0.45%. Neutral lipid fractions in free lipids from the samples were 76.6 to 79.7%, while glycolipid and phospholipid fractions were 11.6 to 14.7% and 8.5 to 8.7%, respectively. The major lipids were triglycerides, sterol esters and hydrocarbons, diglycerides and free sterols in neutral lipids, sterol glucoside, monogalactosyl diglyceride, esterified steryl glycoside, digalactosyl diglyceride in glycolipids and phosphatidyl ethanolamine, phosphatidyl glycerol, phosphatidyl choline and phosphatidyl inositol in phospholipids. Fourteen kinds of even numbered and four kinds of odd numbered fatty acids were identified in the four lipid fractions (TL, NL, GL and PL) by GLC, and the main fatty acids were linoleic acid, palmitic acid, oleic acid and linolenic acid.

  • PDF

Production, Structural Elucidation, and In Vitro Antitumor Activity of Trehalose Lipid Biosurfactant from Nocardia farcinica Strain

  • Christova, Nelly;Lang, Siegmund;Wray, Victor;Kaloyanov, Kaloyan;Konstantinov, Spiro;Stoineva, Ivanka
    • Journal of Microbiology and Biotechnology
    • /
    • 제25권4호
    • /
    • pp.439-447
    • /
    • 2015
  • The objective of this study was to isolate and identify the chemical structure of a biosurfactant produced by Nocardia farcinica strain BN26 isolated from soil, and evaluate its in vitro antitumor activity on a panel of human cancer cell lines. Strain BN26 was found to produce glycolipid biosurfactant on n-hexadecane as the sole carbon source. The biosurfactant was purified using medium-pressure liquid chromatography and characterized as trehalose lipid tetraester (THL) by nuclear magnetic resonance spectroscopy and mass spectrometry. Subsequently, the cytotoxic effects of THL on cancer cell lines BV-173, KE-37 (SKW-3), HL-60, HL-60/DOX, and JMSU-1 were evaluated by MTT assay. It was shown that THL exerted concentration-dependent antiproliferative activity against the human tumor cell lines and mediated cell death by the induction of partial oligonucleosomal DNA fragmentation. These findings suggest that THL could be of potential to apply in biomedicine as a therapeutic agent.

수산물의 지질에 관한 연구 (제4보) -두족류의 근육지질성분에 대하여- (Studies on the Lipid of Aquatic Products (Part 4) On the Flesh Lipid Composition of Cephalopods)

  • 하봉석
    • 한국수산과학회지
    • /
    • 제15권1호
    • /
    • pp.59-73
    • /
    • 1982
  • 두족류의 근육지질의 특징을 알기 위하여 3종의 두족류를 사료로 하여 이들 근육에서 총지질을 적출하였고, 이를 thin layer chromatography, column chromatography 및 gas-liquid chromatography 그리고 TLC-scanner를 이용하여 총지질을 구성하는 지질성분. 지방산조성, sterol조성 그리고 총지질에서 분획한 중성지질, 당지질 및 린지질의 지방산조성을 정량하여 다음과 같은 결과를 얻었다. 1) 각 시료의 총후무사양은 생시료에 대하여 문어가 $0.5\%$, 낙지가 $0.8\%$ 그리고 꼴뚜기가 $0.6\%$였고 이들 평균지질함양은 $0.6\%$였다. 그리고 총지질의 전지방산양은 문어가 $19.3\%$, 낙지가 $47.8\%$,꼴뚜기가 $38.4\%$였으며, 불광화물양은 문어가 $10.9\%$, 낙지가 $15.8\%$, 꼴뚜기가 $41.1\%$로서 높은 함양을 나타냈다. 2) 총지질을 구성하는 성분으로는, sterol성분과 극성지질일색소 혼합층의 함양분포가 총지질에 대하여 각각 $27.0\sim35.5\%$ 그리고 $38.3\sim63.4\%$로서 시료에서 다 같이 높은 함양을 나타내고 있어 총지질이 주성분을 이루며, 문어의 근육에는 다른 시료보다 sterol성분의 함양이 높았다. 그리고 그가 소양성분으로 triglyceride, 유리지방산 및 탄화수소-esterified sterol혼합층이 분리 동정되었다. 3) 총지질의 지방산조성은 시료에서 다 같이 Palmitic acid가 주성분을 이루고 그외 oleic acid, linoleic acid, octadecatetraenoic acid 및 eicosapentaenoic acid가 구성지방기의 주체를 이루고 있다. 특히 문어의 총지질에는 palmitic acid와 eicosapentaenoic acid가 서로 비슷한 양으로 존재하면서 주성분을 이루고 있었다. 4) sterol조성에 있어서는 시료에서 다 같이 전sterol성분에 대한 cholesterol의 함양분포가 $82.4\sim89.1\%$로서 가장 많았고 그외 소양성분으로서 22-dehydrocholesterol 과 24-methylenecholesterol이 각 시료에 공통적으로 함유하고 있었다. 5) 총지질에서 분획한 비극성복질(신성지질)과 극성지질의 함양비는 시료에서 다 같이 비극성낙질보다 극성지질의 함양이 훨씬 높았다. 그리고 극성지질중에서도 당지질보다 린지질의 함양이 월등히 높았다. 6) 중성지질을 구성하는 성분으로는 유리 sterols의 함양분포가 중성서질에 대하여 $50.0\sim70.5\%$로서 주성분을 이루며, 그 다음 서로 비슷한 양으로 나타나는 esterified sterol, 유리지방산 및 triglyceride가 분리 동정되었다. 그리고 중성지질을 구성하는 지방산은 palmitic acid, oleic acid, hexadecadienoic acid 주성분이었다. 7) 당지질을 구성하는 지방산은 palmitic acid가 가장 많고 그가 oleic acid, linoleic acid, octadecatetraenoic acid, myristic acid가 구성지방산의주함분을 이룬다. 그러나 특히 꼴뚜기의 당지질에는 이들 지방산외에 arachidonic acid의 함양이 월등히 높아 주성분의 하나였다. 8) 린지질을 구성하는 지방산은 palmitic acid함양이 가장 많았고 그가 oleic acid, linoleic acid, octadecatetraenoic acid가 구성지방산의 주성분이었다. 본 연구는 1981년도 문교부연구조성비의 지원으로 이루어 졌음을 밝힌다.

