• 제목/요약/키워드: black mouse

검색결과 77건 처리시간 0.039초

Characterization of antioxidative peptide purified from black eelpout (Lycodes diapterus) hydrolysate

  • Lee, Jung Kwon;Byun, Hee-Guk
    • Fisheries and Aquatic Sciences
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    • 제22권10호
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    • pp.22.1-22.7
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    • 2019
  • The functional peptides from protein hydrolysates of various fishery sources have been identified such as antioxidant activity. The main intention of this study was purification and characterization of antioxidative peptide from black eelpout muscle. The antioxidative peptides were purified from black eelpout (Lycodes diapterus) muscle using different proteases. Antioxidant activity of black eelpout hydrolysates was evaluated using DPPH radical scavenging activity. Among six hydrolysates, the pepsin hydrolysate had the highest antioxidant activity compared to the other hydrolysates. Therefore, it was further purified and a peptide with seven amino acid residues of DLVKVEA (784 Da) was identified by amino acid sequence analysis. The EC50 value for scavenging DPPH radicals by purified peptide was 688.77 μM. Additionally, the purified peptide exhibited protective effect against DNA damage induces by oxidation in mouse macrophages (RAW 264.7 cells). The results of this study suggest that black eelpout muscle protein hydrolysate could potentially contribute to development of bioactive peptides in basic research.

크라이신 7-O-크로토네이트의 물성 및 육모효과 (Properties and Hair-growth Effect of Chrysin 7-O-crotonate)

  • 신준수;김연희;정재훈;김양배;김박광
    • 약학회지
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    • 제43권3호
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    • pp.316-319
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    • 1999
  • Chrysin 7-Ο-crotonate was synthesized by condensing crotonic acid with chrysin in organic solvent, tetrahydrofuran (THF) using dicyclohexylcarbodiimide (DCC) and 4-dimethylaminopyridine (DMAP). Its structure was indentified by NMR, MS, UV, IR etc. We also investigated the physico-chemical properties and set up the quantitative anytical method of this compound. The correlation coefficient of calibration curve measured at the isobestic point (340 nm) on this compound was approximately 0.9994 by absorption spetrophtometry. Detection limit was 1.6ng at S/N=3 by using a RP column by HPLC. The hair growth effect fo chrysin 7-Ο-crotonate on the hair of black mouse (C57BL/6), was carried out using paste method. When its ethanol solution was administered to this black mouse by route of skin, this compound promoted the growth of hair.

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Chronic Effects of Hair, Blood And Testis In Black Mouse With Neutron Irradiation By Lying Flat Pose

  • Chun, Ki-Jung;Yoo, Bo-Kyung;Kim, Bong-Hee
    • 대한약학회:학술대회논문집
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    • 대한약학회 2003년도 Proceedings of the Convention of the Pharmaceutical Society of Korea Vol.2-2
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    • pp.105.1-105.1
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    • 2003
  • The purpose of this study is to investigate the biological effects in black mouse by neutron irradiation at HANARO reactor in KAERI. Neutrons readily penetrate the charged field of an atomic nucleus because they are electrically neural. And so it can fight cancer with the radiation released when an atom of the element boron absorbs a neutron. The main patient in BNCT facility is brain cancer and sometimes skin cancer in foreign countries until now. Therefore, mice were laid flat and so irradiated at the direction of the front. (omitted)

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Biological Effects Of Blood And Testis By Abdominal Irradiation With Neutron Or Gamma-ray In Black Mouse

  • Chun, Ki-Jung;Yoo, Bo-Kyung
    • 대한약학회:학술대회논문집
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    • 대한약학회 2003년도 Proceedings of the Convention of the Pharmaceutical Society of Korea Vol.2-2
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    • pp.109.1-109.1
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    • 2003
  • The aim of this study was to investigate the biological effects of blood and testis by neutron or gamma-ray irradiation in black mouse. Six-week-old C57BL male mice were irradiated with neutron (flux: 1.036739E+09) or Co60 gamma rays(dose rate: lGy/min.) The irradiation method of animal was abdominal irradiation and dose of irradiation was 10 and 20 Gy added with 5 and 15Gy in neutron irradiation.. After that, the mice were sacrificed 3 days later. Blood and testis were taken and then composition of blood in blood cell were investigated. (omitted)

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Anti-wrinkle Effects of Water Extracts of Teas in Hairless Mouse

  • Lee, Kyung Ok;Kim, Sang Nam;Kim, Young Chul
    • Toxicological Research
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    • 제30권4호
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    • pp.283-289
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    • 2014
  • Tea flavonoids and polyphenols are well known for their extraordinary antioxidant activity which is considered important for anti-aging processes in animals. This study evaluated the anti-wrinkle effects of three different kinds of tea (Camellia sinensis) water extracts (CSWEs) including green, white, and black teas using a photoaged hairless mouse model. Data showed that the CSWE-treatment greatly improved skin conditions of mice suffering from UVB-induced photoaging, based on the parameters including the skin erythema index, moisture capacity, and transepidermal water loss. In addition, the wrinkle measurement and image analysis of skin replicas indicated that CSWEs remarkably inhibited wrinkle formation. In histological examination, the CSWE-treated mice exhibited diminished epidermal thickness and increased collagen and elastic fiber content, key signatures for skin restoration. Furthermore, the reduced expression of MMP-3, a collagen-degradative enzyme, was observed in the skin of CSWE-treated animals. Interestingly, comparative data between green, white, and black tea indicated that the anti-wrinkle activity of white tea and black tea is equally greater than that of green tea. Taken together, these data clearly demonstrated that CSWEs could be used as an effective anti-wrinkle agent in photoaged animal skin, implying their extended uses in therapeutics.

