• Title/Summary/Keyword: black oxide

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Optimization and Evaluation of Organic Acid Recovery from Kraft Black Liquor Using Liquid-Liquid Extraction

  • Kwon, Hee Sun;Um, Byung Hwan
    • Korean Chemical Engineering Research
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    • v.54 no.6
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    • pp.753-761
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    • 2016
  • Liquid-liquid extraction (LLE) can be used for the recovery of acetic acid from black liquor prior to bioethanol fermentation. Recovery of value-added chemicals such as acetic-, formic- and lactic acid using LLE from Kraft black liquor was studied. Acetic acid and formic acid have been reported to be strong inhibitors in fermentation. The study elucidates the effect of three reaction parameters: pH (0.5~3.5), temperature ($25{\sim}65^{\circ}C$), and reaction time (24~48 min). Extraction performance using tri-n-octylphosphine oxide as the extractant was evaluated. The maximum acetic acid concentration achieved from hydrolyzates was 69.87% at $25^{\circ}C$, pH= 0.5, and 36 min. Factorial design was used to study the effects of pH, temperature, and reaction time on the maximum inhibitor extraction yield after LLE. The maximum potential extraction yield of acetic acid was 70.4% at $25.8^{\circ}C$, pH=0.6 and 37.2 min residence time.

Characterization of a Commercial Black Chrome Solar Coating (상업용 Black Chrome 태양선택 흡수면의 특성)

  • Lee, K.D.;Chea, Y.H.;Auh, P.C.
    • Solar Energy
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    • v.7 no.2
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    • pp.65-73
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    • 1987
  • Microstructural basis for the thermal degradation of electrodeposited black chrome "solar-L-foil" heated in air has been investigated using scanning electron microscopy, energy dispersive x-ray analysis, X-ray diffraction techniques and UV-VIS-NIR spectre-photometer. Experimental result, the change in the shape of the particle comprising the film from their initial needle like structure to a more spherical shape with an oxide after 1hr annealing at $600^{\circ}C$ has been observed. The effect is to degrade solar absorptance of the thin film.

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Blood Pressure Modulating Effects of Black Raspberry Extracts in vitro and in vivo (복분자 추출물의 항고혈압 활성)

  • Lee, Jung-Hyun;Choi, Hye Ran;Lee, Su Jung;Lee, Min Jung;Ko, Young Jong;Kwon, Ji Wung;Lee, Hee Kwon;Jeong, Jong Tae;Lee, Tae-Bum
    • Korean Journal of Food Science and Technology
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    • v.46 no.3
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    • pp.375-383
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    • 2014
  • This study aimed to investigate the effects of 50% ethanol extract of ripe black raspberry (Rubus occidentalis, RBR) on hypertension in human umbilical vein endothelial cells (HUVECs) and in spontaneously hypertensive rats (SHR). Angiotensin converting enzyme (ACE) inhibition and activation of nitric oxide production by endothelial nitric oxide synthase were significantly regulated by RBR in HUVEC cells. Moreover, the SHR showed significantly higher levels of blood pressure, ACE, renin, endothelin-1, and interleukin-6 than Wistar Kyoto rats (WKY). However, treatment with captopril and RBR decreased the levels of these hypertension-related events in the SHR. The renal arteriole showed greater media thickness/lumen diameter (%) in the SHR than in the WKY. However, media thickness/lumen diameter (%) was reduced in SHR by treatment with captopril and RBR. In addition, the number of eosinophilic cardiac muscle cells was decreased in the heart muscles after treatment with captopril and RBR. Therefore, this study suggests that 50% ethanol extract of RBR may be useful for the prevention and treatment of high blood pressure.

Characteristics of Expression according to Iron Oxide Content in Ceramic Glaze (도자기 유약 내 철산화물 함량에 따른 흑유 발현 특성)

