• Title/Summary/Keyword: breaking strength

Search Result 472, Processing Time 0.031 seconds

An Alternative Fiber Processing Method

  • Seo, Yung-Bum;Lee, Chun-Han
    • Journal of Korea Technical Association of The Pulp and Paper Industry
    • /
    • v.43 no.5
    • /
    • pp.34-42
    • /
    • 2011
  • A fiber processing method, which might be an alternative for conventional refining process, was introduced. The method consists of repetitive, gentle, mechanical impacts on fibers, followed by fiber uncurling process. This method was very effective for OCC and BCTMP for increasing WRVs (water retention value) while keeping fiber lengths from shortening. For OCC and BCTMP, gentle mechanical impacts on fibers using Hobart mixer increased breaking lengths and tear strengths simultaneously at fast drainage level, and straightening fibers using kady mill increased those strength properties further. For SwBKP and HwBKP, only mechanical impacts using the Hobart mixer were effective on increasing tensile and tear strength at fast drainage, but there were no further increase by kady mill treatment. The strength increases of BCTMP by this alternative fiber processing method were exceptionally high. An extensive engineering development should be followed to actualize this fiber processing mechanism in an energy-effect way.

Process Improvement and Effect for Enteric Tablet Coating Using Aqueous System (수계 장용 정제 코팅에 관한 공정개선 및 효과)

  • Jeong, Noh-Hee;Shin, Kang-Hyun
    • Journal of the Korean Applied Science and Technology
    • /
    • v.22 no.3
    • /
    • pp.234-240
    • /
    • 2005
  • In this study, we have prepared three kinds of enteric tablet coating formulations for prevention the crack incidence and enhanced process improvement of enteric tablet using aqueous system. we determined the mechanical strength of three formulatons on the enteric film-coating process. The compared experiment of one-layer and two-layer (A), (B) coating treated having placebo tablets without breakline and logo. In result, the breaking force time of two-layer (B) film strength was found to increase 0.8min than two-layer (A). We confirmed the half reduction of working hour and the simplification in the one-layer coating process, and the coating troubles was solved as setting up a dehumidifier in inlet of coater. In result, we recovered that optimum running capacity(g/kg) of dehumidifier is 10g/kg and below.

A New Fiber Processing Method

  • Seo, Yung-Bum;Lee, Chun-Han
    • Proceedings of the Korea Technical Association of the Pulp and Paper Industry Conference
    • /
    • 2006.06b
    • /
    • pp.433-440
    • /
    • 2006
  • A fiber processing method, which might be an alternative for conventional refining process, was introduced. The method consists of repetitive, gentle, mechanical impacts on fiber, and ensued fiber uncurling process. This method was very effective for OCC and BCTMP for increasing WRVs (water retention value) while keeping fiber lengths from shortening. For OCC and BCTMP, gentle mechanical impacts on fibers using Hobart mixer increased breaking lengths and tear strengths simultaneously at fast drainage level, and straightening fibers using kady mill increased those strength properties further. For SwBKP and HwBKP, only mechanical impacts using the mixer were effective on increasing tensile and tear strength at fast drainage, but not kady mill treatment. The strength increases of BCTMP by this alternative fiber processing method were exceptionally high. An extensive engineering development should be followed to actualize this fiber processing mechanism in an energy-effect way.

  • PDF

A Study on the Mechanism of Explosive Spalling and Spalling Prevention Methods of High-Strength Concrete in Fire Temperature (고강도 콘크리트의 폭렬발생 및 폭렬저감 메커니즘에 관한 문헌적 고찰)

  • Jung, Hee-Jin;Lee, Jae-Young;Kim, Jae-Hwan;Han, Byung-Chan;Kwon, Young-Jin
    • Proceedings of the Korea Institute of Fire Science and Engineering Conference
    • /
    • 2008.04a
    • /
    • pp.313-316
    • /
    • 2008
  • Nowadays, the use of high strength concrete has become increasingly popular. Thus, the theory of this study gives a definition of HSC mechanism through study factors of spalling occurrence of HSC and solutions of failure mechanism. During the fire goes on, building structure using HSC causes explosive spalling and finally it gets to the breaking of the structure down. As a result of this failure mechanism, it remains to be investigated to prevent from explosive spalling of HSC and needs to provide basic problems of HSC at high temperature.