Antioxidant, Black Hair, and Hair Growth Effect of Mixed Extracts of Nardostachys jatamansi, Ocimum basilicum and Crocus sativus

  • Mi Jeong Choi;Yu Ri Kim
    • 한국미생물·생명공학회지
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    • 제51권1호
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    • pp.43-52
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    • 2023
  • The purpose of this study is to confirm the antioxidant, black hair, and hair growth effects of the N. jatamansi, O. basilicum, and C. sativus mixed extracts that pharmacological efficacy has been verified. Accordingly, four samples (NOC-1 to-4) produced under different extraction conditions were prepared and the results are as follows. First, all samples showed an increase in antioxidant content in a concentration-dependent manner from the results of antioxidant efficacy. In particular, NOC-4 extracted by steaming and ultrasonic methods showed the highest antioxidant effect among the four samples. As a result of analysis of the amount of melanin production in mouse melanoma cells, NOC-4 with concentration of 500 ㎍/ml showed higher melanin production compared to the control group, so the black hair efficacy was the best. Also, in the hair growth test results, it was found that the hair growth was the best at 0.94 ± 0.10 mm at experimental group orally administered with 500 mg/kg of NOC-4. In addition, as a result of cytotoxicity analysis in mouse melanoma cells, the safety of samples was demonstrated by maintaining cell viability of 95% or more at all concentrations. These results suggest that the steaming and ultrasonic extraction method increased the extraction yield of active ingredients for antioxidant, melanin, and hair generation, thereby affecting physiological activity. Based on these results, if the steaming and ultrasonic extraction methods are applied to the mixed extraction of N. jatamansi, O. basilicum, and C. sativus, it is judged that the practical potential as a natural material for black hair and hair growth agents will increase.

Anti-neuroinflammatory effects of ethanolic extract of black chokeberry (Aronia melanocapa L.) in lipopolysaccharide-stimulated BV2 cells and ICR mice

  • Lee, Kang Pa;Choi, Nan Hee;Kim, Hyun-Soo;Ahn, Sanghyun;Park, In-Sik;Lee, Dea Won
    • Nutrition Research and Practice
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    • 제12권1호
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    • pp.13-19
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    • 2018
  • BACKGROUND/OBJECTIVES: One of the mechanisms considered to be prevalent in the development of Alzheimer's disease (AD) is hyper-stimulation of microglia. Black chokeberry (Aronia melanocapa L.) is widely used to treat diabetes and atherosclerosis, and is known to exert anti-oxidant and anti-inflammatory effects; however, its neuroprotective effects have not been elucidated thus far. MATERIALS/METHODS: We undertook to assess the anti-inflammatory effect of the ethanolic extract of black chokeberry friut (BCE) in BV2 cells, and evaluate its neuroprotective effect in the lipopolysaccharide (LPS)-induced mouse model of AD. RESULTS: Following stimulation of BV2 cells by LPS, exposure to BCE significantly reduced the generation of nitric oxide as well as mRNA levels of numerous inflammatory factors such as inducible nitric oxide synthase (iNOS), cyclooxygenase 2 (COX-2), interleukin 1 beta ($IL-1{\beta}$), and tumor necrosis factor alpha ($TNF-{\alpha}$). In addition, AD was induced in a mouse model by intraperitoneal injection of LPS ($250{\mu}g/kg$), subsequent to which we investigated the neuroprotective effects of BCE (50 mg/kg) on brain damage. We observed that BCE significantly reduced tissue damage in the hippocampus by downregulating iNOS, COX-2, and $TNF-{\alpha}$ levels. We further identified the quinic acids in BCE using liquid chromatography-mass spectrometry (LCMS). Furthermore, we confirmed the neuroprotective effect of BCE and quinic acid on amyloid beta-induced cell death in rat hippocampal primary neurons. CONCLUSIONS: Our findings suggest that black chokeberry has protective effects against the development of AD.