  • PDF

세균(細菌)의 당지질(糖脂質)에 관(關)한 연구(硏究) -제2보(第二報) Selenomonas ruminantium의 당지질(糖脂質)의 구조(構造)- (Studies on Glycolipids in Bacteria -Part II. On the Structure of Glycolipid of Selenomonas ruminantium-)

  • 김교창
    • Applied Biological Chemistry
    • /
    • 제17권2호
    • /
    • pp.125-137
    • /
    • 1974
  • Selenomonas ruminantium 균체(菌體)를 TCA로 가열(加熱) 분해(分解)한 후 chloroform : methanol (1 : 3)로 추출(抽出)한 당지질(糖脂質)을 분리(分離)하고 이 당지질(糖脂質)을 acetone가용부분(可溶部分) spot A화합물(化合物)과 acetone불용부분(不溶部分)에서 ether로 다시 가용부분(可溶部分)을 추출(抽出)한 spot B화합물(化合物)의 두 부분(部分)으로 분리(分離)하고 이 두 화합물(化合物)에 대(對)하여 각각(各各) 그 화학구조(化學構造)를 구명(究明)하며 당지질(糖脂質)의 구조(構造)를 추정(推定)한 바 다음과 같은 결과(結果)를 얻었다. 1. 두 화합물(化合物)의 적외선흡수분석결과(赤外線吸收分析結果) spot A는 amino당(糖)에 O-acyl 및 N-acyl지방산(脂肪酸)이 결합(結合)하였으며 spot B는 amino당(糖)에 O-acyl 및 N-acyl지방산(脂肪酸)이 결합(結合)하고 인(燐)을 함유(含有)하고 있음을 알았다. 2. 두 화합물(化合物)을 GLC에 의(依)하여 지방산조성(脂肪酸組成)을 조사(調査)한 바 spot A.B화합물중(化合物中)에 있는 O-acyl 및 N-acyl 지방산(脂肪酸)은 ${\beta}-OH\;C_{13:0}$지방산(脂肪酸)이 대부분(大部分)이 였는데 저급(低級)의 hydroxy지방산(脂肪酸) ${\beta}-OH\;C_{9:0}$도 특이적(特異的)으로 함유(含有)되여 있음을 알았다. 3. 두 화합물(化合物)을 hydrazine분해(分解)를 시킨 결과(結果)를 paper chromatography로 조사(調査)한 바 spot A화합물(化合物)은 glucosamine 이 2분자(分子) 결합(結合)하여 있는 chitobiose와 같은 Rf 치(値)를 나타냈음으로 2분자(分子)의 glucosamine이 결합(結合)됨을 확인(確認)하고 spot B 화합물(化合物)의 낮은 Rf치(値)는 glucosamine에 인(燐)이 결합(結合)되여 있음을 알았다. 4. spotA화합물(化合物)의 산분해물(酸分解物)을 다시 ninbydrine으로 산화분해(酸化分解) 시키면 arabinose만이 생기는 것으로 보아 glucosamine의 amino기(基)는 $C_2$의 위치(位置)에 결합(結合)하여 있음을 알았다. 5. N-acetyl화(化)한 spot A에 $NaBH_4$를 추리(處理)한 결과(結果) glucosamine의 전량(全量)이 반감(半減)하는 것으로 보아 2분자(分子)의 glucosamine이 결합(結合)되여 있는 것을 알 수 있고 Morgan-Elson반응(反應) 및 $NaIO_4$분해(分解)에 의(依)하여 2개(個)의 glucosamine은 1.6결합(結合)임을 확인(確認)하였다. 6. N-acetyl화(化)한 spot A.B화합물(化合物)에 ${\beta}-N-acetyl$ glucosarninidase를 반응(反應)시킨 결과(結果) spot A화합물(化合物)은 100% N-acetyl glucosamine으로 분해(分解)되고 spot B화합물(化合物)은 분해(分解)되지 않았으므로 spot A화합물(化合物)만이 ${\beta}$결합(結合)을 하고 있음을 알았다. 7. $^{32}P$함유(含有) spot B화합물(化合物)에 phosphodiesterase 및 phosphomonoesterase를 작용(作用)시킨 결과(結果) phosphodiesterase는 반응(反應)치 않고 phosphomonoesterase에 의(依)하여 100% $^{32}P$가 