• Title/Summary/Keyword: elongation of E

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Re-Examination of Several Elsinoë Species Reported from Japan

  • Anysia Hedy Ujat;Tsuyoshi Ono;Yukako Hattori;Chiharu Nakashima
    • Mycobiology
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    • v.51 no.3
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    • pp.122-138
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    • 2023
  • Elsinoë are plant pathogenic fungi that cause scabs, spotted anthracnose, and some morphological distortions on various plants, including woody plants, economically important crops, and ornamental plants. Taxonomical reexamination of Elsinoë species in Japan has not yet been conducted based on the modern species criteria. In this study, several Japanese isolates were reexamine based on the morphological and molecular-phylogenetic analysis of the internal transcribed spacer region (ITS), large subunit gene (LSU)m and protein-coding gene such as RNA polymerase II subunit (rpb2) and Translation elongation factor 1-alpha (tef). Japanese isolates were divided into four clades and three new species, Elsinoë hydrangeae, E. sumire, and E. tanashiensis were proposed. One species, Sphaceloma akebiae, was transferred to the genus Elsinoë.

Synthesis and Properties of Energetic Thermoplastic Polyurethane included Glycidyl Azide Polymer (Glycidyl Azide Polymer를 포함하는 에너지화 열가소성 폴리우레탄의 합성 및 성질)

  • Kim, Hyoung-Sug;You, Jong-Sung;Kweon, Jung-Ok;Noh, Si-Tae;Kwon, Soon-Kil;Lee, Jung-Hwan;Yu, Jae-Chul;Choi, Keun-Bae
    • Journal of the Korea Institute of Military Science and Technology
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    • v.12 no.5
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    • pp.660-666
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    • 2009
  • Thermoplastic polyurethane elastomer(PU-TPE) and energetic thermoplastic polyurethane Elastomer(E-PU-TPE) were prepared from Hexamethylene diisocyanate(HDI), 1,4-BD/AA ester polyol and glycidyl azide polymer(GAP-2400) as an energetic material by the addition polymerization. The PU-TPE and E-PU-TPE were characterized by FT-IR and GPC. Viscometer, DSC and UTM were used to investigate the viscose behavior with a various solvent, thermal properties and mechanical properties of PU-TPE and E-PU-TPE, which are of potential interest for the development of high performance binder of energetic solid propellants. It was found that $M_w$ of PU-TPE and E-PU-TPEs are over 100,000 and decreased with increase of GAP-2400 contents. $T_m$ and ${\Delta}H$ as thermal properties decreased and also tensile strength and elongation at break as mechanical properties decreased with increase of GAP-2400 contents.

Effect of E-box and E2F Binding Site on Transcriptional Activity in MCM Promoter (MCM promoter에서 E-box와 E2F 결합부위가 전사활성에 미치는 영향)

  • 권현주
    • Journal of Life Science
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    • v.14 no.5
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    • pp.732-740
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    • 2004
  • MCM proteins are essential for eukaryotic DNA replication, playing roles in the initiation and elongation of DNA replication. MCM proteins expression is much higher in malignant tissues than normal tissues. Several reports have indicated the usefulness of MCM proteins as markers of cancer cells in histopathological diagnosis. However, the cause of enhanced expression of MCM proteins in cancer cells remain to be clarified. The purpose of this study is to examine the relative transcriptional activities of human mcm gene promoters in cancer and normal cells. The minimal promoter region required for transcription of a luciferase reporter gene was contained an E-box and one E2F site. In addition, luciferase activities from mcm7 and mcm2 promoter/luciferase gene reporter constructs were significantly increased in cancer cells at 8 times compared with normal cells. E-box and E2F binding site in the promoter of mcm genes are responsible for different mechanism of transcription regulation on the cellular environment.

Molecular weight of chitosan affect characteristics of chitosan films (분자량에 따른 키토산 필름의 특성)

  • Rhim, Jong-Whan;Ham, Kyung-Sik;Park, Sun-Young
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.6 no.1
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    • pp.24-30
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    • 2000
  • Chitosan films were prepared using four types of chitosans with different molecular weight and the effect of molecular weight of chitosan on selected film properties such as color, water vapor permeability (WVP), water solubility (WS), tensile strength (TS), and elongation at break (E) was investigated. Generally, the total color difference (${\Delta}E$) and WS of the films decreased, while TS and E of the films increased as molecular weight of chitosan increased. WVP of the films did not show any significant relationship with molecular weight of chitosan.

