• Title/Summary/Keyword: cup shaped

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Sclerotinia Rot of Broad Bean (Vicia faba) Caused by Sclerotinia sclerotiorum (Sclerotinia sclerotiorum에 의한 잠두 균핵병)

  • Kwon, Jin-Hyeuk;Bae, Yeoung-Seuk
    • Research in Plant Disease
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    • v.13 no.2
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    • pp.115-118
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    • 2007
  • Sclerotinia rot occurred on the stem and pod of broad bean (Vicia faba) at Gyeongsangnam-do Agricultural Research and Extension Services in Korea from 2004 to 2006. The infected plants showed the typical symptoms; wilted, water-soaked, rotted and eventually died. The colony of the isolated fungus on PDA was white to faintly gray color. Apothecia were cup-shaped and $5{\sim}10\;mm$ in size. Asci were cylindrical in shape and $90{\sim}180{\times}8{\sim}12\;{\mu}m$ in size. Ascospores were ellipsoid and $8{\sim}12{\times}4{\sim}6\;{\mu}m$ in size. Sclerotia formed on the PDA were globose to cylindrical or irregular in shape with black color. The optimum temperature for mycelial growth was $25^{\circ}C$ and sclerotia formation was at $20^{\circ}C$ on PDA. This is the first report on sclerotinia rot of broad bean (Vicia faba) caused by Sclerotinia sclerotiorum (Lib.) do Bary in Korea.

Survey on the Occurrence of Abiotic Diseases on Kiwifruit in Korea

  • Koh, Young-Jin;Lim, Myoung-Taek;Jeong, In-Ho;Kim, Gyoung-Hee;Han, Tae-Woong;Cha, Ju-Hoon;Shin, Jong-Sup
    • The Plant Pathology Journal
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    • v.23 no.4
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    • pp.308-313
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    • 2007
  • A survey of the occurrence of abiotic diseases on kiwifruit (Actinidia deliciosa) trees was conducted at sixty-two kiwifruit orchards in twenty-one locations of Jeonnam and Jeju Provinces in Korea during the 2007 growing season. Various kinds of abiotic diseases were detected on the kiwifruit trees. Malformed fruits caused by incomplete pollination were commonly observed among the normally growing fruits on almost all of the kiwifruit trees examined. Fruits imbued with wire rust, fruits scratched or girdled by the wire and fruits injured by sunscald occurred in all of the examined orchards. Abnormal growth of girdled branches by the fence wire, dead trees killed by excessive soil moisture due to poor draining and leaf chlorosis by nutrient deficiencies were found in some orchards. Leaf spotting by herbicide and leaf scorch or blight by excessively high temperature were observed. Leaf blight on young shoots by late frost and bark split on trunks by freeze occurred in several open-field orchards. Flooding and strong wind damages by attack of typhoon 'Nari' were also found during the survey period. Cup-shaped leaves frequently occurred on young shoots in early spring and the incidence of the syndrome tends to increase annually in recent years, which are not etiologically defined until now.

A Survey on the Recognition of Gaya Culture for the Design Development of Fashion Cultural Goods - Focussed on the Visitors of National Museum - (패션문화상품 디자인 개발을 위한 가야문화에 대한 인지도 조사)

  • Song, Mi-Jung;Park, Hye-Won
    • Journal of Fashion Business
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    • v.16 no.2
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    • pp.44-61
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    • 2012
  • The 21st century directs designomics to achieve wealth by designing old beyond a simple recognition of the importance of culture. One of the representative local cultures of Gyeongnam is Gaya culture. The Gaya period had over 600 years history with rich and excellent iron manufacturing skill and advanced pottery culture. It is the very time to reevaluate the importance of Gaya equivalent to the Three Kingdoms in our ancient history which was has been so far ignored and isolated. In order to develop unique and excellent culture of Gaya as local fashion cutural goods, questionnaire survey on the recognition of Gaya culture and cultural goods purchasing status had been conducted to target visitors of Representative National Museum. Data Analysis Using SPSS 18.0 Win was performed with frequency analysis and t-test. As to the questionnaire survey, important criteria for purchasing in case of buying cultural goods could be found and the residents in Gyeongnam had higher recognition of developing cultural goods by the motif of Gaya relics. 'Mounted vessel in the shape of warrior on horseback(12.4%)' and 'Chariot wheel-shaped Pottery(10.8%)' were selected the most suitable motif, 'Cellphone strap(11.0%)' and 'key holder(10.2%), 'cup (7.2%)'were selected the most suitable item of cutural goods. These will be actively reflected in the development of fashion cultural goods design applying Gaya relics.

