• 인간식물환경학회지
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• 제24권4호
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• pp.355-363
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• 2021

Background and objective: This study was conducted on Forsythia velutina, a special plant, in Gyeongsangnam-do Arboretum under the Gyeongsangnam-do Forest Environment Research Institute, which is located in the southern part of Korea. Methods: The research aimed to analyze the flowering characteristics of the plant by calculating the optimal temperature and humidity according to the flowering time and flowering period for 8 years from 2010 to 2017 in order to provide basic data for bioclimate studies of endemic plants. Results: It was observed that the Forsythia velutina showed a life cycle from mid-March and to mid-November. Average growth period was 243 (± 6.5) days. In testing the reliability of a single variable according to the meteorological factors, the Cronbach's Alpha was 0.701, which indicates that the findings were relatively reliable. The average date of flowering was March 16 (SD = 5.8) and the average date on which blossoms fall was March 29 (SD = 5.2). A substantial difference in flowering period was observed from year to year 11 to 23 days, with an average of 16 days (± 4.7). The temperature and humidity in February to March, which affect the flowering, were 2.9-5.5℃, and 66.5-73.0%, respectively, and showed differences every year. Conclusion: The correlation between flowering time and meteorological factors was positive, and the highest daily temperature and average daily temperature had the highest significance. When establishing basic data on plant species for the conservation of endemic plants, the changes in life cycle events and weather conditions are identified. It is believed that it will be helpful in establishing a conservation strategy for the plant species in the future.

• 한국초지조사료학회지
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• 제43권3호
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• pp.138-147
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• 2023

Buckwheat (Fagopyrum esculentum), which is a traditional Korean crop, has been known as a health food due to its rich nutrition. This study was conducted to evaluate the change in flavonoid content of flowers and seeds during post-flowering growth of Korean tartary buckwheat variety 'Hwanggeummiso', with the aim of providing basic data for the development of functional food and feed additive. Tartary buckwheat took 69 and 99 days from the sowing date to reach the flowering and maturity stages, respectively. As a result of examining the flavonoid components of each part of tartary buckwheat, chlorogenic acid, rutin, and isoquercitrin of flowers increased from the flowering period on 22 May (0 days after flowering) to 42 days after flowering, while quercetin increased until 21 days after flowering and then decreased thereafter. In seeds, chlorogenic acid, rutin, and isoquercitrin were most abundant at the time of seed-bearing on 14 days after flowering, and showed a decreasing tendency thereafter. On the other hand, quercetin showed a tendency to increase until 21 days after flowering and then decrease. Overall, the flavonoid content was higher in flowers than in seeds, with rutin being particularly prominent. Based on this, the possibility as food materials and feed additives was confirmed using buckwheat produced in Korea.

• Journal of Ecology and Environment
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• 제47권3호
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• pp.134-145
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• 2023

Background: The flowering and fruiting periods play an important role in biological processes. The deciduous dipterocarp forest is an important forest type in Thailand, however the phenological studies are still limited, particularly in different plant life forms. Thus, the present study focused on the flowering and fruiting phenology of herbs, climbers, shrubs, and trees in the deciduous dipterocarp forest at Lampang province of Northern Thailand. Field visits were made to record plant life forms and observe reproductive phenological events at monthly intervals from November 2018 to October 2019 and September to December 2020. Results: The phenological observations were based on 126 species of 45 families and 102 genera. Flowering and fruiting periods showed similar patterns in herbaceous plants, climbers, and shrubs. Most of these species produced flowers and fruits from the end of the rainy season (October) to the winter season (November-January). Whereas most of flowering and fruiting trees were found from the summer season (March-April) to the beginning of the rainy season (May-June). Most of the dry-fruited species occurred during the dry period (winter and summer seasons), while the majority of fleshy-fruited species dominated in the wet period (rainy season). The statistical analysis supported the phenological patterns of flowering and fruiting in the present study. There were significant negative correlations between the number of flowering and fruiting species and temperature. The number of flowering and fruiting species is significantly impacted by the interaction between seasons and plant life forms. Conclusions: Plant life form seems to be the important factor that affects the different phenological patterns in the studied plants. The abiotic and biotic factors play major roles in reproductive phenology. However, long-term study and in-depth phenological observations are necessary for better understanding.