유리(遊離)되는 것으로 보아 glucosamine 2분자(分子)에 한계의 인(燐)이 monoester결합(結合)을 하고 있음을 알 수 있다. 8. spot A화합물(化合物)은 glucosaminiyl ${\beta}-1.6-glucosamine$의 결합(結合)을 하였고 O-acyl 및 N-acyl지방산(脂肪酸)이 결합(結合)되여 있으며 주지방산(主脂肪酸)은 ${\beta}-OH\;C_{13:0}$임을 알았다. 9. spot B화합물(化合物)도 glucosaminyl ${\beta}-1.6-glucosamine$의 결합(結合)을 하고 O-acyl 및 N-acyl지방산(脂肪酸)이 결합(結合)되여 있으며 주지방산(主脂肪酸)은 ${\beta}-OH\;C_{13:0}$이나 인(燐)이 monoester결합(結合)을 하고 있는 것이 spot A화합물(化合物)과 특이(特異)함을 알았다.

  • PDF

Expression of C4.4A is a Potential Independent Prognostic Factor for Patients with Gastric Cancer

  • Cheng, Da-Qing;Gu, Xiao-Dong;Li, Zhen-Yang;Xiang, Jian-Bin;Chen, Zong-You
    • Asian Pacific Journal of Cancer Prevention
    • /
    • 제15권9호
    • /
    • pp.3895-3899
    • /
    • 2014
  • C4.4A, a metastasis-associated gene, encodes a glycolipid-anchored membrane protein which is overexpressed in several human malignancies. However, there are few data available on C4.4A expression and its relationship with progression in gastric cancer. Our study was designed to explore the expression of C4.4A in gastric cancer and to correlate it with clinical outcome. C4.4A expression was studied by quantitative real-time RT-PCR and immunohistochemistry for assessment of correlations with clinicopathological factors. C4.4A mRNA expression was significantly up-regulated in gastric cancer as compared with noncancerous tissue (p<0.05)., being observed in 107 (88.4%) of the 121 gastric cancer cases by immunohistochemistry. We found that the expression of C4.4A mRNA was correlated with size of the tumor, depth of invasion, lymph node metastasis, distant metastasis and TNM stage. Moreover, patients with overexpression of C4.4A has a significantly worse survival (p<0.05). Further multivariable analysis indicated that the expression of C4.4A was an independent prognostic indicator for gastric cancer (p<0.05). In conclusion, overexpression of C4.4A correlates with metastatic potential of gastric cancer and C4.4A could be a novel independent prognostic marker for predicting outcome.