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Germination Promotion of Watermelon Seeds Using Solid Matrix Priming(SMP) Treatment (SMP 처리에 의한 수박종자의 발아촉진)

  • Kim, Sung-Eun;Song, Ji-Eun;Jung, Hee;Lee, Jung-Myung
    • Horticultural Science & Technology
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    • v.16 no.3
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    • pp.344-346
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    • 1998
  • Early emergence of watermelon seeds was markedly enhanced by SMP treatment though the final emergence percentage was not significantly influenced. Mixing ratios of 10:1:5 and 10:1:6 (seed : Micro-Cel E : water by weight) were found to be most effective in promoting the early emergence of watermelon seeds primed for 72 hrs at $25^{\circ}C$. Even though the hypocotyl elongation was slightly promoted by SMP treatment, the hypocotyl diameter remained uninfluenced. Among the cultivars tested, 'House-Ilpum' and 'Surowang' showed the best response to the SMP treatment.

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The Effect of Resin Finishing on Cotton Fabrics Dyed with Direct Dyes (직접염료 염색포의 수지가공에 대한 영향)

  • Seol Jung-Hwa;Choi Suck-Chul;Chung Doo-Jin
    • Journal of the Korean Society of Clothing and Textiles
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    • v.9 no.2
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    • pp.13-26
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    • 1985
  • In this study, when cotton fabrics dyed with Direct dyes are treated under various resin concentration 2, 4, 8, 12, $14\%$ with ureaformaldehyde(UF) and melamineformaldehyde(MF) resin which can be imparted the crease recovery to textiles, chang of properties on lightfastness, washfastness, crease recovery, breaking strength, etc. and color changes are investigated. the results are as follows 1) Color difference(${\Delta}$E) increased but K/S value decreased according to the increase of resin cone. such tendency showed that MF treated fabrics and soaping fabrics were evident than UF treated fabrics and non-soaping fabrics. 2) In lightfastness, ${\Delta}$E and K/S value of resin treated fabrics were reduced as compared with untreated fabrics according to the increase of resin cone. The lower ${\Delta}$E and K/S value of MF than ${\Delta}$E and K/S value of UF showed low lightfastness of MF. pH of resin treted fabrics was almost unaffected with lightfastness. 3) In washfastness, ${\Delta}$E and K/S value of resin treated fabrics decreased slightly as com-pared with untreated fabricsaccording tothe increase of resin cone. The ${\Delta}$E and K/S value of MF decreased lower than UF. But in the case of the higher resin cone. than about $8\%$, they were not almost differentiated. 4) As resin cone. increased, crease recovery considerably increased but breaking strength and elongation decreased. The fabrics treated with UF were good crease recovery, whereas the fabrics treated with MF were good breaking strength. 5) Soaping appeared to improve the lightfastness, washfastness, crease recovery but appeared to work adverse effect on breaking strength.

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Colonization and Population Changes of a Biocontrol Agent, Paenibacillus polymyxa E681, in Seeds and Roots

  • Park, Okhee;Kim, Jinwoo;Ryu, Choong-Min;Park, Chang-Seuk
    • The Plant Pathology Journal
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    • v.20 no.2
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    • pp.97-102
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    • 2004
  • Paenibacillus polymyxa E681, with its plant growth promotion and root colonization ability, has been proven to be a promising biocontrol agent of cucumber and barley. This study investigated the attributes related to the movement of bacteria from the seed to the radicle and to the whole root system. It also illustrated the existing form and population changes of the bacteria on seed and root using the scanning electron microscope and confocal laser scanning microscopy. The bacteria invaded and colonized the inside of the seed coat while the seeds were soaked in bacterial suspension. Almost the same number of bacteria on seed surface invaded the inside of the seed coat right after seed soaking. The population densities of E681 increased greatly inside as well as on the surface of the seed before the radicle emerged. The bacteria attached on the emerging radicle directly affected the initial population of newly emerg-ing root. The colonized cells on the root were arranged linearly toward the elongation of the root axis. In addition to colonizing the root surface, strain E681 was found inside the roots, where cells colonized the inter-cellular space between certain epidermal and cortical cells. When the cucumber seeds were soaked in bacterial suspension and sown in pot, the bacterial populations attached on both the surface and inside of the root were sustained up to harvesting time. This means that E681 successfully colonized the root of cucumber and sustained its population density up to harvesting time through seed treatment.