Sclerotinia Rot of Fatsia japonica Caused by Sclerotinia sclerotiorum (Sclerotinia sclerotiorum에 의한 팔손이 균핵병)

  • Kwon Jin-Hyeuk
    • Research in Plant Disease
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    • v.12 no.2
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    • pp.122-124
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    • 2006
  • Sclerotinia rot was occurred on the leaf and stem of Fatsia japonica in Geoje city, Gyeongnam province in Korea from 2004 to 2005. The typical symptom of the disease was water-soaked infected leaves and stems. The colony of the isolated fungus was white to faintly gray in color. Apothecia were cup-shaped with numerous asci and $0.8{\sim}1.3 cm$ in size. Asci were cylindrical in shape and $70{\sim}220{\times}4{\sim}18{\mu}m$ in size. Ascospores were aseptate, hyaline, ellipsoid in shape, and $6{\sim}12{\times}4{\sim}6{\mu}m$ in size. Sclerotia formed on the plants and PDA medium were globose to cylindrical or irregular in shape, black in color. The optimum temperature for mycelial growth was $25^{\circ}C$. This is the first report on the Sclerotinia rot of Fatsia japonica caused by Sclerotinia sclerotiorum in Korea.

Sclerotinia Rot of Peucedanum japonicum Thunb. Caused by Sclerotinia sclerotiorum (Sclerotinia sclerotiorum에 의한 갯기름나물 균핵병 발생)

  • Jung, Won-Kwon;Lim, Yang-Sook;Kim, Min-Ki;Kim, Jong-Su
    • Research in Plant Disease
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    • v.27 no.3
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    • pp.115-119
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    • 2021
  • Sclerotinia rot was occurred on the leaf and stem of Peucedanum japonicum Thunb. in greenhouse field of Pohang city of Gyeongbuk province in Korea. The typical symptom of the disease was light brown spot and tipburn on infected leaves. The colony of the isolated fungus was white to light gray in color. Asci were cylindrical shape and 75-240×5.9-17.3 ㎛ in size. Apothecia were cup-shaped with numerous asci and 0.5-0.9 cm in size. Ascospores were aseptate and ellipsoid in shape, and 8.4-10.7×4.8-5.8 ㎛ in size. Sclerotia formed on the plants and potato dextrose agar medium were globose to irregular in shape and black in color. Partial sequencing of rDNA of this isolate showed that it was 100% consistent with that of Sclerotinia sclerotiorum. It was confirmed that the same lesion was formed by reinoculating this pathogen on a healthy P. japonicum Thunb. and the same strain was isolated. This is the first report on the Sclerotinia rot of P. japonicum Thunb. caused by S. sclerotiorum in Korea.

A Study on User Evaluation about Package Design of Home Meal Replacement (가정편의식 패키지 디자인에 대한 사용자 평가 연구)

  • Yang, Keunyoung
    • Design Convergence Study
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    • v.18 no.1
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    • pp.49-60
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    • 2019
  • While one person household and nuclear family have been increasing, supermarkets began to launch home meal replacement(HMR) promotion. Each brand competes over various types of HMR such as box lunch. In particular, the sales of HMR have been increasing due to one-person households. Experts predicted HMR market will be increased in the future as well. This study presents design evaluation with regards to HMR package design for elders. The methods of this study are: First, research literature review on senior society and analyse the design for both domestic and foreign HMR products. Second, survey on product design for evaluation was conducted. Third, user's evaluation survey was conducted on elders. As a result, containers mostly came in cup or box shaped package designs. The package provided both still and illustration image of food. The HMR design for elders are recommended as follows: first, HMR should be service designed for users. Second, the design should be for elders as well. Third, the design should be empathetic and abundant. For user-interface, the packaging material shall not be slippery and the shape of grip should be considered thoroughly for the elder's design.