  • Choi, Jae Won;Han, Min Su
    • Journal of Conservation Science
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    • v.36 no.5
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    • pp.393-404
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    • 2020
  • We observed changes in the properties of the glaze layer according to the content of iron oxide and inferred the composition, content, and environment of the materials used in the past during the production process of black ware. First, experiments were conducted using different ratios of iron oxide, feldspar, calcite, and ash at different temperatures and firing environments; the characteristics of glaze were classified into five groups in the oxidation environment. Different properties were identified in the reducing environment above 1200℃. The crystal identified in the experiment was similar to the glaze characteristics in the excavated black ware. The crystal phase appeared in four groups: band shape, circular, arborescent phase, and needle crystal, depending on the change in the content of iron oxide. However, the difference in crystals did not appear significantly at high temperatures. In addition, crystals of glaze were divided into two groups depending on the component ratio. The presence or absence of feldspar is thought to affect crystallinity and amorphous iron oxide and the changes in the glaze layer changed substantially depending on the amount of iron oxide. In particular, it was confirmed that the aspects of iron oxide in the oxidation and reduction environments were different and, therefore, crystallization due to the firing environment also affected the optical characteristics.

Antioxidant and Inhibition of Nitrosodimethylamine Formation in Marketing Black Garlics (시판 흑마늘의 항산화 및 Nitrosodimethylamine의 생성억제)

  • Cha, Ji-Young;Lee, Soo-Jung;Shin, Jung-Hye;Sung, Nak-Ju
    • Journal of agriculture & life science
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    • v.46 no.2
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    • pp.151-162
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    • 2012
  • Four kinds of marketing black garlics (A, B, C and D products) from Namhae were analysed the antioxidant, nitrite scavenging activities and inhibition of nitrosodimethylamine (NDMA) formation. Total pyruvate and thiosulfate contents were higher in the black garlics than fresh garlic, and their contents were the highest in B product. Total phenol and flavonoids contents in the water and 80% ethanol extracts from black garlics were higher in water than ethanol extract, and all black garlics were higher than fresh garlic. And these contents of A product were somewhat higher compared to the others. Antioxidant activities, such as DPPH, ABTs, hydroxyl and nitric oxide radical scavenging showed stronger in water than ethanol extracts. And their activities in all products of black garlic were higher than the extracts of fresh garlic, and their activities of A and B products were similar to each other. In pH 2.5, nitrite scavenging activity and inhibition of NDMA formation were stronger in the black garlics than fresh garlic, and A product was the highest. Moreover, inhibition of NDMA formation from black garlic showed similar trends compared to the antioxidant activities. Therefore, we expect that the black garlic will contribute to the inhibition of carcinogenesis in vivo.

Inhibitory Effects of Complex of Mulberry Extract on Degenerative Arthritis (상심자추출물 등 복합물의 퇴행성관절염 억제효과)

  • Seo, Hyeong Ho;Jeong, Jong Moon
    • Korean Journal of Medicinal Crop Science
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    • v.22 no.4
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    • pp.262-269
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    • 2014
  • Complex of mulberry extract (CME) is composed of extracts of mulberry (Morus alba L.) fruit, mulberry leaves and black beans (Glycine max (L.) Merr.). In this study, we investigated prevention effects of CME on degenerative arthritis. The $SC_{50}$ value of DPPH radical scavenging by CME was $158.49{\pm}11.35{\mu}/mL$. We found that CME significantly reduced the production of nitric oxide (NO) and protein expression of cyclooxygenase-2 (COX-2) in RAW 264.7 cells which were activated by LPS. Experiments using animal model of degenerative arthritis showed that CME (400 mg/kg body weight) inhibited the production of TNF-${\alpha}$ (77.5%) and IL-$1{\beta}$ (95.0%). Furthermore, it was observed that CME reduced to 85.9% of paw edema induced by carrageenan. These results suggest that CME could improve degenerative arthritis.

Experimental Study on the Improvement of Surface Treatment of Mechanical Structures in Field Environment (야전 환경에서 기계구조물 표면처리 개선에 관한 실험적 연구)

  • Kim, Jongwha;Hyun, Jonghun;Kang, Seokjoong
    • Journal of the Korea Institute of Military Science and Technology
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    • v.24 no.2
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    • pp.197-203
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    • 2021
  • Mechanical structures of military equipment have been mainly applied with black oxide coating due to the limitation of surface treatment thickness. However, the mechanical structures applied by the black oxide coating treatment is constantly being corroded by calcium chloride and humidity. Since this can cause serious problems in the operation of equipment, a review to improve surface treatment and corrosion resistance is required. Therefore, in this study, surface treatment methods that can enhance corrosion resistance were selected and corrosion resistance performance was verified through experiments describing harsh field conditions. Thus, applying a proven surface treatment method to future military equipment will prevent corrosion.