Hepatitis B Virus DNA Polymerase Displays an Anti-Apoptotic Effect by Interacting with Elongation Factor-1 Alpha-2 in Hepatoma Cells

  • Niu, Xianli;Nong, Shirong;Gong, Junyuan;Zhang, Xin;Tang, Hui;Zhou, Tianhong;Li, Wei
    • Journal of Microbiology and Biotechnology
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    • v.31 no.1
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    • pp.16-24
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    • 2021
  • Hepatitis B virus (HBV) genome P-encoded protein HBV DNA polymerase (Pol) has long been known as a reverse transcriptase during HBV replication. In this study, we investigated the impact of HBV Pol on host cellular processes, mainly apoptosis, and the underlying mechanisms. We showed a marked reduction in apoptotic rates in the HBV Pol-expressed HepG2 cells compared to controls. Moreover, a series of assays, i.e., yeast two-hybrid, GST pull-down, co-immunoprecipitation, and confocal laser scanning microscopy, identified the host factor eEF1A2 to be associated with HBV Pol. Furthermore, knockdown of eEF1A2 gene by siRNA abrogated the HBV Pol-mediated anti-apoptotic effect with apoptosis induced by endoplasmatic reticulum (ER) stress-inducer thapsigargin (TG), thus suggesting that the host factor eEF1A2 is essential for HBV Pol's anti-apoptosis properties. Our findings have revealed a novel role for HBV Pol in its modulation of apoptosis through integrating with eEF1A2.

Transcriptional Regulation of Genes by Enhancer RNAs (인핸서 RNA에 의한 유전자 전사 조절)

  • Kim, Yea Woon;Kim, AeRi
    • Journal of Life Science
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    • v.26 no.1
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    • pp.140-145
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    • 2016
  • Genes in multicellular organisms are transcribed in development, differentiation, or tissue-specific manners. The transcription of genes is activated by enhancers, which are transcription regulatory elements located at long distances from the genes. Recent studies have reported that noncoding RNAs are transcribed from active enhancers by RNA polymerase II (RNA Pol II); these are called enhancer RNAs (eRNAs). eRNAs are transcribed bi-directionally from the enhancer core, and are capped on the 5’ end but not spliced or polyadenylated on the 3’ end. The transcription of eRNAs requires the binding of transcription activators on the enhancer and associates positively with the transcription of the target gene. The transcriptional inhibition of eRNAs or the removal of eRNA transcripts results in the transcriptional repression of the coding gene. The transcriptional procedure of eRNAs causes enhancer- specific histone modifications, such as histone H3K4me1/2. eRNA transcripts directly interact with Mediator and Rad21, a cohesin subunit, generating a chromatin loop structure between the enhancer and the promoter of the target gene. The recruitment of RNA Pol II into the promoter and its elongation through the coding region are facilitated by eRNAs. Here, we will review the features of eRNAs, and discuss the mechanism of eRNA transcription and the roles of eRNAs in the transcriptional activation of target genes.

Physical Properties of Locust Bean Gum-Based Edible Film (Locust Bean Gum으로 제조한 가식성 필름의 물리적 특성)

  • Choi, Soo-Jin;Kim, Sang-Yong;Oh, Deok-Kun;Noh, Bong-Soo
    • Korean Journal of Food Science and Technology
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    • v.30 no.2
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    • pp.363-371
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    • 1998
  • Locust bean gum (LBG)-based edible film was prepared, and opacity, water vapor permeability (WVP), tensile strength (TS) and elongation (E) of the film were measured. Opacity values of the film was a little higher than that of other transparent films. WVP decreased as LBG concentration decreased. Plasticizers and drying temperature didn't seem to influence WVP. WVP of the film increased greatly at 85% RH as compared to that of 0% RH. WVP of the film seemed to increase linearly with thickness of the film. But WVP of the film was lower those of other edible films. TS increased with increase of LBG concentration, and decreased with increase of glycerol concentration. E decreased with increase of LBG concentration, and increased with increase of sorbitol concentratin. LBG-based composite films were prepared by adding agarose, k-carrageenan or xanthan gum. TS and E of the composite film with addition of k-carrageenan increased.

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