  • PDF

Evaluation Method II of the Small Current Breaking Performance of SF$_6$-Blown High-Voltage Gas Circuit Breakers (초고압 $SF_6$가스차단기의 소전류 차단성능 해석기술 II)

  • 송기동;이병윤;박경엽;박정후
    • The Transactions of the Korean Institute of Electrical Engineers B
    • /
    • v.50 no.8
    • /
    • pp.384-391
    • /
    • 2001
  • The insulation strength between contacts after current interruption to the transient recovery voltage i.e., the dielectric recovery strength should be estimated for the evaluation of the small capacitive current interruption capability. Many authors have used theoretical and semi-experimental approaches to evaluate the transient breakdown voltage after the current interruption. Moreover, an empirical equation, which is obtained from a series of tests, has been used to estimated the dielectric recovery strength. Un this paper, the theoretical method which is generated from the streamer theory has been applied to real circuit breakers in order to evaluated the interruption capability. The results of analysis have been compared with the test results and the reliability has been investigated.

  • PDF

A study on the measurement of ice in the Arctic region (At Svalbard and Chukchi Sea on 2010 summer) (빙해역의 빙상환경 계측에 관한 연구 (2010년 여름 Svalbard와 Chukchi Sea 근해))

  • Kim, Hyun Soo
    • Journal of the Korean Society of Mechanical Technology
    • /
    • v.13 no.1
    • /
    • pp.23-29
    • /
    • 2011
  • The measurement of ice properties such as thickness, strength are important to know the performance of the ice breaking vessel. The measuring equipment of ice properties and methods are summarized in this paper. The actual measured data are also described. The strength of ice at Svalbard area on April 2010 is much stronger than the Chukchi Sea on August 2010. The mean strength of Svalbard is about 500 kPa and one of Chukchi Sea is 250 kPa. The first sea trial in Arctic sea using Araon was carried out in the Chukchi Sea. The power and speed was also measured to check the ship performance in ice. The speed was measured from GPS(Global Positioning System) and engine power was recorded from DPS(Dynamic Positioning system) of Araon. The design target of Araon in level ice is 3 knots in 1m thickness and 630 kPa flexible strength but mean speed in Chuckchi sea is 3.98 knots when 6.6 MW engine power, 2.4m ice thickness and 250 kPa strength. This results comes from the difference of ice types and the weak flexible strength of ice but it will be a good information to know the performance of Araon in similar ice condition.

The Studies on Hydrolysis of the Silk Fibroin by Proteolytie Enzyme, Bombyx mori II. Relation between the Fibroin Hydrolysis of Different Cocoon Layers and Physical Property of Silk Fiber (견 Fibroin의 효소분해에 관한 연구 II-견층부위별 Fibroin 분해율 차이와 견사물성과의 관계-)

  • 이용우;최병희;송기언;남중희
    • Journal of Sericultural and Entomological Science
    • /
    • v.18 no.1
    • /
    • pp.21-26
    • /
    • 1976
  • The study was carried out to investigate the variations in the fibroin hydrolysis of different cocoon shell layers, and the relationship between the hydrolysis and silk physical property. The obtained results are as follows: 1. The fibroin hydrolyzing ratio was highest at the inner layer of cocoon shell and. next in order. at the middle layer and at the outer layer. 2. The fibroin hydrolyzing ratio of abnormal cocoons was higher than normal cocoon and it was different among them, tile highest was double coroon, thin shell cocoon and perforated cocoon in order. 3. The sericin content and fibroin hydrolyzing ratio of Jam 111 and Jam 112 was higher than that of Jam 111 $\times$ Jam 112. 4. The fibroin hydroiyzing ratio of the cocoons fed with the artificial diets was increased at the inner layer. The sericin content of those lessened at the inner layer, however, it slightly increased at the most inner layer more than at the inner layer. 5. The breaking strength of the degummed silk fiber of different cocoon layers was reduced at the inner layer. The breaking Strength of abnormal silk fiber was less than that of normal silk fiber. 6. A negative correlation (r= -0.8) )was approved between fibroin hydrolyzing ratio and breaking strength of silk fiber, and the regression line was Y=-0.29x+5.07.