흑삼추출물(BGE)과 금산흑삼표준화소재(GBG05-FF)의 In Vitro와 In Vivo상에서의 항당뇨효과 (The Antidiabetic Effects of Black Ginseng Extract(BGE)and Geumsan Black Ginseng 05-FF(GBG05-FF) on In Vitro and In Vivo Assay)

  • 서윤수;손미례;공룡;강옥화;주전;김도연;박종대;권동렬
    • 생약학회지
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    • 제46권4호
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    • pp.321-326
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    • 2015
  • The prevalence of diabetes mellitus continues to rise alarmingly because of industrialization of society. The aim of this study was to investigate the antidiabetic effects of black ginseng extract (BGE) which was performed panax ginseng. First we examined the inhibitory effects of BGE on ${\alpha}$-glucosidase. But there was no practical effects in our observations. We, also, investigate the effects of BGE on glucose uptake of skeletal muscle using 2-NBDG in $C_2C_{12}$ myotube. BGE significantly improved the glucose uptake considered as a lowered blood glucose level. Effects of GBG05-FF on fasting blood glucose and glycated hemoglobin (HbA1c) were investigated in streptozotocin (STZ)-induced diabetic mouse. After injection of STZ, fasting blood glucose and glycated hemoglobin rapidly increased. But STZ-induced diabetic mouse treated with GBG05-FF significantly reduced the level of fasting blood glucose and HbA1c. This results showed that supplementation of BGE improve the diabetic parameters and BGE have a potentiality as a functional food for Diabetes mellitus.

검정콩 된장의 사이토카인 생성 및 종양전이 억제에 미치는 영향 (Effect of Doenjang with Black Soybean on Cytokine Production and Inhibition of Tumor Metastasis)

  • 임선영;박건영;배명숙;김광혁
    • 생명과학회지
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    • 제19권2호
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    • pp.264-270
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    • 2009
  • 본 연구에서는 노란콩과 검은콩의 메탄올 추출물과 각각의 콩으로부터 제조된 된장 메탄올 추출물이 IL-2, IL-6 및 TNF-${\alpha}$를 포함하는 사이토카인의 생성과 종양전이 억제에 미치는 영향에 대해 검토하였다. IL-2의 경우, LPS를 처리하지 않았을 때 대조군과 2개월 발효 검은콩 된장 메탄올 추출물 (10 ${\mu}g$/ml)에서 가장 높은 IL-2 생성을 나타내었고 LPS (1 ${\mu}g$/ml)를 처리한 후에는 검은콩 메탄올 추출물에서 가장 높은 IL-2 생성을 보였고 대조군에서 가장 낮은 생성을 나타내었다(p<0.05). 또한 IL-6 생성의 경우 LPS를 처리하지 않았을 때 2개월 발효 검은콩 된장 메탄올 추출물(10 ${\mu}g$/ml)에서 가장 높은 수치를 나타내었고 대조군과 2개월 발효된 노란콩 된장 메탄올 추출물(10 ${\mu}g$/ml)에서 가장 낮았다(p<0.05). LPS (1 ${\mu}g$/ml)를 처리한 경우, 대조군, 노란콩, 2개월 및 7개월 발효된 검은콩 메탄올 추출물(10 ${\mu}g$/ml)에서 검은콩 및 2개월 발효된 노란콩 된장 메탄올 추출물(10 ${\mu}g$/ml)에서 보다 유의적으로 높은 수치를 나타내었다(p<0.05). TNF-${\alpha}$의 생성에서 2개월 발효된 검은콩 메탄올 추출물(10 ${\mu}g$/ml)은 LPS를 처리하지 않을 때와 LPS (1 ${\mu}g$/ml)를 처리한 후 둘다의 경우 기타 실험군들에 비해 유의적으로 높은 TNF-${\alpha}$의 Journal of Life Science 2009, Vol. 19. No. 2 269 생성을 나타내었다(p<0.05). 한편 종양전이의 예방적 효과에 대한 실험결과에서 1 mg/mouse 농도로 투여하였을 때 2개월 발효된 노란콩 된장, 검은콩, 2개월 검은콩 된장, 7개월 검은콩 된장에서 각각 18%, 26%, 21%, 50%로 7개월 발효된 검은콩 된장에서 종양전이를 크게 억제하는 것으로 나타났다. 따라서 검은콩으로 제조한 된장은 사이토카인 생성을 증가시켜 면역증진 활성을 나타내었으며 암전이의 예방효과도 우수하였음을 확인할 수 있었다.

Fractionated Aged Black Garlic Extracts Enhance Growth of Anti-My-10 Hybridoma Cells and Production of IgG1 Antibody

  • Lee, Ji Young;Chung, Namhyun;Lee, Yong Kwon
    • Journal of Applied Biological Chemistry
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    • 제57권1호
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    • pp.61-63
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    • 2014
  • Aged black garlic (ABG) was extracted with 20% ethanol and water (crude extracts) and fractionated into three categories (>10, 3-10, and <3 kDa). The effect of crude extract supplements on anti-My-10 hybridoma cell growth and IgG1 antibody production was investigated in suspension culture with a chemically defined protein-free medium. We observed that supplementation of ABG to the cell culture medium stimulated anti-My-10 hybridoma cell growth and production of IgG1 antibody, particularly with fractionated ABG of low molecular weight. The stimulation depended upon the concentration and the size of the fractionated ABG. We also found that the growth-promoting activity was not correlated with high antibody production. These results suggest that fractionated ABG is a novel and promising alternative as an animal cell culture supplement.