Surface Treatment Technology for Metal Corrosion Layer Focusing on Copper Alloy

  • Yang, Eun-Hee;Han, Won-Sik;Choi, Kwang-Sun;Lee, Young-Hoon;Ham, Chul-Hee;Hong, Tae-Kee
    • Journal of the Korean Applied Science and Technology
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    • v.31 no.2
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    • pp.176-182
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    • 2014
  • Using alkali treatment solution, neutrality treatment solution and acid treatment solution, the surface corrosion layer of copper plates and bronze plates that have been artificially corroded using HCl, $H_2SO_4$ and $HNO_3$ solutions were removed. In the case of alkali treatment solution, only air oxidation in the form of black tenorite and white cuproous chloride remained without being removed. In the case of using a neutrality treatment solution, a anhydrous type layer of reddish brown cupric chloride remained without being removed, together with this black and white corrosion substance. In the case of using an acid treatment solution, this red corrosion substance also remained, but all of the oxide was removed on the surface of the specimen that was treated by alternatively using alkali treatment solution and acid treatment solution. In the case of this treatment solution with the order of alkali-acid, oxidation no longer proceeded only through the distilled water cleaning process after treatment, thereby showing that oxidation from the cleaning solution no longer proceeded.

Improvement of Adhesion Strength between Cu-based Leadframe and Fpoxy Molding Compound

  • Lee, Ho-Yoing
    • Transactions on Electrical and Electronic Materials
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    • v.1 no.3
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    • pp.23-28
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    • 2000
  • A block-oxide layer was formed on the surface of Cu-based leadframe by chamical oxidation method in order to enhance the adhesion strength between Cu-based leadframe and epoxy molding compound (EMC) Using sandwiched double cantilever beam (SDCB) specimens, the adesion strength was measured in terms of interfacial fracture toughness, G$\sub$IC//Results showed that the black-oxide layer was composed of two kinds of layers: pebble-like Cu$_2$O layer and acicular CuO layer, At the initial stage of oxidation the Cu$_2$O layer was preferentially formed and thickened up to around 200 nm whithin 1 minute of the oxidation time. Then the CuO layer started to from atop of the Cu$_2$O layer and thickened up to around 1300 nm until 20 minutes. As soon as the CuO layer formed, the thickness of Cu$_2$O layer began to reduce and finally reached to around 150 nm. The pre-cleaned and the Cu$_2$O coated leadframes showed almost no adhesion of EMC, however, as the CuO precipitates appeared and became continuous, G$\sub$IC/ increased up to around 80 J/㎡. Further oxidation raised G$\sub$IC/ up. to around 100 J/㎡.

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An Oxalic Acid Sensor Based on Platinum/Carbon Black-Nickel-Reduced Graphene Oxide Nanocomposites Modified Screen-Printed Carbon Electrode

  • Income, Kamolwich;Ratnarathorn, Nalin;Themsirimongkon, Suwaphid;Dungchai, Wijitar
    • Journal of Electrochemical Science and Technology
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    • v.10 no.4
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    • pp.416-423
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    • 2019
  • A novel non-enzymatic oxalic acid (OA) sensor based on the platinum/carbon black-nickel-reduced graphene oxide (Pt/CBNi-rGO) nanocomposite is reported. The nanocomposites were prepared by the ethylene glycol reduction method. Their morphology and chemical composition were characterized by scanning electron microscopy (SEM), energy dispersive X-ray spectroscopy (EDX) and transmission electron microscopy (TEM). The results clearly demonstrated the formation of the Pt/CB-Ni-rGO nanocomposite. The electrocatalytic activity of the Pt/CB-Ni-rGO electrode was investigated by cyclic voltammetry. It was determined that the appropriate amount of Pt enhanced the catalytic activity of Pt for oxalic acid electro-oxidation. Moreover, the modified electrode was determined to be highly selective for oxalic acid without interference from compounds commonly found in urine including uric acid and ascorbic acid. The chronoamperometric signal gave a wide linearity range of 20 μM-60 mM and the detection limit (3σ) was found to be 2.35 μM. The proposed method showed high selectivity, stability, and good reproducibility and could be used with micro-volumes of sample for the detection of oxalic acid. Finally, the oxalic acid content in artificial and control urine samples were successfully determined by our proposed electrode.