• 한국작물학회지
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• 제45권2호
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• pp.93-96
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• 2000

The present study was performed to obtain the basic information about growth and quality related characteristics and optimum harvesting time for podedible pea which is a new crop in Korea but believed to have a great deal of potentials for both domestic and overseas markets. They can be consumed either as a fresh succulent vegetable or as tender green pods. The daily green pod yield of pod-edible peas started to increase from ten days after flowering and the maximum yield was recorded on 26 days after flowering. Ninety percent of pod yields could be harvested from 16 to 36 days after flowering. Mean green pod yield for the tested varieties was approximately 8.0 t/ha. Total vitamin C content of pod-edible peas showed continuously decreasing trends from five days after flowering. The highest sucrose content was obtained at ten days after flowering. The highest panel score based on sweetness, chewiness, and hardness for the processed green pods was shown at 10-15 days after flowering in all varieties tested, indicating that the optimum harvesting time for pod-edible peas was considered to be 10-15 days after flowering.

• 한국작물학회지
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• 제26권3호
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• pp.269-272
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• 1981

유채의 개화습성을 용당품종을 공시하여 분석한 결과를 다음과 같이 요약할 수 있다. 1. 개체당 총개화수는 1,400～l,500개이었고 개화는 4월13일에 시작하였으며, 개체당 개화소요 일수는 30일이었다. 2. 개체당 협수는 560～630게 정도이었고 개체당 1차 분지는 18～20개이었다. 3. 협을 형성하는데 평균 5일이 소요되있고 분지의 부위에 따른 개화속도는 차이가 없었다. 4. 분지별 개화기간은 상부분지로 갈수록 0.45일씩 단축되었고 분지부위가 상위로 갈수록 협수는 1개 정도씩 감소했다. 5. 유분함량은 하부와 상부분지에서 높고 중부분지에서는 유의하게 낮았다.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.87-87
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• 2017

Flowering time of either early or late is one of the crucial parameters that determine the crop productivity. Therefore, elucidation of regulatory mechanisms of flowering time should contribute to breeding for yield enhancement. However, comprehensive explanation on molecular mechanism of flowering has not yet been reported in hexaploidy common wheat (Triticum asetivum L.). The mechanism of flowering in wheat has been studied mostly using flag leaf or floral meristem. The exposed peduncle, which is a shoot part between bottom of the spike and flag leaf, could be an important tissue that is responsible for flowering through various molecules expressing. To clarify for transcriptomic dynamics in the wheat peduncle that was uncovered by leaf sheath of flag leaf, RNA sequencing and transcriptomic analysis were conducted. With this, we also analyzed other transcriptomic results deposited in the public DB to identify genes specially expressed in peduncle tissue at transition from vegetative to reproductive phase. The obtained results will provide valuable information to understand the role of peduncle for flowing regulation in wheat aimming for elucidation of the regulatory mechanism of wheat flowering.

• 한국작물학회지
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• 제48권1호
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• pp.25-30
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• 2003

This research was conducted to compare the dry matter production and the yield productivity among nine soybean cultivars by measuring the photosynthetic ability of the middle and lower leaves at the flowering and the seed development stages. The leaf greenness(SPAD value) were ranged as 32-42 at the flowering stage. Also, They were ranged as 25-40 and 38-51 at the fifth leaf and the seventh leaf, respectively. The photosynthetic ability at the flowering and the seed development stage showed significant differences among soybean cultivars, and the photosynthetic ability at the seed development stage showed higher difference among cultivars than the flowering stage. The variation of the photosynthetic ability at the flowering and the seed development stage also was significant among cultivars. The light saturation point at the flowering stage was about 1500 $\mu$mol $m^{-2}$ $s^{-1}$ PAR, and the seed development stage was about 1000 $\mu$mol $m^{-2}$ $s^{-1}$ PAR. The photosynthesis showed the high negative correlation with the leaf area and the positive correlation with the leaf area ratio. Also, photosynthesis at seed development stage showed positive correlation with grain yields but there was not significant between photosynthesis and yields at flowering stage..

