• Title/Summary/Keyword: fermentation media

검색결과 294건 처리시간 0.025초

Kinetics for Citric Acid Production from the Concentrated Milk Factory Waste Water by Aspergillus niger ATCC 9142

  • Suh, Myung-Gyo;Roh, Jong-Su;Lee, Kook-Eui;Lee, Yong-Hee;Chung, Kyung-Tae
    • 한국환경보건학회:학술대회논문집
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    • 한국환경보건학회 2005년도 국제학술대회
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    • pp.359-364
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    • 2005
  • The possible use of milk factory waste water as fermentation media for the production of citric acid by cells of Aspergillus niger ATCC 9142 has been investigated. The addition of $Mn^{2+}$, $Fe^{2+}$ and $Cu^{2+}$ to a medium promoted the citric acid production steadily, but addition of another metal ion $Mg^{2+}$decreased the citric acid production. The concentrations of citric acid were marked up to 7.2g/1 and 16.5g/l in a batch bioreactor by A. niger ATCC 9142 with 50g/1 and 100g/l of reducing sugar concentration in milk factory waste water, respectively.

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Functional Characterization of Antagonistic Fluorescent Pseudomonads Associated with Rhizospheric Soil of Rice (Oryza sativa L.)

  • Ayyadurai, N.;Naik, P. Ravindra;Sakthivel, N.
    • Journal of Microbiology and Biotechnology
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    • 제17권6호
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    • pp.919-927
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    • 2007
  • Antagonistic fluorescent pseudomonads isolated from rhizospheric soil of rice were characterized by 16S rRNA amplicon and fatty acid methyl ester (FAME) analyses. Antagonistic isolates were grown in the fermentation media, and production of antibiotics was confirmed by thin-layer chromatography (TLC) and high-performance liquid chromatography (HPLC). Production of fungal cell-wall-degrading enzymes such as protease, cellulase, pectinase, and chitinase was determined. Dendrogram based on the major and differentiating fatty acids resulted into 5 clusters, viz., cluster I (P. pseudoalcaligenes group), cluster II (P. plecoglossicida group), cluster III (P. fluorescens group), cluster IV (P. aeruginosa group), and cluster V (P. putida group). Characteristic presence of high relative proportions of cyclopropane (17:0 CYCLO w7c) was observed in antagonistic bacteria. Data revealed biodiversity among antagonistic fluorescent pseudomonads associated with the rice rhizosphere. Results presented in this study will help to identify the antagonistic isolates and to determine their mechanisms that mediate antagonism against fungal pathogens of rice.

A Novel Production Method for High-Fructose Glucose Syrup from Sucrose-Containing Biomass by a Newly Isolated Strain of Osmotolerant Meyerozyma guilliermondii

  • Khattab, Sadat Mohammad Rezq;Kodaki, Tsutomu
    • Journal of Microbiology and Biotechnology
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    • 제26권4호
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    • pp.675-683
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    • 2016
  • One osmotolerant strain from among 44 yeast isolates was selected based on its growth abilities in media containing high concentrations of sucrose. This selected strain, named SK-ENNY, was identified as Meyerozyma guilliermondii by sequencing the internal transcribed spacer regions and partial D1/D2 large-subunit domains of the 26S ribosomal RNA. SK-ENNY was utilized to produce high-fructose glucose syrup (HFGS) from sucrose-containing biomass. Conversion rates to HFGS from 310-610 g/l of pure sucrose and from 75-310 g/l of sugar beet molasses were 73.5-94.1% and 76.2-91.1%, respectively. In the syrups produced, fructose yields were 89.4-100% and 96.5-100% and glucose yields were 57.6-82.5% and 55.3-79.5% of the theoretical values for pure sucrose and molasses sugars, respectively. This is the first report of employing M. guilliermondii for production of HFGS from sucrose-containing biomass.