  • PDF

Requirement of Non-phytate Phosphorus in Synthetic Broiler Breeder Diet

  • Bhanja, S.K.;Reddy, V.R.;Panda, A.K.;Rama Rao, S.V.;Sharma, R.P.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • v.20 no.6
    • /
    • pp.933-938
    • /
    • 2007
  • An experiment was conducted to study the laying performance, shell quality, bone mineralization, hatchability of eggs and performance of progeny (weight at day one and 14 d of age, P content in day old chick, leg score and survivability of chicks) of synthetic broiler breeders fed different levels of non-phytate phosphorus (NPP). Six levels of NPP (1.2, 1.8, 2.4, 3.0, 3.6 and 4.2 g/kg diet) at a constant calcium (Ca) level (30 g/kg) in a maize-soya-deoiled rice bran based diet were tested. Levels of dicalcium phosphate, shell grit and deoiled rice bran were adjusted to achieve the desired levels of NPP and Ca. Each level of NPP was fed with a weighed quantity of feed (160 g/b/d) to 40 female broiler breeders from 25 to 40 weeks of age housed in individual cages. Each bird was considered as a replicate. Egg production, feed/egg mass, body weight, egg weight, shell weight, shell thickness, egg specific gravity, serum Ca content and tibia breaking strength were not influenced (p>0.05) by the variation in dietary NPP levels tested. Increasing the dietary levels of NPP did not influence the hatchability of eggs, phosphorus (P) contents both in egg yolk and day old chick, chick body weight at day one and 14 d of age, leg score and survivability of chicks up to 14 d of age. Maximum response ($p{\leq}0.01$) in shell breaking strength, tibia ash and serum inorganic P contents were observed at NPP levels of 2.09, 2.25 and 3.50 g per kg diet, respectively. The retention of Ca increased, while the P retention decreased ($p{\leq}0.01$) with increasing dietary levels of NPP. Though maximum responses in shell breaking strength, bone ash and serum inorganic P were observed at NPP higher than 1.2 g/kg diet, the broiler breeder performance in terms of egg production, shell quality, hatchability of eggs and progeny performance and their survivability was not influenced by dietary NPP concentrations. It is concluded that synthetic broiler breeders maintained in cages do not require more than 1.2 g NPP/kg diet with a daily intake of 192 mg NPP/b/d during 24 to 40 weeks of age.

Effects of Low Temperature and Starvation on the Physicochemical Characteristics of Muscle of the Olive Flounder Paralichthys olivaceus (수온 및 절식에 따른 넙치(Paralichthys olivaceus) 근육의 물리화학적 특성 변화)

  • Shim, Kil Bo;Lee, So Jeong;Yoon, Ho Dong;Lim, Chi Won;Shin, Yun Kyung;Jeong, Min Hwan;Lee, Dong Gil;Park, Tae Il
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.45 no.5
    • /
    • pp.430-437
    • /
    • 2012
  • The effects of low temperature and starvation on the physiochemical characteristics of the muscle of the olive flounder Paralichthys olivaceus, were examined. Fish were deprived of feed for 28 days at 2, 4, 6, 8, 10, 12, and $20^{\circ}C$ in order to establish suitable conditions for live fish transportation. Throughout most of the 4 weeks of feed restriction, the physiochemical characteristics of the muscle of olive flounder were found to be dependent on the acclimation temperature. The breaking strength of muscle did not show a significant reduction during feed restriction at 2 and $4^{\circ}C$. With increasing temperatures, however, the breaking strength of muscle differed significantly according to the individual and feed restriction period (P<0.05). The moisture content in muscle acclimated at 10, 12, and $20^{\circ}C$ increased steadily over the feed-restriction period, while the crude lipid content decreased during the same period (P<0.05). At water temperatures above $2-8^{\circ}C$, no significant differences were shown during the same period. After it reached 6, 8, 10, 12, and $20^{\circ}C$, the muscle had an accumulation of lactate, and a loss of ATP. There was no change in the lactate or ATP content during the feed restriction period at 2 and $4^{\circ}C$, although there were differences among the water temperature groups. These results clearly show that temperature can have an important influence on the of muscle of physiochemical characteristics of muscle during live fish transportation.

Postmortem Changes in Muscle of Sea Water Acclimated Tilapia, Oreochromis niloticus (해수순치한 틸라피아 근육의 사후변화)

  • Yoon Ho-Dong;KIM Tae-Jin;KIM Seong-Jun;LEE Jong-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.29 no.3
    • /
    • pp.279-286
    • /
    • 1996
  • Cultivated tilapia (Oreochromis niloticus) in the fresh water were acclimated to the sea water to improve palatability of the fish meat. Physicochemical properties in the rigor mortis of those fish meats were investigated during storage at $0^{\circ}C,\;10^{\circ}C\;and\;20^{\circ}C$. The faster onset of rigor mortis was occurred in acclimated meat than fresh water cultivated meat. Both meats stored at $0^{\circ}C$ showed faster figro mortis than at $10^{\circ}C\;and\;20^{\circ}C$. Significant difference was not observed between the breaking strength and the rigor index. The breaking strength reached maximum over 12hrs after death and then gradually declined, and the rigor index was slowly increased and reached maximum over 18hrs after postmortem. Low temperature and acclimation to the sea water affected the degradation of adenosine triphosphate (ATP), accumulation of inosine monophosphate (IMP) or lactate. These results suggest that the palatability of tilapia muscle cultivated in the fresh water could be improved by acclimation to the sea water which induces the prerigor at the early state of postmortem and the physical changes of fish muscle.

  • PDF