Effects of Horticultural Therapy on Depression and Emotional Balance of Women with Hearing Impairment

  • Moon, Ju Ran;Yoo, Yong Kweon
    • Journal of People, Plants, and Environment
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    • v.22 no.2
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    • pp.145-157
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    • 2019
  • This study was conducted to examine the effects of horticultural therapy on depression and emotional balance of women with hearing impairment. Ten women with hearing impairment registered in the Mokpo branch of the Korean Association of the Hearing Impaired were selected, and participated in the horticultural therapy program composed of 14 sessions from May 15 to July 31. The horticultural therapy program consisted of 'planting tropical orchids,' 'making a dish garden,' 'making plum pickles,' 'decorating a table with flowers,' 'making a hanging pot with succulent plants,' 'making pressed flowers with hydrangea,' 'making a fan with pressed flowers,' 'making a terrarium,' 'making a flower basket,' 'making a mosquito repellent spray,' 'decorating a heart-shaped cup with flowers,' 'making a natural herbal soap,' 'making a hydrangea bouquet' and 'making watermelon salad.' The depression and emotional balance scales were used to examine the effects of the program and the pre- and post-program scores were compared. The mean value of depression statistically significantly decreased from 49.0 points before the program to 43.9 points after the program. In addition, the mean value of emotional balance statistically significantly increased from 0.3 points before the program to 2.3 points after the program. The activity of drawing a picture after each session was effective in reducing depression and improving positive emotional balance by expressing emotions through pictures. The programs preferred by women with hearing impairment included 'making plum pickles,' 'making pressed flowers with hydrangea,' 'planting tropical orchids,' 'making a mosquito repellent spray,' 'making a natural herbal soap,' and 'making watermelon salad.' In conclusion, horticultural therapy programs were effective in reducing depression and improving emotional balance of women with hearing impairment.

Sovereignty and Wine Vessels: The Feast Culture of the Goryeo Court and the Symbolic Meaning of Celadon Wine Vessels (고려 왕실의 연례 문화와 청자 주기(酒器)의 상징적 의미: 왕권과 주기(酒器))

  • Kim Yun-jeong
    • MISULJARYO - National Museum of Korea Art Journal
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    • v.104
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    • pp.40-69
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    • 2023
  • This paper examines the relationship between celadon wine vessels and royal banquets by focusing on their unique forms. It explores the symbolism in their forms and designs and the changes that took place in the composition of these vessels. By examining the royal annals in Goryeosa (The History of the Goryeo Dynasty), the relation of celadon wine vessels and royal banquets is examined in terms of the number of banquets held in the respective reigns of the Goryeo kings, the number of banquets held by type, and the purpose of holding them. A royal banquet was a means of strengthening the royal authority by reinforcing the hierarchy and building bonds between the king and his vassals. It was also an act of ruling that demonstrated the king's authority and power through praise of his achievements and virtues. Royal banquets were held most often during the reigns of King Yejong (r. 1105-1122), King Uijong (r. 1146-1170), King Chungnyeol (r. 1274-1308), and King Gongmin (r. 1351-1374). Particular attention is paid here to the changes in the types and forms of celadon wine vessels that occurred starting in the reigns of King Yejong and King Chungnyeol, which is also the period in which the number of royal banquets increased and royal banquet culture evolved. The king and his subjects prayed for the king's longevity at royal banquets and celebrated peaceful reigns by drinking and performing various related acts. Thus, the visual symbolism of vessels for holding, pouring, or receiving alcohol were emphasized. Since the manner of drinking at a banquet was exchanges of pouring and receiving alcohol between the king and his subjects, the design of the ewers and cups had a significant visual impact on attendees. It can be seen, therefore, that decorating wine vessels with Daoist motifs such as the immortals, luan (a mythological bird), turtle dragons, fish dragons, and gourd bottles or with Confucian designs like hibiscus roots was intended as a visual manifestation of the purpose of royal banquets, which was to celebrate the king and to pray for both loyalty and immortality. In particular, the Peach Offering Dance (獻仙桃) and Music for Returning to the Royal Palace (還宮樂), which correspond to the form and design of celadon wine vessels, was examined. The lyrics of the banquet music embodied wishes for the king's longevity, immortality, and eternal youth as well as for the prosperity of the royal court and a peaceful reign. These words are reflected in wine vessels such as the Celadon Taoist Figure-shaped Pitcher housed in the National Museum of Korea and the Bird Shaped Ewer with Daoist Priest in the Art Institute of Chicago. It is important to note that only Goryeo celadon wine vessels reflect this facet of royal banquet culture in their shape and design. The composition of wine vessel sets changed depending on the theme of the banquet and the types of liquor. After Goryeo Korea was incorporated into the Mongol Empire, new alcoholic beverages were introduced, resulting in changes in banquet culture such as the uses and composition of wine vessel sets. From the reign of King Chungnyeol (r. 1274-1308), which was under the authority of the Yuan imperial court, royal banquets began to be co-hosted by kings and princesses, Mongolian-style banquets like boerzhayan (孛兒扎宴) were held, and attendees donned the tall headdress called gugu worn by Mongol women. During the reign of King Chungnyeol, the banquet culture changed 132 banquets were held. This implies that the court tried to strengthen its authority by royal marriage with the Yuan court, which augmented the number of banquets. At these banquets, new alcoholic drinks were introduced such as grape wine, dongnak (湩酪), and distilled liquor. New wine vessels included stem cups, pear-shaped bottles (yuhuchunping), yi (匜), and cups with a dragon head. The new celadon wine vessels were all modeled after metal wares that were used in the Yuan court or in the Khanates. The changes in the celadon wine vessels of the late Goryeo era were examined here in a more specific manner than in previous studies by expanding the samples for the study to the Eurasian khanates. With the influx of new types of wine vessels, it was natural for the sets and uses of Goryeo celadon wine vessels to change in response. The new styles of celadon wine vessels linked the Goryeo court with the distant Khanates of the Mongol Empire. This paper is the beginning of a new study that examines the uses of Goryeo celadon by illuminating the relations between royal banquets and these unique celadon wine vessels that are stylistically different from everyday vessels. It is to be hoped that more studies will be conducted from diverse perspectives exploring both the usage of Goryeo celadon vessels and their users.