재조합 Escherichia coli 시스템을 이용한 폐흡충 cystein proteinase의 생산 연구

  • 홍성희;이길환;전희진;황현아;박성렬;황영보;박현
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2000년도 추계학술발표대회 및 bio-venture fair
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    • pp.651-654
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    • 2000
  • 본 연구에서는 재조합 E. coli 시스템에 의한 재조합 cystein proteinase의 대량 생산을 위하여 4L 회분 배양 및 최적 지수 생장기에서의 IPTG- induction을 연속적으로 실시하였다. 발현된 rPwCP1 양은 진탕 배양 시스템에서의 결과와 비교해 볼때 현저하게 향상되었음을 알 수 있었으며, 더불어 metal affinity chromatography 방법으로 처리하여 전기영동을 수행한 결과, 목적 재조합 단백질만을 정제 및 농축시킬 수 있음이 확인되었다.

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돼지감자를 이용한 고농도 알코올발효 균주의 탐색 (Screenig and Indentification of Wild Strains for the Production of High Concentration of Alcohol from Jerusalem artichoke Tubers)

  • 홍연;최언호
    • 한국미생물·생명공학회지
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    • 제22권6호
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    • pp.707-712
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    • 1994
  • Yeast screening for effective production of alcohol from Jerusalem artichoke tubers as an alternative energy source was performed. Inulin assimilative strains with high alcohol tolera- nce were isolated from wild sources and cultured in the liquid media of Jerusalem artichoke powder varying its concentraion from 15 to 30%. As a result, four strains of 2,445 isolates showing the inulin assimilation were selected as alcohol fermentative and alcohol tolerant yeasts. These strains were assignated to be Kluyveromyces marxianus F043 and Kluyveromyces sp. F173, E040, and F334, respectively, by their cultural and physiological characteristics. The F043 strain produced ethanol of 98.1 g/l in the 25% Jerusalem artichoke medium for 3 days.

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Egg Albumin이 알콜생산의 증진에 미치는 영향 및 기능 (Enhancing Effect of Egg Albumin on Ethanol Production and Its Function)

  • 김흥선;신철수
    • KSBB Journal
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    • 제5권4호
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    • pp.373-376
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    • 1990
  • Saccharomyces sake를 이용한 알콜발효에서 배지의 첨가물로 egg albumin 및 phoshatidylcholine이 최종 알콜 농도에 미치는 영향과 그의 기작에 대햐여 분석하였다. Phosphatidycholine-egg albumin이 첨가될 때 최종 알콜 농도는 120g / l 정도 얻어졌으며, 첨가물이없는 경우에 비해 대략 30% 정도, 첨가물 linoleic acid-ergosterol에 비하여 20% 정도 증가되었다. 최종 알콜농도가 높을수록 균체의 알콜내성도 비례적으로 증가하였으며, 두 첨가물 사이의 차이는 지방산보다는 albumin과 ergosterol의 영향으로부터 주로 비롯되었다. 열반성 혹은 가수분해된 albumin을 첨가한 결과로 부터 albumin은 균체외부에 보호막을 형성하기보다는 영양분으로 균체내에 흡수되어 균체성질을 변화시켜 알콜내성을 증진시키며, 이로부터 궁극적으로 최종 알콜 농도를 증가시키는 것으로 판단되었다.

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Amyloglucosidase Catalyzed Syntheses of Bakuchiol Glycosides in Supercritical Carbon Dioxide

  • Manohar, Balaraman;Divakar, Soundar;Sankar, Kadimi Udaya
    • Bulletin of the Korean Chemical Society
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    • 제30권8호
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    • pp.1760-1766
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    • 2009
  • Enzymatic syntheses of water soluble Bakuchiol glycosides were carried out in di-isopropyl ether organic media using amyloglucosidase from Rhizopus mold. The reactions were carried out under conventional reflux conditions and in supercritical $CO_2$ atmospheric conditions. Out of the eleven carbohydrate molecules employed for the reaction, D-glucose, D-ribose and D-arabinose gave glycosides in yields of 9.0% to 51.4% under conventional reflux conditions. Under supercritical $CO_2$ atmosphere (100 bar pressure at 50 ${^{\circ}C}$), bakuchiol formed glycosides with Dglucose, D-galactose, D-mannose, D-fructose, D-ribose, D-arabinose, D-sorbitol and D-mannitol in yields ranging from 9% to 46.6%. Out of the bakuchiol glycosides prepared, 6-O-(6-D-fructofruranosyl)bakuchiol showed the best antioxidant (1.4 mM) and ACE inhibitory activities (0.64 mM).

