Antioxidative Activity and Varietal Difference of Anthocyanin Pigment Cyanidin 3-glucoside and Peonidin 3-glucoside in Colored Rice (유색미 함유 천연색소 C3G와 P3G 함량의 품종간 차이 및 항산화능력 비교)
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- Proceedings of the Korean Society of Crop Science Conference
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- 2000.04a
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- pp.106-107
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- 2000