• Molecules and Cells
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• 제41권7호
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• pp.665-675
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• 2018

Rice is a facultative short-day (SD) plant in which flowering is induced under SD conditions or by other environmental factors and internal genetic programs. Overexpression of Histone Deacetylase 701 (HDT701) accelerates flowering in hybrid rice. In this study, mutants defective in HDT701 flowered late under both SD and long-day conditions. Expression levels of florigens Heading date 3a (Hd3a) and Rice Flowering Locus T1 (RFT1), and their immediate upstream floral activator Early heading date 1 (Ehd1), were significantly decreased in the hdt701 mutants, indicating that HDT701 functions upstream of Ehd1 in controlling flowering time. Transcript levels of OsINDETERMINATE SPIKELET 1 (OsIDS1), an upstream repressor of Ehd1, were significantly increased in the mutants while those of OsGI and Hd1 were reduced. Chromatin-immunoprecipitation assays revealed that HDT701 directly binds to the promoter region of OsIDS1. These results suggest that HDT701 induces flowering by suppressing OsIDS1.

• 한국식품영양과학회지
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• 제39권9호
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• pp.1340-1345
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• 2010

기능성 소재로서의 버찌 분말의 이용가능성을 알아보기 위해 버찌 분말을 0, 1, 3 및 5% 첨가한 식빵을 제조하여 품질 특성을 조사하였다. 반죽 및 식빵의 pH는 버찌분말 첨가에 의해 감소하였으나, 무게는 증가하였다. 식빵의 부피, 비용적, 굽기 손실률은 버찌분말 첨가에 의해 유의적으로 감소하였다. 발효팽창력 또한 버찌분말의 첨가량이 증가할수록 유의적으로 감소하는 경향을 보였다. 식빵의 색도 측정 결과는 L(lightness)값과 b(yellowness)값에서 crust와 crumb 모두 버찌 분말 첨가량이 증가할수록 유의적으로 감소하였고, a(redness)값은 crust, crumb 모두 버찌 분말을 첨가할수록 유의적으로 증가하였다. 버찌 분말 첨가 식빵의 견고성, 씹힘성은 버찌 분말의 첨가량이 증가할수록 유의적으로 증가하는 것으로 나타났고, 응집성은 감소하는 것으로 나타났다. 탄력성은 유의적 차이를 보이지 않았다. 항산화 활성은 버찌분말 첨가량이 증가함에 따라 항산화 활성이 증가하였다. 식빵의 관능검사 결과 버찌 분말 첨가는 색, 냄새, 맛, 질감 및 전체적인 기호도를 향상시키는 긍정적인 영향을 미치나 5% 이상의 너무 많은 버찌 분말 첨가는 관능적인 기호도를 오히려 떨어뜨리는 것으로 나타났으며, 버찌 분말 3% 첨가군의 선호도가 가장 좋아 식빵의 품질 및 관능 특성, 기능성을 고려한 버찌 분말 첨가량은 3% 첨가군이 최적 조건일 것으로 판단된다.

• 한국자원식물학회지
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• 제28권1호
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• pp.111-118
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• 2015

유채의 경관효과를 높이기 위해 국내 육성 및 국외 도입 유채 8품종을 봄철에 파종시기를 달리하여 파종하고 품종, 파종시기 및 재배지역에 따른 생육 및 개화특성을 구명하여 봄 파종에 적합한 유채품종 및 파종시기를 구명한 결과, 파종시기가 늦어짐에 따라 유묘 출현소요일수는 짧아졌고, 초장 및 착화수는 감소하였으며 분지수는 증가하였다. 무안과 제주 포장 모두에서 파종일이 늦어짐에 따라 개화시는 지연되었고 개화지속일은 감소하였다. 개화소요일수는 파종이 늦어짐에 따라 단축되었는데, 3월 1일 파종 시 73~94일이 소요되었으며, 3월 31일 파종 시 57~71일로 짧아졌다. 조생종인 '탐미유채'와 '목포 111호'가 만생종인 '탐라유채'와 '내한유채'보다 모든 파종시기에서 10일 정도 빠르게 개화하였다. 개화지속기간도 파종시기가 늦어짐에 따라 5~14일 정도 단축되었다. 경관용 유채 봄 파종 시 파종시기가 빠를수록 개화특성이 향상되었고, 국내육성 품종으로는 조기개화종인 '탐미유채'와 독일도입종인 '봄유채'가 봄 파종에 적합한 품종으로 나타났다.