Studies on Screening and Isolation of .$\alpha$-Amylase Inhibitors of Soil Microorganisms (I)

  • Kwak, Jin-Hwan;Choi, Eung-Chil;Kim, Byong-Kak
    • Archives of Pharmacal Research
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    • 제8권2호
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    • pp.67-75
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    • 1985
  • To find emylase inhibitors produced by microorganisms from soil, a strain which had a strong inhibitory activity against bacteria .alpha.-amylase was isolated from the soil smaple collected in Seoul. The morphological and physiological characteristics of this strain on several media and its utilization of carbon sources showed that it was one of Streptomyces specties according to the international Streptomyces Project method. The amylase inhibitor of this strain was purified by means of acetone precipitation, adsorption on Amberlite XAD-2, and column chromatography on Amberlite CG-50 and SP-Sephadex C-25. The inhibitor was stable at the pH range of 1-10 and at 100.deg.C for half an hour, and had inhibitory activities against other amylases such as salivary .alpha.-amylase, pancreatic .alpha.-amylase, fungal .alpha.-amylase and glucoamylase. The kinetic studies of the inhibitor showed that its inhibitory effect on starch hydrolysis by .alpha.-amylase was non-competitive.

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청국장 발효중 점질성 고분자 물질의 생성에 관한 연구 (A study on the production of viscous substance during the Chungkookjang fermentation)

  • 이용림;김성호;정낙현;임무현
    • Applied Biological Chemistry
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    • 제35권3호
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    • pp.202-209
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    • 1992
  • 청국장 발효시 생산되는 점질물에 대하여 연구하기 위하여 볏짚으로부터 점질물 생성능이 우수하고 좋은 풍미의 청국장 재조균 SB-1를 분리하여 Bacillus sp.로 동정하였다. 이들 균주들은 $42^{\circ}C$에서 48시간때에 가장 많은 점질물을 생산했으며, M.S.G.의 첨가시 점질물 및 아미노태질소와 암모니아태질소의 성분에는 큰 변화가 없었으나, Sucrose 첨가시 점질물과 아미노태질소의 생산량은 증가한 반면 암모니아태질소는 오히려 감소하였다. 점질물의 분자량은 $15,000{\sim}65,000$ 정도로 추정되었다. 점질물은 G.C.와 HPLC의 분석결과 주로 glutamate와 fructose로 구성된 것으로 나타났으며, 배지조성의 차이에 따라 다른 고분자물질이 검출되었다.

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Bacillus thuringiensis var. alesti로부터 분리된 독소의 성상과 누에에 대한 독성 (Characterization of a Toxin isolated from Bacillus thuringiensis var. alesti and Its Toxicity to the Silkworm, Bombyx mori)

  • 이영근;조용섭;임종성
    • 한국잠사곤충학회지
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    • 제17권1호
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    • pp.55-62
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    • 1975
  • Bacillus thuringiensis var. alesti (H. Serotype III)로부터 분리된 단백질 독소의 물리화학적 성질 및 누에에 대한 생물학적 검정에 있어서 다음과 같은 결과를 얻었다. 1. Nutrient agar 배지를 사용하여 항온기에서 3$0^{\circ}C$에 세균을 배양했을 때 완전한 Bacterial lysis는 30일 걸렸고 액체 배지를 사용하여 발효기(Fermentation Jar)에 배양했을 때는 그 기간이 반으로 단축되었다. 2. 분리된 결정체들만으로부터 추출된 단백질 독소와 포자-결정체의 혼합들로부터 분리된 독소와는 단백질 독소의 순수도에 있어서 차이가 없었다. 3. 단백질 결정체를 알카리(pH 9.5)에 용해시켜 Sodium Lauryl Sulphate Polyacrylamide gel을 사용한 전기영동 을 행했을 때 분자량이 120,000, 87,000, 74,000의 3개의 단백질의 분리되었다. 4. 분리된 독소의 누에에 대한 생물학적 검정에 있어서 4령기 누에 체중 g당 LD$_{50}$는 0.080$\mu\textrm{g}$이었다.

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