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Sclerotinia Rot on Water Cress (Oenanthe javanica) Caused by Sclerotinia sclerotiorum (Sclerotinia sclerotiorum에 의한 미나리 균핵병)

  • Kwon, Jin-Hyeuk;Shen, Shun-Shan;Park, Chang-Seuk
    • Research in Plant Disease
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    • v.9 no.2
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    • pp.85-88
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    • 2003
  • A sclerotinia rot of Water cress (Oenanthe javanica) occurred in the commerical farmers field at Garye-myon, Uiryeong-gun, Gyeongnam Province, Korea, 2002. The typical symptoms appeared on leaves and stems. At first, the infected leaves or stems turned dark green later become watery soft rotted; white fluffy mycelia grew from the lesion, later formed black sclerotia. Sclerotia on the infected plants and PDA medium were globose to cylindrical or irregular in shape and 1.0~10.7 ${\times}$1.0~7.6 mm in size. Cup-shaped aphothecia with numerous asci were formed from sclerotinia and the size were 0.4~1.6 cm in diameter. Asci with 8 spores were cylindrical and 74~236 ${\times}$ 4.2~24.8 m in size. Ascospores of one cell were hyaline, ellipsoid to ovoid in shape, and 8.3~12.4 ${\times}$ 3.6~7.2 m in size. The optimum temperature for mycelial growth was $25^{\circ}C$ , and sclerotinia forma-tion was between 15~$20^{\circ}C$. On the basis of mycological characteristics and pathogenecity test to host plants, the fungus was identified as Sclerotinia sclerotiorum. This is the first report of Sclerotinia sclerotiorum caused sclerotinia rot on Oenanthe javanica caused by in Korea.

Light and Scanning Electron Microscopy of Tetragomphius procyonis (Ancylostomatoidea) from Wild Badger (한국산 야생 오소리에서 분리한 오소리구충 (Tetragomphius procyonis)의 광학 및 주사전자현미경 소견)

  • Son, Hwa-Young;Oh, Yoon-Hee;Kim, Hyeon-Cheol;Park, Bae-Keun
    • Journal of Veterinary Clinics
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    • v.26 no.4
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    • pp.379-385
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    • 2009
  • Tetragomphius procyonis Baylis & Daubney, 1923 were obtained from the pancreatic duct of a naturally infected Eurasian badger, Meles meles, which was submitted to animal hospital for parasitic diagnosis from Gyeryongsan National Park in Korea. The hookworms were examined by light and scanning electron microscope. The length of body measured male 15.0-18.8 mm, female 21.5-25.5 mm, respectively. In both sex, the ventral cutting plates of oral margin are much reduced and elongated latero-dorsally, the dorsal cutting plate is located long follow doral margin of the oral opening. The buccal capsule is cup-shaped and thicken with four cusped tooth at its base. The copulatory bursa has elongated ventral lobes and their large rays are parallel, while the dorsal lobe with its supporting rays is slightly split in two. The slender spicules are filariform and very long (8.7-9.3 mm), and their tips are fused together. The hookworm has following characters: dorsal cone on the both sex, gubernaculum on the male and terminal spine on the female tail absent; vulva is opening in the juction of the fourths and fifths of the body; dorsal ray with two long stems. The eggs from the uterus are 16 cell stages and those from the rectal feces, 32 cell stages. The size of eggs is 77.48-83.45 ${\times}$ 50.75-63.38 ${\mu}m$.